Moti Mahal Indian Restaurant in Auckland City Menu

SOUP SOUP
  • Tamatar Dhaniya Soup $7.00
    • Creamy blend of tomatoes and condiments flavoured with coriander
  • Chicken Kali Mirch Soup $7.00
    • A regal chiken soup flavoured with crussed black pepper
  • Cream of Mushroom $7.00
    • Fresh Mushroom server in the thick cream with tasy flavour
  • Sweet Corn $7.00
    • Crushed and Hole corns comes with tasty thick gravy
  • Cream of Chicken $8.00
    • Chiken and Vegetable comes in thick creamy flavour
  • Chicken Shorba $8.00
    • Highly flavoured chicken soup summered with Indian Spices and finished with a sprinkle of lemon juice
ENTREES ENTREES
  • Tandoori Salad $10.00
    • Pieces of Paneer & Shashlik Marinated and grilled in oven.
  • Moti Mahal French Fries $5.00
  • Savoury Wedges $5.00
  • Manchurian Dry/Gravy $15.00
    • Lightly battered veggie fritters smothered in special manchurian sauce
  • Tandoori Aloo Tikka $9.00
    • Chatpata aloo tikka cooked to perfection in the tandoor.
  • Vegetable Samosa (2 Pc.) $6.00
    • Two turnovers stued with mixed vegetable
  • Paneer Pakora (6 Pc.) $8.00
    • Cottage Chees fried with Indian Spices of Paneer and Shaslik Marinated and grilled is oven
  • Masala Papad $5.00
    • Crispy papad topped with spicy salad
  • Mixed Platter for 2 Starter (Veg.) $20.00
    • Samosa, Paneer Pakoda, Tandoori Mushroom, Tandoori Aloo.
  • Mixed Platter for 2 Starter (Non-Veg.) $24.00
    • Tandoori Chicken, Malai Kebab, Lamb Kebab, Seekh Kebab.
  • Malai Sabz Kebab $14.00
    • Minced vegetables and cottage cheese blended with cashew, cream and bar-be-cued
  • Veg. Haryali Kebab $14.00
    • An exotic medley of spinach and vegetables rolls with delicate flavour cooked to perfection
  • Paneer Tikka Achaari $14.00
    • Cottage cheese marinated in selected spices blended with pickles and bar-be-cued
TANDOORI STARTERS - VEG. TANDOORI STARTERS - VEG.
  • Dahi Ke Kebab $14.00
    • Mashed Cottage Cheese blended with curd, white pepper and choiced herbs, roasted in the charcoal oven.
  • Tandoori Mushroom $14.00
    • Fresh Mushrooms marinated in spices and grilled in clay oven.
  • Paneer Malai Tikka $14.00
    • Cottage Cheese blended with yogurt and cheese and roasted in clay oven.
  • Tandoori Aloo Tikka $14.00
    • Chatpata aloo tikka cooked to perfection in the tandoor.
  • Tandoori Salad $14.00
    • Pieces of Paneer & Shashlik marinated and grilled in oven.
TANDOORI STARTERS - NON-VEG. TANDOORI STARTERS - NON-VEG.
  • Tandoori Chicken (Half/Full) $16.00 / $24.00
    • Boneless pieces of chicken - seasoned, skewered and grilled
  • Afghani Chicken (Half/Full) $16.00 / $24.00
    • Tender chicken marinated in cream, yogurt and spices, bar-be-qued in a clay oven.
  • Chicken Seekh Kebab $18.00
    • Finger rolls of minced chicken - seasoned, skewered and grilled.
  • Murgh Malai Tikka $18.00
    • Chicken blended with yogurt and cheese, skewered and roasted in tandoor.
  • Kalmi Kebab (4 Pc.) $18.00
    • Chicken drum sticks marinated in traditional mixer of fresh spices, cream & Yougurt and BBQ in Tandoor
  • Chicken Tangri Kebab (4 Pc./8Pc.) $10.00 / $18.00
    • Chicken drumsticks stuffed with minced chicken and grilled over charcoal.
  • Lamb Kebab B/L (6 Pc.) $16.00
    • Boneless tender lamb meat marinated with Moti Mahal spices, skewered and grilled.
  • Lamb Burra (4 Pc.) $16.00
    • Tender lamb meat on bone, marinated iwth indian spices, yoghurt and grilled
  • Chicken Pakoda (4 Pc./8Pc.) $9.00 / $16.00
    • Chicken coated with flour and herbs and deep fried
  • Tandoori Non-Veg. Mixed Grill $21.00
    • Assorted chicken, lamb and fish grilled to perfection.
  • Tandoori Prawn $19.00
  • Tandoori Fish Tikka $19.00
    • Delicious cubes of river fish marinated in Indian spices, yoghurt and grilled rich creamy sauce of almonds and cashew nuts
VEGETARIAN MAIN COURSE VEGETARIAN MAIN COURSE
  • Paneer Birbali $18.00
    • Sandwich of cottage cheese stuffed with dry fruit, fried and served with gravy
  • Kadhai Paneer $17.00
    • Tender cottage cheese, cooked in gravy made with fresh herbs and special spices
  • Saag Paneer $17.00
    • Cubes of cottage cheese cooked in Spinach
  • Paneer Tikka Masala $17.00
    • Classic paneer tikka roasted in clay tandoor cooked with rich tomatoes and onion gravy
  • Navratan Korma $17.00
    • Fresh Mixed vegetable cooked in creamy gravy of cashew nuts and almonds
  • Paneer Lababdar $18.00
    • Cottage cheese sauteed in capsicum and onion gravy mixed with Moti Mahal's Makhani Gravy
  • Paneer Makhani $18.00
    • Cottage cheese cooked in Chef Special Gravy
  • Mixed Vegetable $17.00
    • Selected vegetables cooked in chef's special gravy
  • Mushroom Masala $18.00
    • Fresh Mushroom cooked in a Special Moti Mahal gravy
  • Malai Kofta $17.00
    • *Dumpling of cheese cooked in tomato gravy
  • Pindi Chana Masala $17.00
    • Kabuli Chana cooked in thick gravy
  • Dal Makhani $17.00
    • Black lentils cooked with red beans whole night on clay own and finished with cream and butter
  • Chilli Paneer $20.00
    • Hot and Spicy Asian Style Cottage Cheese
BIRYANI AND RICE BIRYANI AND RICE
  • Murgh Biryani $21.00
    • Basmati Rice Cooked with Chicken in Traditional Hydrabadi Style.
  • Lamb Biryani $21.00
    • Aromatic Basmati Rice cooked with Mutton in Traditional Hyderabadi Style.
  • Vegetable Biryani $21.00
    • Rice Cooked with vegetables and served with Rice
  • Nav Rattan Biryani $20.00
    • Basmati Rice Cooked with Assorted Vegetable and Garnished with Dry Fruits
  • Jeera Rice $6.00
    • (Basmati Rice tossed with light touch cumin) 6.00
  • Veg Fried Rice $15.00
    • Steamed Basmati rice cooked with vegetables and oriental sauce
NON VEG MAIN COURSE NON VEG MAIN COURSE
  • Chicken Curry Bone-In $23.00
    • Our chef's special chicken curry
  • Chicken Tikka Masala $23.00
    • Boneless pices of chicken roasted in clay oven and cooked in chef's special gravy
  • Tawa Chicken $23.00
    • Boneless pieces of chicken tossed in thick masala and cooked on tawa
  • Chicken Lababdar $23.00
    • Boneless pieces of chicken cooked in Chef's special receipe
  • Saag Chicken $23.00
    • Tender Chicken cooked in lightly spiced spinach - Moti Mahal style
  • Butter Chicken $23.00
    • The original Moti Mahal's recipe
  • Kadhai Chicken $23.00
    • Tender Chicken, roasted with fresh herbs and special spices
  • Chicken Korma $23.00
    • Boneless peices cooked in rich creamy sauce of almonds and cashew nuts
  • Bhuna Chicken $23.00
    • Chicken (with bone) pieces are smeared in tomato based gravy and
  • Chilli Chicken $23.00
    • Fried chicken is cooked in the combination of Indian vegetables and Chinese flavorsBoneless chicken pieces, cooked in
  • Roghan Josh $23.00
    • Tender pieces of lamb with diced capsicum cooked in traditional Indian spices and yogurt
  • Bhuna Gosht $23.00
    • What makes this curry special is the 'bhuna' part. This consists of pan-frying the lamb meat with spices. The meat cooks in its own juices, which is what gives the deep flavor
  • Rarha Meat $23.00
    • Tender pieces of lamb blended with minced meat cooked in brown gravy
  • Fish Curry $24.00
    • Pieces of Fish cooked in tradition thick spicy gravy with fenugreek leaves
  • Fish Masala $24.00
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Prawn Kadhai Masala $25.00
    • Prawn cooked with dices of onions, tomatoes & capsicum along with mild spice gravy and topped with green coriander
  • Butter Prawns $25.00
    • Fresh Prawns cooked in smooth tomato sauce
INDIAN BREADS INDIAN BREADS
  • Roti Tandoori $3.00
  • Aloo Parantha $5.00
  • Lachha Parantha $5.00
  • Naan Plain $3.00
  • Butter Naan $4.00
  • Garlic Naan $4.00
  • Keema Naan $5.00
  • Onion Kulcha $5.00
  • Cheese Naan $5.00
  • Cheese & Garlic Naan $5.00
  • Bread Basket $13.00
    • Choice of 3 Naans excludes Rumaali Roti
SIDE ORDERS SIDE ORDERS
  • Papad (4 Pc.) $3.00
  • Mixed Salad $7.00
  • Mango Chutney $5.00
  • Mixed Pickle $5.00
  • Kachumbar Salad $5.00
  • Green Salad $7.00
  • Raita $5.00
  • Chutney Platter $8.00
    • Combinationa of mint chutney, mango chutney, raita, kachumbar salad.
DESSERTS DESSERTS
  • Gulab Jamun (2 Pc.) $6.00
  • Choice of Ice Cream (2 Scoops) $5.00
    • Vanilla, Chocolate
  • Moti Mahal Special Falooda $10.00

Nearby Sample Menus

  • SATAY WITH PEANUT SAUCE $7.00
    • Malaysia style marinated bbq chicken skewer (4 sticks)
  • SEASON VEGETABLE CURRY $22.00
    • Mix vegetables cooked in yummy curry sauce
  • CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
  • LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • BUTTER CHICKEN (Boneless) $22.00
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
  • CHICKEN RENDANG (Boneless) $22.00
    • Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated
  • SAMBAL PRAWNS ON RICE $20.00
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
  • Fish of the day
  • Curry puff $1.50
  • Pork wonton $0.70
  • Super burger $8.90
  • Hawaiian $3.90
  • Vegetarian (homemade) $2.20
  • -Battered $4.90
  • Cheese and onion $3.90
  • Fried Potato Chips $6
  • Beef Tongue $2
  • Squid Rings $8
  • Black Pepper Chicken & Vegetables On Rice $14.5
  • Kimchi Stir- Fried Rice With Beef (Or Chicken) $15.5
  • Hot & Spicy Beef Noodle $14.5
  • White Bun $1.5
  • Stir- Fried Rice With Seafood $18.5
  • Sweet & Sour Pork
  • Chicken $11.50
  • Pineapple $3.50
  • Squid $14.00
  • Fish $9.00
  • Ham $3.00
  • Chicken Foo Yoong $10.50
  • Paua Fritters $2.00
  • Singaporean Vermicelli $14.00
  • Roast Pork $10.00
  • Roast Duck $11.00
  • Extra Duck / Other Meat $5.00/$4.00
  • Lemon Chicken $18.00
  • Braised Pork $17.00
  • Shredded Duck fried noodle $14.00
  • Beef Brisket $11.00
  • - Creamy garlic and thyme -
  • Crispy skinned Tarakhi served w herbed Israeli couscous, roasted baby marrow, red pepper couli and micro cress salad $26.0
  • The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
  • Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
  • Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
  • - Thai Tom Yum and coconut -
  • Spiced venison kaftas, toasted pita and tatzki $12.0
  • Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
  • Sausage $1.30
  • Fish burger $4.00
  • Cheese burger $3.50
  • Plain $9.00
  • Prawn $13.50
  • Chicken Tom Yum soup $10.00
  • CHICKEN & SWEET CORN $8.80
  • BBQ pork Noodle $10.50
  • -Bacon $17.50
  • -Add to your meal
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • Sandwiches
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • Free range eggs on your choice of
  • Tart de Jour $8.50
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • Maple BBQ wings or pork belly $12
  • Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
  • Wedges served with sweet chilli & aioli $8
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • Rocky Road Cheesecake, With chocolate sauce and strawberry ice cream $9.50
  • Bacon and Eggs $12.50
    • Served with mixed grain toast
  • Hummus $10.00
    • A smooth chickpea dip served with pita bread
  • Sis Kebab $25.00
    • Tender marinated lamb fillet
  • Falafel $10.00
    • Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
  • TaramaSalata $10.00
    • Cream cheese smoked fish dip served with pita bread
  • Falafel Pita $10.00
    • Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
  • Bagel $13.00
    • With bacon and egg
  • Mantar Dolma $17.00
    • Deep fried mushrooms stuffed with cream cheese
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • BLT $14.00
    • classic sandwich served with hash brown
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • TOAST
  • GRILLED TOMATO
  • SAUSAGE
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Fish & chips $5.50
  • Roasted Half Chicken $11.00
  • Lamb Kolapuri $14.00
    • boneless lamb cooked with Kolapuri gravy
  • Butter Chicken $12.00
    • tandoor boneless chicken cooked in cream & tomato gravy
  • Chilli chicken $12.00
    • Chicken cube pieces cooked in spices & sauce
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Tofu $5.00
  • Bacon & Cheese (with beef pattie) $7.20
  • Titanic $9.80
    • Fresh fish, egg, melted cheese and onion.
  • Curry and Rice Roll $2.40
  • Fish $7.00
  • Scotch Fillet $9.90
    • 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish
  • Bacon $5.50
  • Tofu $5.50
  • Fish n chips special $14.00
    • 4 fish, 4 sausage, 4 potato fitter, $3.00 chips
  • Pork $10.50
  • Fish $10.00
  • Steak $3.00
  • Tomato $2.00
  • Special $13.00
  • Special Burger $6.00
  • Pork $10.50
  • Sour Dough Loaf $4.99
  • Pain Au Chocolat Petits (12) $12.90
  • Traditionelle Grainy Loaf $4.99
  • Brioche Loaf 280g $6.00
  • Chocolate Fudge Slice $3.60
  • Chocolate Hazelnut Brioche $4.50
  • Ficelle Pack of 3 $4.99
    • classic, grains, wholemeal & traditional
  • Sante Biscuit $3.10
Moti Mahal Indian Restaurant

Moti Mahal Indian Restaurant

location

Address

1A Eastern Beach Road, Eastern Beach, Auckland, Auckland, 2012, New Zealand

phone

Phone

+64 9-600 1999

clock

Opened hours

11 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , Grill , Halal , Indian , Pub Food , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Wine and Beer ,  Cash ,  Television ,  American Express ,  Bankcard ,  Accepts Discover ,  Seating ,  Buffet ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Full Bar ,  Cash only

Location
1A Eastern Beach Road, Eastern Beach, Auckland, Auckland, 2012, New Zealand