Paradise Seafoods in Wellington City Menu

Nearby Sample Menus

-Stir-Fried Rice Noodles With Choice Of Chicken, Pork Or Beef With Bean Sprout, Eggs Served In Thai Style And Garnished With Crushed Peanuts $13.00
Tod Gratiem Prik Thai
Yum Pla Yang $17.00
- Spicy grilled fish salad with ginger, peanut, chilli, lime zest and lime dressing
-Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef In A Thick Soya Sauce With Vegetables And Eggs $13.00
-Or Made With King Prawns $21.00
Pad Sauce Tua
Pad Subparod $15.00
- Choice of pork, chicken or beef with pineapple and vegetables
Pad Thai

Fresh Tuna $15
- Sliced fresh tuna Sashimi
Sizzling Chicken $18
- Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
Fresh Salmon And Tuna Combo $15
- Sliced salmon and tuna Sashimi
Fresh Salmon $14
- Sliced fresh salmon Sashimi
Maccha Green Tea Ice Cream $6
Flame Grilled Salmon $16
- Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
Stir Fried Teriyaki Chicken Udon Noodle $21
- Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
Seared Callifornia Roll $17
- Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar

Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg

CASHEWNUTS $2.50
BACON & EGG $3.80
FISH $3.00
PUMPKIN PATTIES $1.50
AMERICAN HOTDOG $3.50
COMBINATION FOO YOUNG EGG $13.50
HASH BROWN $2.00
SWEET & SOUR PORK $12.00

Gluten free bread, extra $2
-Marmalade $6
Chicken and leek pie $19
- Skordalia, watercress
Bacon $6
The biggy $24
- Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
Hot smoked salmon $7
Toast
-Florentine $16
- Spinach

Pan fried dukkah calamari $19.00
- Greek salad, organic feta, fresh herbs, lemon & olive oil
-With Smoked Salmon $18.00
-Smoked salmon, or bacon $6 each
Spicy beef salad $19.00
- With crispy noodles, homemade kimchi, sprouts, cashews & coriander
Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad
Baoba's big meaty brekky $22.00
- Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
Toasted almond and flaxseed muesli $11.00
- Honey baked oats, fresh fruit, toasted seeds and yoghurt
Baoba's big veggie brekky $21.00
- Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach

Potato Roesti (Each) $5.50
Benedicts
- Grain toast, poached eggs, hollandaise, herb roasted tomato with an option of;
Aioli, House Dressing, Hollandaise, Homemade Tartare, Apple & Tomato Chutney, 1812 Beer Seed Mustard, Tomato Relish $1.00
D. Seymour'S Breads (V) $13.50
- Toasted artisan breads, changing spreads & dips
2 Eggs (Poached, Scrambled Or Fried) $5.00
T. Mallard'S Pate $14.50
- House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
Two Fried Eggs $4.00
A. Little Risotto (V) (GF) $23.00
- Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino

Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
Chicken Tenders $6
Garlic Bread $6.50
Chilli Beef Nachos $14.50
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
Wedges W/ Cheese & Bacon $13.50
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
Fish Goujons $5

lettuce and sauces $8.50
Kebby Balls ( per dozen ) $25.00
Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Thyme Pizza $5.50
Spinach/Feta parcel $7.00
Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
Cheese Pizza $7.00
main dishes $14.00

Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
Boiled Egg and Multigrain Soldiers $4
Garlic butter & parmesan fries w chipotle ketchup $5
Garlic bread $5
Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce

Singapore Fried Noodles (no rice) / Japanese Dumplings (no rice) / Roast Duck / Yang Zhou Fried Rice / Char Kway Teow (rice noodles) / Beef Ho Fun (rice noodles) / Chicken or Pork or Beef Fried Noodles $13.00
Pack 4 $35.00
- 6 Fish, 2 Chips, 4 Hot Dog
Set Menu A $38.00
- Chicken & Corn Soup, Beef Chop Mein, Sweet & Sour Pork, 6 Won Ton with Sauce, 1 Spring Roll
Potato Fritter / Hash Brown $1.00
Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
Roti & Chicken Curry (no rice) $8.00
Pack 3 $20.00
- 5 Fish, 2 Chips
Roti / Cashew Nuts / Meat $3.00

CURRY(check blackboard for today curry) served with rice & toasted $12.00
SWEET HOT CAKES $13.00
- fluffy hot cakes served with maple syrup with the following options/berry & banana
Sausages $3.00
Grilled Tomato $2.00
EGG HOLLANDAISE $17.00
- poached free range eggs on Strathmore bagel with/bacon
SAUSAGE EGGS & BAKED BEANS $12.00
- two free range eggs, sausages, baked beans with ciabatta or multigrain
BAGELS $12.00
- cream cheese avocado & smoked salmon
FRENCH TOAST $15.00
- made with ciabatta served with maple syrup with the following options/berry & banana

Choo Chee Salmon $16.00
- Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
Pla Laad Prik (Medium - Thai Hot level) $16.00
- Deep fried fish with sweet and spicy Thai chilli sauce and kaffir lime leaves.
Satay Sauce Stir Fry $13.50
- Stir fried vegetables with peanut sauce.
Deep fried spicy minced chicken $6.50
- Deep Fried spicy minced chicken balls, served with Thai spicy sauce
Green Chilli Stir Fry $15.00
- Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
Thai Chilli Stir Fry $15.00
- Thai Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
Fried Rice $13.50
- Fried rice with egg and vegetables.
Duck Noodle Soup $13.50
- Roast Duck with rice noodles, bean sprouts, bok choy and coriander.

CORN FRITTERS $14.00
- with tomato and chili jam aioli and salad (with bacon $16.50)
BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
CENTENNIAL BREAKFAST $19.50
- streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
EGGS MONTREAL $16.00
- poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
Crumbed Fish Goujons and chips $8.50
EGGS BENEDICT $15.00
- poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
EGGS VEGE $15.00
- poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
Mini Pancakes stacks $9.00
- with grilled bacon banana & maple syrup

Galette au choix 2 fillings $12.00
- Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
La Nordique $17.00
- In house smoked salmon, rocket, vegetable «julienne » with a touch of cream & salad
Crepe au citron $7.50
- Crepe with the chef’s lemon curd
-Add egg $18.00
Crepe Normande $13.00
- Crepe with warm cooked apple and apple sorbet, flambeed with calvados (apple brandy)
Crepe aux Fruits $13.00
- Crepe with fruit salad, raspberry coulis & whipped cream
Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
Salade Oceane $17.00
- The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette

Paradise Seafoods

Wellington Region > Wellington City > Paradise Seafoods

Address

95A Upland Road, Kelburn, Wellington City, WE, 6023, New Zealand

Phone

+64 4-475 8333

Opened hours

Monday: 10:30AM - 8:00PM Tuesday: 10:30AM - 8:00PM Wednesday: 10:30AM - 8:00PM Thursday: 10:30AM - 8:30PM Friday: 10:30AM - 9:00PM Saturday: 10:30AM - 8:30PM Sunday: 10:30AM - 8:00PM