Mark Ave Seafoods in Wellington City Menu

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Mark Ave Seafoods in Wellington City has no menu available, but can choose from many other options such as Mango Kulfi / Gulab Jamun or Black and White from English Dhaba. Piccolo Pizzeria offers many options including Aglio pan Pizza and Pomodoro pan Pizza. Blue Oyster Seafoods includes a wide range like Fish / Chips / Spring Rolls Homemade or Curry Roll Homemade. All day breakfast and -Small from . Cube Bakery & Cafe offers Sham's Takeaway and Chicken Curry.

Nearby Sample Menus

8. Quick Boiled Dumplings $7.50
37. Chicken or Beef Korma with Rice $14.50
- Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
21. Sambal Chilli Sauce $0.50
27. Mee Goreng $12.90
- Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
44. Kambing Mee Soup $17.00
15. King Prawns in Batter $11.50
23. Steam Rice $2.50
20. Peanut sauce $1.50

R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
Bulgogi- marinated beef $42
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginko nut in broth
Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
Sam-gyup-sal (B) $48.00
- Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
Any 3 meats of your choice $42

Red / Green Curry $13.80
- Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
Tom Yum Noodle Soup $12.90
- Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
Beef Ball Noodle Soup $12.00
- Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
Rice Rolls $8.80
- Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
Sweet & Sour Pork/Fish $15.90
- Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
Mee Goreng $11.90
- Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
Seafood Noodle Soup $12.90
- Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints
Lemon Chicken $15.90
- Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds

Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)

All starters served with special mint sauce
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
Choose any curry + rice + garlic naan + coke can only $11.00
Choose any curry + rice + garlic naan only $10.00
Chicken Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut

11am-3pm
Fries & Sauce(gf) $8
- with or aioli
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
Peanut Tabbouleh $8
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad

Fiorentina small $14.50 lrg $17.90
- Mushroom, Spinach,, Mozzarella, Parmesan Cheese
Beef Pattie $4.00
Wedges $10.00
- w side of Sour Cream & Salsa
Extra Bacon $4.00
Chicken Burger $12.00
- Crumbed chicken breast, onions salad and a side of fries & mayo
Muesli $9.90
- With fresh fruit and yoghurt
Marinara small $16.50 lrg $19.00
- Mixed Seafood, Garlic, Mozzarella & fresh Basil
Salt & Pepper Squid $8.00
- Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge

J K Mince Savoury $1.50
Double Filling $5.50
Muffin - Selection of 6 $3.40
Steak & Bacon Pie $4.50
Baked Potato - Vegetarian $4.00
Whittaker's Chocolate Bars $1.30-$1.90
Molenberg - B&E, BLT, Salami, Vego, Ham or Chicken $5.00
Sausage Roll $2.00

Chicken Burger $12
- Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
-Small $18
Chicken Wings $14
- Chicken pieces smothered in either hot buffalo sauce or honey soy.
Grilled Breakfast $7
- Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
Antipasto Platter $28
- Platter of ham, salami, blue cheese brie cheese, olives, capers, sundried tomato, artichoke, salad and toast.
Fish And Chips $20
- Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
Hoki Bites And Chips $11
- Served with tomato sauce.
Bangers And Mash $16
- Pork sausages served on whipped garlic mash, seasonal veges, caramelised onion and jus.

Chicken $11.90
Vegetable $11.00
Thai Chicken $11.90
Fish $8.50
Tarakihi Fillet $7.50
Apple Turnover $2.50
Chicken/Pork/Steak $7.00
Menu B ( For 3-4 people) $40.00

Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Tartare $3
200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Tomato sauce $2
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
Potato & Leek Soup w/ toasted bread and butter $10
White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Mash & onion gravy $7

Raspberry and white chocolate muffing $5.00
Walnut pie $6.00
Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
Something Savoury
Lemon meringue pie doughnut $5.00
Free range Scotch egg $6.00
Soup of the day with bread roll $10.00
Banana cheese cakes jar $7.00

Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Upgrade
- Choose a side + dip and add a drink
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Onion Rings $5.90
Avocado $1.50
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo

Fries $8.00
- kumara, polenta, plain
Bacon $5.00
Caesar Salad $4.00
- add chicken
Two Fish Sliders $12.00
- tartar, lemon & fennel slaw
Buttermilk Fried Wings $14.00
- bbq or blue cheese sauce
Smoked Blackjack Cheddar $3.00
Grills N/A
- 100% grass-fed New Zealand beef
Calamari $14.00
- semolina crumbed, sriracha mayo

Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
Katsu Donburi $12
- Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
Tuna Roll $2.00
Takoyaki Balls $1.20
Crab Salad Roll $2.00
Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Philadelphia Roll $2.00
Ramen $8
- Spicy beef stock, carrot, onion, egg