Starfish Fish and Chips To Go in Wellington City Menu

MENU MENU
  • Fish (Only battered) $4.00
  • Fish Fillet (Crumbed or battered) $9.00
  • Chips Scoop $3.70
  • Kumara Chips $6.70
  • Hotdog $2.90
  • Sausage $2.90
  • Crabstick. $1.70
  • Meat Pattie $3.00
  • Fish Cake $2.90
  • Potato Fritter $1.20
  • Corn Fritter $2.90
  • Paua Fritter $6.80
  • Spring Roll $3.00
  • Curry Roll $3.00
  • Vegetarian Roll $2.90
  • Chicken Nuggets (each) $1.00
  • Squid Ring (each) $1.20
  • Dim Sims (each) $1.40
  • Oysters (each) Season
  • Scallops (each) $2.70
  • Mussels (each) $1.30
  • Pineapple Ring $2.60
  • Donut $1.80
  • Banana Fritter $2.80
  • Chicken Pattie $2.60
MEAL DEAL MEAL DEAL
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)

Nearby Sample Menus

The Lido Cafe (sample menu)
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Side of bread (whole grain or sourdough) $4.50
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Fishermans Plate Seafood (sample menu)
  • Viet Namese Sausage Spring rolls $8.50
  • Red Wine-braised gravy beef with rice vermicelli noodle soup $13.00
  • Fried Rice choice of seafood or combination $14.00
  • Choice of Chicken, beef or tofu pad Thai/SEAFOOD $14.00
  • Pineapple $1.20
  • Chicken and Vermicelli Noodle Soup $13.00
  • Bacon $2.00
  • Family medium pack $42.00
    • 6F/4 HD/ 3 C
Cafe Polo (sample menu)
  • Boiled egg & soldiers $5
  • Poached, scrambled or fried egg on toast $5
  • -homemade garlic aioli $6.50
  • -Truffled shoestring fries $9
  • Shoestring fries with
  • Shoestring fries $4
  • Pancakes with banana & maple syrup $7
  • Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
Kilbirnie Fish and Chips (sample menu)
  • Combination meat $11.90
  • Pork $11.90
  • Pineapple fritter $1.80
  • Crab stick $1.80
  • Combination meat $11.90
  • Roast pork & tomato $11.90
  • Combination meat $11.90
  • Beef & tomato $11.90
Dixon Street Delicatessen (sample menu)
  • Potato rosti $15.50
    • w poached eggs, spinach & hollandaise
  • Grilled chicken salad $18.00
  • BLT bagel $14.00
  • Double smoked salmon $15.50
    • bagel w salad
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • Dixon big breakfast $19.50
    • eggs, toast, bacon, sausage, tomato, potatoes, baked beans
  • Toasted bagel $5.50
    • w spreads
  • Pancakes or French toast $17.50
    • w bacon, banana & maple OR fruit cream & maple
Picnic Cafe (sample menu)
  • Cheese & ham $6.00
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Kids Toasted Sammies
  • Cheese $4.50
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
Mr Bun Cafe Lambton Quay (sample menu)
  • Chicken Burger $14.50
  • Poached Eggs on toast $9.50
  • Salad Chicken & bacon $17.00
  • Large piece of chicken $4.20
  • Bacon & Egg any style $13.50
  • French Toast $14.50
    • served with bacon banana maple syrup
  • Eggs Florentine $16.00
    • English muffin served with spinach 2 eggs & hollandaise sauce
  • Salad chicken $13.00
Taste of Korea (sample menu)
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Deoji sogeum gui set (pork bbq) $25.00
    • Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Mandu guk (dumpling soup) $16.00
    • Dumpling in rich beef stock
  • -main
    • Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Steamed rice $3.00
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Kimchi chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
The Office Bar and Cafe (sample menu)
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Fish Goujons $5
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Garlic Bread $6.50
  • Wedges W/ Cheese & Bacon $13.50
  • Chicken Tenders $6
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
Legato Espresso Cafe (sample menu)
  • Avo
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • Grilled tomato
  • Porridge $5.00
    • w black doric & brown sugar
  • Ham
  • Carrot
  • Capsicum
  • Sprouts
Mr Bun Bakery and Coffee Shop (sample menu)
  • BACON EGGS AND TOAST $10.50
  • SCRAMBLED EGGS ON TOAST $7.50
  • Family Pack $16.70
    • 5 pcs of chicken and sm chips
  • Fish $5.20
  • Chips small $3.70
  • POACHED EGGS ON TOAST $7.50
  • Fish & Chips $8.70
  • COMBO 4 $14.80
    • 2 big pieces, 1 drumstick, 1 chips+ 440ml can
Arizona Bar and Grill (sample menu)
  • Sunny Egg $2.00
  • Garlic Bread $8.00
  • Nino's Market Fish $24.00
    • changes weekly
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Seasonal Vegetables $8.00
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Fries $8.00
    • kumara, polenta, plain
Brandon St Cafe (sample menu)
  • La Campagnarde $15.00
    • Brie, rhubarb puree, orange kumara & salad
  • -extra fillings $1.00
  • Profiteroles au Chocolat $12.00
    • Choux Pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream
  • Assiette de frites $6.00
    • French fries with the chef’s mayo
  • La Pacifique $19.00
    • Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
  • Galette au choix 2 fillings $12.00
    • Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
  • Mousse au Chocolat (GF) $6.00
    • Chocolate Mousse
  • Croque Madame $15.50
    • French toasted Ham and Cheese Sandwich with fried egg on top & salad
The Windmill Bar Cafe (sample menu)
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Battered Fish $18.50
    • Beer battered fish, lettuce, tomato and house made tartare with fries
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Bread and house made dips $12.50
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Body and Soul 1939
    • Pan roasted chicken, spinach, cherry tomatoes and pine nuts
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
Boulcott Lunch Bar (sample menu)
  • Smoked Chicken / Avocado $5.50
  • Ham, Egg Salad
  • Steak & Cheese
  • Roast Beef
  • Steak
  • Sausage Roll
  • More varieties in the cabinet
  • Ham & Egg
Starfish Fish and Chips To Go

Starfish Fish and Chips To Go

location

Address

138 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999992

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
138 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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