Rivers Cafe in Tasman District Menu

ENTREE ENTREE
  • Garlic Bread $8.00
    • Focaccia layered with our home grew garlic and butter.
  • Bread and Dips $14.00
    • Assorted bread served with dips, delicious chutneys and spreads.
  • Seafood Chowder $12.00
    • Rivers favourite chowder made to our special recipe.
  • Whitebait Fritters $18.00
    • This season's Buller bait served on a crispy green salad.
  • Thai Mussels $15.00
    • Green Lip Marlborough Mussels served in a fragrant green curry sauce.
  • Asian Platter $12.00
    • Mini samosas, spring rolls and wontons served with dipping sauces.
MAINS MAINS
  • Rivers “BIG” Ribeye $30.00
    • 300g rib eye steak cooked to your liking, garlic or mushroom sauce, served with either salad and fries or vegetables and new potatoes.
  • Lamb shanks $28.50
    • Slowly cooked to ensure great flavours and tenderness, served with kumara mash and vegetables or salad.
  • Fish of the Day $28.50
    • Chef’s choice of deep sea fish, pan fried in herbs, served with either salad and fries or new potatoes and vegetables.
  • Beer Battered Snapper $28.50
    • Served with salad and fries
  • Chicken Breast Wrapped in Bacon $28.50
    • Succulent chicken breast stuffed with our delicious secret filling, then wrapped with streaky bacon. Served on a bed of Tabula.
  • Prawn and Chicken Salad $27.00
    • Drizzled with a tangy sweet chilli and lime sauce, served on a bed of fresh green salad.
  • Egg Plant Stack $27.00
    • With Halima, Mushrooms and courgettes, served with a green salad
  • Extras $6.00
    • Vegetables, Salad, Potatoes
DESSERTS DESSERTS
  • Please ask our wait staff what our delicious selection of desserts are as they are made fresh every day for your enjoyments
CABINET FOOD-PIES CABINET FOOD-PIES
  • Lamb Shank
  • Beef & Red Wine
  • Chicken & Mushroom
  • Lamb & Mint
  • Venison
  • Chicken Satay Filo
  • Vege Filo
  • (Gluten Free) - Stack (Roast chicken, Vege, Cheese)
  • (Gluten Free) - Vege Fritters
  • Mushroom & Asparagus Filo
  • Salmon/Cream Cheese Quiche
  • Smoked Chicken/Asparagus Quiche
  • Beef Lasagna
CABINET FOOD-PANINI CABINET FOOD-PANINI
  • Chicken / Bacon / Brie/Salmon /Cream Cheese/Mushroom/Avocado
CABINET FOOD- CAKES & BISCUITS CABINET FOOD- CAKES & BISCUITS
  • Beetroot & Chocolate Cake
  • Ginger Crunch with pistachios
  • Muesli Slice
  • (Gluten & Dairy Free) Orange Cake
  • Anzac Biscuits
  • Afghan Biscuits
  • Chocolate Chip Biscuits
  • Lemon Slice
  • (Gluten Free) mango & Passionfruit Macaroons
  • (Gluten Free) Brownie
  • Carrot Cake

Nearby Sample Menus

  • » Pavlova $10.50
  • » Scallops in wine & cream sauce (when available) $29.50
  • Rosy Glow handmade Chocolates - $4.50
  • Quiche vegetarian $6.50 or $13 with salad
  • Pies see blackboard for options $6.50 or $13 with salad
  • » extra sour cream or salsa $1
  • Filled roll fish or bacon or falafel $12(add an egg for $1.50)
  • » Mussel Chowder & garlic bread $13
  • spicy saucy beans $4.00
  • Organic apricot almond muesli V, V+O $12.50
    • Tasty muesli served with fresh seasonal fruit, berries and yoghurt
  • Hash browns & greens GF $17.50
    • House potato, rosemary & sage hash browns on a bed of rocket and lettuce salad with dangerous guacamole, herb pesto, sprouts and toasted seeds
  • Eggs benedict $17.50
    • Poached local free range eggs, on organic sourdough toast with -Portobello mushroom & sautéed spinach
  • Toast and local fare V, GFO, V+O $7.50
    • Two slices of organic house sourdough toast with 2 local spreads
  • Sweetwater Salmon Salad $19.50
    • Local greens and sprouts, seasonal raw vegetables, hot smoked Anatoki salmon and homemade sourdough croutons. Dressed with our house aioli GFO
  • Dangerous
    • Ham, salami, roast chicken, mushrooms & pesto or bbq sauce
  • Bacon & egg sandwich GFO $16.50
    • Open faced bacon and egg sandwich with local greens salad, and lashings of house aioli
  • Brigand Breakfast - Poached eggs, bacon, tomato, creamy mushrooms, potato cake and toast $20
  • Fish Of The Day market price
  • Soup Of The Day with homemade bread $11
  • Sirloin Steak with bacon, beetroot and horseradish relish and aioli $20
  • Chilli Cheese Bread $7.5
  • Seafood Chowder with Homemade Bread $16
  • Crispy Lemon Honey Chicken with bacon and aioli $20
  • Vegetable Dhal with wild rice, poppadum and spiced yoghurt $24
  • ●Kids lunch - from 11.30am
  • Ice cream sundae $7
    • Vanilla ice cream, berry, chocolate or caramel sauce,whipped cream
  • Kids Omelette $8
    • Kids size folded omelette with ham and cheese
  • Pork cubano $20
    • Crispy pork with saracha aioli, toasted peanuts and coriander slaw in a slow fermented sub
  • Halloumi stack (V) $21
    • Grilled halloumi, roasted portabello mushrooms, rocket pesto, poached eggs on sourdough toast
  • V-Vegeterian GF-Gluten free
  • 8.30am-3pm
  • Sides $8
    • Cheesy garlic bread (V) / Hot chips with tomato sauce and aioli (GF) (V) / Green salad V
  • Toastie 3 fillings to choose: ham, cheese, corn, onion, tomato, pineapple, mushrooms N/A
  • Fresh Garden Salad served in a bowl N/A
  • Salsa Mexicana spicy tomato sauce, mixed beans and corn, mushrooms, jalapenos, sun-dried tomatoes, fresh tomatoes, capsicum, onions, cheese N/A
  • Big Breakfast Bacon and eggs of your choice, sausage, hash brown & mushrooms. Served with with toasted German bread N/A
  • Affogato a scoop of vanilla ice-cream with a double shot of our finest Espresso coffee N/A
  • Tempting Ice Cream Sundae served with fresh fruit salad, chocolate sauce and fresh whipped cream N/A
  • Soup of the Day Served with slices of crispy buttered bread N/A
  • 'Chicken Little' (Kids) Chicken nuggets, pan-fried and served with mashed potatoes N/A
Rivers Cafe

Rivers Cafe

location

Address

51 Fairfax Street, Murchison, Murchison, Tasman, 7007, New Zealand

phone

Phone

035239009

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand , Pacific Rim , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Serves Organic Food ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
51 Fairfax Street, Murchison, Murchison, Tasman, 7007, New Zealand