Address
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
The Running Bull in Canterbury Menu
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ENTREES-
Garlic Loaf $9.50
- A 200gm Sour Dough Loaf Dripping with Roasted Garlic and Herh Rutter
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Bread And Dips $14.50
- A Selection of Fresh Breads served with House Made Dips
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Arancini $12.50
- A Trio of Cheese and Herb Risotto Crumbed with Polenta and Deep Fried. Served with Basil Pesto and a Roquette and Parmesan Salad
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Scallops $19.50
- Seared Scallops with a Lime Hazelnut and Coriander Butter Micro Salad and Finished with a Crisp Garlic Bruschctta
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Seafood Chowder $19.00
- A Creamy Seafood and Dill Soup with a Medley of Seasonal Seafood Served with Buttered Toast
MAINS-
Carbonara $24.50
- A Rich Creamy Chicken,Bacon and Mushroom Fettuccini finished with Parmesan Cheese
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Chicken Breast $27.50
- Bacon wrapped Chicken Breast Stuffed with Spinach and Feta served on Potato Gratin with Seasonal Vegetables and a Sour Cream and Mustard sauce.
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Pork Belly $28
- Twice Cooked Pork Belly served with Creamy Mash Potato.Seasonal Vcgctablcs.Apple and Fennel Chutney, Cider jus, Shoestring Crackling and finished with Apple Slaw
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Lamb Rack $37.50
- Pan Roasted Lamb Rack with a Mint Crust, Served with a Sour Cream and Chive Mash, Salad Greens and finished with a Rosemary lusanda Capsicum Caper Relish.
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Carving Board For Two $55.00
- Twice cooked Lamb Shoulder served with Rosemary Potatocs.Pcas.Bcans and Roasted Seasonal Vegetables, Red Wine lus and Mint Sauce
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Fish And Chips $26.50
- Fresh Fish Fillets in a Crispy Beer Batter served with Fries,Salad.Tartare and Tomato Sauce
FROM THE GRILL- Flintstone Steak 400Gm $45.00
- All served with salad and your choice of mash, fries or gratin
- Ribeye Steak 250Gm $33.00
- Rump Steak2S0Gm $24.50
- Butterflied Chicken Breast 200Gm $24.00
- All With Your Choice of Sauce Red Wine Peppercorn Creamy Mushroom Aioli Garlic Butter Bearnaise Hollandaise
BURGERS-
Chicken Burger $21.50
- Crumbed Chicken Breast with Letucce, Tomato, Swiss Cheese, Bacon, Aioli and Mango Peach Chutney-Served on a Bap with Fries and House Made Onion Rings
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Beefburger $20.50
- A 200gm Beef Panic with lettuce, Tomato, Beetroot, Tasty Cheese, Bacon Relish and Aioli, Served on a Bap with Fries and House Made onion Rings
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Falafel Burger $20.50
- House Made Falafel with Lettuce.Tomato, Swiss Cheese, Bacon, Aioll and Mango Peach Chutney, Served on a Bap with Fries and House Made Onion Rings
SALADS-
Crispy Chicken Salad $22.00
- Crispy Chicken Thigh in a Soy Ginger Glaze Served with Salad Greens, Crispy Noodles, tomato, Red Onion and Crunchy Sprouts
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Braised Lamb Salad $24.50
- Tender Braised Lamb Shoulder served with Salad greens,Tomato, Cucumber and Red Onion finished with Tzatziki and Pita Crisps
SIDES- Eggs $2.50
- Fries $5.00
- Onion Rings $6.50
- Bacon $5.00
- Wedges $6.50
- Beer Fries $7.00
- Sauce $1.50
Nearby Sample Menus
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Blue Cod and Chips $16.90
- w/ salad
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Mince on Toast $16.90
- with 2 poached eggs
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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2 Eggs $10.90
- any style with toast
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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
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Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
- Caesar Salad $15.90
- Garlic Stir-fry & Rice $8.50
- Massamun Curry & Rice $8.50
- Fish Cakes (8) $5.00
- Fried Rice $8.50
- Wontons (6) $5.00
- Pork Spare Ribs $6.00
- Choices of chicken, beef, pork,or prawn $11.00
- Sweet and Sour & Rice $8.50
- Fritters - Mushroom $1.00
- Sole - Crumbed $6.50
- Fritters - Potato $1.00
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Wontons $4.50
- with sauce 1/2 dozen
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Onion Rings $4.80
- 1/2 doz
- Patties - Steak & onion $2.60
- Cod - Crumbed $5.50
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Wontons $9.00
- DZ
- STEAK & ONION ROLLS $2.90
- POTATO FRITTER $1.20
- MUSHROOM $4.00
- CHICKEN NUGGETS 1/2 DOZ $4.80
- SQUID RINGS 1/2 DOZ $4.80
- DOUBLE MEAT $5.00
- SAUSAGES $2.30
- BATTERED BLUE COD $6.50
- Mini Chicken Burger & Chips $12.00
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Sirloin $36.00
- 300g tender and full of flavour.
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Pan Fried Fish of the Day $12.00
- Served with steamed vegetables and mashed potato
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Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
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Thai Beef Salad $25.00
- Seared beef, capsicum, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing, salad greens and herbs.
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Quesadilla $15.00
- Shredded pork, cheese, jalapeño and sour cream.
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Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
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Popcorn Chicken $15.00
- Marinated in ginger and soy, and Japanese mayonnaise.
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
- Large $11.00
- Triple $13.50
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Mix $12.50
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Warm Greek Chicken Salad $18.5
- Vegetarian Option
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Thai Beef Salad $19.5
- Tender strips of grilled porterhouse steak with seasonal vegetables, coat in Thai style sauce, served on salad greens with crispy noodles.
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Chicken Nacho’s $18.50
- Corn chips with chicken, chilli beans, topped with cheese, bacon guacamole & sour cream.
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Kids Sticky Ribs $14
- Sticky Pork Ribs in a BBQ & Plum sauce, served with fries and salad.
- All desserts are served w ice cream $N/A
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Homemade Beef Pattie $19.5
- Cheese, Gherkin, Tomato, Red Onion, Lettuce, Mustard Mayo.
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Kids Sundae Kids size ice cream sundae $6
- with chocolate, strawberry or caramel sauce
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Seafood Chowder $16
- A creamy chowder filled with local seafood selection & lightly toasted garlic bread
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Unagi don $18.90
- Fresh water eel
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Ten don $13.90
- Deep fried prawns and tempura veges
- Chicken katsu curry $15.90
- Tempura prawn udon $11.90
- Plain udon $8.90
- Teriyaki / Katsu / Karaage chicken don $12.90
- Served on rice with miso soup
- Served on rice with miso soup
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The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
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Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
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Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
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Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
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Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
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Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
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Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
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Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
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CUSTOM GRILL
- The world’s top selling Stonegrill.Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus.(Duo 1 side $18.50)(Trio 1 side $23.50) (2 sides $30.00) (Quattro 1 side $29.50)( 2 sides $36.00)
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GARLIC LOAF V $9.50
- Served with our garlic and herb butter
- Salad
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IZONE BEAST BURGER $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onionrelish, melted cheese on a toastedvienna bun.(Add mushroom $3.50)( Add fried egg $2.50)(Add beetroot $2.50)( Add tomato $3.00)(Add avocado $5.50) >>
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CHILDREN’S MIXED GRILL $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
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VEGETARIAN RISOTTO $22.00
- Spinach and roast kumara through creamy arborio rice
- Garlic Mash
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BIG BREAKFAST GF $22.00
- Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
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Claypot Coconut Rice
- Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
- Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
- Twin Combo Rice Special $16 Reg / $24 Lge
- Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
- Hong Kong Fried Noodle $10 Reg / $15 Lge
- Honey Wedge and Soysage Salad $12 Reg / $18 Lge
- Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
- Steam or Fried Dumplings $6.80
- Caramel oat slice $7.00
- Salted caramel cheesecake $9.50
- Seafood chowder served with grilled ciabatta $15.50
- Slow braised lamb shank pie served with house made chutney $18.50
- Smoked salmon, hapuku & caper fishcakes served with house made tartare $18.50
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Eggs Benedict
- Poached free range eggs, Hollandaise, Toasted sunflower seeds on wholegrain toast with one of the following (Gluten free available)
- Lemon slice $7.00
- Chicken, cranberry & brie pizza $17.00
- Salsa(Mild, hot mango, corn)
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Bean and rice burrito $6.90
- With melted queso cheese
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Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
- Chips + guacamole $5.50
- ●Corn chips
- Melted queso
- ●Quesadilla
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Vegetarian
- grilled veges with fresh Guacamole
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Souffle $16.5
- twice baked blue cheese souffle, pickled rhubarb and candy walnuts -
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Bread $11
- sage and linseed loaf, whipped butter
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Lamb $39.5
- 4 points of canterbury lamb rack, goats cheese and potato terine, pea, mint, red wine jus -
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Oyster $4.5
- clevedon organic oysters , lemon vinaigrette caviar -
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Snails $17.5
- escargot, garlic, bacon vel au vent -
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Mess $15
- organic rhubarb compote, chantilly cream, meringues, vanilla ice cream
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Chocolate $16
- chocolate ganache, canterbury saffron ice cream, chocolate soil
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Olives $10
- warm citrus marinated olives
- Hand cut chips / aioli N/A
- Pulled pork cheeseburger / smoked chipotle slaw / aioli / hand-cut chips $19
- Angus pure skewers / pancetta wrapped caramelised onion / roquette $16
- Sirloin sandwich / melting cheese / red onion jam / iceberg / tomato / hand cut chips $17
- Citrus crusted calamari / soy mayonnaise / watercress $15
- Beef sliders / horseradish cream / roquette $14
- Half or whole warm pull-apart loaf / whipped garlic & rock salt butter $9 / $12
- Warmed soft pretzel bites / cheese dipping sauce $9
The Running Bull
Phone
033481490
Opened hours
11 AM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food , Steakhouse
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar