Address
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
The Running Bull in Canterbury Menu
Are you the owner? Manage this listing for free.
ENTREES-
Garlic Loaf $9.50
- A 200gm Sour Dough Loaf Dripping with Roasted Garlic and Herh Rutter
-
Bread And Dips $14.50
- A Selection of Fresh Breads served with House Made Dips
-
Arancini $12.50
- A Trio of Cheese and Herb Risotto Crumbed with Polenta and Deep Fried. Served with Basil Pesto and a Roquette and Parmesan Salad
-
Scallops $19.50
- Seared Scallops with a Lime Hazelnut and Coriander Butter Micro Salad and Finished with a Crisp Garlic Bruschctta
-
Seafood Chowder $19.00
- A Creamy Seafood and Dill Soup with a Medley of Seasonal Seafood Served with Buttered Toast
MAINS-
Carbonara $24.50
- A Rich Creamy Chicken,Bacon and Mushroom Fettuccini finished with Parmesan Cheese
-
Chicken Breast $27.50
- Bacon wrapped Chicken Breast Stuffed with Spinach and Feta served on Potato Gratin with Seasonal Vegetables and a Sour Cream and Mustard sauce.
-
Pork Belly $28
- Twice Cooked Pork Belly served with Creamy Mash Potato.Seasonal Vcgctablcs.Apple and Fennel Chutney, Cider jus, Shoestring Crackling and finished with Apple Slaw
-
Lamb Rack $37.50
- Pan Roasted Lamb Rack with a Mint Crust, Served with a Sour Cream and Chive Mash, Salad Greens and finished with a Rosemary lusanda Capsicum Caper Relish.
-
Carving Board For Two $55.00
- Twice cooked Lamb Shoulder served with Rosemary Potatocs.Pcas.Bcans and Roasted Seasonal Vegetables, Red Wine lus and Mint Sauce
-
Fish And Chips $26.50
- Fresh Fish Fillets in a Crispy Beer Batter served with Fries,Salad.Tartare and Tomato Sauce
FROM THE GRILL- Flintstone Steak 400Gm $45.00
- All served with salad and your choice of mash, fries or gratin
- Ribeye Steak 250Gm $33.00
- Rump Steak2S0Gm $24.50
- Butterflied Chicken Breast 200Gm $24.00
- All With Your Choice of Sauce Red Wine Peppercorn Creamy Mushroom Aioli Garlic Butter Bearnaise Hollandaise
BURGERS-
Chicken Burger $21.50
- Crumbed Chicken Breast with Letucce, Tomato, Swiss Cheese, Bacon, Aioli and Mango Peach Chutney-Served on a Bap with Fries and House Made Onion Rings
-
Beefburger $20.50
- A 200gm Beef Panic with lettuce, Tomato, Beetroot, Tasty Cheese, Bacon Relish and Aioli, Served on a Bap with Fries and House Made onion Rings
-
Falafel Burger $20.50
- House Made Falafel with Lettuce.Tomato, Swiss Cheese, Bacon, Aioll and Mango Peach Chutney, Served on a Bap with Fries and House Made Onion Rings
SALADS-
Crispy Chicken Salad $22.00
- Crispy Chicken Thigh in a Soy Ginger Glaze Served with Salad Greens, Crispy Noodles, tomato, Red Onion and Crunchy Sprouts
-
Braised Lamb Salad $24.50
- Tender Braised Lamb Shoulder served with Salad greens,Tomato, Cucumber and Red Onion finished with Tzatziki and Pita Crisps
SIDES- Eggs $2.50
- Fries $5.00
- Onion Rings $6.50
- Bacon $5.00
- Wedges $6.50
- Beer Fries $7.00
- Sauce $1.50
Nearby Sample Menus
- Whole blue cod served in sichuan style fiery sauce n/a
- Curry chicken $18.00
- Chicken and fish fins soup (Small/Medium/Large) $12.00/$45.00/$65.00
- Salt and pepper prawn cutlets (Standard/Large) $25.00/$35.00
- Asparagus wrapped in bamboo fungus, steamed with tasty broth (pre-order necessary) $25.00
- Warmed sticky toffee and date pudding served with a scoop of ice cream $8.50
- Coconut jelly $6.00
- Coconut bun $5.00
-
Seasoned Wedges served with sour cream $6.80
- To.Share
- Greek Salad $8.00
-
Moroccan Chicken Salad $19.00
- $19.00Grilled chicken pieces dusted with Moroccan spices tossed through a market salad, served with a fresh herb yoghurt dressing and finished with triangles of flatbread.
-
Fries $3.00
- Small Bowl
-
Garlic Bread $7.50
- Slices of ciabatta bread covered with garlic butter
-
Boysenberry Parfait $11.00
- Layers of sweetened boysenberries, meringue and ice-cream topped with cream
-
The Roast
- Roast chicken, pumpkin, kumara and caramelised onions topped with Brie cheese and plum sauce.
-
Smoked Salmon & Spinach Omelette $18.20
- Smoked salmon mixed with spinach and fresh herbs in a 3 egg omelette served with salad.
- Chicken Rice Noodle Soup $12.00
- King Prawn Salt & Pepper
- King Prawn Garlic With Chilli
- Ster Fried Squid With Curry & Vegetables
- Medium $14.00
- Seafood Fried Rice $14.00
- Vegetarian Rice Noodle Soup $12.00
- Fried Spring Rolls & Grilled Minced Pork on Vermicelli $12.00
- Giant $7.00
- Hoki $4.30
- Steak & Tomato $5.60
- Blue Cod M $6.5 / L $7.5
- Hawaiian $5.20
- Kumara Chips
- Chips 1 scoop
- Chicken $5.50
- Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
- Medium $7.50
- Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
- Large $10.00
- Large $10.00
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Simo's warm marinated olives $7.50
- Sticky Date and Toffee Pudding $7.90
-
Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
-
Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
-
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
-
Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
-
300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
-
Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
-
Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
-
Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
-
Tom Kha
- A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- If you want extra vegetables on the side (e.g. #32) $8.00
-
Stir-fry Peanut Sauce
- Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
-
Special Crispy Chicken $22.00
- Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
- -Prawns $13.00
- Stir-fry Mushroom $12.00
- Sour cream $3.00
- Fries with fire spice $6.00
- Spicy re fried beans $4.00
-
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
-
Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
-
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
- Guacamole $3.00
-
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
- Parmesan Dumplings , quince paste $14
- Pasta - house smoked salmon, spinach, olives, semi dried tomatoes, lemon dill dressing, horse radish mascarpone $23.5
- Steak Sandwich - 200 g Sirloin , Turkish bread , caramelized onion jam, rocket, horse radish mascarpone , garlic aïoli $22
- Eggs Benedict - free range eggs, Bacon , Mushroom or Spinach $18.5
- Fries $5 / $9.5
- Rachel Scott Ciabatta , EV olive oil, balsamic $15
- Home-made jam , cream cheese $8.5
- Edamame Beans , garlic butter $9
- -seafood or tofu $21.00
- -seafood or tofu $21.00
-
Cashew nut stir fry (s)
- An abundance of fresh vegetables & cashew nuts - very popular.
- Served with steamed jasmine rice
- Prawn $21.00
- -chicken or beef $19.50
- -lemon chicken $20.90
- -prawn $22.50
-
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
-
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
-
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
-
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
- All Curries are served with Rice and Plain Naan Bread $N/A
-
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
-
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
-
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
-
Arabian Chocolate Cake $16.00
- Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
-
Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
-
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
-
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
-
Akaroa Salmon $27.00
- Herb and lemon confit fillet of salmon, on azuki bean, roast beetroot, quinoa salad, with micro herbs, avocado & pomegranate salsa
- Toast & Preserves $14.00
-
Poached Eggs on Toast $16.50
- two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
-
Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
-
Caesar Salad $21
- add chicken
-
French Toast $18
- served w. maple syrup, banana, bacon, cream
-
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
-
Bagel $12
- house smoked salmon & cream cheese
-
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
-
Pasta of the Day N/A
- ask our friendly staff
-
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
-
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
-
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
-
Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
-
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
-
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
-
Homemade Pie Priced daily
- Please ask our staff for today's creation
-
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
-
Pasta of the Day Priced daily
- Please ask your server for today’s creation
-
Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
-
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Seafood Basket $12.50
- Nachos & Sour Cream $6.50
- Fish Bites & fries $7.00
-
Basket fries $4.50
- w Tom sauce or aioli
- Chicken Nugget & fries $7.00
- Toasties $3.50
The Running Bull
Phone
033481490
Opened hours
11 AM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , New Zealand , Pub Food , Steakhouse
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar