Address
208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand
Te Whau Vineyard in Auckland City Menu
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FIRST FLAVOURS- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
- PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
- WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
MAIN- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- SEASONAL VEGETABLES $7-$9
CHEESE- CHEF'S SELECTION, DAILY CHOICES $15/50gms
DESSERTS- DAILY CHOICES $15
Nearby Sample Menus
- Kumara Chips $6.00
- Crumbed Snapper $7.80
-
Fish Burger $7.90
- Fresh Tarakihi Grilled or Fried Lemon Pepper Salad and Tartare Sauce
- Hawaiian Burger $6.60
- Bacon... $2.60
- Vegetarian Roll (Home Made) $3.00
- Hot Dog $2.50
- Crab Sticks $1.70
- Smoked Salmon $5.50
-
Mushroom on Toast $16.50
- soulteed mushrooms in a creamy balsamic sauce
-
Salmon Eggs $16.50
- scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
-
Smoked Salmon Pasta $18.00
- Linguini with smoked salmon, dill & capers
-
Beetroot Salad $15.90
- Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
- Eggs Benedict with spinach & avocado $18.00
- Eggs any style $11.00
-
French Toast $16.50
- Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
- Curry Roll (Homemade) $2.80
- Chow Mein With Veges And Noodles Chop Suey Without Noodle N/A
- Chicken & Cheese Burger(Chicken Tenderloins) $5.80
- Deep Fried Mars Bar $3.50
- Snapper (Fresh) $5.50
- On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
- Scallop (Large) $2.50
- Roast Pork & Veges $14.90
- Fresh fish of the day $2.40
- Scallop $1.80
- Snapper $4.20
-
Rump steak $10.50
- Grilled to your liking
- Pineapple ring / donut / hot dog on a stick (with sauce) $1.50
-
Bacon & egg burger $5.00
- Served with crispy bacon, egg and beef pattie
- Battered sausage $1.40
- Ham and pineapple $3.80
- Prawn $16.00
- 1 Dozen $10.00
- Fish (Snapper) $6.00
- Prawn & Veges $16.00
- Prawn $16.00
- Roast Pork $13.00
-
Bami Gorang $16.00
- With meat, veges, soft noodles
- Container of White Rice $2.50
- Chicken $8.90
- Medium $25.00
- Special $10.90
- Chicken $8.90
- Beef $8.50
- Pork $8.90
- Vegetable $7.00
- Combination $10.50
-
B. L.A.T. $12.50
- W/bacon, lettuce, avocado & tomato on focaccia with homemade aioli
-
Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli
- -w/cream cheese and jam $5.50
- Mushrooms $4.00
- -w/bacon, camembert, mushrooms and tomato $12.00
-
icoco Breakfast $18.00
- W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
-
Bacon and Eggs on Toast $13.00
- W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
- -add mushrooms and avocado $14.00
- MUSSELS $1.00
- CHICKEN NUGGET $1.00
-
WEDGES $7.50
- WITH SOUR CREAM
- CHIPS PER SCOOP $3.00
- MUSSEL FRITTER $6.90
-
Skippers Meal $15.00
- 2 FISH, 1 CHIPS, 420m Drink
- Salmon Grilled & 1/2 Chips $12.95
- SNAPPER $6.90
- Pesto $3.00
-
Tofu burger $14.50
- Ginger, soy marinated organic tofu on pesto. Flat bread, w lettuce, tomato, carrot, cucumber. Sprouts,garlic aioli and peanut sauce
- -gluten free $5.50
- Hash brown $4.00
-
Salmon bagel $15.50
- Smoked salmon atop tomato and lettuce w cream cheese
- Mushrooms $5.50
- Change to $2.00
- Toast (1) $2.50
- Free Range Eggs
- Toast with Butter and Jam $5.50
- -with Bacon or Ham or Spinach or Avocado $17.50
-
Poached Lemon Chicken Salad $17.00
- with croutons, cucumber, tomato and yoghurt/feta dressing
- Eggs Benedict
- Tropical Fruit Salad $12.50
- -Grilled Garlic and Rosemary Sirloin Steak $20.50
-
Vietnamese Fresh Spring Rolls
- Savoy cabbage, coriander, peanuts, carrot and spring onion with
-
Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
- Mushroom $4.00
- - On Spinach with Bacon $17.00
- Tomato $3.00
- Eggs $4.00
-
Lamb Shank $18.00
- Served on mashed potato with a Carrot and Celery Red Wine Reduction.
-
Toasted Sandwich $6.50
- with your choice of three fillings
- - Mushrooms $17.00
- Smoked fish pie $4.20
- Sausage roll $2.20
- Chicken & cranberry $4.20
- Small quiche $1.70
- Bacon egg pie $3.90
- Steak & cheese $3.90
- Chicken & camembert $4.20
- Spinach & feta cheese $4.20
-
Pad Thai Spring Rolls (1 roll) $2.00
- Stir fried pad Thai, tofu, vegetables in crisp wrapping served with plum sauce
-
N10 Kao Mu Tod $11.00
- Marinated pork stir fried with garlic and pepper served with jasmine rice
- Beef / Chicken / Pork / Tofu $12.00
-
B7 Yum Kai Dao $10.50
- Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
- Beef / Chicken / Pork / Tofu $12.50
- Beef / Chicken / Pork / Tofu $11.00
- Beef / Chicken / Pork / Tofu $11.00
-
M13 Pad Pak with Yellow Curry Sauce $11.00
- Stir fried assorted vegetable and tofu with yellow curry sauce
- Extra Choice $0.50
- Tomato & Cream Cheese $5.50
- Avocado, basil pesto & Tomato $6.50
- Tomato $4.50
- Avocado, Basil Pesto & Cream cheese $6.50
- Wholegrain Bread available
- Tomato & Basil pesto $5.50
- Salmon, Cream Cheese & Avocado $9.00
- Adds on
-
Toast $5.90
- White / Brown / Fruit
- -Scrambled & Smoke Salmon $15.90
- -Bacon / Sausage $5.00
- Mushrooms on toast $11.90
- -Poached
- -Preserves $6.90
- French Toast $17.50
Te Whau Vineyard
Phone
093727191
Opened hours
Mon
11 AM to 5 PM
Tue
Closed
Wed
11 AM to 5 PM
Thu
11 AM to 5 PM
Fri
11 AM to 5 PM, 6:30 PM to 10 PM
Sat
11 AM to 5 PM, 6:30 PM to 10 PM
Sun
11 AM to 5 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , Mediterranean , New Zealand , Pacific Rim , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Bankcard , Lunch , Luxury Dining , Seating , View , Street Parking , No Takeaway , Wine , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand
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