The Cyprus Tree Restaurant Bar in Manawatu-Wanganui Menu

TAKEAWAYS TAKEAWAYS
  • Fettucine Carbornara $23.00
    • Smokey bacon, garlic, creamy, egg & herbs
  • Salmon Risotto $25.00
    • House smoked salmon in a pepper, lemon and caper cream GF
  • Lamb Parpadelle $25.00
    • Slow cooked lamb in a traditional tomato sauce with marscapone and mint
  • Prawn Parpadelle $26.00
    • Prawns cooked in a lime, garlic and chilli sauce
  • Scallop Tagliatelle $26.00
    • Seared scallops in a horseradish, cream, lemon sauce
  • Mushroom Risotto $23.00
    • with sundried tomato, feta, rocket and pinenut
  • Sumac Lamb Rump $30.00
    • On roasted veg with a mint jus
  • Chicken Breast $26.00
    • stuffed with pistachio and cranberry stuffing on a creamy brie risotto
  • Scotch Fillet $34.00
    • on potatoes with a mushroom, bacon and garlic cream sauce
PIZZA MENU TAKEAWAY AVAILABLE PIZZA MENU TAKEAWAY AVAILABLE
  • Pizzas all with homemade sauce & cheese $2.00
    • GLUTEN FREE AVAILABLE
  • Adamski $25.00
    • Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
  • Milano $25.00
    • Rocket, Feta, Smokey bacon, Chicken & Chorizo
  • Toscana $23.00
    • Roasted Pumpkin, Sundried tomato, Mushrooms, Caramelized Onion & Kalamata Olives
  • Coz $23.00
    • Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
  • Margarita $20.00
    • Baby Mozzarella, Fresh Tomato and Herbs
  • Hawaiian $20.00
    • Smokey Bacon and Pineapple
THE CYPRUS TREE DINNER (Entree) THE CYPRUS TREE DINNER (Entree)
  • 1 ppl $17.00
  • Chilli and Citrus marinated calamari $15.00
    • on rocket
  • Green lipped Mussels $16.00
    • in a garlic, tomato and herb sauce
  • Garlic Pizza Bread $9.00
  • Garlic Pizza Bread $12.00
    • with parmesan and parsley
  • Garlic Pizza Bread $13.00
    • Blue Cheese and caramelized onion
  • Bruchetta $11.00
    • Chopped tomatoes, red onion and herbs, topped with basil pesto and balsamic dressing
  • Roasted Pears $15.00
    • stuffed with feta, herbs and wrapped with proscuitto
  • Sesame Chicken strips $15.00
    • served with lime aioli
  • Antipasto N/A
    • selection of goodies
  • 2 ppl $29.00
  • Roasted kumara Salad $14.00
    • feta, seeds, rocket and balsamic dressing
  • Soup of the day $12.00
    • Options like parsnip & horseradish, brocolli & Blue cheese changes frequently
THE CYPRUS TREE DINNER (Mains) THE CYPRUS TREE DINNER (Mains)
  • Scotch Fillet n/a
    • Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney
  • Standard $32.00
  • extra sauce $3.00
  • Sumac Lamb Rumb $28.00
    • served with roast vegetables, shiraz and mint jus with beetroot chutney
  • Chicken Breast $26.00
    • stuffed with pistacio and cranberry stuffing and served on a creamy brie rissotto
  • Fish of the day $28.00
    • on lemon rissotto with a red onion and tomato salsa
  • Scallop Tagliatelle $26.00
    • Seared scallops in a garlic, horseradish and lemon cream herb sauce
  • Prawn parpadelle $26.00
    • seared prawns in a garlic, chilli, wine and coriander sauce
  • Lamb Parpadelle $25.00
    • slow cooked lamb with rocket sour cream and mint jelly
  • Fettucine Carbonara $23.00
    • Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
  • Canneloni $23.00
    • Stuffed with roasted pumpkin, feta and coriander
  • Salmon Rissotto $25.00
    • In house smoked salmon in a lemon and caper rissotto
  • Mushroom Rissotto $23.00
    • with sundried tomato & feta topped with rocked and pinenuts

Nearby Sample Menus

  • Kuay Tiew Nam (*Thai Famous Noodle Soup..)
  • Gaeng Panaeng
    • Thick peanut curry with coconut cream, kaffir lime leaves and capsicum served with steamed vegetables.
  • -Regular $12.50
  • Pad Mee
    • Skinny egg noodle stir-fried with soya sauce, oyster sauce, broccoli, bean sprout, spring onion, pak choy, cabbage and carrot.
  • Jasmine Rice S $2.50 / M $3.50 / L $6.00
  • CHOICE OF:
  • Khoa Phad Tom Yum
    • Fried rice with tom yum paste, egg, onion, spring onions, kaffir lime leaves, lemongrass.
  • Pad Moo Grob (the crispy pork) $13.50
    • A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
  • Hotdog & Chips $7.00
  • Roast of the Day $7.00
  • Grilled Haloumi salad & roasted seeds (vegetarian) $25.50
  • Deep Fried Fish $16.50
  • Sausage & Chips $7.00
  • Grilled mussels $6.80
  • Warm Beef Salad & kumara crisps $14.90
  • Steam Pudding & Custard $5.00
  • Salt & Pepper Prawns with Hot Garlic Sauce $9.99
  • Mains N/A
    • All mains served with Basmati rice
  • Cheese & Garlic Stuffed Lamb Sheek Kebab Wrap $9.99
  • Kolhapori Prawn /Scallop $13.99/$14.49
    • Prawn/Scallop cooked in kolhapuri sauce and garnished with red chilli
  • Apricot Prawn / Scallop $13.99/$14.49
    • Diced meat tossed with apricot then mixed in delightful onion tomato gravy
  • Batter fried Fish with Wedges or Chips $6.99
  • Hot Wings with Chips (4 pieces) $5.99
  • Jal-Frezi Chicken / Lamb / Beef see above
    • Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
  • Lamb Rogan Josh $11.99
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices
  • Cheese and Garlic Naan $4.99
    • Naan stuffed with cheese and garlic
  • Fish Amritseri with chips $12.99
    • Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
  • Chicken Tikka with salad $11.99
    • Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
  • Chicken Salad $6.99
    • Sliced chicken tikka mixed with green salad, Italian dressing and olive oil
  • Aloo Matar $9.99
    • Pea and potatoes cooked in a very smooth onion and tomato based curry
  • Chicken korma $11.99
    • Chicken cooked with cream and ground cashew nut gravy
  • Keema Naan $4.99
    • Naan stuffed with spiced mince mixture of meat
  • BREAKFAST GRILL $11.50
    • manuka bacon, grilled eggs and toast
  • GLUTEN FREE OPTION AVAILABLE
  • MUSHROOM BARBONARA $11.50
  • STICKY PORK RIBS $11.50
    • coated in homemade smokey BBQ Sauce with chips or garlic potatoes
  • Add a bowl of mushroom sauce for $3.50
  • GRILLED ANGUS STEAK $15.00
    • steak egg & chip or steak salad & chip or steak egg & salad
  • 1/2 chicken with salad, chips or rice $18.50
  • KIWI GRILL BREAKFAST $14.50
    • gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
  • Tuna Roll / 6pcs $12
    • crabmeat, cucumber, salsa, tuna
  • Katsudon $16.50
    • pork or chicken cutlet, egg, shitake mushroom, onion, scallions, home made sweet sauce, nori  /
  • Salmon Don $19.50
    • salmon sashimi, tamago egg, soy sauce, ginger, wasabi  /
  • Prawns Tempura / 4pcs $9.50
    • battered prawns, tempura sauce
  • Sauce Katsudon $16.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo  /
  • Vegetable Maki $7.50 / $9.50
    • 6 pcs  / 8 pcs
  • Shrimp Roe Nigiri / 2pcs $5
    • shrimp roe sushi
  • Avocado Roll / 6pcs $12
    • teriyaki chicken, avocado slices, teriyaki sauce
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Creamy mushroom $4.60
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Bacon & mushroom $5.60
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • 1 Mussel
  • Corn fritters $3.00
  • Steak fritters $2.00
  • Hawaiian burger / Bacon & egg burger / Steak burger / Fish & egg burger $7.00
  • Chicken cutlets $3.00
  • 5 Fish - 1 chips $13.00
  • 1 Hot dog
  • 1 Chicken nugget
  • Capsicum N/A
  • Onion N/A
  • Natural Swiss N/A
  • Pizza Sub with Cheese N/A
  • Pork Riblet N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Tomato N/A
  • Jalapenos N/A
  • Cobb's Classic SundaeGFA $9.5
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • Side Salad $5.9
  • Chicken Fettuccine $25.5
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Shrimp Cocktail $13.9
    • Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
  • The Coach Burger $20.9
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
  • Catch of the Day $31.9
    • Depending on availability - ask our waitstaff.
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped with croutons.
  • Mushroom & Herb Fettuccine $22.9
    • In a creamy tomato, garlic and parmesan sauce.
  • Lamb loin chops $23.00
    • Served with honey mint sauce
  • Manuka honey bar and grill burger $13.00
    • Beef pattie, bacon and cheese
  • -Garlic bread $6.00
  • Chips small $4.50
  • Chips
  • BBQ grilled pork spare ribs $12.00
    • Served with a finger bowl
  • -Bread and dips $10.50
  • Ice cream sundae $6.50
    • Strawberry, chocolate, caramel, passion fruit toppings
  • Sundae $3.50
  • ROAST PORK + DESSERT $16.00
    • Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
  • FISH $16.00
    • Served with eggs, chips & salad
  • STEAK $21.00
    • Served with eggs & chips & salad
  • Scallops $8.00
  • STEAK $18.00
    • Served with just eggs & chips
  • Shrimp Cocktail $8.00
  • Apple Pie & Ice Cream $3.50
  • THE AFRICAN BIG BREAKY $21.00
    • A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
  • MADAGASCAN CHICKEN CURRY $29.50
    • Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
  • PASTA CARBONARA $17.50
    • Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
  • KILIMANJARO $15.50
    • Tropical fruit salad infused with cognac and topped with meringue
  • SPICED WEDGES $15.50
    • Grilled with tomato basil salsa and cheese, topped with sour cream
  • TRIPLE EGG OMELETTE $17.50
    • Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
  • AFFAGATO $15.50
    • Double shot of espresso served with vanilla bean ice-cream and Amarula creme
  • SPECIALTY GATEAUX $15.50
    • Please ask for today's choice, served with ice-cream and double cream
  • Iced Chocolate or Coffee $5.00
  • Ham & Asparagus Quiche $8.90
  • Blue Berry Muffin $3.50
  • Long Black $3.80
  • BELT (bacon, egg, lettuce, tomato) $10.90
  • Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Chips $5.00
  • Croque Madame (white sauce, ham, cheese, egg) $7.50
The Cyprus Tree Restaurant Bar

The Cyprus Tree Restaurant Bar

location

Address

77 Clyde Street, Ohakune, Ohakune, Manawatu-Wanganui, 4625, New Zealand

phone

Phone

063858857

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 5:00 – 10:01 PM, Wednesday: 5:00 – 10:01 PM, Thursday: 5:00 – 10:01 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
77 Clyde Street, Ohakune, Ohakune, Manawatu-Wanganui, 4625, New Zealand