The Hairy Dog Sports Bar in New Plymouth Menu

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The Hairy Dog Sports Bar in New Plymouth has no menu available, but can choose from many other options such as -Chicken, Beef or Pork or -Prawns from Thai House Express. Masala Bay offers many options including Onion Bhaji and Vegetable Samosa. Inflame Cafe includes a wide range like Anytime Breakfast or Scrambled Eggs. Mini Cheese Burger and Burger & Fries Combo from . Prohibition offers Tawa Glen Cafe and Creamy Mushrooms & Bacon.

Nearby Sample Menus

Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
Tomato $5.50
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
Two Free Range Eggs $9.50
- Served boiled with soldiers

Combo 2 $30
- Any Two Traditional Pizzas & Two Sides
Chicken Peri Peri Large $16
- Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese
Cheesy Sausage Large $9
- Sausage & Cheese
Garden Veggie Large $13
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
Meatball Large $16
- Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
Seafood Large $16
- Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
Bread - Olive & Feta $7

Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
Chicken, thyme, lemon, watercress pesto $3.00
Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
Fresh mozzarella, cherry tomato, basil $3.00
Santa maria sardines, marinated cherry tomatoes, salsa verde $14.90
Avocado, feta, lemon - Add free range poached egg $2.50 $12.90
Roasted grapes, ricotta, thyme $3.00
Asparagus, poached egg, grana padano $14.90

-Large $18.00
- 1 shank $14.50
-1/2 doz $22.00
Prawn, Bacon & Avocado Salad(GF) $17.00
- With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
Club Breakfast
- with sausage, bacon, hash brown,, tomato, eggs and toast with butter
Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
-add cheese & bacon $4.00

Chicken Spring Dosa $10.99
- A paper-thin crispy pancake filled with chicken, onion & capsicum
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Kerala Vegetable Salad $5.00
- A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
Garlic Paratha $4.00
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
Prawn Biriyani $18.00
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried

Dal makhani $14.00
- Combination of two lentils, cooked with a generous helping of butter and cream, flavored with traditional spices.
Cheese & garlic naan $4.50
Lamb do plata $15.00
- Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
Chicken saag $14.00
- Boneless chicken pieces cooked in spinach base along with condiments.
Chicken tikka masala $14.00
- Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
Poppadom (3pcs) $4.00
Cheese 8i garlic $2.00
Lamb madras $14.00
- Traditional South Indian dish cooked in coconut based gravy.

Roast Lovers - Roast meats, vegetables & BBQ sauce
-Small $11.00
Roast Chicken w Cranberry Sauce
-9 inch $15.00
Garlic Bread $6.00
-Medium $17.00
Mixed Meats
Roast Pork Dinner, Crackling & Apple Sauce

Ask stuff what soup du jour it comes with fresh bread $12.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Eggs on toast with hollandaise add bacon $17.00
Ask staff for details of fish of the day comes with coffee $14.50
Croque Madame (with egg) $16.00
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Croque Monsieur

Apricot Shortcake $5.50
- Served hot
Fish/Chicken $2.50
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
Apple Shortcake $5.50
- Served hot
Nuggets & Chippies $7.50
Egg $1.00
Scotch Fillet Steak $24.00
- Served with salad, fries & mushrooms OR Garlic sauce.
Homemade Cabinet food also available, see staff.

All served
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-With Salmon $17.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Breakfast Stack (Vegetarian) $16.00
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Seasonal vegetables $6.00
Curry of the day $19.50
- With jasmine rice & flat bread
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Fried fisherman's platter $21.50
- With chips
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Shrimp cocktail $9.50
- With seafood sauce
Battered scallops $18.50
With salad & tartare sauce $16.00

Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Gluten free bread available for $2.00
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce

open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast

Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Mediterranean Penne $24.00
- Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad
Doner Kebab-Lamb $10.00
- Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt