Trents Estate Vineyard Restaurant in Christchurch City Menu -

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Trents Estate Vineyard Restaurant in Christchurch City has no menu available, but can choose from many other options such as Mini Hotdogs or Chicken Nuggets or Mini Pork Roast from Little Brown Jug. The Coffee House offers many options including Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone. Thai Terrace includes a wide range like Golden Bags (3 Pieces) or Chicken Satay (3 Pieces). Garlic Bread and Fries (GF) from . Mother Craythorne's Restaurant offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
-With streaky bacon and hollandaise sauce for $21
-With streaky bacon and hollandaise sauce for $21
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
Breads and Dips (GF) $15
- House breads served with a trio of dips
Granola $15
- Our famous blend, served with yoghurt and fruit

Corn pattie $2.00
Gurnard $5.30
Double Meat $4.80
Akaroa Cod $4.80
Mushroom $4.00
Ciant $6.80
Vegetable roll $2.70
Curry rice roll $2.70

Chocolate Bomb $3.20
Chicken $4.50
Egg $4.00
Corn and Bacon Pattie $2.00
Beetroot $4.00
Kumara Chips (Bog) $4.70
Mushroom $4.00
Half Scoop Chips $1.60

Squid Ring $0.60
Seasonal Wedges (Small Bag) $4.00
Bacon Pattie $1.30
Pork Mushroom on Rice $11.50
Prawn and Cashew Nut $17.00
Curry Roll $2.80
Combination Chow Mein $12.00
Nasi Goreng (Rice) $11.00

Cheese $4.20
Sausage $2.20
Meat $3.50
Chicken $5.00
Roast Pork Chop Suey $12.50
Pork Black Bean Sauce $12.50
Pineapple Ring $1.80
Pineapple $4.20

Mini Pork Roast $10.00
- with vegetables and Gravy
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Shrimp Cocktail $12.00
- Made the olf Fashioned way
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy

CREAMY MUSHROOMS $12.00
- served on gourmet toast
Shortbread
Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
cold smoked salmon/bacon/sausages(x3) $6.00
LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
Smoked salmon, dill and caper mousse Violette
FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
Greek style w tomatoes, cucumber, feta, olives and red onion

Falafel veg $8.00/$11.00/$14.00
Beef Kebab $15.50
Barbosa $3.50
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Kofta minced beef $8.00/$11.00/$14.00
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Turkish Delight each $0.80

CHILI CHICKEN HOT & SPICY $12.50
SWEET & SOUR FISH $10.00
CHICKEN CURRY ON FRIED RICE $11.00
VEGETABLE EGG FOO YOUNG $11.00
DONUT $2.20
ROAST PORK PINEAPPLE ON FRIED RICE $12.00
JAM RAP $2.20
MEAT PATTIE $2.20

Laksa Noodle soup $13.00
- with chicken & rice noodles
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Green curry fried rice (chicken, pork or beef) $13.00
Chicken & cashew nuts $13.00
- with seasonal vegetables
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Massaman beef curry $13.00
Combination add $3.00

Chicken Thigh $7.00
- 2 skewers per serving
Dessert of the Day $12.50
Yakitori Platter $18.00
Bowl of Rice $3.00
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Vege & Prawn (2pcs) $13.00

Steamed Veg $7.00
- Smoked Salmon $18.50
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Panko crumbed prawns (5) with garlic aioli $8.00
Tender Goat pieces in Indian sauce $8.00
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Spicy Wedges with Sour Cream $7.00

Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Spring Rolls
- In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Stir Fried Seasonal vegetables in Oyster Sauce

Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Goong $10.00
- Bread Crumb Prawns
Tod Man Pla $10.00
- Thai Fish Cakes
Rice/Cashew Nuts/Peanut Sauce $3.00
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Gai Jor $10.00
- Fried Chicken Rolls

SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice

Trents Estate Vineyard Restaurant

Canterbury > Christchurch City > Trents Estate Vineyard Restaurant

Address

150 Trents Road, Christchurch, Canterbury, 7676, New Zealand

Phone

033496940

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM