Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
Pane Cafone $12.00
Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
Maialona $29.00
Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
Eggplant Parmigiana $25.50
Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
Porchetta $36.00
The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
Affogato $11.00
Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
Beetroot $16.00
Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
Ravioli Di Zucca $25.50
Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
Mon
7:30 AM to 4 PM
Tue
7:30 AM to 4 PM
Wed
7:30 AM to 4 PM, 5 PM to 10 PM
Thu
7:30 AM to 4 PM, 5 PM to 10 PM
Fri
7:30 AM to 4 PM, 5 PM to 10 PM
Sat
8:30 AM to 4 PM, 5 PM to 10 PM
Sun
Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast
,
Brunch
,
Cafe Food
,
Central European
,
European
,
Japanese
Features
Mastercard
,
Takeaway
,
Visa
,
Breakfast
,
Cash
,
Lunch
,
Seating
,
Cards accepted
,
Dinner
,
Outdoor Seating
,
Full Bar
Location
77 Tuam street, Christchurch, New Zealand, 8011, New Zealand