Whangamata Club in Bay of Plenty Menu

LIGHT MEALS LIGHT MEALS
  • Garlic bread $6
  • Fresh seasonal side salad $6
  • Bowl of fries $5
  • Crispy crumbed prawns with fries $15
  • Battered fish bites with fries $13
  • Chicken tender with fries $10
  • Burger of the day $10
  • With fries $12
  • Crispy tiger prawns salad $20
  • Chicken & crispy noodle salad $20
PLATTERS PLATTERS
  • Seafood platter
  • - for two $20
  • -for four people $35
  • An assortment of seafood 35
    • 8 fish bites, 8 crumbed prawn, 8 crumbed calamari and fries
  • Asian platter
  • - for two $20
  • -for four people $35
  • 6 pork dim sim, 6 chicken wonton, 6 veg lantern, 6 chicken & lemon grass lantern, 8 veg spring roll,8 veg samosa, fries $35
FOR KIDS FOR KIDS
  • Chicken tender with fries $10
  • Battered fish bites with fries $13
  • Chicken nuggets with fries $10
  • Mini hot dog with fries $10
MAINS MAINS
  • Prime beef tenderloin (wrapped in bacon) $24
    • Caramlised onion & bacon mash, baby spinach& rosemary infused demi glaze
  • Chicken thigh cutlet, grilled $23
    • Vegetable rosti, carrots, baby spinachwith a red pepper & apricot sauce
  • Battered local gurnard fish fillets 20
    • With a seasonal salad
  • Slow cooked pork belly $23
    • Beet root, savoy cabbage, herbed gourmet potato,with an apple & rhubarb sauce
  • Salmon fillet, oven smoked $24
    • Vegetable rosti, savoy cabbage, sun dried tomato & olive sauce >>
  • Braised lamb hind shank $23
    • Pumpkin & kumara mash, baby spinach and rosemary infused demi glaze >>
  • Curry of the day $ 19
    • Basmati rice, popadum, seasonal salad
  • Venison & cheese kranskey $19
    • Onion & bacon mash, green peas and demi glaze

Nearby Sample Menus

  • Murg Malai Kebab $14.50
    • Tender chicken fillets marinated in cashew nuts, fresh cream garlic, ginger & cheese cooked in charcoal tandoori oven
  • Peshwari Naan $5.50
    • Topped with chopped nuts, apple and dry fruits
  • Prawn Pakora $13.99
    • Prawns dipped in chickpea batter and deep fried
  • Paneer Pakora $9.99
    • Cubes of homemade cottage cheese smothered in chick pea batter and deep fried
  • Palak (Mushroom/Paneer/Aloo) $15.50
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • Sweet Mango Chutney $2.50
  • Biryani (Chicken/Lamb/Beef/Veg) $15.50
    • Mughlai style basmati rice cooked with saffron, coriander, onions and spices
  • Popsies Special Fish Curry $19.00
    • Fish in a onion base gravy with a touch of coriander and Chef's special ingredients
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • A la Parilla
    • chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
  • Vegetarian $19.50
  • Prawns $21.50
  • Pollo Bahiano $25.50
    • grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
  • Taza de Chocolate $9.50
    • a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
  • Tapas y Mas $26.50
    • your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
  • Chicken or Prawns $19.50
  • Sopa de Lima $8.50
    • chicken broth, shredded chicken, roasted corn & fresh lime juice w/ corn chips
  • Scallops each $2.00
  • Wedges $4.00
  • Corn Fritter $2.50
  • Potato fritters $1.00
  • Lasagne $2.80
  • A
    • 1 fish, 1 sausage, $2.00chips
  • B
    • 4 fish, 2 hotdogs, 2 sausages, 2 potato fritters, $4.00 chips
  • CHICKEN FILLET BURGER $7.00
    • 100% chicken breast fillet lettuce tomato & mayo
  • Chicken Stack $16.00
    • Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
  • Cornerstone Breakfast $18.00
    • Bacon, Cheese Kransky, grilled tomato, hash brown
  • Salmon Salad $16.00
    • Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
  • Prawn Cocktail $12.00
    • Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
  • Salmon Benedict $17.00
    • Smoked salmon & 2 poached eggs, served on English
  • Pasta of the Day $27.00
    • See wait staff for today’s Pasta
  • Cornerstone Platter $32.00
    • A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
  • Small Fries $4.50
  • Sweet chilli chicken S $12/M $16/L $18
  • Italian Chicken: $10.00
  • Make your own: S $12/M $16/L $18
  • Deep Fried Brie: $10.00
  • Gourmet italian chicken: S $14/M $18/L $20
  • Shrimp Cocktail $9.00
  • Seafood Basket: $25.00
  • Mexican S $11/M $15/L $17
  • Rogan Josh $13.00
  • Prawn Kadai $16.00
  • Fish Curry $16.00
  • Mango Chicken Reg $9.00 L $13.50
  • Chicken Korma Reg $9.00 L $13.50
  • Paneer Palak $10.00
  • Chicken Vindalo $12.00
  • Beef Masala $12.00
  • Garden Salad $ 9.00
    • Lettuce, Tomato, Cucumber, Red Onion, beetroot.
  • BLT Sandwich $ 13.00
    • Bacon, LetiJ.ice and tomato on toasted focaccia bread
  • Garlic Bread $ 8.00
    • Homemade Garlic butter on toasted Foccacia Bread
  • Bowl Of Fries $ 8.00
    • Served with Tomato sauce & Aioli
  • Greek Salad $ 13.00
    • Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
  • Fish Bites $ 10.00
    • Served with Tartare sauce
  • Apricot Crumbed Chicken $ 25.00
    • Crumbed chicken breast with apricot sauce served with salad and fries
  • Bacon & Eggs $ 10.00
    • Poached or Fried Eggs on Toast.
  • Heavenly Pasta $16.50
    • Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
  • Smoked chicken, cranberry & grilled brie $8.80
  • Fresh tomato, chutney & grilled cheese $8.80
  • CLAT $14.50
    • Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
  • Thai Chicken Salad $15.50
    • Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
  • Fresh tomato & avocado $8.80
  • BLAT $14.00
    • Bacon, lettuce, avocado & aioli on a toasted bagel
  • Bacon, chutney & grilled cheese $8.80
  • Affagato of Vanilla Ice-cream, Espresso and Amaretto Almond Liqueur $11.50
  • Chocolate and Vanilla Ice-creams with Baileys Liqueur and Chocolate Sauce $11.50
  • Carbonara, with bacon, parmesan and cream with fresh capelli $18.90
  • Pumpkin, Roast Garlic and Jalapeno Soup $9.00
  • Chicken breast, sun dried tomato, Evansdale Farmhouse cheese, pine nuts, purple sage and thyme $22.00 / $29.50
    • Regular / Large
  • Ravioli with parmesan cream sauce or tomato sauce $19.90 / $18.90
  • Garlic Bread $5.50
  • Chilli, tomato and mint pesto with red pepper and pine nuts on capelli (regular / with chicken) $18.50 / $19.90
  • Bacon, cheese and egg $9.00
  • Bacon, tomato and avocado $9.00
  • Eggs Benedict Bacon $14 / Salmon $15
    • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
  • Bacon, Eggs and Hash Brown on Toast $10.00
  • Smoked salmon, cream cheese and capers $10.00
  • Eggs on Toast $10.00
    • Your style of 3 eggs on toasted grain or ciabatta
  • Fries $4.50 Sm / $5.50 Lge
    • With tomato sauce / aioli
  • Toasted Muesli $9.00
    • with Greek-style yoghurt, milk and seasonal fruits.
  • Teriyaki chicken udon $12
  • Sushi Roll N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Nigiri Sushi N/A
  • Rice Ball N/A
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Chicken yaki udon $11
  • Inari N/A
  • Fish Bites & Chips $7.00
  • Cheesecake $9.00
  • Crumbed Scallops Main $27.00 Mini $17.50
    • Served on Basmati Rice
  • Pecan Pie $9.00
  • Bowl of Chips Small $4.50 Large $6.50
  • Crumbed Fish Cake, Salad & Chips $10.90
  • Garlic Bread $7.00
    • Herbed Garlic & Pesto Baguette
  • Seafood Chowder $14.00
    • Creamy Chowder made with a medley of Seafood & Coconut Cream
  • Chicken Thighs (GF) $36
    • Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
  • -Light size $24
  • Marinated Open Sandwich (GFO) $27
    • Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries >>
  • Lamb Tapa $23
    • Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus >>
  • NZ Green Lipped Mussels (12) (GFO) $24
    • Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
  • Traditional Prawn cocktail $24
    • King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
  • -Main size $38
  • Classic Apple Pie $16
    • Served with vanilla bean ice cream
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Greek Salad - with panfried haloumi N/A
Whangamata Club

Whangamata Club

location

Address

404 Port Road, Whangamata, Bay of Plenty, 3620, New Zealand

phone

Phone

078658705

clock

Opened hours

Mon-Sun: 10:00 am - 1:00 am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
404 Port Road, Whangamata, Bay of Plenty, 3620, New Zealand
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