Bistro Three Eleven in Napier Menu

Are you the owner? Manage this listing for free.

Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Eggs $4
Chicken nuggets and chips $10.5
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces

Spring / Curry / Veggie Roll $2.60
Gurdard
Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
Paua / Mussel / Fritter $2.20
Satay Burger $7.00
Fish - Crumbed $3.00 $3.50
Apple Pie $7.50
Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90

Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
- Chicken, Pork or Beef $11.50
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
-Chicken, Pork or Beef $11.50
-Chicken, Pork, Beer $11.50
- Chicken, Pork, Beef $11.50

CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
HOT DOG $3.50
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
DESSERT OF THE DAY $4.00

Roast of the Day $15.50
- Served with vegetables gravy
Eggs (2) $3.00
Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Extra filling $0.50
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
Onions $3.00
Mushrooms $4.00

Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
Fresh tortillas $7
- four per serving
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Rice $7
- Mexican style rice of the day

Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Corn Chips
- with Crushed Tomato, Basil & Jalapenos
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions

-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
-Rendang Padang $30.00 Per Person
- Slow cooked Beef
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
Open : Tuesday ~ Sunday
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe

Mixed Vegetable Platter for Two $15.00
- a selection of paneer tikka, samosa, onion bhajis & vegetable pakora served with dipping sauces, mint & tamarind
Paneer Pakoras $8.00
- homemade cottage cheese lightly dipped in a special chick pea butter and deep fried.
Chai Masala $4.00
Kashmiri $7.50
- basmati rice cooked with cashews, almond, sultans & coconut
Prawn Pakoras $10.00
- prawn dipped in chick peas, flour and deep fried in Indian style
Prawn Chilli $17.00
- prawns marinated in eggs with capsicum, onino, soya
Punjabi Channa Massala $14.50
- chick peas cooked in onion & tomato gravy with a combination of massalas
Beef Bhuna $15.50
- panfried beef cooked with onion & tomato finished with a thick spicy sauce

Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil

Gluten Free available but handled in a kitchen with gluten products.
Menu available Monday – Sunday 8:30am~11:30
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
add bacon – $13.50
Menu available Monday – Sunday 11:30am~2pm
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream

The Grand $22.00 - $32.00
Dumpling 6 Pack $9.00
Fruits of the Sea $16.00 - $27.00
Spicy Salami $12.00 - $19.00
Pork Belly Steamed Bun $5.00
Margherita $8.00 - $14.00
Simply Proscuitto $18.00 - $28.00
Romana $12.00 - $19.00

Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
Mini American hot dogs / tomato sauce / mustard / fries $8
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
Gluten free toast (GF), Hollandaise, Tomato $1
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Eggs / Ciabatta - poached / scrambled / fried (V) $9
Mini Beef Burger / fries $8

Mushrooms $4.50
Malted milk panna cotta $12.00
- with fresh berries, ice cream
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone
Steamed vegetables $6.50
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
BLC $17.00
- lettuce & chicken toasted club with skinny fries
Fruit salad $4.50

Today’s freshly battered fish and chips $26
- with home-made tartare
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Lemon crush meringue pie, mango sorbet, berry coulis $16
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries