Address
311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand
Bistro Three Eleven in Napier Menu
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TO SHARE- Rosemary infused olives $ 6
- Garlic bread $ 8
- Bruschetta $ 12
- Cheese trio $ 17
ENTREE- Classic French onion soup $ 10
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Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
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Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
- Oyster gratin baked in the shell, cider cream $ 15
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Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
- Crispy pork belly, warmed kumara, braising jus $ 17
MAINS- Borlotti bean cassoulet, chorizo, garlic bread $ 22
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Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
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Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
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311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
- Grilled pork fillet, potato gratin,roasted veggies $ 27
ON THE SIDE- Steamed seasonal vegetables $ 7
- Fresh garden salad $ 7
- Chunky french fries & aioli $ 7
- Roasted beetroot & feta $ 7
- Tempura vegetable of the day $ 7
DESSERTS- Warmed summer berry clafoutis $ 14
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
- Passion fruit pavlova roulade, tropical fruit salsa $ 14
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Nearby Sample Menus
- Bluff Oyster $2.80
- Pineapple $1.00
- Garlic Chip $3.50
- Lasagne Square $2.80
- Cheese $5.50
- Steak & Egg $5.50
- Bacon & Egg $6.00
- Meat Pattie $1.50
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Squid $8
- Strips of squid with soft batter coating. Delish
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Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
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Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
- Ginger
- Thai Spicy Salad
- -Chicken, Beef or Pork $13.50
- Grilled Chicken with Satay Sauce $14.50
- -Vegetables $13.50
- -Combination $13.50
- -Vegetables $13.50
- Tom Yum Soup
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Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
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Patate al forno $ 7.9
- rosemary roasted potatoes
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Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
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Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
- Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
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Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
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Add $ 5.0
- gluten free base(as available)
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Paneer pakora $10.00
- Pieces of cottage cheese coated in chickpea fl our and deep fried.
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Aloo mutter $14.00
- vegetables and peas cooked kashmiri style.
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Prawn fritters $13.00
- Prawns coated with chickpea fl our and mildly spiced then deep fried.
- Indian salad $6.00
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Prawn spinach $19.00
- Prawns cooked in spinach, onion tomato gravy & spices
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Lamb kadai $16.00
- Diced lamb cooked in special spices and herbs with tomato.
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Palak paneer $15.00
- cottage cheese cooked with spinach and spices.
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Chole punjabi (chana masala) $14.00
- Chickpeas cooked in onion and spiced gravy.
- 125 gms steak with vegetables and fries
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
- Fresh vegetables (v, Gf) $7
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Hamburger $6.50
- Mussel $4.90
- Lasagne Square $3.60
- Potato Fritter / Hashbrown $1.60
- Hot Dog $2.90
- Fish $6.90
- Frikandel $3.20
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Snapper $6.90 / $7.90
- Battered / Crumbed
- GF detroit way $4.00
- Detroit way $3.00
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Detroiter $16.00
- Pepperoni, ham, bacon, chicken, seasoned ground beef
- Any two gourmet pizzas $22.00
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Sumer BBQ 9"$13/12"$16/16"$20
- Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
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Brownie pizza $10.00
- Marshmallow, nuts, caramel, choc, berry sauce
- Any two midtown pizzas
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Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
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Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
- Available until kitchen closes at 2pm
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Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
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Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
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Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
- Cabinet Food available Everyday from 9am – 4:00pm
- Menu available Monday – Sunday 11:30am~2pm
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
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Vegetarian Gnocchi $12.00
- basil pesto
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Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
- Baked Passionfruit Cheesecake
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
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Blue Cheese Tart $10.00
- beetroot chutney
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
- Chilled Strawberry and Champagne Soup $8.00
- Market Fish of the Day $29.00
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Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
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Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
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Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
- Sauteed Courgettes, Garlic Buttler $9.00
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Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
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HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
- HOUSE SMOKED SALMON $8.50
- WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
- SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
- OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
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AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
- OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
- Two Snitzel $18.50
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Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
- One Snitzel $13.50
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Pork 200gram $22.50
- NZ fresh pork with apple sauce
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
- Large Serving $17.50
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
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Pommes frites $9
- and aïoli
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
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Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Bistro Three Eleven
Phone
068353237
Opened hours
Mon - Sat: 7:00am - 8:30pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , European , French , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Seating , Highchairs Available , Serves Alcohol , Dinner
311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand
- Napier Continental Menus
- Napier European Menus
- Napier French Menus
- Napier New Zealand Menus
- Hawkes Bay Continental Menus
- Hawkes Bay European Menus
- Hawkes Bay French Menus
- Hawkes Bay New Zealand Menus