Bistro Three Eleven in Napier Menu

Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)

Classic Ice Cream Sundae $10.00
- your choice of ice cream flavours from the display, served in a sundae boat with selection of toppings, whipped cream and wafers (chocolate/caramel/strawberry/passionfruit)
Chicken, Bacon & Mushroom Carbonara
- pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
Basket of Station Rustic Fries $4.00
Asian Stir Fry Pork Belly
- braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles
Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion
The Staffs Freak Sundae Invention of the Week $10.00
- each week the team will make up their concoction, this could get messy
Warm Veg Salad
- oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
The BBQ
- chicken, bacon & onion, topped with bbq sauce

Upgrade your main with half a rack of ribs $10.95
Kimchee soup
- Serves two
-Asparagus $2.85
Golden crumbed mushrooms (GFA) $12.50
- Served with homemade tartare sauce
-Full rack $32.00
- 800g
●Fish
2 Rashers of bacon / Mushroom sauce / Cheese sauce / Pepper sauce $4.00
Some meals may contain gluten and traces of nuts. Please alert your server of any dietary requirements. All weight are raw

Scallops (2) $4.00
Choice of 2 fillings
Death by Chocolate $8.00
Onions $3.00
All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
Cheesecake $8.00
- Chef's choice served with ice cream
Extra filling $0.50
Tomato $3.00

Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4

Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Macaroni with cheese sauce and bacon
Green salad & dressing (v, Gf) $8
Ham, cheese & pineapple pizza
Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)

Rookworst $3.60
Sausage $3.00
Frikandel DeLuxe (Speciaal) $4.90
Beef Croquette (Kroket) $3.00
Oyster $2.60
- Price Each
Fish of the Day $3.60 / $4.60
- Battered / Crumbed
Steak Roll $3.70
Chicken Croquette (Kroket) $3.00

Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
Corn Palak $14.50
- corn cooked with spinach and creamy sauce
Lamb Jalfrezi $16.50
- cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans
Flavour of Indian Special $16.50
- original lamb curry with vegetables and chef's special gravy
Lamb Nawabi $16.50
- lamb sauteed with onions and tomatoes, cooked in cream and garnished with coconut
Gailic Naan $3.50
- leavened bread sprinkled with crushed garlic
Mushroom Subji $14.50
- button mushrooms with crisp capsicum & diced onion in a tangy masala sauce

Chicken, Avocado & Pesto Wrap $10.90
- Diced marinated chicken, rawslaw, shredded cheddar cheese, guacamole and pesto wrapped in a char-grilled tortilla. Served with Hog Tail Fries.
Lite Cut 200g $31.9
Rocky Road Sundae For One $10.90
- 2 scoops of vanilla ice cream, 1 scoop of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and a chocolate wafer.
Boss Hog Pork Ribs $37.90
- Pork ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
Garlic Cream Sauce $2.20
Chicken Caesar Wrap $10.90
- Diced marinated chicken, cos lettuce, diced bacon, parmesan cheese and Caesar dressing wrapped in a char-grilled tortilla. Served with Hog Tail Fries.
Kid’s Chicken Nuggets $11.90
- 5 chicken breast nuggets with tomato sauce, and a choice of kid’s salad or Curly Fries.
Mint Sour Cream $2.20

Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Sausages $2.00
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Banana Pancakes $9.00
- with maple syrup & cinnamon
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Bacon, Fried Potato Relish & Aioli Buttie $6.50

Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
-Large $12.50
Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
Galettes $3.00 TO $8.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
Add
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
-poached eggs $6.50

- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
Sausages $4.50
Salads medium $11.00
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
Extra Toast $3.00

Raspberry Tiramisu with a twist and summer berries $15
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Pommes frites $9
- and aïoli
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Hot Marinated Olives with roasted nuts $9
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream

Grilled Hapuka, bubble and squeak, black pudding $26.00
Egg Pappardelle, mandarin oregano oil $6.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00

Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Beef Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Kids Chicken Nuggets $ 5.00
- With fries
Fish Burger $ 12.00
- With fries

Bistro Three Eleven in Napier Menu

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Bistro Three Eleven

Hawkes Bay > Napier > Bistro Three Eleven

Address

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Opened hours

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Service

Cuisine

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311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand

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