Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Kumara Chip $4.50
Pineapple Fritter $1.50
Bacon & Egg $6.00
Steak & Egg $6.00
Ham & Cheese $5.50
Hot Dog Luncheon $2.80
Wedges $4.50
Curry Cake $1.00

- Chicken, Pork or Beef $11.50
-Crispy Pork $13.50
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms

-Seafood $16.50
-Combination $13.50
-Vegetables $13.50
-Seafood or Prawns $16.50
Basil
Satay Noodle Soup $12.50
-Prawns $16.50
Chilli

Sriracha Chili $1.00
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
-Bacon $2.50
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Tomato Ketchup $1.00
Add

Garlic & herbs freshly baked baguette
Paprika and herb chips $1.00
- Smoked paprika dusted chips
Curly chips $8.00
- Add a twist to your meal
●Signature burgers
- Served with chips and tomato sauce on brioche bun
-Vegetable $4.85
●Red meat
- All dishes are served with chips
Mushroom sauce / Cheese sauce / Pepper sauce $4.00
●The chippy
- Order a side bowl of chips from the menu below to share

Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
Shrimp & Avocado $16.50
- Speaks for itself
Bacon (2) $4.00
Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips
Beef & Cheese Burger $8.00
- Served with chips
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Gravy $1.00
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad

Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Risotto
- Wild Mushroom Risotto with Pecorino
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
Pork Terrine
- with Pistachios & Apple Sauce
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash

Freshly baked bread platter servered with homemade dips $9.90/12.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
Garlic pizza bread with parmesan $9.90

Coleslaw - Small $2.80
Lasagne Square $3.60
Vegetarian $6.90
Vegetarian Spring Roll $3.30
Sausage $3.00
Potato Fritter / Hashbrown $1.60
Snapper $6.90 / $7.90
- Battered / Crumbed
Kumara Chips $4.70 / $6.00

Toasted Panini w ham, cheese, tomato & onion. $7.50
Omelette $11.00
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Toasted bagel w cream cheese & jam. $8.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
or BLT. $11.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50

Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
- grilled steak, caramelised onion and tomato relish
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce

TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
SAVOURY MINCE $16.00
- on toast with two fried eggs
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
EGGS BENE $16.00
- with bacon & hollandaise sauce
SALMON BENE $18.00
- on toast with hollandaise sauce
House made SOUP $10.00
- served with toast

FRENCH T0AST $14.50
- bacon, banana + maple syrup
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
C0RN FRITTERS $7.00
- with tomato + avocado
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
H0T CAKES $7.00
- with banana, berry compote + maple syrup
EGGS BENEDICT $18.90
- Salmon + spinach
EGGS BENEDICT $16.90
- Bacon + tomato or spinach
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish

Deep Fried King Prawns $30.00
Oysters, Chips & Salad $28.50
Chicken & Plum Sauce $21.00
Liqueured Sundae (R18) $13.50
- (Ice Cream, served with a Double Shot of your choice of Liqueur) Bailey's, Cointreau, Drambuie, Galliano, Glayva, Kahlua, Lochan Ora, Opal Nera, Sambuca, Tia Maria
Pineapple Fritter $8.00
Duck, Vegetables & Cashews $28.50
King Prawns, Vegetables & Cashews $30.50
Hong Kong Style Crispy Chicken $19.50

Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Raspberry Tiramisu with a twist and summer berries $15
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Today’s freshly battered fish and chips $26
- with home-made tartare
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood