Bistro Three Eleven in Napier Menu

Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese

Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
Chips; $3.90
-Add size up; $3.00
Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
Turkish delight box; $4.00
Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
-Falafel; $9.00/$11.00
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50

Lasagne Square $3.00
Banana Fritter $2.50
Gurnard - Crumbed $3.80 $4.30
Sticky Date Pudding $7.50
Squid Ring $1.00
- Large $28.90
Tarakihi
- Standard $22.90

Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Squid $8
- Strips of squid with soft batter coating. Delish
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive

Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Camembert $2.00
Crumbed Breast Of Fresh Breast Tenderloins
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Mint & Cucumber Yoghurt $1.50
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Coriander & Lime Mayo $1.00

●The chippy
- Order a side bowl of chips from the menu below to share
-Add natural maple syrup for $1.00
Flame grilled pork spare ribs $20.00
- Half rack of ribs in our secret BBQ basting sauce
Curly chips $4.00
- Add a twist to your meal
Grilled chicken breast $14.00
- Served with your choice of pepper, mushroom or cheese sauce
Creamy mushrooms on toasted baguette $15.00
- Served on a freshly toasted baguette with a goat cheese crumbled and grilled bacon
Sweet chilli & guacamole chips $8.00
- Sweet chilli with a dollop of fresh guacamoles! yum!
Cheese and bacon chips $3.00
- Cheddar cheese sauce and crispy bacon, need we say more?

Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce

-Balado Telur $30.00 Per Person
- Stewed Egg
-Balado Telur $30.00 Per Person
- Stewed Egg
-Kurmah $30.00 Per Person
- Lamb Stew
-Rendang Padang $30.00 Per Person
- Slow cooked Beef
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish

Tagliere di formaggi $18.00
- 2 cheeses
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.

Bacon Egg & Hashbrown $8.00
Soup of the Day $9.00
Eggs on Toast $9.00
GF Cornfritters $17.50
Pasta of the day $16.90
Nachos $13.50
Toasted Muesli $13.50
Big Omelet $16.00

Chef's pasta of the day $24.00
Panko crumbed smoked salmon cakes & avocado salsa $20.00
-With a poached egg $20.00
Pancakes $15.90
- Grilled banana, maple syrup, berry compote
Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
Half avocado $2.50
Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
Honey Cured Esk Valley Meats Bacon $5.10

Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Please order at the counter.
Poached, fried or scrambled eggs on your choice of toast. $10.50
or BLT. $11.50
Omelette $11.00
Please see blackboard behind the counter for our daily specials.
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50

Toasted sour dough $6.00
- with butter and jam
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
fried haloumi $4.00
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
gluten free bread add $1.00
toasted sourdough $4.00
wilted greens $4.00

Gluten Free available but handled in a kitchen with gluten products.
Menu available Monday – Sunday 11:30am~2pm
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Pasta of the Day $18.50
- See our specials board for today’s pasta
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream

Large $14.00
Sausages $4.50
Hashbrown $4.00
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
Salads medium $11.00
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
Creamy mushroom $4.50
Cafe Fries $7.50
- with mooch seasoning & aioli sauce

Bistro Three Eleven in Napier Menu

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Bistro Three Eleven

Hawkes Bay > Napier > Bistro Three Eleven

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311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand

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Hawkes Bay Restaurants

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