Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry

1/2 Garlic Chip $2.50
1/2 Wedges $2.50
Mini Spring Roll 1/2 doz $3.00
Fresh Tarakihi Crumbed $4.80
Fish $5.50
Wedges $4.50
Battered Fish $3.00
Chicken Thigh $3.50

Banana Fritter $2.50
- Large $28.90
Paua / Mussel / Fritter $2.20
- Large $28.90
Chocolate Delight $7.50
Corn Veggie Fritter $2.60
- Small $16.90
Lasagne Square $3.00

Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
Soup of the day, toast $12.50
BBQ pork, pickled cucumber, smith rolls $18.50
Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Omelette, autumn greens, ricotta, parmesan $18.50
Shoe String Fries $5.50
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50

●Red meat
- All dishes are served with chips
Cheesy chips $5.00
- Chips drenched in a house made cheddar cheese sauce
Lightly dusted strips of tender calamari (GFA) $13.50
- With homemade tartare sauce
Tofu salad $26.00
- Grilled tofu served with salad of the day
●Ribs
-Add natural maple syrup for $1.00
-Vegetable $2.85
Tuesday $32.00
- All you can eat buffalo wings, with chips

Double $25.00
Parmesan, confit garlic & rosemary pizza bread $11.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
Hawke’s Bay Hohepa cumin Gouda
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Single $17.00
Single $17.00

Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Prawn
- Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives

Paua $7.50
Pineapple Ring $2.80
Frikandel DeLuxe (Speciaal) $4.90
Coleslaw - Large $5.50
Potato Fritter / Hashbrown $1.60
Chicken Nugget $0.90
- Price Each
Corn Fritter $3.90
Chicken $7.10

Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese

Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Omelette $11.00
Toasted Panini w ham, cheese, tomato & onion. $7.50
Please see blackboard behind the counter for our daily specials.
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Hash Brown, Hollandaise $2.00
Poached, fried or scrambled eggs on your choice of toast. $10.50

add bacon – $13.50
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Gluten Free available but handled in a kitchen with gluten products.
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Pancakes $16.00
- With banana, bacon & maple syrup
Menu available Monday – Sunday 8:30am~11:30
Basket of Fries with Aioli $6.50
Pasta of the Day $18.50
- See our specials board for today’s pasta

14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Sauteed Courgettes, Garlic Buttler $9.00
Chilled Strawberry and Champagne Soup $8.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Market Fish of the Day $29.00
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread

AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
HOUSE SMOKED SALMON $8.50
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016

Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad