your choice of ice cream flavours from the display, served in a sundae boat with selection of toppings, whipped cream and wafers (chocolate/caramel/strawberry/passionfruit)
Chicken, Bacon & Mushroom Carbonara
pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
Basket of Station Rustic Fries $4.00
Asian Stir Fry Pork Belly
braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles
Hawaii 5 0
bees knees baked leg ham, bacon, pineapple & red onion
The Staffs Freak Sundae Invention of the Week $10.00
each week the team will make up their concoction, this could get messy
Warm Veg Salad
oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Alitas chicken Wings $12
spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Elote del Mercado $12
"Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Chorizo Quesadilla $17.9
Sliced chorizo sausage and cheese with coleslaw salad
Mexican Salad $18
Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Salsa de Molcajete $10
charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Classic salad $7
Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Prawn Cocktail $18
Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Grilled Hapuka, bubble and squeak, black pudding $26.00
Egg Pappardelle, mandarin oregano oil $6.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00