Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
Double up; $13.50
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
Turkish bread; $3.00
Vegetarian;
Spanakopita; $12.50
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
Tiramisu; $5.90

GOURMET CHICKEN DIANE (gf option available) $27.00
- char-grilled chicken breast topped with bacon, served with a classic diane sauce
HALLOUMI PAPPADELLE $22.00
- cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
SOUTHERN CHICKEN FINGERS (recommend bbq)
- 200g southern coated chicken morsels
CHICKEN & CHESTNUTS $30.00
- breast of chicken pan roasted with chestnuts & mushrooms, finished with creamy lemon, sage sauce
CHILLI BATTERED PRAWNS (recommend plum)
- 200g chilli infused battered prawns
GARLIC BREAD (serves 2-3) $9.00
- oven baked Turkish bread, with a garlic & parsley butter
BOWL OF ROASTED POTATOES $5.00
FISH BURGER (add egg $1.5) $20.00
- beer battered snapper fillet fish over Turkish bread, with lettuce, tomato, tartar sauce & a basket of duke fries

Tofu salad $26.00
- Grilled tofu served with salad of the day
Sweet chilli & guacamole chips $3.00
- Sweet chilli with a dollop of fresh guacamole! yum!
2 Chorizo sausage $6.00
Mushroom sauce / Cheese sauce / Pepper sauce $4.00
Potato mash / Side chop salad $5.00
Fresh sweet corn soup
Thai style khao soi
- Serves two
Upgrade your main with half a rack of ribs $10.95

Chicken Nuggets & Chips $7.50
Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing
Large $4.50
Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
Mushrooms $4.00
Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Beef & Cheese Burger $8.00
- Served with chips
Garlic Bread $5.00
- Hot & crispy

Mix platter $17.00
- Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
Beef sagwala $16.00
- Diced beef cooked in spinach, onion tomato gravy and spices.
Chips $4.00
-Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
-HALF $10.00
Garlic naan $3.00
- Naan bread made with garlic and butter.
Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
Paneer pakora $10.00
- Pieces of cottage cheese coated in chickpea fl our and deep fried.

Mushy Peas $3.50
Tarakihi $4.50 / $5.50
- Battered / Crumbed
Coleslaw - Small $2.80
Oyster $2.60
- Price Each
Thick Chips $3.00 / $4.00
Chicken Croquette (Kroket) $3.00
Corn Fritter $3.90
Pineapple Ring $2.80

Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
Tomato, hazelnut & bean salad $29.00
Seared wild venison fillet $29.00
Fresh fruit salad $4.50
Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
Goat's cheese & sour cherries $19.00
- With prosciutto
Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus

Extra filling / Extra meat $2.00 / $3.50
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese

House made SOUP $10.00
- served with toast
EGGS on toast (V) $10.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
EGGS BENE $16.00
- with bacon & hollandaise sauce
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SAVOURY MINCE $16.00
- on toast with two fried eggs

Gluten Free available but handled in a kitchen with gluten products.
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Kids Meal Boxes With lollipop & drink
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Available until kitchen closes at 2pm
add bacon – $13.50

Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
Chef Garlic Cheese Bread $5.00
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Baked Passionfruit Cheesecake
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
English Tea & Green Tea $3.50

Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Asparagus with Crispy Bacon $9.00
Cheese of the Day $15.00
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Market Fish of the Day $29.00
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Chicken Parfait $8.00
- With Sour Jelly and Croutes

Dumpling 12 Pack Combo $16.00
Romana $12.00 - $19.00
Margherita $8.00 - $14.00
The Grand $22.00 - $32.00
Spicy Salami $12.00 - $19.00
Simply Proscuitto $18.00 - $28.00
Salmon $16.00 - $27.00
Four Seasons $14.00 - $24.00

King Prawns & Chinese Bean Sauce $30.00
Chicken & Sweetcorn $8.00
Egg $20.00
Plate of Fried Rice $9.50
Roast Pork, Vegetables & Cashews $24.00
Lychee Chicken $20.50
Scallops, Vegetables & Cashew Nuts $30.50
Chicken $19.00

3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Grilled banana $3.50
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
GK hash cake x2 $4.50
GK toast x2 $3.50