Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Fishcake $3.00
Banana or Pineapple Fritter $7.50
- Standard $22.90
Cheese Burger $7.00
- Standard $22.90
Chocolate Delight $7.50
Blue Cod - Crumbed $5.20 $5.70
Chicken Nugget $0.70 each

American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
Lamb Salad
- slow roasted lamb shoulder rubbed with paprika over a seasonal salad including tomatoes, beetroot relish, brie & balsamic drizzle
Chicken Nuggets
- 5x battered nuggets with tomato sauce & Station rustic fries
Fillet Mignon $35.00
- eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce
The Mess $12.00
- meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
Sticky Wings (add basket of Station fries $4.00)
- a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
200g Rump Steak (upgrade to wedges/curly fries or waffle potatoes for $2.00) $25.00
3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad

Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar

HOT DOG $3.50
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
DESSERT OF THE DAY $4.00
GLUTEN FREE OPTIONS:
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
SAUSAGE $2.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00

Sirloin $30.00
- 250g a customer favourite!
Old fashioned beef cheese burger $20.00
- Homemade beef pattie
Buttermilk pancakes $14.50
- Served with seasonal berries, fresh cream and your choice between maple or apple syrup
Thai style khao soi
- Serves two
Goma ae $3.85
- Spinach two ways with sesame dressing
Eye fillet $34.00
- 200g fork tender
Chips $5.00
●Desserts

Fish & Chips $7.50
Garlic Bread $5.00
- Hot & crispy
Open Steak Sandwich $15.00
- With onion jam served with chips & salads
Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips
Mushrooms $4.00
Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
Choice of 2 fillings
Chicken & Avocado Burger $15.00
- Freshly crumbed chicken breast served with chips

Chicken chilli $12.00
- Boneless Chicken pieces dipped in spice batter, deep fried & Finishied with onion, capsicum and spicey sauce.
Paneer kadai $15.00
- Cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Dal tadka $14.00
- Yellow lentils cooked with garlic, onion, tomato and spices, finished with fresh herbs. >>
Mushroom mutter $14.00
- button mushrooms and peas, cooked kashmiri style.
Plain rice $3.00
Chicken korma $16.00
- Tender boneless pieces of chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice.
Cheese & garlic naan $4.50
- Naan bread stuffed with cheese and garlic
"Tandoori chicken
- Whole chicken marinated overnight with yoghurt, spices and herbs, then roasted in the tandoor oven >>

Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Freshly baked bread platter servered with homemade dips $9.90/12.90

Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
Fried onion rings with smoked paprika & aioli (v) $11
Macaroni with cheese sauce and bacon
Beer battered shoestring fries with garlic mayo (v) $7.5
Fish & chips with salad, tomato sauce
Fries with garlic mayo (v) $7.5
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29

Seasonal house-made soup & toasted focaccia $15.00
House made hot-smoked salmon $6.20
Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
Crispy bacon & blue cheese $18.00
- With rocket, roasted walnuts, balsamic glaze
-one scoop $4.50
Seared wild venison fillet $29.00
Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
Tomato & pineapple salsa $2.90

Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Extra filling / Extra meat $2.00 / $3.50
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange

Death by Chocolate $8
Wedges S $7.00 / L $9.50
Gravy $1
Crumbed Scallops $9
- On a bed of lettuce
Chicken Nuggets & Chips $7.5
Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad

Chef Garlic Cheese Bread $5.00
Baked Passionfruit Cheesecake
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Kahlua Chocolate Mousse
Short Black & Long Black $4.00
English Tea & Green Tea $3.50
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus

The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Spiders - Coke, Sprite, Fanta $5
Salt and pepper squid with lemon aioli (GF) $6
The Bach Beer Battered fish / salad / tartare / lemon / fries $17
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
Ham and pineapple pizza $8
Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3

Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad