Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Cheesecake; $5.50
-Hummus; $8.00/$10.00
-Mixed vege; $9.50/$11.50
Spanakopita; $12.50
Chocolate cake; $5.00
-Small; $12.99
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
-Falafel; $9.00/$11.00

Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
Prawns (3) $8
- Crispy tempura or crumbed
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you

Small $3.00
Death by Chocolate $8.00
Gravy $1.00
Crumbed Scallops $9.00
- On a bed of lettuce
Onions $3.00
Scallops (2) $4.00
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Shrimp Cocktail $8.50
- With our own seafood dressing

Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad

Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
American Style Pork Ribs - Servered with fries and salad $26.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
Freshly baked bread platter servered with homemade dips $9.90/12.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90

Fish $6.90
Corn Fritter $3.90
Bacon $7.10
Banana Fritter $3.00
Crab Stick $2.20
Mussel $4.90
Oyster $2.60
- Price Each
Hot Dog $2.90

Paneer Jalfrezi $14.50
- sweet & sour cheese curry with chunky pieces of vegetable
Tandoori Chicken $18.00
- exotic chicken barbeque - indian style
Beef Do Piazza $15.50
- boneless pieces of beef cooked with onion rings and tomato onion gravy
Corn Palak $14.50
- corn cooked with spinach and creamy sauce
Fish Chilli $15.50
- fish pieces marinated in eggs with capsicum, onion and soya sauce - Indian style
Kashmiri $7.50
- basmati rice cooked with cashews, almond, sultans & coconut
Garlic Tikka $11.00
- garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
Dahl Palak $14.50
- lentils tempered with fresh spinach cumin seed & green chillies

Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.

Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini

Gluten free $2.00
Garlic bread $4.00
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
Potato wedges $4.00
-12 $20.00
BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
Fish bites (6) $5.00
Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce

VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
TOAST $6.00
- with jam or 3 fruit marmalade
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
Smoked salmon $5.00
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
Spinach / hollandaise, sauce $2.00
House made SOUP $10.00
- served with toast
EGGS on toast (V) $10.00

EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
EGGS BENEDICT $16.90
- Bacon + tomato or spinach
2 X HASH BROWNS/SAUSAGES $3.50
BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>

Dumpling 6 Pack $9.00
Pork Belly Steamed Bun $5.00
Red, Green and White $12.00 - $16.00
Simply Proscuitto $18.00 - $28.00
Romana $12.00 - $19.00
Margherita $8.00 - $14.00
The Grand $22.00 - $32.00
Four Seasons $14.00 - $24.00

Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Salt and pepper squid with lemon aioli (GF) $6
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
Spiders - Coke, Sprite, Fanta $5
Fish and chips $8
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
The Bach Beer Battered fish / salad / tartare / lemon / fries $17

Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad