Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Meat Ball $1.60
Ham $5.00
1/2 Kumara Chip $2.50
Steak & Mushroom $6.00
Potato Fritter $1.00
Fresh Gurnard Crumbed $4.80
All Sauce Chip $4.50
Steak & Tomato $5.50

An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
Kingfish belly, Macadamia, nasturtium, balsamic $17
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
Pheasant, sour pear, spring cabbage $28
Cured venison tartar, sour cherries, Kriek granite, radish $17
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
Veal sweetbread & croquette, sweet onion, laurel $20

Double up; $13.50
Tabbouleh; $5.90
Turkish delight box; $4.00
Vegetarian;
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
-Garden salad;Served with salad green and tabbouleh $8.50
Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90

Roasted Filled Mushrooms $3.00
Single Cheese Option (consists of your preference of cheese) $10.00
- served with matching condiments and crackers, cheese - aged cheddar, brie or blue
Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion
Served with Mediterranean Vegetables or Chefs Salad
Bacon Bennie (check out the extras list to make your favourite breakfast)
- eggs benedict served on a fresh european style baked muffin with bacon, poached eggs & hollandaise
Chicken Nuggets
- 5x battered chicken nuggets
Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
The Mess $12.00
- meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer

Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Risotto $15.00
- Flavour Changes Weekly
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50

Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
Kids Battered Fsh n Chips $9.90
Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
Mergers Daily Dumplings $3.00
C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo

Scallops (2) $4.00
Open Steak Sandwich $15.00
- With onion jam served with chips & salads
Gravy $1.00
Small $3.00
All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
Death by Chocolate $8.00
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy

Bola Bola Es Krim Lapis Kelapa $9.50
- Coconut coated Chocolate Ice Cream
·Emping Melinjo $30.00 Per Person
- Melinjo Nut Crackers served with Homemade condiments Followed by
-Rendang Padang $30.00 Per Person
- Slow cooked Beef
-Balado Telur $30.00 Per Person
- Stewed Egg
·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
Sundae Es Krim $7.50
- Ice Cream Sundae with your choice of topping & fresh cream
Asam Manis Ikan $25.00
- Pan fried sweet & Sour Fish Fillets
-Tempeh Bacem $30.00 Per Person
- Marinated Fried Tempe

Cheese Burger In Paradise $16.90
- Grilled beef, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and hickory smoked BBQ sauce. For extra beef and cheese add 3.50
Spicy Cajun Crumbed Mushroom Salad $17.90
- Spicy crumbed mushrooms, sliced avocado, seasoned potato chunks, rawslaw, rocket leaves, cos lettuce, cherry tomatoes and Italian balsamic dressing.
Veggie Burger $17.90
- Veggie patty, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and garlic aioli.
Flathead & Fries $10.90
- Panko crumbed flathead fillets with Hog Tail Fries, tartare sauce and a wedge of fresh lemon.
3 Pan-seared Garlic Prawns $7.90
Tasty Salad Dressing N/A
- Creamy Caesar, Chipotle Ranch, Hog’s Breath Ranch, Honey Mustard or Italian Balsamic.
El Grande Chicken $25.90
- Chicken breasts with cheese sauce, Mexicana salsa and sliced jalapeños.
Fresh Strawberry & Chocolate Fondue $16.90
- Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana served with rich warm chocolate dipping sauce.

Bacon $4.20
Corn Fritter $2.40
Tarakihi $3.60
Steak $8.00
Cheese & Onion $3.80
Donut $1.60
Bacon & Egg $4.80
Ham & Pineapple $4.50

Please order at the counter.
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Toasted bagel w cream cheese & jam. $8.50
Toasted Panini w ham, cheese, tomato & onion. $7.50
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Hash Brown, Hollandaise $2.00

Smoked salmon $5.00
House made SOUP $10.00
- served with toast
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
TOAST $6.00
- with jam or 3 fruit marmalade
SALMON BENE $18.00
- on toast with hollandaise sauce
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
Spinach / hollandaise, sauce $2.00
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce

Two Snitzel $18.50
Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Fish of the day
- Please ask your wait person for today's special
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Crispy Chicken $16.00
- Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
Scallops $23.50
- Crumbed juicy scallops with radiant roe

Pork, Pineapple Vegetables $20.50
Hong Kong Style Crispy Chicken $19.50
Ginger Beef & Spring Onion $20.50
Roast Pork $24.00
Ice-cream Sundae $7.00
- Chocolate, Strawberry or Caramel Topping
Beef $20.50
Scallops, Vegetables & Cashew Nuts $30.50
Sweet & Sour Chicken $21.00

Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fish Burger $ 12.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Beef Burger $ 12.00
- With fries
Kids Chicken Nuggets $ 5.00
- With fries