Bistro Three Eleven in Napier Menu

TO SHARE TO SHARE
  • Rosemary infused olives $ 6
  • Garlic bread $ 8
  • Bruschetta $ 12
  • Cheese trio $ 17
ENTREE ENTREE
  • Classic French onion soup $ 10
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Beef carpaccio $ 15
    • with caper berries, Greek olives, red onion & fresh shaved parmesan
  • Oyster gratin baked in the shell, cider cream $ 15
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Crispy pork belly, warmed kumara, braising jus $ 17
MAINS MAINS
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Tempura fresh fish fillets of the day $ 25
    • with wilted greens, herb mash, scallop bisque
  • Braised chicken $ 25
    • with shallots, bacon & mushrooms, crispy roasted potatoes
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
ON THE SIDE ON THE SIDE
  • Steamed seasonal vegetables $ 7
  • Fresh garden salad $ 7
  • Chunky french fries & aioli $ 7
  • Roasted beetroot & feta $ 7
  • Tempura vegetable of the day $ 7
DESSERTS DESSERTS
  • Warmed summer berry clafoutis $ 14
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Callebaut 42% dark chocolate cake $ 14
    • with affogato ice cream (Gluten Free)

Nearby Sample Menus

  • Cheese $4.00
  • Scallop $1.50
  • Won Tons 1/2 doz $4.80
  • Fresh Gurnard Crumbed $4.80
  • Bacon & Egg $6.00
  • 1/2 Chip $2.00
  • Mars Bar $0.80
  • Fresh Tarakihi Battered $4.50
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • Grapefruit salad, muscovado gel, greek yoghurt $6.5
  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
  • Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
  • An After Dinner Stroll $14
    • La Petit Chocolate 70%, pine, whiskey, peppermint
  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Carrots in a pot, cauliflower cream, soil $3.5
    • (thanks Rene)
  • Seafood Chowder (great as an entree)
    • a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
  • Check out the display desserts & today's ice cream flavour selection
  • Vegeroni
    • a medley of seasonal roasted vegetables with feta & balsamic drizzle
  • Roasted Filled Mushrooms $3.00
  • 200g Rump Steak (upgrade to wedges/curly fries or waffle potatoes for $2.00) $25.00
  • Chicken Nuggets
    • 5x battered chicken nuggets
  • Chicken & Cranberry
    • char-grilled moroccan chicken with cranberry sauce
  • Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
    • a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce
  • -Prawns $13.50
  • Deep Fried Chicken Noodle Soup $13.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Vegetables $13.50
  • Curry puffs 4 pcs $ 7.50
  • -Seafood $16.50
  • Tofu salad $26.00
    • Grilled tofu served with salad of the day
  • Tom yum yum
  • Or upgrade your chips on your main meal with:
  • Cheese & mushroom chips $3.00
    • Chef's recommendation! chips topped with mushroom sauce and melted mozzarella! (careful, it's a hot bowl)
  • Breakfast steak $19.00
    • 200g cut of house-steak cooked to your prefered temperatured, grilled with garlic butter, served with chips and topped with a fried egg
  • -Tofu & vegetable $4.85
  • ●Silver fern steaks
    • All steaks are basted in garlic butter and served with chips & salad, and your choice of sauce-mushroom, cheese or pepper
  • -Add mushroom, cheese or pepper sauce $2.00
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Risotto $15.00
    • Flavour Changes Weekly
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • Krupuk & Home-made condiments
  • -Gado Gado $30.00 Per Person
    • Blanched Vegetable Salad
  • -Atjar Tjampur $30.00 Per Person
    • Pickled Vegetable
  • S/w rice and Dadar Jagung $20.00
    • Indonesian Style Corn Fritter
  • -Tempeh Bacem $30.00 Per Person
    • Marinated Fried Tempe
  • Sundae Es Krim $7.50
    • Ice Cream Sundae with your choice of topping & fresh cream
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • Beef Burger $17.50
  • Toasted Muesli $13.50
  • Pancakes $16.50
  • Bangers Chips salad $8.00
  • Mexican Nachos $13.50
  • French Toast $17.50
  • Bacon & cheese pasta $8.00
  • Toasted Sandwiches $3.50
  • Kid’s Cheese Pizza $11.90
    • 4 slices of toasted Turkish bread with melted cheddar cheese and tomato sauce.
  • Lite Option $21.9
  • Natural Prime Rib – Lite Cut $26.90
    • Served with our Trim-a-licious salad.
  • Lite Option $21.9
  • Napoletana Sauce $2.20
  • Rawslaw Side Salad $5.90
  • Kid’s Calamari $11.90
    • 4 crispy crumbed calamari rings with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • Beetroot & Bacon Salad $16.90
    • Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
  • Extra cheese $2/ $3/ $4
  • -12 $34.00
  • Apricot chicken 9"$13/12"$16/16"$20
    • Chicken, spinach, camembert, onion, apricot sauce
  • Quarter pound $7.00
    • Seasoned beef patty, cheese, lettuce, sauce
  • Sweet chili 9"$13/12"$16/16"$20
    • Beef, onions, sweet chilli sauce
  • Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
  • Pepperoni
    • Pepperoni
  • Brownie pizza $10.00
    • Marshmallow, nuts, caramel, choc, berry sauce
  • CREAMY MUSHR00MS $16.90
    • poached eggs. ciabatta + bacon
  • SALMON + LEMON $5.50
  • ZIGG ZAGG KI0S C0MB0 $7.00
    • Chicken nuggets, hot puppies + fries
  • BACON/CHICKEN/CREAMY MUSHROOMS $4.00
  • BEEF BURGER $16.90
    • tomato, cheese, lettuce, onion, aioli + relish+ Fries
  • C0RN FRITTERS $7.00
    • with tomato + avocado
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
  • add bacon – $13.50
  • Pancakes $16.00
    • With banana, bacon & maple syrup
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Eggs on Toast $11.00
    • Poached, fried or scrambled on buttery toast
  • Prime Beef Burger $19.50
    • Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
  • Basket of Fries with Aioli $6.50
  • Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
  • Salt & Pepper Squid $19.50
    • Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
  • Baileys Tiramisu
    • Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
  • Green Tea Ginger Creme Brulee
    • tea infused custard bottomed with ginger pieces with a soft top finish
  • Angus Beef Scotch Fillet $29.00
    • 300g scotch fillet with steak fries & red wine jus
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • Soup of the Day $14.00
  • Spring Lamb Rump Steak $26.00
    • lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
  • English Tea & Green Tea $3.50
  • Blueberry Chocolate Mud Cake
  • The Grand $22.00 - $32.00
  • Soba Noodle Salad $5.00
  • Dumpling 6 Pack $9.00
  • Spicy Salami $12.00 - $19.00
  • Carnivore $15.00 - $26.00
  • Margherita $8.00 - $14.00
  • Simply Proscuitto $18.00 - $28.00
  • Salmon $16.00 - $27.00
  • 200g Steak Sandwich $21.00
    • with onion jam, roast tomato, tarragon hollandaise & mesclun
  • Housemade profiteroles $12.00
    • with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
  • Pork fries $15.00
    • with sour apple sauce & hoisin
  • NZ greenlipped mussels $19.00
    • steamed in miso, ginger & chilli
  • Bacon $6.50
  • Steamed vegetables $6.50
  • Toasted almond granola $12.50
    • with poached pears & Greek yogurt
  • Eggs any style $10.50
    • with toasted sourdough & whipped butter
Bistro Three Eleven

Bistro Three Eleven

location

Address

311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068353237

email

Email

None

clock

Opened hours

Mon - Sat: 7:00am - 8:30pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , French , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner

Location
311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand