Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Bluff Oyster $2.80
King Prawn 1/2 doz $7.20
Fresh Gurnard Fish $4.50
Hash Brown $1.20
Meat Pattie $1.50
Tomato $1.00
Egg $1.00
Sausage $2.50

The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Lone Star Coleslaw $5.00
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.

Cheesecake; $5.50
-Falafel; $9.00/$11.00
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
-Mixed vege; $9.50/$11.50
Turkish delight box; $4.00
-Add size up; $3.00
Vegetarian;
Spanakopita; $12.50

- Standard $22.90
- Large $28.90
Squid Ring $1.00
Mushroom Burger $7.40
Pineapple Fritter $2.00
Beef Croquette $2.60
Gurnard - Crumbed $3.80 $4.30
Spicy Wedges $2.9 Punnet / $4.9 Scoop

Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Risotto $15.00
- Flavour Changes Weekly

Butter chicken $16.00
- Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
Bombay aloo $14.00
- Diced potatoes cooked with cumin and herbs.
Aloo mutter $14.00
- vegetables and peas cooked kashmiri style.
Prawn vindaloo $19.00
- Prawns cooked in onion tomato gravy with vindaloo sauce.
Onion kulcha $4.00
- Naan bread stuffed with chopped onion, light spices and herbs.
Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Paratha $3.00
- Layered bread made with wholemeal flour.
Prawn spinach $19.00
- Prawns cooked in spinach, onion tomato gravy & spices

Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Steamed Black Forest Kransky
- with German Mustard
Local Mozzarella
- with vine Ripened Tomato & Basil
Noodles
- Vietnamese vegetarian Noodle Box
Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers

-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
Krupuk & Home-made condiments
Sateh Ayam $8.00
- Chicken
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
(V) denotes vegetarian
Minimum Order Two (not necessarily the same)
-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn

Rookworst $3.60
Mussel $4.90
Donut $2.50
Beef Croquette (Kroket) $3.00
Thick Chips $3.00 / $4.00
Fish of the Day $3.60 / $4.60
- Battered / Crumbed
Mushy Peas $3.50
Scallop $2.40
- Price Each

Eggs on Toast $9.00
Beef Burger $17.50
BLT Sandwich $17.50
Eggs Benedict $17.90
Creamy Porridge $9.50
Toast w cream cheese & ham $8.50
Seafood Chowder $13.50
Toasted Muesli $13.50

Banana Pancakes $9.00
- with maple syrup & cinnamon
Fries $4.00
- with aioli
Salt & Pepper Squid $15.00
- with salad greens & salsa
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Eggs on Toast $8.00
- cooked however you like
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs

Beef, Bacon & Cheese Burger $14
- Sewed with chips
Wedges S $7.00 / L $9.50
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Piece of Battered Fish $4.5
- Fresh gurnard
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Chicken Nuggets & Chips $7.5

CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
C0RN FRITTERS $7.00
- with tomato + avocado
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon

Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Menu available Monday – Sunday 11:30am~2pm
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
add bacon – $13.50
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Pancakes $16.00
- With banana, bacon & maple syrup
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing

Fries / Aioli $6
Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
Spiders - Coke, Sprite, Fanta $5
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
The Bach Nachos - salsa, guacamole, sour cream (V) $12
The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17