Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
Wild salad leaves, mesclun, 'parvenu' soup $8
Andre's fruit loaf, toasted with butter & spreads $6.5
Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach

Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Buffalo Chips $5.00
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.

2x Eggs $3.00
Chilli Fries (serves 1-2) (ask about the 1/2 size chilli fries upgrade for $8.00 with any meal containing fries)
- our famous spicy mexican beef & chilli brew over Station rustic fries with grilled cheese, jalapenos, salsa, guacamole & sour cream (we mean spicy)
Homemade Hashbrown $2.00
American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
Vegeroni
- a medley of seasonal roasted vegetables with feta & balsamic drizzle
Roasted Filled Mushrooms $3.00
Chicken
- char-grilled cajun breast with aioli
1/2 Doz Battered Onion Rings $4.00

DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
SAUSAGE $2.00
EGG $1.50
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00

Fried Noodles
-Vegetables $13.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
Satay Sauce
-Vegetables $13.50
-Combination $13.50
-Prawns $16.50

Shrimp & Avocado $16.50
- Speaks for itself
Chicken Nuggets & Chips $7.50
Garlic Bread $5.00
- Hot & crispy
Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
Sausage $2.50
Toasted Sandwich $4.50
Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips
Piece of Battered Fish $4.50
- Fresh gurnard

Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)

Prawn Saag $17.00
- prawns cooked with spinach, tomatoes, garlic & spices
Chicken Kadai $15.50
- rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
Beef Tikka Masala $15.50
- cooked in delightfully delicate onion & special tasty sauce
Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
MAIN COURSES - LAMB DISHES - LEAN AND TENDER KIWI LAMB $16.50
Dahl Palak $14.50
- lentils tempered with fresh spinach cumin seed & green chillies
Mango Kulfi $6.00
Aloo Matter $14.50
- potatoes and peas cooked in special onion and tomato gravy

Fish & Chips $17.50
Soup of the Day $9.00
caesar Salad/bacon $17.50
Bangers Chips salad $8.00
Beef Burger $17.50
Devine Starter $18.00
Nachos $13.50
Mexican Nachos $13.50

Fish Bite $1.50
Pineapple Fritter $1.90
Steak & Egg $4.90
Chicken $7.50
Oyster $3.10
Ham & Pineapple $4.50
Bacon & Egg $4.80
Crab Stick $2.20

Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
-braised kale $4.50
Sandwiches $3.00 TO $8.50
-Medium $10.50
Cakes $3.00 TO $8.50
Risotto cakes $3.00 TO $8.50
Scones $3.00 TO $8.50
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Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Please see blackboard behind the counter for our daily specials.
Toasted bagel w cream cheese & jam. $8.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Please order at the counter.
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00

VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SAVOURY MINCE $16.00
- on toast with two fried eggs
EGGS BENE $16.00
- with bacon & hollandaise sauce
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
Smoked salmon $5.00
TOAST $6.00
- with jam or 3 fruit marmalade
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
SALMON BENE $18.00
- on toast with hollandaise sauce

Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Beef Burger $ 12.00
- With fries
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Fish Burger $ 12.00
- With fries
Kids Chicken Nuggets $ 5.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad

Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
GK hash cake x2 $4.50
Grilled banana $3.50
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Tomato $3.50
Creamy mushrooms $4.50
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.