Bistro Three Eleven in Napier Menu

Are you the owner? Manage this listing for free.

Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Add An Extra Dip + 2 $2
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
Daily Bread & Dip $8
Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
M&H Pork Fennel Sausage $4.5
Fries, Garlic Aioli $7

Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
- Nine $28.00
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.

Tom yum yum
Grilled pork ribs
- With shani's special BBQ sauce served with chips and salad
-Add natural maple syrup for $1.00
-Tofu & vegetable $4.85
-Cheese chips $1.50
- Chips drenched in a housemade cheddar cheese sauce
Tuesday $32.00
- All you can eat buffalo wings, with chips
-Pork belly $3.85
2 Rashers of bacon / Mushroom sauce / Cheese sauce / Pepper sauce $4.00

Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
Wontons Spicy Sticky Beef $3.00
Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
Chicken Joy $19.90
- Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream

Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Rice $7
- Mexican style rice of the day
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips

Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g

-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
Kurmah $25.00
- Lamb Stew
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
Bami Goreng $25.00
- Fried Noodles s/w Rendang Padang (Beef), Chicken Satay, various Condiments and topped with a Fried Egg
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Kurmah $30.00 Per Person
- Lamb Stew

Garlic Chips $4.00 / $5.00
Hawaiian $8.90
Corn Fritter $3.90
Regular Chips $2.60 / $3.60
- Small / Scoop
Donut $2.50
Mushy Peas $3.50
Frikandel DeLuxe (Speciaal) $4.90
Thick Chips $3.00 / $4.00

Nachos $13.50
Fish & Chips $8.00
Wedges $13.50
Seafood Chowder $13.50
Toasted Sandwiches $3.50
Eggs Benedict $17.90
Pasta of the day $16.90
Bacon Egg & Hashbrown $8.00

Pan-Roasted Fillet of Salmon $26.95
- Served with our Trim-a-licious salad.
Blackened Prime Rib – Lite Cut $26.90
- Served with our Trim-a-licious salad.
Avocado & Honey Mustard Chicken -Lite $21.90
- With avocado and honey mustard dressing. Served with grilled chicken and our Trim-a-licious salad.
Garlic Buttered Corn $10.90
- A garlic buttered blackened corn cob with almonds and chipotle ranch dressing.
3 Pan-seared Garlic Prawns $7.90
Crispy Bacon $4.90
Crispy Crab Cakes $15.90
- 2 Panko crumbed crab cakes with Hogslaw, wasabi aioli and a wedge of fresh lemon.
Rocky Road Sundae For One $10.90
- 2 scoops of vanilla ice cream, 1 scoop of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and a chocolate wafer.

or BLT. $11.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Omelette $11.00
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Please see blackboard behind the counter for our daily specials.
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Hotcakes w bacon, banana, maple syrup & cream. $13.50

VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
Spinach / hollandaise, sauce $2.00
House made SOUP $10.00
- served with toast
EGGS BENE $16.00
- with bacon & hollandaise sauce
SAVOURY MINCE $16.00
- on toast with two fried eggs

Chef Garlic Cheese Bread $5.00
Short Black & Long Black $4.00
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
Vegetarian Gnocchi $12.00
- basil pesto
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney

Carnivore $15.00 - $26.00
Pork Belly Steamed Bun $5.00
Salmon $16.00 - $27.00
Simply Proscuitto $18.00 - $28.00
The Grand $22.00 - $32.00
Four Seasons $14.00 - $24.00
Red, Green and White $12.00 - $16.00
Spicy Salami $12.00 - $19.00

Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Beef Burger $ 12.00
- With fries
Fish Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Kids Chicken Nuggets $ 5.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries