Bistro Three Eleven in Napier Menu

Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
Kingfish belly, Macadamia, nasturtium, balsamic $17
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel

Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
Poached Fruit $4.5
Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Biscotti & A Glass Of Local Sticky $15

Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Chunky Fries * $10
- Homemade style twice cooked fries with sauces
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Mesclun Salad $4

-Beef $11.50
-Pork $12.50
- Chicken, Pork or Beef $11.50
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
- Chicken, Pork, Beef $11.50
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-Prawns $16.50
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice

Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Olives with Caper Berries & Extra virgin Oil
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
Steamed Greens & Almond Butter
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10

Nasi Rames $27.00
- Vegetarian or Fish or Meat a Miniature Version of our famous Rijsttafel a Selection of Indonesian Specialities served around steamed rice all on one plate
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetables
-Sateh Tempeh $30.00 Per Person
- Skewerd Tempe
Semur Ayam tomat $20.00
- tomato spice chicken Drumsticks
-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
On skewers served with peanut sauce

-Lamb - Goat dishes $16.50
Punjabi Channa Massala $14.50
- chick peas cooked in onion & tomato gravy with a combination of massalas
Shahi Paneer $14.50
- fresh cottage cheese cooked with fresh peas
Beef Madras $15.50
- delicious beef curry prepared with coconut, South Indian style, usually hot but it can be prepared to suit your palate
Chai Masala $4.00
Navratan Korma $14.50
- mixed vegetables cooked in spices and creamy sauce
Mixed Platter $16.00
- onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney
Chicken Jalfrezi $15.50
- cooked green and red peppers, tomato and fresh coriander, in a tasty curry sauce

Toasted Panini w ham, cheese, tomato & onion. $7.50
or BLT. $11.50
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Toasted bagel w cream cheese & jam. $8.50
Please order at the counter.
Omelette $11.00

C0RN FRITTERS $7.00
- with tomato + avocado
EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
FRIES $5.00
- aioli + tomato sauce
BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
FRENCH T0AST $14.50
- bacon, banana + maple syrup

Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
add bacon – $13.50
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Menu available Monday – Sunday 8:30am~11:30
Pasta of the Day $18.50
- See our specials board for today’s pasta
Available until kitchen closes at 2pm
Basket of Fries with Aioli $6.50

Vegetarian Gnocchi $12.00
- basil pesto
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Tempura Battered Fish $12.00
- steak fries, green salad
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
English Tea & Green Tea $3.50
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Chef Garlic Cheese Bread $5.00

SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa

3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
Ice Cream Sundae $5
extra - Fried egg / Pineapple $2
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
Pancake stack / bacon / grilled banana / maple syrup $8
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35

Pork fries $15.00
- with sour apple sauce & hoisin
Garlic roasted new potatoes $6.50
Fish of the day $30.00
- Chef's creation changes daily
'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella
Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
Garlic pizza bread $9.50
Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream

Real chunky Agria fries $6.00
Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Tempura Veg of the day with chips and green sauce $20.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Seasonal salad, pineapple chardonnay Dressing $6.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00

Bistro Three Eleven in Napier Menu

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Bistro Three Eleven

Hawkes Bay > Napier > Bistro Three Eleven

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311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand

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