Address
57 Te Kumi Road, State Highway 3, Te Kuiti, Te Kuiti, Waikato, 3941, New Zealand
Bosco Cafe in Waikato Menu
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BREAKFAST- Breakfast Available 8am - 2.30pm Daily
- Gluten free available on request, please ask when placing your order. Vegetarian options available
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Granola $10.90
- House made granola, greek yoghurt, berry compote
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Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
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·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
- -without salmon $16.50
- -with salmon $21.90
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
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Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
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Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
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Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
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Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
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Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
LUNCH- Lunch Menu - Available all day
- Gluten Free available on request. Please ask when placing your order.
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B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
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Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
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Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
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·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
- -2 Filling $6.90
- -3 Filling $7.90
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Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
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Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
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·Fries
- Served with tomato sauce. Aioli extra
- -Reg $5.50
- -Large $7.90
- -Aioli $2.00
YOUNG ONES-
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
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Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
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Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
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Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
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Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
- Available from 8am - 2.00-3:00 pm daily
Nearby Sample Menus
- + Side portion of chips $3.50
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Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
- Scotch $28.95
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Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
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Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
- Cheesy Garlic Bread $6.50
- Main $19.95
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Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
- Bacon and Egg Cheese Toasted Sandwich $9.50
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Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
- Hamburger $7.00
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Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
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Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
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Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
- Bacon and Scrambled Egg Roll $7.00
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Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
- Free Range Pork Belly, Garlic & Chilli Glaze $14
- Seafood Chowder, Vine Style W Salmon Cream Cheese $17
- •Croquettes
- Sampler Platters To Share
- Green Beans, Sauté Almonds $8
- Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
- Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
- Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
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4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
- Onion Rings $4.60
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1 Popular Chicken
- Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
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3 Doom Spicy Burger $6.90
- Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
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8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
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3 Roast Chicken
- whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
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5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
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2 Choka BBQ Bacon Burger $6.90
- Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Sliders, ask your server what flavour they are today $18
- -Ice cream or sorbet, ask your server what flavour they are today $8
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- Ham $3.00
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Mandioca (cassava) or Shoestring Fries
- Homemade aioli
- Add garlicky ham & brie with cornichons
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Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
- Gluten free $1.00
- +Handmade conserves or marmalade $8.00
- Add large $10.00
- Free range egg $2.00
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Chips $ 5.00
- cheese & mayo
- Lasagne $ 3.00
- Kid’s Burger $ 4.50
- Corn fritter $ 3.00
- Scallops $ 2.00
- GF Burger $ 10.00
- Vege Fritter $ 2.80
- Kumara $ 4.50
- -With bacon $16.00
- Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
- -Add a chunk of salmon $24.00
- -With spicy breakfast sausages $16.00
- GFA = Gluten free available / GF = Gluten free / DF = Dairy free
- Bacon, mushroom, roast garlic and rocket $20.00
- -Add bacon $5.00
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Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
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Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
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Chips $6.50
- Spud fries with tomato sauce
- Savoury mince on toast
- -Or ciabatta $11.50
- Served 6:30 am -2 pm
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Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
- -Kumara fries with aioli $6.50
- Served 6:30 am - 2 pm
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
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Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
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-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
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Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
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-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
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-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
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-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
- -Seasonal greens with herb butter $8
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
- -tempura with soy mirin and seaweed salad $24/48
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
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Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
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Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
- Onion & Peas Rice $10.00
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Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
- Lamb $16
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Butter Chicken
- A rich creamy tomato flavoured sauce
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Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
- Cheese & Garlic Naan $4.50
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Paté $11
- herb crostini
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
- Moroccan Spiced Chicken Salad $24.5
Bosco Cafe
Phone
078783633
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
