Box of Bird in Auckland Menu

ALL DAY DINE IN & TAKEAWAY - CHICKEN CHICKEN CHICKEN ALL DAY DINE IN & TAKEAWAY - CHICKEN CHICKEN CHICKEN
  • Free Range Corn-Fed, Citrus Brined: $10
    • 1/4 Chook
  • Free Range Corn-Fed, Citrus Brined: $20
    • 1/2 Chook
  • Whole Chook (Serves 3-4) $30
  • Add one of our house made bastes for $3
    • Korean BBQ / Jamaican Jerk / Truffle Butter / Gravy / Fresh Herb, Lemon & Confit Garlic
  • Buttermilk Fried $15
    • Fried Chicken Thigh, Jalapeno Yoghurt & Chipotle Mayo
  • Schnitzel $15
    • Panko Crumb Chicken Breast, Butter, Capers, Lemon, Mayo, Rocket
  • Hot Wings $12
    • 6 whole wings
  • Vegetarian - Organic Tofu $17
    • Fried Tofu, Sesame Greens, Ginger Chilli Sauce, Pickled Cucumber
SIDES & SNACKS SIDES & SNACKS
  • Beer-Battered Chips $8
    • Harissa Mayo
  • Seasonal Veg $10
    • See Specials Menu
  • Chicken Fat-Roasted Potatoes $10
    • Gravy (Optional) From 6pm only
  • Warm Baguette $6
  • Free Range Chicken Liver Pate $15
    • Cornichons, Balsamic Onions, Baguette
KIDS FEED KIDS FEED
  • Chicken Slider, Slaw, Chips, Tomato Sauce $10
  • Drumstick, Crispy Potatoes, Peas, Gravy $10
WARM BAGUETTES & BURGERS WARM BAGUETTES & BURGERS
  • The Classic $10
    • Pulled Chicken, Tarragon Mayo, Cos
  • Korean BBQ $11
    • Pulled Chicken, Korean BBQ Sauce, Mayo, Slaw
  • Gravy $11
    • Pulled Chicken, Gravy, Mayo, Cos
  • Banh Mi $15
    • Lemongrass & Turmeric Grilled Chicken Thigh, Pate, Pickled Cucumber & Carrot, Chilli
  • Schnitzel BLT $16
    • Panko Crumbed Chicken Breast, Lettuce, Tomato, Bacon, Mustard, Mayo
  • Superfood Wrap $13
    • Pulled Chicken, Herb Hummus, Sprouts, Beetroot Slaw, Quinoa, Cottage Cheese
  • Good Bird Burger $15
    • Marinated Grilled Chicken Thigh, Ranch, Mustard, Cheese, Tomato, Cos
  • Fried Bird Burger $16
    • Buttermilk Fried Chicken Thigh, Corn & Pickle Slaw, Chilli, Emmental
SPECIAL BURGER & BAGUETTE SPECIAL BURGER & BAGUETTE
  • See Special's Menu N/A
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs N/A
SALADS – FRESH, SEASONAL, VEGETARIAN SALADS – FRESH, SEASONAL, VEGETARIAN
  • Salads $20
    • Small $6/ Medium $10 / Large $15 / Extra Large
  • See Specials Menu for Salad List $6
    • Add Pulled Chicken: Little $4 / Lots $5 / Loads
  • Or Add Bird’s Marinated Organic Tofu $5
CAN’T DECIDE? CAN’T DECIDE?
  • Chicken Feeds For One$16 / Two$30
    • Chicken, Salad from the Cabinet, Warm Bread
  • Big Bird $60
    • Feeds up to 4 with a choice of 2 Salads
  • Family Feed $100
    • Feeds up to 8 with a choice of 3 Salads
DESSERTS DESSERTS
  • Slice of Lemon Pie $10
    • Berries, Yoghurt
  • Warm Brownie $10
    • Chocolate Sauce, Vanilla Ice-Cream
EARLY BIRD BREAKFAST EARLY BIRD BREAKFAST
  • Three Cheese And Rocket Scone $5.50
    • Sea salt butter
  • ‘Birdseed’ Honey Muesli $12
    • Fruit with yoghurt. Add coconut yoghurt $3
  • Toast And Spreads $10
    • With Sourdough or Brioche toast. Choose two spreads from: Lewis Road chocolate butter, fruit jam, Fix n Fogg Smoke and Fire peanut butter, ricotta, marmite, vegemite or honeycomb
  • Free Range Eggs $12
    • poached, scrambled, chilli fried, sourdough toast
  • Free Range Bacon Or Avocado Or Grilled Tomato $4
  • Periperi Chicken Sasuage $5
  • Fried Chicken Blt $16
    • Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • French Toast $17
    • Brioche, Lewis Road Chocolate Butter, banana, candied pecans, maple syrup. Add bacon — $4
  • Zaa'Tar Eggs $19.50
    • Green fritter, smoky eggplant, mint, labneh, flatbread
  • Omelette $19
    • Hot Smoked Salmon, green harissa, sumac OR Leek, mushroom, parmesan, sourdough toast
  • Breakfast Plate $22
    • Poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast
SALADS SALADS
  • Raw beetroot, carrot, spinach & walnut with maple vinaigrette N/A
    • DF, GF, Vegan, No coriander CONTAINS NUTS
  • Japanese slaw with ponzu dressing N/A
    • DF, NF, Vegan, dressing contains soy (otherwise GF)
  • Lentil, sprouted lentil and root vegetable salad with ginger sumac dressing and feta N/A
    • GF, NF, No coriander
  • Potato and pea salad with green pea mayo, peas, snowpeas, edamame and rocket N/A
    • GF, NF, DF, no coriander, contains raw eggs
  • Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing N/A
    • DF, Dressing contains soy (otherwise GF), CONTAINS NUTS
  • Green salad with kale, broccoli, broccoleaf, quinoa, brazil nuts and orange mint dressing N/A
    • DF, GF, no coriander, Vegan, CONTAINS NUTS
SPECIALS SPECIALS
  • Special Burger - Cordon Bleu $17
    • Panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
  • Special Baguette $14
    • Chicken shawarma baguette - grilled chicken, hummus, tabbouleh, pickled cabbage, garlic yoghurt, chilli and pickles
  • Veg $8
    • Yams, candied bacon, hazelnut gremolata

Nearby Sample Menus

  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • DHAL MAKHANI $10.00
    • lentils cooked with ginger, onions, tomatoes & butter
  • Fries $3.00
  • LAMB ROGANJOSH $10.00
    • lamb cooked with an exotic blend of herbs and spices a specialty of kashmir
  • PANEER MAKHANI $10.00
    • marinated paneer cooked in a creamy tomato gravy
  • Chicken Nuggets & Chips $4.00
  • VINDALOO $10.00
    • red hot curry from Goa, choice of chicken/lamb/beef
  • CHICKEN TIKKA MASALA $10.00
    • tender chicken fillets roasted in the tandoor oven and cooked with onion capsicum and spices
  • ACHARI TIKKA 8 PCS $10.00
    • chicken marinated in yogurt spices & smoke roasted
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Hawaiian Steak $7.00
  • Lasagne Toppers $3.00
  • Hot Dog $2.50
  • Crab Sticks $1.40
  • Corn fritters $2.50
  • Wonton 6 for $4.00
  • Extra Meat From $2.00
  • Tomato $3.00
  • -Beef, pork or chicken $16.00
  • Tord Mun Khao Pod (Vegetarian) $7.00
    • Deep fried sweet corn cake served with plum sauce
  • ●Gang Panang
    • Panang with curry coconut cream, bean, capsicum and chopped peanuts
  • Peek Gai Tord $8.00
    • Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
  • -Seafood $19.00
  • -Beef, pork or chicken $16.00
  • -Prawns $16.00
  • -Beef, pork or chicken $16.00
  • Slab of bacon $6.50
  • Mushrooms a la creme $7.00
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • Toasted bagel preserves and cream cheese $7.50
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Mushroom, tomatoes, spinach $3.00
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Fettuccini carbonara $16.50
    • An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
  • Muesli $9.90
    • Homemade toasted muesli with fresg fruit and yoghurt
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Pancakes $12.90
    • Organic blueberries, sliced banana, maple syrup and mascarpone
  • Hash brown, bacon, sausage, salmon
  • grilled chicken salad $14.90
    • Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
  • Big benny $14.90
    • Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
  • homemade beef burger $15.90
    • With aged cheddar, greens, beetroot, caramelized onion and fries
  • Jack's catch $18
    • fresh fish pieces & prawns in chilli garlic butter
  • Chicken Burger $20.9
    • crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
  • Char-grilled Vegetable Penne $24
    • add chicken or prawns
  • Seafood Risotto $29
    • risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
  • Jack's Cheesecake of the Day $12
    • please ask for details
  • Crusty loaf with selection of homemade dips $9
  • Twice cooked pork belly bites $16
  • Crispy parmesan polenta sticks $12.5
    • chilli & rosemary sea salt and horseradish aioli
  • Egg $6.00
  • Prawn curry $17.00
  • Lamb curry $18.00
  • Chicken $9.00
  • Fish $9.50
  • Chicken BBQ with fries $15.00
  • Chinese fish curry $8.50
  • Fish $9.00
  • Ham and cheese toastie $ 7.5
  • -Ham $ 18.5
  • Shore rd rustic bagel $ 13
    • smashed avocado, tomatoes & cream cheese
  • Steak & chips $ 21.5
    • scotch filled, green salad & bearnaise sauce
  • Toast $ 8
    • with jam or marmalade & cream cheese (bread choices: turkish, grain, sour dough, gluten free)
  • Green fritters $ 19
    • spinach, poached egg, bacon & homemade hollandaise
  • Bacon & cheese omelette $ 12
  • Gourmet chicken salad $ 20.5
    • cashews, avocado, tomatoes & crispy kumara chips
  • Subway Club N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Meatball N/A
  • Yoghurt N/A
  • Italian B.M.T N/A
  • Hot Chilli N/A
  • Honey Mustard N/A
  • Veggie Patty N/A
  • Malay special fried vermicelli $11.90
    • Malaysian style stir fried vermicelli with chicken, seafood and vegetables
  • Nyonya chicken $18.00
    • Chicken pieces cooked with blended lemon grass, light spices and coconut cream
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • Roti canai $2.50
    • Per piece
  • Curry fish fillet $2.400
    • Fish fillet cooked with creamy curry sauce and assorted vege
  • Assam squids $22.00
    • Squids cooked with tamarind sauce
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Mee rebus /Sambal chicken on rice/ Kung po chicken beef on rice / Ginger chicken-beef on rice $11.90
  • KAO PAD KRA PRAW $19.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
  • TOM KHA $9.50
    • traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
  • Poh Pia Gai(Thai spring rolls) $8.50
    • traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
  • PARAM JUM SIL $18.50
    • tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
  • DRUNKEN NOODLES $17.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/CHICKEN/BEEF/LAMB
  • YELLOW CURRY $18.00
    • mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • Pork kidney with rice noodle $ 12.00
  • Cold noodle with chicken in chilli sauce $ 12.00
  • Lotus root with special sauce $ 7
    • plate
  • Green bean soup $ 4
    • Bowl
  • Steamed chicken with chilli sauce $ 10
  • Duck neck $ 10
  • Soya milk $ 3
    • Bowl
  • Spiced marinated bean curd $ 7
    • plate
Box of Bird

Box of Bird

location

Address

12B Commerce Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-366 7012

email

Email

None

clock

Opened hours

Mon 10 AM to 3 PM Tue 10 AM to 3 PM Wed 10 AM to 3 PM Thu 10 AM to 3 PM Fri 10 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
12B Commerce Street, Auckland, Auckland, 1010, New Zealand
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