Coastland Takeaways in Bay of Plenty Menu

Are you the owner? Manage this listing for free.

Coastland Takeaways in Bay of Plenty has no menu available, but can choose from many other options such as -Vegetable or -Chicken, Pork or Beef from Blue Island Seafoods. Clendon Classic Cafe offers many options including Eggs Benedict and French Toast. Authentic Turkish Kebab House includes a wide range like Chicken or All served with fresh salads, hummus, tabouli and sauces.. Prawn and R1.Fresh Spring Rolls from . Typically Vietnamese offers Shamiana and VEG. KORMA.

Nearby Sample Menus

Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)

Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
Pad Thai Noodles with Crushed Peanuts $14.50
Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
Thai Jasmine Rice $2.00
All main are served with rice.
Stir Fried Ginger with Vegetables $15.50

Shanks Peninsula (One Shank / Two Shanks) $27 / $36
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
Prawn Star $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
Wrap Star $12.5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.

Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Muffin or Scone $5.00
- Served with jam, cream, and butter
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad

Fries, Sea Salt, Roast Garlic Aioli $8.00
Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
Build Your Own Breakfast Two Free Range Eggs - Poached/Fried/Scrambled. Toasted Sourdough (GF bread available) $10.00
Add Black Pudding $5.00
Banana Bread $12.00
- Toasted Banana Bread, Ricotta, House made Marmalade
Roast Mushrooms & Smoked Bacon $20.00
- Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
Add Hay Smoked Salmon $9.00

-Coconut and Banana $3.50
Chawal (Rice Dishes)
-Vegetable Pilau $4.50
- Rice and vegetable mix
Vegetable Paratha $4.00
Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy
Mango Kulfi $9.50
- Home made creamy icecream with pistachio nuts and cardomon
Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter
-Mando Chutney $3.50

Dal Sag $13.00
- Lentils cooked with spinach & spices
Tamarind and mint sauce $2.00
- A combination of tamarind and mint sauce
Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
Garlic Chicken Tikka $9.00
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic
Shahi Paneer $13.00
- Homemade cottage cheese cooked in creamy tomato sauce
Goan Fish Curry $18.00
- Fish cooked in coconut cream in a Goan style
Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried

Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Kimchi Korean spicy pickled cabbage $5.5
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth

Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
Zones Tasting Platter $32.00 For Two People
- Allow us to Excite Your Taste Buds With Our flavorsome
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
On Cape Seed Bread $8.50
Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing

Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Rump Steak $5.00
Sirloin Steak with Chips or Wedges $16.90
B.E.S.T. with Tea / Coffee or Coke $12.90
-Combo $8.80
Cheese $5.00
-Combo $8.80
Chips or Wedges Tea / Coffee or Coke $9.90

Garlic Chips $3.50
Fish $3.00
Fish Bites $0.80
Kumara Chips $4.00
Extra $1.00
- cheese, bacon, egg,
Bacon & Egg Burger $6.00
Onion Rings $0.80
Sausages $2.00

Fat Tony $14.00
- Meat lovers delight topped with a BBQ swirl
Dublmer Salad $4.50
- add chicken
Scotch Fillet Steak $31.00
- Prime scotch fillet cooked to your liking served with salad & chips
Hot Chick $14.00
- Chicken, Jalapenos & tomatoes topped with a sweet chilli swirl
Garlic Bread $1.00
- add cheese
Extra $1.00
- extra cheese
Lamb Shank $26.00
- Braised lamb shank in rosemary & mint gravy, served with mashed potato & steamed vegetables with cheese sauce
Pork Ribs $15.90
- Tender rib nibbles in a Texas style BBQ sauce

Biryani lamb/beef $13.00
Semiya payasam (Kheer) $4.00
- a delicious vermicelli pudding that is full of texture and flavoured with cardamon, topped with cashew nuts and sultana
Masala vadai 2pcs $4.00
- deep fried lentil savory served with coconut chutney
Sausage Dry Fry $10.00
- sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
Egg masala roast $13.50
- boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
Seafood Mix kothu $15.00
Chicken kothu $12.50
Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00