Comes & Goes in Lower Hutt Menu

Comes & Goes in Lower Hutt has no menu available, but can choose from many other options such as Peanut butter slice or Mocha Brownie from Mixed Business. Joe's Garage offers many options including Add olives and Add anchovies. Enigma includes a wide range like Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) or Fruit Salad with Yoghurt. Battered and Crumbed from . Totara Park Fish & Chips offers Golden Wok and Chicken & Egg / Fish & Egg.

Nearby Sample Menus

  • Pancakes made of grounded rice and lentils, served with sambhar and varieties of chutney. Upgrade any dosa or utthapam with cheese for $1.00 extra, chicken $1.50 extra, lamb $2.00 extra
  • MANGO CHUTNEY / ONION SALAD / MIXED PICKLE $3.00
  • PANEER TIKKA $13.00
  • VEGETABLE FRIED RICE/SCHEZUAN $11.50
    • Rice sauteed with onion, garlic, capsicum, carrots, soy sauce and vinegar
  • VEGETABLE SPRING ROLLS $8.90
  • CHICKEN LOLLIPOPS 6 pieces $9.90
    • Chicken wings marinated overnight and deep fried, served with hot garlic sauce
  • CHEESE NAAN $4.00
  • MINT / TAMARIND CHUTNEY $2.00
  • Beef and Meatballs / Chicken / Pork $13.00
  • Seafood $20.00
  • 42. Khua Mee
    • Lao style fried wide rice noodles with eggs, beansprouts, spring onions and your choice of meat
  • 18. Nua Num Mun Hoi $18.00
    • Beef and vegetables stir fried with oyster sauce
  • 12. Gaeng Daeng Nua $18.00
    • Beef curry and vegetables
  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • C/B/P/V $18.00
  • 6. Mun Tod (6) $9.00
    • Slices of kumara battered and deep fried
  • Chicken ( on Rice) $10.00
  • Shrimp $10.50
  • Nasi Goreng (Rice) $11.50
  • Prawn $13.50
  • Dim Sim (1/2 Dozen) $8.00
  • Prawn $12.50
  • Vegetable $8.00
  • Roast Pork $9.00
  • Squid Bokum with rice $15.80
    • Squid marinated with spice sauce and vegetables
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Galbi with rice $21.00
    • Korean style beef rips cooked in Korean traditional soy sauce
  • Ice cream with Yuja (Korean Citron) $6.50
  • Kimchi Fried Rice V $13.50 B/C $14.50
    • Fried rice with Kimchi, beef (or chicken) and fired egg on top
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Jaeyuk BBQ (Spicy pork, 2 people) $40.00
  • Fruit Tart with Yuja ice cream $8.50
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 24. Beef/pork/chicken curry on rice or roti $12.50
  • 18. Stir- fried rice with chicken/beef/pork $12.00
  • 21. Grill pork and fried egg on rice $12.50
  • 23. Prawn curry on rice or roti $14.00
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • CHICKEN A DAHL
    • boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
  • SANG ALOO
    • sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
  • LAMB SAAG
    • tender lamb cooked with home ground spices and simmered in a rich spinach gravy
  • HOT MANGO PICKLE $2.50
  • CHICKEN DHANSAK
    • boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • -Bami Goreng $11.50
  • Bacon & Egg $5.50
  • Vegetarian $4.00
  • Chop Suey or Chow Mein
  • -Vegetables $9.00
  • Crumbed Tarakihi Fillet & Egg $10.50
  • Chicken $5.00
  • -King Prawns $14.50
  • Hawaiian $4.20
  • Moro or Mars Bar $2.50
  • 6pc Fish & Chips $18.00
  • 6 Pieces Pack & chips $16.00
  • Pineapple Fritter $1.50
  • Warehou Fillet $6.80
  • Scotch Fillet $16.50
    • with chips 8 salad
  • Crab Stick $1.30
  • Chicken Mushroom Soup $10.00
    • Consisting or broth, shredded chicken, mushroom and eggs, spring onion
  • Bacon & Banana Pancakes $13.50
    • Pancakes with bacon, caramelised banana & maple syrup
  • Salty Roasted Shrimp $15.00
    • Vietnamese salty roasted shrimp. Served with rice on the side
  • Beer Battered & Chips $14.00
    • Lightly beer battered local fish with chips, garlic infused mayo & salad greens
  • Seafood Soup $10.00
    • Consisting of broth, seafood, coriander & herb
  • Veggie Big Breakfast $14.50
    • Eggs (any style), hash browns, mushrooms, tomato, spinach, fries & toast
  • Fillet Steak & Eggs $18.50
    • Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
  • Beef Stir-Fried $15.00
    • Stir-fried spicy beef lemongrass with capsicum, celery. Served with rice on the side
  • Lemon pepper
  • Fish burger $6.50
  • Oyster $3.00
  • Pineapple fritter $3.00
  • Curry roll $3.00
  • Custom crumbing $1.00
  • Chips(scoop) $4.00
  • Spring roll $3.00
  • Curry chicken noodle soup $10.90
    • or hot & sour chicken noodle soup
  • Roast duck noodle soup $13.90
  • Beef tripe hot pot $13.90
  • Fried rice noodle $12.90
    • with pork and shrimp
  • Steamed chicken $12.90
    • with ginger sauce
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • Beef Casserole hot pot $13.90
  • Spare ribs with bitter melon $13.90
  • Spanakopita filo triangle $15.90
    • Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
  • Mille feuilli $14.90
    • puff pastry, raspberry pastry cream, and mandarin salad
  • Creme brulee $14.90
    • with berry compote, ice cream, and biscotti
  • Earl Grey, English breakfast & Selection of Herbal Teas. Decaffeinated Coffee available on request. $3.50
  • French Fries $5.00
  • Moroccan style lamb shank $27.90
    • roasted root vegetables, minted gremolata, tzatziki, and lamb jus
  • Cappuccino $4.50
  • Pork scotch $27.90
    • twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce
  • Add Extra one filling $1.00
  • Hamburguer $2.80
  • Curry Roll $2.00
  • Combination $13.00
  • Cheese & Egg Burguer $4.00
  • Bacon Fried Rice $11.00
  • Lemon Chicken $13.00
  • Hawaiian Burguer $4.00
  • CORN PATTIE $2.00
  • WEDGES $4.20
  • Steak Cashew nuts or Pineapple
  • Chicken & corn Soup $5.00
  • BACON AND EGG $4.00
  • Steak Curry with Veggies
  • FAMILY MEAL $12.00
    • 2 fish, 1 hot dog, 2 spring rolls, 1 scoop of chips
  • Wonton with sweet & sour sauce 6 $4.00
  • All with Egg and Cheese
  • -Drums $2.50
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • Spring / Curry Roll $2.10
  • Savoury / Sausage Roll $1.90
  • American Hot Dog $3.50
  • Chips $2.60
  • Chicken
Comes & Goes

Comes & Goes

location

Address

259 Jackson Street, Petone, Lower Hutt 5012, New Zealand

phone

Phone

045693400

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating ,  Highchairs Available

Location
259 Jackson Street, Petone, Lower Hutt 5012, New Zealand