Cortado Restaurant Bar and Cafe in Christchurch Menu

BRUNCH BRUNCH
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Bacon & Free range eggs on Toast $14.00
    • poached—scrambled—fried
  • Vegetarian burrito $15.00
    • black beans, free range eggs & avocado salsa
  • Benedict Cortado $17.00
    • poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
  • The Square Meal $20.00
    • free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
TAPAS TAPAS
  • Seasonal green salad (gf) $8.00
  • Fries with aioli (gf) $7.50
  • Wedges with sour cream & sweet chilli $12.00
TAPAS (select any 5 items for $50) TAPAS (select any 5 items for $50)
  • Patatas bravas $11.00
    • fried potatoes & spicy tomato salsa (gf)
  • Spanish tortilla $11.00
    • garlic, onion & potatoes in a spanish omelette (gf)
  • Sherry mushrooms $11.00
    • button mushrooms, fresh chilli & garlic (gf)
  • Marinated olives (gf) $11.00
  • Calamari $11.00
    • salt & pepper style & garlic aioli (gf)
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Buttermilk crispy chicken $11.00
  • Chicken liver pate $11.00
    • brandy & thyme infused w crostini
ENTREES from 3pm ENTREES from 3pm
  • Ceviche $15.00
    • super fresh seafood, marinated in lemon & lime (gf)
  • NZ green lip mussels $16.00
    • white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
  • Pork belly taco $15.00
    • crispy belly, black beans, avocado & lime
  • Stuffed peppers $14.00
    • char-grilled red peppers, cream cheese, garlic & avocado (gf)
  • Cortado fondue (for 2) $20.00
    • 3 cheese fondue, perfect for sharing
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
DINNER from 3pm DINNER from 3pm
  • Quinoa fritters $25.00
    • super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
  • Sticky beef cheek $29.00
    • fork tender beef with crispy cassava chips and fresh greens (gf)
  • NZ salmon $33.00
    • pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
  • Venison leg $35.00
    • crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
  • NZ groper $32.00
    • with warm potato salad & an almond sesame crust (gf)
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
KIDS MENU KIDS MENU
  • Fish & chips $9.00
  • Chicken & chips $9.00
  • Pizza $9.00
    • ham & pineapple
  • Ice cream sundae (gf) $6.00
PIZZAS from 12pm PIZZAS from 12pm
  • Garlic & herb $7.00/ $12.00
    • Garlic and herbs with cheese (Reg/ Large)
  • Hawaiian $18.00/ $25.00
    • Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
  • Margarita $18.00/ $25.00
    • Fresh tomatoes, basil & cheese (Reg/ Large)
  • Vegetarian $18.00/ $25.00
    • Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
  • Carnivores $18.00/ $25.00
    • Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
  • Regina $18.00/ $25.00
    • Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
  • The Cortado $18.00/ $25.00
    • Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Garlic Prawn $18.00/ $25.00
    • Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
DESSERT DESSERT
  • Ice cream sundae $12.00
    • 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
  • Principe de chocolate Alberto $12.00
    • rich, layered chocolate cake w whipped cream
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Baked NY style cheesecake $12.00
    • delicious, home baked cheesecake with coulis and cream
  • Tiramisu $12.00
    • layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)

Nearby Sample Menus

  • Li'l dudes ranch hand brekkie $10.20
    • One egg with small portions of hash brown, bacon, sausage and tomatoes.
  • One egg plus TWO $17.90
    • Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
  • Hot or mild salsa sauce $2.80
  • Two eggs plus TWO $19.90
    • Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
  • Big kids bumper breakfast $11.20
    • One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
  • Chicken caesar salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Pesto $3.80
  • Ice cream $3.20
  • Add 4 fresh oysters (recommended) $18
  • Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
  • Our inspired offerings are designed for your shared table.
  • Prawn dumplings (3) supreme broth $14
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Stir fried cumin lamb $32
  • Stir fried exotic and common greens gf/v $12
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Sides - spinach, roast tomato, hollandaise $3
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Smoked Salmon $4.00
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • Benedict $18.00
    • with crispy bacon
  • Potato Layer Cake $5.00
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • Two Eggs $4.00
  • Extra Hollandaise or Aioli $3.50
  • Smashed Avocado $3.50
  • Banana Fritter $2.80
  • Jam Rap $2.80
  • Groper Fillet $9.00
  • Hot Dog $2.80
  • Sour Cream $1.00
  • Plain $4.50
  • Oysters $2.50
  • Kumara Chips $4.80
  • SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00
  • FISH OF THE DAY $36.00
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • COSMOPOLITAN $16.50
    • vodka, cointreau, cranberry and lime juice
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • Raspberry Sorbet n/a
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • Hawaiian Pizza n/a
    • Ham, cheese, tomato sauce, cheese
  • Salsa $3.00
  • Spicy re fried beans $4.00
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
  • Taco $6.50
    • 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
  • Beef sliders 2 $9.00
    • Mini cheese burgers with bite
  • Beef sliders 2 $9.00
    • Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
  • Nacho $17.00
    • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
  • Add guacamole $3.00
  • Chicken $9.50
  • Extra Rice $3.00
  • Kashmiri Pulao $8.50
  • Kulcha $6.50
    • Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
  • Ghost Bhuna $12.00
  • Prawn Malabari $15.50
  • Pani Puri $5.50
    • Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
  • Indian Fried Rice
  • Chips $2.20
  • CHICKEN & CASHEW NUTS $12.00
  • ROAST PORK FOO YOUNG $11.00
  • PRAWN FOO YOUNG $11.50
  • Tarakihi Fillets $4.50
  • BAMI GORENG (Noodles) $11.50
  • ROAST PORK PINEAPPLE ON RICE $10.50
  • STEAK FRIED RICE $10.00
  • TANDOORI CHICKEN $24.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • BAKED CHEESECAKE
    • double chocolate, mixed berry, coulis, yogurt
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • FRESH BREADS / DIPS $12.50
  • CHICKEN CHIPEES / FRIES $12.00
  • LEMON CRUSTED FISH $13.50
    • preserved lemons, capers
  • All $12.00 INCLUDES A GLASS OF POSTMIX & DESSERT
  • CHEESY FLAT BREAD $9.00
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Loaded Wedges $14.00
    • With cheese, bacon, sweet chilli sauce and sour cream
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Fish and Chips $12.00
    • With salad
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Flatbread $8.00
    • Garlic and cheese
  • Festive Pudding $14.00
    • Steamed ginger sticky date pudding with cream and custard
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Gas Paris Brest $14.00
    • Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Roast Potato $0.80
  • Sandwiches - Lamb $6.90
  • Sandwiches - Chicken $6.90
  • Half $10.50
  • Cheesecake $2.50
  • Large $7.00
  • Quarter $6.50
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Ma Po tofu with pork mince $18.00
  • Chicken with cashew nuts $18.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Assorted seafood noodle soup $20.00
  • Spiced fried chicken nibbles $8.00
    • 6pcs
  • Mixed vegetables with garlic or oyster sauce $14.00
  • Pork dumpling soup $16.00
  • Beef in black bean sauce with capsicum $18.00
  • - Come With 2 Slices Of Bread $5.00
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • American $3.50
    • Hot Dog
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Fitted Sausage $3.50
    • with Cheese
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Meat Ball $5.50
    • with Potato Gravy
Cortado Restaurant Bar and Cafe

Cortado Restaurant Bar and Cafe

location

Address

152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033371961

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Contemporary , European , Gluten Free , Kiwi , Latin American , Pizza , Pizza & Pasta , Seafood , South American , Spanish , Tapas , Vegetarian , Wine Bar

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand