Cortado Restaurant Bar and Cafe in Christchurch Menu

BRUNCH BRUNCH
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Bacon & Free range eggs on Toast $14.00
    • poached—scrambled—fried
  • Vegetarian burrito $15.00
    • black beans, free range eggs & avocado salsa
  • Benedict Cortado $17.00
    • poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
  • The Square Meal $20.00
    • free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
TAPAS TAPAS
  • Seasonal green salad (gf) $8.00
  • Fries with aioli (gf) $7.50
  • Wedges with sour cream & sweet chilli $12.00
TAPAS (select any 5 items for $50) TAPAS (select any 5 items for $50)
  • Patatas bravas $11.00
    • fried potatoes & spicy tomato salsa (gf)
  • Spanish tortilla $11.00
    • garlic, onion & potatoes in a spanish omelette (gf)
  • Sherry mushrooms $11.00
    • button mushrooms, fresh chilli & garlic (gf)
  • Marinated olives (gf) $11.00
  • Calamari $11.00
    • salt & pepper style & garlic aioli (gf)
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Buttermilk crispy chicken $11.00
  • Chicken liver pate $11.00
    • brandy & thyme infused w crostini
ENTREES from 3pm ENTREES from 3pm
  • Ceviche $15.00
    • super fresh seafood, marinated in lemon & lime (gf)
  • NZ green lip mussels $16.00
    • white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
  • Pork belly taco $15.00
    • crispy belly, black beans, avocado & lime
  • Stuffed peppers $14.00
    • char-grilled red peppers, cream cheese, garlic & avocado (gf)
  • Cortado fondue (for 2) $20.00
    • 3 cheese fondue, perfect for sharing
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
DINNER from 3pm DINNER from 3pm
  • Quinoa fritters $25.00
    • super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
  • Sticky beef cheek $29.00
    • fork tender beef with crispy cassava chips and fresh greens (gf)
  • NZ salmon $33.00
    • pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
  • Venison leg $35.00
    • crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
  • NZ groper $32.00
    • with warm potato salad & an almond sesame crust (gf)
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
KIDS MENU KIDS MENU
  • Fish & chips $9.00
  • Chicken & chips $9.00
  • Pizza $9.00
    • ham & pineapple
  • Ice cream sundae (gf) $6.00
PIZZAS from 12pm PIZZAS from 12pm
  • Garlic & herb $7.00/ $12.00
    • Garlic and herbs with cheese (Reg/ Large)
  • Hawaiian $18.00/ $25.00
    • Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
  • Margarita $18.00/ $25.00
    • Fresh tomatoes, basil & cheese (Reg/ Large)
  • Vegetarian $18.00/ $25.00
    • Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
  • Carnivores $18.00/ $25.00
    • Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
  • Regina $18.00/ $25.00
    • Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
  • The Cortado $18.00/ $25.00
    • Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Garlic Prawn $18.00/ $25.00
    • Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
DESSERT DESSERT
  • Ice cream sundae $12.00
    • 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
  • Principe de chocolate Alberto $12.00
    • rich, layered chocolate cake w whipped cream
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Baked NY style cheesecake $12.00
    • delicious, home baked cheesecake with coulis and cream
  • Tiramisu $12.00
    • layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)

Nearby Sample Menus

  • Lamb Backstrap Salad $23
    • Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
  • Kids Pancakes $12
    • Blueberry pancakes with caramelised banana, maple syrup and whipped cream
  • Kids Taco $14
    • A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
  • Sausage $4
  • Eggs Your Way $10.5
    • Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
  • Breakfast Tostada $18
    • Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
  • Add Bacon $4
  • Bacon & Egg $8
    • One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
  • Soft Drinks $4.5
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Gluten Free Bun $2.5
  • Native Kumara Chips $7.5
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Steak Foo Young $9.50
    • Sliced steak, onions, peas, beans and egg (like an omelette)
  • Roast Pork Chow Mein $10.50
    • Sliced roast pork with seasonal vegetables in gravy on egg noodles
  • Steak Curry on Fried Rice $10.00
    • Curry sliced steak with seasonal vegetables in gravy on fried rice
  • Fish / Chips $2.20
  • Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00
  • Cooked with meals only
  • Prawn Mushrooms on Fried Rice $12.50
    • Prawns with seasonal vegetables and mushrooms in gravy on fried rice
  • Cashew Nuts $3.50
  • Seafood & Bean Curd Soup $6.00/$20.00
  • Stir Fried Fish Fillet with Vegetable $22.00/$42.00
  • Stir Fried Beef with Oyster Sauce $16.00/$30.00
  • Tomato & Egg Soup $6.00/$18.00
  • Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
  • Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
  • Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
  • Spiced Salt Squid $18.00/$34.00
  • L/combo $15.10
    • with miso or green tea
  • - Teriyaki sauce
  • L/combo $15.10
    • with miso or green tea
  • Crumbed Prawn (2pcs) $3.00
  • L/combo $15.10
    • with miso or green tea
  • Teriyaki Salmon Bowl
  • Chicken Kushiage Bowl
    • Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
  • R/combo $13.60
    • with miso or green tea
  • Tricolore $18.00 / $21.00
    • tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)
  • Margarita $18.00 / $21.00
    • tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)
  • Gourmet Flat Bread $10.00
    • with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
  • Caesar with Chicken $19.00
    • crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
  • Bread Fingers $10.00
    • served with 3 winnie's dips
  • Salmon Alfresco $18.00 / $21.00
    • cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
  • Fresh Green Salad $9.00
  • Veggie Mama $18.00 / $21.00
    • caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
  • Pretzel with butter N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Chicken Naan $6.00
    • Stuffed naan with chciken mince and spices cooked in tandoor.
  • Paneer Parantha (Indian homemade cottage cheese) $5.00
    • Stuffed with cottage scheese and spices.
  • Butter Paneer $18.00
    • Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
  • Shahi Paneer $18.00
    • Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
  • Chettinad Chicken/Lamb/Beef $19.00
    • Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
  • Paneer Pakora (6 pcs) $14.00
    • Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
  • Korma Chicken/Lamb/Beef $19.00
    • Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Half Chicken $18.00
  • Steamed chicken with ginger and spring onion $20
  • Chicken Chow Mein $16
  • Stir fried green beans with black fungus $14
  • Golden sesame king prawns $21
  • Garlic Stir fried Pak Choi $12
  • Thai Chilli beef $20
  • Pan fried dumplings 1 dozen $14
    • Pork and chievs, Chicken and Spinach, Vegeterian
  • Hot and spicy chicken on rice $15
  • Bread & butter $2.50
  • Spinach $4.00
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • Bacon $5.00
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Pumpkin, kumara & bacon tart $8.50
  • Wedges $9.50
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • Grilled beef burger $16.50
    • With smoked garlic aioli & crispy onion rings, salad & fries
  • Homemade steak pie $8.50
  • Bacon and egg panini $8.50
  • Toasted bagel $10.00
    • With grilled bacon, tomato and cream cheese
  • Cakes, cookies and slices (GFA) from $3.50
  • 35.Prawn ball with seasonal vegetables $20.00
  • 28.Crab with tofu POA
  • 1.Mouth watering hot and sour chicken salad $6.00
  • 36.Sweet and sour fried whole prawn $22.00
  • 19.Shredded chicken and shark fin soup $10.00
  • 2.Rolled pork and cucumber with garlic dressing $6.00
  • 27.Crab with golden garlic crumb POA
  • 31.Prawn ball with golden garlic crumb $22.00
  • Lamb Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
  • Add ice cream $2.00
  • Salad of the Day $6.50
  • Pulled Pork Baoger $7.50
    • A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
  • Baorrito Combo $19.50
    • Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
  • Kumara crisps, Cumin salt $6.50
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Chicken Baoger $7.50
    • A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Deep Fried Market Fish (GF) $26
    • w/ Nam Jim
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
  • Sweet & Sour Market Fish $26
    • in Thai Street Style w/ Cashews
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Grilled Bbq Pork Skewers (4) $9
    • Thai Street Style
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Crispy Squid $9
    • w/ Tuk Tuk Spice
Cortado Restaurant Bar and Cafe

Cortado Restaurant Bar and Cafe

location

Address

152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033371961

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Contemporary , European , Gluten Free , Kiwi , Latin American , Pizza , Pizza & Pasta , Seafood , South American , Spanish , Tapas , Vegetarian , Wine Bar

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand