Cortado Restaurant Bar and Cafe in Christchurch Menu

Are you the owner? Manage this listing for free.

The pancake stack $16.00
- maple syrup & berries topped with mascarpone whipped cream
Churros $12.00
- crispy donuts with chocolate orange sauce
Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried
Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
The Square Meal $20.00
- free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo

Seasonal green salad (gf) $8.00
Fries with aioli (gf) $7.50
Wedges with sour cream & sweet chilli $12.00

Patatas bravas $11.00
- fried potatoes & spicy tomato salsa (gf)
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
Marinated olives (gf) $11.00
Calamari $11.00
- salt & pepper style & garlic aioli (gf)
Salmon gravlax $11.00
- cured in house (gf)
Buttermilk crispy chicken $11.00
Chicken liver pate $11.00
- brandy & thyme infused w crostini

Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini

Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)

Fish & chips $9.00
Chicken & chips $9.00
Pizza $9.00
- ham & pineapple
Ice cream sundae (gf) $6.00

Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Carnivores $18.00/ $25.00
- Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Smoked salmon $18.00/ $25.00
- Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)

Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
Principe de chocolate Alberto $12.00
- rich, layered chocolate cake w whipped cream
Churros $12.00
- crispy donuts with chocolate orange sauce
Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)

Nearby Sample Menus

The combo $16.00
- Cheesecake, apple pie and meringue roulade
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
Soup of the day $8.00
- Your wait staff will advise of todays flavour
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas

O.G.B Mash $10
Freekeh, farro, barberries, smoked almonds, fava beans $18
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Salmon pastrami, blood orange, fennel, burrata $19
Charred octopus, sofrito, pickled radish, black garlic $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34

Pork Fried Rice $9.00
Chicken Fried Noodle $9.00
Pork Fried Noodle $9.00
Chicken Cashew Nuts on Rice $10.00
Lemon Chicken on Rice $9.00
Pan Fried Pork bumplings (1/2 dozen) $5.00
Combination Foo young $9.00
Stir Fried Mixed Vegetable $8.00

Ono Hin Ye $7.50
- Coconut & chicken soup.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.

Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Fresh fruit salad with granola $8.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Toasted muesli, yogurt and poached fruits $8.00
Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00

Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.

Beef
Pork
Quarter $6.00
Pork
-Rolls $7.90
- Medium $13.50
-Sandwiches $6.90
Salads S $5.00 each / L $6.50 each

CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
JUNIOR BANGERS AND MASH
- With baby carrots

-Bacon And Egg $11.00
Ham / Salami $4.20
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
Served until 3.30pm every day of the week
Side Salad / Free Range Chicken $8.50
-Vic'S Platter $22.00
- Breads, spreads and cheeses
Bacon / Free Range Eggs $6.00
Vegetarian Lasagne $11.20

Roast Pork Tomatoes on Rice $11.00
Tomatoes $2.50
Mixed Vegetables Chow Mein $8.50
1 Dozen Wontons (no sauce) $9.00
Pineapple $2.50
Chicken Chow Mein $9.50
Chicken Mushroom on Rice $10.50
Beef Satay Sauce on Rice $11.00

Seaweed Salad $9.00
- White Sesame Dressing
Agedashi Tofu $8.00
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
Vegetable Tempura Set $14.20
Kid's Menu A $6.00 per child
- Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
Deep Fried Chicken Cheese Roll $9.00
Tuna Sashimi Don $21.00

Smoked Chicken Sage / Onion Relish $10
Best Bacon Buttie $8
Haast Whitebait Fritter $8
Plus Fried Eggs $1
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Deluxe Cheese Toastie $8
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Kransky and Egg Roll $8
- Fried or Scrambled

Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce

Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Kumara hash $6.5
Akaroa Salmon $6.5
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Coconut Yoghurt $3.5
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.

SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
SPECIAL FRIED RICE $9.80
- fried rice with roast pork shrimps and vegetables in traditional Chinese sauce
SEAFOOD NASI GORENG $11.00
- fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
HOKKIEN MEE $9.80
- egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
MONGOLIAN BEEF $9.80
- thin rice noodles with beef and vegetables in special Mongolian sauce
CHICKEN TERIYAKI $9.80
- udon noodles with chicken and vegetables in special Japanese teriyaki sauce
HOT SIX $10.20
- egg noodles with roast pork beef chicken and vegetables in special Thai chili sauce
HONEY PRAWNS NOODLES/RICE $12.80

Cortado Restaurant Bar and Cafe

Canterbury > Christchurch > Cortado Restaurant Bar and Cafe

Address

152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

Phone

033371961

Email

chch@cortado.co.nz

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Breakfast , Brunch , Contemporary , European , Gluten Free , Kiwi , Latin American , Pizza , Pizza & Pasta , Seafood , South American , Spanish , Tapas , Vegetarian , Wine Bar

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Cortado Restaurant Bar and Cafe in Christchurch Menu

Nearby Sample Menus

Cortado Restaurant Bar and Cafe

Canterbury > Christchurch > Cortado Restaurant Bar and Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery