Cortado Restaurant Bar and Cafe in Christchurch Menu

BRUNCH BRUNCH
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Bacon & Free range eggs on Toast $14.00
    • poached—scrambled—fried
  • Vegetarian burrito $15.00
    • black beans, free range eggs & avocado salsa
  • Benedict Cortado $17.00
    • poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
  • The Square Meal $20.00
    • free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
TAPAS TAPAS
  • Seasonal green salad (gf) $8.00
  • Fries with aioli (gf) $7.50
  • Wedges with sour cream & sweet chilli $12.00
TAPAS (select any 5 items for $50) TAPAS (select any 5 items for $50)
  • Patatas bravas $11.00
    • fried potatoes & spicy tomato salsa (gf)
  • Spanish tortilla $11.00
    • garlic, onion & potatoes in a spanish omelette (gf)
  • Sherry mushrooms $11.00
    • button mushrooms, fresh chilli & garlic (gf)
  • Marinated olives (gf) $11.00
  • Calamari $11.00
    • salt & pepper style & garlic aioli (gf)
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Buttermilk crispy chicken $11.00
  • Chicken liver pate $11.00
    • brandy & thyme infused w crostini
ENTREES from 3pm ENTREES from 3pm
  • Ceviche $15.00
    • super fresh seafood, marinated in lemon & lime (gf)
  • NZ green lip mussels $16.00
    • white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
  • Pork belly taco $15.00
    • crispy belly, black beans, avocado & lime
  • Stuffed peppers $14.00
    • char-grilled red peppers, cream cheese, garlic & avocado (gf)
  • Cortado fondue (for 2) $20.00
    • 3 cheese fondue, perfect for sharing
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
DINNER from 3pm DINNER from 3pm
  • Quinoa fritters $25.00
    • super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
  • Sticky beef cheek $29.00
    • fork tender beef with crispy cassava chips and fresh greens (gf)
  • NZ salmon $33.00
    • pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
  • Venison leg $35.00
    • crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
  • NZ groper $32.00
    • with warm potato salad & an almond sesame crust (gf)
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
KIDS MENU KIDS MENU
  • Fish & chips $9.00
  • Chicken & chips $9.00
  • Pizza $9.00
    • ham & pineapple
  • Ice cream sundae (gf) $6.00
PIZZAS from 12pm PIZZAS from 12pm
  • Garlic & herb $7.00/ $12.00
    • Garlic and herbs with cheese (Reg/ Large)
  • Hawaiian $18.00/ $25.00
    • Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
  • Margarita $18.00/ $25.00
    • Fresh tomatoes, basil & cheese (Reg/ Large)
  • Vegetarian $18.00/ $25.00
    • Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
  • Carnivores $18.00/ $25.00
    • Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
  • Regina $18.00/ $25.00
    • Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
  • The Cortado $18.00/ $25.00
    • Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Garlic Prawn $18.00/ $25.00
    • Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
DESSERT DESSERT
  • Ice cream sundae $12.00
    • 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
  • Principe de chocolate Alberto $12.00
    • rich, layered chocolate cake w whipped cream
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Baked NY style cheesecake $12.00
    • delicious, home baked cheesecake with coulis and cream
  • Tiramisu $12.00
    • layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)

Nearby Sample Menus

  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Butter Chicken $16.90
    • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Mint & Yoghurt $3.00
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries
  • Rib-eye Steak $32.00
    • 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
  • Hawaiian pizza
  • Chicken, Cranberry & Brie $24.00
    • Creamy brie cheese, smoked chicken & mozzarella, drizzled with a delicious cranberry sauce
  • Pizza
    • Hawaiian or cheese
  • Option 1 $13.00
  • BLAT $18.50
    • bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Choose a meal, a drink (apple juice, orange juice, chocolate milk, or frizzy) and an ice cream
  • Crab Stick $2.00
  • BACON $4.00
  • Sausage $2.00
  • PRAWN CHOW MEIN $12.00
  • VEGETARIAN $8.50
  • CHICKEN $5.00
  • COMBINATION FRIED RICE $11.50
  • ROAST MUSHROOM ON RICE $12.00
  • Momos $8.50
    • A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
  • Kashmiri Pulao $8.50
  • Roti $2.50
  • Chloe Bhatura $12.00
  • Mango Chicken $12.00
  • Extra Rice $3.00
  • Decadent Chocolate Cake $10.50
  • Mixed $10.50
  • Butter Chicken (Med) $13.90
  • Lamb Tikka (5pcs) $8.50
  • Rogan josh (Med) $13.90
  • Adraki Aloo Gobi (Mild) $12.90
  • Touch of Spice's Platter $14.50
  • Fish Tikka Masala (Med) $13.90
  • Chicken Korma (Mild) $13.90
  • Shahi Vegetable Samosa $2.50
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Homemade bread, extra serve $7.50
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • -side salad $3.00
  • -Add cheese & bacon $12.00
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • -wedges $3.00
  • -Small Fries $5.00
  • -Large Fries $8.00
  • Butter prawn/butter chicken
    • Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
  • Seekh kebab (6 psc) $9.99
    • Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
  • Korma chicken/lamb/beef
    • Choice of your meat cooked with a gravy of cashew nut, almonds, sultanas & very mild spices.
  • Taj special naan $5.00
    • Lightly spiced stuffed with chopped chicken and herbs.
  • Chana mashala $14.50
    • Chick peas cooked with secret spices straight from the heart of india.
  • Chilly paneer $15.50
  • -Full $17.99
  • Indian mixed salad $5.50
  • Half & half – add $2.00
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
  • Matched with a 12 oz Cassels Best Bitter $25.00
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Arsi Foul (Aniseed Chicken) $16
  • Spicy Black Vinegar Peanuts $6
  • Crazy Yummy (4 X Steamed) $14
    • Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad
  • Nasi Goreng (+$4 Wrapped In Egg) $22
    • Indonesian style fried rice with egg, vegetables, pork, smoked ling
  • Whole Banana Prawns (5) $28
    • chili glaze on soba noodle salad
  • Crispy Prawn $16
    • with roasted shallots
  • Chili Prawns (3 Skewers) $18
  • Spicy Sticky Chili Chicken Wings (4) $16
  • Giant $6.80
  • Pattie $2.00
  • Roast Pork Mushroom on Rice $12.00
  • Sausage $2.00
  • Cashew Nuts $4.00
  • Sweet & Sour Won Ton $10.00
  • Mushroom $4.00
  • Bacon $4.00
  • Traditional Kiwi Mince $4.50
  • Steak & Mushroom $4.80
  • Chicken & Cranberry $4.80
  • Sausage Roll $3.10
  • Steak $4.60
  • Steak & Cheese $4.80
  • Savouries $2.50
  • Chicken Satay $4.80
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • -Combo $10.00
  • -Combo $10.00
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • -Combo $10.00
  • -Combo $10.00
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • Sauteed prawns spaghetti (V option) $26.00
    • With chilli, garlic, lime, fresh parmesan and parsley
  • Premium rib eye (GF option) $33.00
    • 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
  • Hot fudge brownie sundae $12.00
    • Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Open steak sandwich $21.00
    • 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
  • Pegasus burger $19.00
    • Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Crispy chicken burger $19.00
    • With avocado, salsa iceberg lettuce, tomato and bacon
  • Classic caesar $18.00
    • Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
  • Beach fish & chips $22.00
    • Fresh fish beer battered served with fries and salad greens.
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • Belgian-style waffles with Pear & Rhubarb $17.50
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
Cortado Restaurant Bar and Cafe

Cortado Restaurant Bar and Cafe

location

Address

152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033371961

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Contemporary , European , Gluten Free , Kiwi , Latin American , Pizza , Pizza & Pasta , Seafood , South American , Spanish , Tapas , Vegetarian , Wine Bar

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand