Wine Bar Canterbury Restaurants and Takeaway Menus

O.G.B

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar

28 Cathedral Square, Christchurch 8011, New Zealand

Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Salmon pastrami, blood orange, fennel, burrata $19
Celeriac, nashi pear, rocket, watercress, truffle $10
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Freekeh, farro, barberries, smoked almonds, fava beans $18
Beef or tomato tartare, truffle, fermented hot sauce, egg $18

Black Estate Wine

Gluten Free, New Zealand, Vegetarian, Wine Bar

614 Omihi Road, Waipara, Canterbury, 7483, New Zealand

Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
House marinated olives $8
House smoked ﬁsh w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
Conﬁt organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
Spring asparagus, miso butter & poached egg. $16
Rachel Scott ciabatta, w/ Athena olive oil. $10
Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18

Pegasus Bay Winery Restaurant

European, Gluten Free, New Zealand, Vegetarian, Wine Bar

263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand

Fries with tomato sauce, mayonnaise $8.00
Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
Kid’s Pizza $20.00
Blackcurrent leaf parfait, blackcurrants, vanilla & anise meringue $16.00
Daily Cheese Selection $40.00
Petit fours; Selection for 3 $7.00
Daily Cheese Selection $31.00
Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00

Savoire Cafe of Merivale

Cafe Food, Gluten Free, New Zealand, Wine Bar

Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand

French Fries $5.50 / $8.00
Savoire Homemade Baked Beans $14.90
Smoked Salmon $4.00
Raisin Bread $8.90
Hash Browns $3.00
Wedges $7.50 / $10.50
Open Steak Sandwich $22.90
Bacon $3.50

Vesuvio

European, Spanish, Wine Bar

4 Papanui Road, Merivale, Christchurch, 8014, New Zealand

Add Cheese $9.50
Olives & Tapenades $32.50
Dukkha, Lamb or Vegetarian $32.50
Roast Salmon Bruschettini $18.50
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
Antipasto Misto $32.50
Chargrilled Mushrooms $18.50
Add Dukkha $5.50

Melton Estate

Bar Food, European, Gluten Free, New Zealand, Wine Bar, Wineries

2/101 The Terrace, 139 Johnson Road, West Melton, Christchurch, Canterbury, 7675, New Zealand

Melton Estate Pinot Noir 2011 Aged in new French oak to add to the complexity of the wine. Cherry fruits, smooth tannins and just a hint of spice to discover. $9/glass
Parmesan and Herb Risotto Balls filled with buffalo mozzarella, on caramelized onions and a red pepper jam and fresh basil. $15
Peppermint $4
Catch of the Day Fresh Fish on saffron papadelle pasta, with little neck clams, braised baby fennel and a tomato bisque. $33
Lemon and Thyme Chicken Breast with fondant potato, carrot puree, new season asparagus and a bacon vinaigrette. $32
The Melton Platter – an antipasti platter of a selection of cured meats, whisky smoked salmon, duck rillette, and accompanied with kasundi, marinated olives, baby beets, grilled vegetables, cheese.. $39
Earl Grey $4
Melton Estate Sauvignon Blanc 2012 Flavours of tropical fruits are underpinned by citrus and ripe lemon. This wine is up front on the palate and has a luscious finish. $8/glass

Saggio di vino

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar

179 Victoria Street, Carlton Butchery Building, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand

White Chocolate Fudge $4.50
Steak tartare $24.00
Silver Fern beef fillet $43.00
Basil parfait $18.00
Ora King salmon pastrami $26.00
Farmhouse Duck & Pork Terrine $26.00
Carpaccio $24.00
Lemon Curd $16.00

Black Beech Wine Bar

Pizza, Wine Bar

46 Main Street, Oxford, Canterbury, 7430, New Zealand

Burnt Hill $25
Mt Oxford $25
Foggy Peak $25
Castle Hill $25
Mt Thomas $25
Mt Grey $25
Pizza Breads $11.5
Mt Somers $25

Cortado Restaurant Bar and Cafe

Breakfast, Brunch, Contemporary, European, Gluten Free, Kiwi, Latin American, Pizza, Pizza & Pasta, Seafood, South American, Spanish, Tapas, Vegetarian, Wine Bar

152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

Cold platter (for 2) $30.00
Chicken liver pate $11.00
BBQ Chicken $18.00/ $25.00
Hawaiian $18.00/ $25.00
Salmon gravlax $11.00
Pork belly taco $15.00
Chicken & chips $9.00
Patatas bravas $11.00

Whet Drinking Room

Bar, Pub Food, Wine Bar

151 Cambridge Terrace, Christchurch 8013, New Zealand

Whet Drinking Room in Christchurch has no menu available, but can choose from many other options such as Martabak or Original - Beef from Savour Sumatra. Vespa offers many options including The Big Meaty and Fresh Exotica. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. All day breakfast and Soup & toastie from . Whitford's Cafe offers Mosaic By Simo and Orange Almond Cake (GF).

Gilly's Wine Bar

Bar, Grill, Pub Food, Wine Bar

87A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

Gilly's Wine Bar in Christchurch has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Pepe’s offers many options including Burrito and Tacos. Three Cows includes a wide range like GARLIC BREAD or FLATBREAD. Club Sandwiches and Assorted mixed daily Sandwiches from . St George's Cafe offers The Naked Baker and Small Club Sandwich Platter.

Gustav's

European, Gluten Free, Wine Bar

3 Garlands Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

Carrot & walnut cake with cream cheese icing $12.50
PORT LEVY $24.00
LINWOOD $26.00
Pasta of the day P.O.A
Wood-fired flatbread with hummus & dukkah $15.50
PIGEON BAY $26.00
Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
KAIKOURA $26.00

Opihi Vineyard Cafe

European, Wine Bar

804 Opihi Road, Pleasant Point, Canterbury, 7982, New Zealand

Opihi Vineyard Cafe in Canterbury has no menu available, but can choose from many other options such as Toasted Sour Dough or Greek Yogurt from Airspresso. Maruia Springs offers many options including Banana Cinnamon Pancake and Eggs Benedict. Nor'Wester Cafe and Bar includes a wide range like Home-made jam , cream cheese or Sun-dried tomato pesto, cream cheese. All Day Breakfast and Seafood Basket (Enough for two) from . Hard Antler Bar & Restaurant offers Tudors on Papanui and CONTINENTAL BUFFET.

Meniscus Wine Lounge

Mediterranean, Wine Bar

42 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

Meniscus Wine Lounge in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bread Selection from Pattersons Restaurant & Bar. Yu Hua Takeaways offers many options including Lemon Chicken and Sweet ‘N Sour Chicken. L'Escargot Rouge includes a wide range like “Le Parisien” Breakfast or Baguette with Jam & Butter. Toast, Butter & Condiments and Fresh and Fruity from . Avanti Restaurant offers Cuoletts Takeaways and Fish.

Abalone Thai Restaurant

Asian, Thai, Vegetarian, Wine Bar

135 Farrington Ave, Christchurch, Canterbury, 8053, New Zealand

P4. Pad Kratiem Prik Thai (Chicken, Pork or Beef)
N2. Pad See Ew (Chicken, Pork or Beef)
T3. Tom Kha Gai
Spring Rolls
C5. Gang Garee Gai - Chicken Yellow Curry
Mix Entree
Fish cake
P5. Pad Nam Mun Hoy (Chicken, Pork or Beef)

Alchemy Restaurant and Bar

Cafe Food, Wine Bar

49-59 Worcester Boulevard, Christchurch Central, Christchurch City, CA, New Zealand

INDIVIDUAL KIWI PAVLOVA filled with kiwi fruit crème fraiche, topped with whipped cream, drizzled with raspberry coulis. $12.50
Garlic Bread – Baguette steeped in garlic butter and baked in foil pouch. $12.00
SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise. $21.00
VANILLA BEAN PANA COTTA with summer berry ‘soup’ $12.50
SALT N PEPPER CALAMARI WITH SOUSED SCALLOPS Petite salad, balsamic glaze and avocado oil $17.50
DUCK LIVER PARFAIT served on toasted ciabatta with pickled cucumber and petite salad $17.50
OPEN ROASTED PORK BELLY SANDWICH on toasted ciabatta with crisp lettuce, tomato, apple sauce and red onion jam. Served with fries and petite salad. $18.00
CAESAR SALAD Traditional with Cos hearts, grilled lardon’s, garlic croutons, poached egg and anchovy fillets and our very own Caesar dressing $18.00

Lone Goat Vineyard

Wine Bar, Wineries

608 Burnham School Road, Christchurch, New Zealand, New Zealand

Lone Goat Vineyard in Christchurch City has no menu available, but can choose from many other options such as Hommus, Chilli, Yoghurt Sauces or S=small/ L= Large / XL= Extra Large / R= regular / from Church Corner Mediterranean Tastes. Vespa offers many options including The Big Meaty and Fresh Exotica. Kebab Palace includes a wide range like Available on Pita Bread or Rice or Salad. The Special (B.L.T Pictured) and Meatball & Parmesan from . The Serious Sandwich offers Sockburn Bakery and Each.

Shop Eight Food & Wine

European, Kiwi, New Zealand, Wine Bar

8 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Just spicy enough cheesey goodness $11.00
Smoked warehou croquette / lemon caper mayo $16.00
*Our menu changes with the season and is often weather dependant so is subject to short notice changes.
Polpette / romesco / pecorino / parsley $17.00
White caramel mousse / salted espresso crumb / macadamia $14.00
Cressy Farm pork rillette / house pickles / chutney $13.50
Preserved fig / haloumi / prosciutto / green salsa $15.00
Tea cured salmon / gin cucumber / pink onions / labne $15.50

Vesuvio Cafe

Cafe Food, European, Mediterranean, Spanish, Wine Bar

4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Marrakesh Salad (COLD) $17.80
Roast Salmon Salad (COLD) $18.90
Croute aux Fruits de Mer (HOT) $19.80
Charcuterie w. Cured Meats, Terrine, Pate & Pickles $38.50
Black Tiger Prawns & Queen Scallops al Andalus $23.50
Bruschettini w. Roast Salmon, Grilled Peppers & Aioli $17.50
Antipasto w. Prosciutto, Coppa, Pancetta & Aged Cheese $36.50
Chargrilled Mushrooms w. Figs, Walnuts & Buffalo Feta $18.50