Wine Bar restaurant and takeaway menus in Canterbury

Vesuvio Cafe

Cafe Food, Mediterranean, Spanish, European, Wine Bar

4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Vesuvio Cafe Sample Menu

Chargrilled Chorizo & Spiced Meatballs al Alicante $18.50
Chargrilled Moroccan Lamb w. Cilantro & Harissa Aio $18.50
Black Tiger Prawns & Queen Scallops al Andalus $23.50
Bouchee a la Reine (HOT)
Free-range Chicken Fillets & Champignons in a white wine, thyme & béchamel sauce
$18.90
Moroccan Olives, Country Pate & Roast Ciabatta $17.50

Gilly's Wine Bar

Pub Food, Bar, Wine Bar, Grill

87A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

Savoire Cafe of Merivale

Cafe Food, Gluten Free, Wine Bar, New Zealand

Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand

Savoire Cafe of Merivale Sample Menu

Savoire Homemade Baked Beans
served with chorizo & a poached egg
$14.90
Toasted Sandwiches
Choices of Ham, Cheese, Tomato, Pineapple and Onion
$9.90
Eggs Atlantic
Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
$19.50
Bacon $3.50
Chicken Breast Sandwich
Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
$19.90

Vesuvio

Spanish, European, Wine Bar

4 Papanui Road, Merivale, Christchurch, 8014, New Zealand

Vesuvio Sample Menu

Olives & Tapenades
Marinated Olives, Tapanades, Pate, Roast Ciabatta
$32.50
Dukkha, Lamb or Vegetarian
Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
$32.50
Add Artichokes $5.50
Add Dukkha $5.50
Halloumi & Pancetta
Halloumi, Pancetta, Date, Plum Chutney
$17.50

Saggio di vino

European, French, Vegetarian, Gluten Free, Wine Bar, New Zealand

179 Victoria Street, Carlton Butchery Building, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand

Saggio di vino Sample Menu

Persian Feta and Lemon salad
Pickled vegetables, Beurre Noisette Rye crumb
$25.00
Basil parfait
Strawberries, Meringue, Pistachio
$18.00
Pan fried Grouper
Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
$43.00
Agnolotti pasta
Kalamata olives, White asparagus, Tomato emulsion
$42.00
Chocolate torte
Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
$18.00

Meniscus Wine Lounge

Mediterranean, Wine Bar

42 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

Black Estate Wine

Vegetarian, Gluten Free, Wine Bar, New Zealand

614 Omihi Road, Waipara, Canterbury, 7483, New Zealand

Black Estate Wine Sample Menu

House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
Catch of the day w/ fennel salad $36
Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
Rachel Scott ciabatta, w/ Athena olive oil. $10

Abalone Thai Restaurant

Asian, Thai, Vegetarian, Wine Bar

135 Farrington Ave, Christchurch, Canterbury, 8053, New Zealand

Abalone Thai Restaurant Sample Menu

Money Bags
Minced pork and vegetables wrapped in wonton pastry
C7. Gang Parr - Jungle Curry (Chicken, Pork or Beef)
A refreshing country curry cooked without coconut cream. A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers
P4. Pad Kratiem Prik Thai (Chicken, Pork or Beef)
Stir-fried with garlic and pepper, cauliflower, broccoli and onions
R4. Koh Pad Hed Hom (Chicken, Pork or Beef)
Chiang Mai style fried rice with egg, tofu, mushrooms, tomato and mixed vegetables
Crumbed Prawn Cutlets
Prawns coated in egg, dipped in bread crumbs

Opihi Vineyard Cafe

European, Wine Bar

804 Opihi Road, Pleasant Point, Canterbury, 7982, New Zealand

Pegasus Bay Winery Restaurant

European, Vegetarian, Gluten Free, Wine Bar, New Zealand

263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand

Pegasus Bay Winery Restaurant Sample Menu

Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00
Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00

Lone Goat Vineyard

Wineries, Wine Bar

608 Burnham School Road, Christchurch, New Zealand, New Zealand

Whet Drinking Room

Pub Food, Bar, Wine Bar

151 Cambridge Terrace, Christchurch 8013, New Zealand

O.G.B

Pub Food, European, Vegetarian, Bar, Wine Bar, New Zealand

28 Cathedral Square, Christchurch 8011, New Zealand

O.G.B Sample Menu

Charred octopus, sofrito, pickled radish, black garlic $18
Freekeh, farro, barberries, smoked almonds, fava beans $18
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18

Black Beech Wine Bar

Wine Bar, Pizza

46 Main Street, Oxford, Canterbury, 7430, New Zealand

Black Beech Wine Bar Sample Menu

Mt Somers
Manuka Smoked Chicken, Brie & Cranberry
$25
Pizza Breads
Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
$11.5
Mt Grey
Pear, Blue Vein & Walnut
$25
Mt Thomas
Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
$25
Mt Oxford
Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
$25

Cortado Restaurant Bar and Cafe

Pizza & Pasta, Seafood, Spanish, European, Vegetarian, Breakfast, Brunch, Latin American, Tapas, Contemporary, Gluten Free, Wine Bar, South American, Pizza, Kiwi

152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

Cortado Restaurant Bar and Cafe Sample Menu

Venison leg
crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
$35.00
Fries with aioli (gf) $7.50
Churros
crispy donuts with chocolate orange sauce
$12.00
Buttermilk crispy chicken $11.00
Chicken & chips $9.00

Shop Eight Food & Wine

European, Wine Bar, New Zealand, Kiwi

8 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Shop Eight Food & Wine Sample Menu

Tea cured salmon / gin cucumber / pink onions / labne $15.50
*Our menu changes with the season and is often weather dependant so is subject to short notice changes.
Preserved fig / haloumi / prosciutto / green salsa $15.00
Just spicy enough cheesey goodness $11.00
Lemon sable / rhubarb/ citrus curd / mascarpone $14.00

Alchemy Restaurant and Bar

Cafe Food, Wine Bar

49-59 Worcester Boulevard, Christchurch Central, Christchurch City, CA, New Zealand

Alchemy Restaurant and Bar Sample Menu

STEAK SANDWICH Served on toasted ciabatta with crisp lettuce, tomato, homemade mayonnaise and topped with guacamole, served with fries and petite salad. $21.00
NEW ZEALAND GREEN LIPPED MUSSELS served with crusty Baguette Traditional in garlic, white wine, cream and herb $21.00
CURED SALMON & CREAM CHEESE BAGEL $16.00
FILLET OF NEW ZEALAND BEEF shallot puree, roasted kumara, summer greens and red wine jus. $36.00
BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise $19.50

Gustav's

European, Gluten Free, Wine Bar

3 Garlands Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

Gustav's Sample Menu

BURNHAM
Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
$24.00
CLASSIC MARGHERITA
Tomato base, mozzarella & basil
$20.00
Garden Salad
A selection of fresh seasonal ingredients sourced locally
$12.5
1/2 Dozen $15.50
Beer battered onion rings with aioli & tomato sauce $9.00

Melton Estate

Bar Food, European, Wineries, Gluten Free, Wine Bar, New Zealand

2/101 The Terrace, 139 Johnson Road, West Melton, Christchurch, Canterbury, 7675, New Zealand

Melton Estate Sample Menu

Duck Rillette with cornichons, cherry relish, and pistachio toast. $16
Melton Estate Pinot Gris 2011 A dry style with hints of pear and summer fruits. The palate has spice influences and a supple finish. $8/glass
Lemonade, Coke $3.50
Chocolate Bavarois with Summer Love macerated berries, white chocolate crème fraîche. $15
Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14
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