Garden Bar Cafe - The Garden Hotel in Christchurch Menu -

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Available between 9am to 2pm
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Eggs Benedict with Hollandaise Sauce
- Bacon $18.50
- Smoked Salmon $19.50
- Spinach $16.50
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
∙Sides
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Bacon or cold smoked salmon $ 6.00/side

Available between 9am to 2pm & 5.30pm to 9pm
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles

Available 11.30am to 2pm
Soup of the Day $8.00
- Served with bread
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Kids Mini Hot dog & Chips $9.00
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Chips $7.50
- Served with tomato sauce & aioli

Nearby Sample Menus

Nam Vang Rice Noodle Soup $12.00
Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
Crispy Chicken $8.50
Stewed Beef Rice Noodle Soup $12.00
Vietnamese Fresh Spring Rolls (3 rolls) $8.50
Special Grilled Pork on Broken Rice $15.50
Vietnamese Braised Pork with Eggs on Rice $12.00
Special Beef Rice Noodle Soup $15.50

The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
The Buzzcocks $12.00
- Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
Cinnamon Girl $6.00
- Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
The Philadelphia Experiment $19.50
- Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.

Steamed Whittakers Chocolate Buns $10.00
- 3pcs
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Pork & Prawn Shumai $12.00
- 4pcs
PSDB Signature Xiaolongbao $12.00
- 5pcs
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full

Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
Won Ton Soup $10.00
- Won ton and bean sprouts.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.

Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Bealey’s Curry $19
- Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
Pee Wee Pancakes with banana and maple syrup. $11
Honey Chicken $24
- Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.
Please ask your wait staff for today's creation. POA
- Please ask your wait staff for today's creation.
Junior Snack Platter $12
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
Malthouse Platter (Small/Large) $34/$66
- An exciting platter filled with bits and pieces served with a selection of breads and crackers; BBQ pork ribs, Cajun chicken wings, grilled pork pieces, ham, cheese, pickles, olives, sun dried tomatoes, hummus and paté.
Hawaiian Pizza $18
- Pizza sauce topped with generous helpings of ham, pineapple and mozzarella.

Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice

-Beef, Chicken Or Pork $17.00
-Seafood $17.00
Char Se Ew Stir Fried Noodles
Hot & Spicy Chicken & Cashew Nuts
-Seafood $19.00
Spicy Bamboo Pork $17.00
Seafood Chew Kua Teaw $17.00
Seafood Chow Mein $17.00

Full Breakfast $28.00
- includes full continental breakfast w/ any main course selection below
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
NZ Cheese Board $24.00
- a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
Butter Milk Pancakes $22.50
- maple syrup, whipped cream, berry compote or bacon & banana
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
French Toast $18.00
- served with bacon, grilled banana, Canadian maple syrup & dusted with cinnamon sugar
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream

Chicken Tikka $13
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
Peas Pulao $8
Matar Paneer/Mushroom $18
- Peas cooked with cottage cheese/mushroom in North Indian style.
Butter Paneer $18
- Cottage cheese cooked in tomato sauce with cream and spices.
Lassi: Mango/Sweet/Salted $5
Chicken Do Pyaza $19
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
Tandoori Chicken $14
- Chicken marinated overnight and traditionally cooked in Tandoor.
Goat Curry $20
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices

Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Prime Ribeye $29.00
- Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream
Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast

''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob

37.Sweet chilli prawn ball $22.00
17.Mixed seafood and tofu soup $5.00
3.Beef and OX tripe with chilli dressing $8.00
14.Hot and sour soup $5.00
22.Poached sliced abalone POA
28.Crab with tofu POA
11.Deep fried wonton $5.00
36.Sweet and sour fried whole prawn $22.00

Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Fried re range eggs on toast $16.00
- with avocado and bacon
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts

Chicken Tandoori (1/4) $4.00
Mixed Pickles $1.00
Roti $2.00
- Wholemeal flours
Plain Naan $2.00
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
Chicken Korma (Mild) $11.00
Green Pea and Potato Curry (Medium) $7.50
3 Pieces $6.00

Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast