Address
28 Cottle Hill Drive, Kerikeri, Northland, 0245, New Zealand
Cottle Hill Winery in Northland Menu
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Cottle Hill Winery in Northland has no menu available, but can choose from many other options such as 0201 Fried Steak Dices with Wasabi Sauce or 0202 Stir Fried Diced Beef with Garlic from China Yum Char Restaurant and Bar. Mr Bon Bakery & Cafe offers many options including Italian Breakfast and Omelets. Clyde St Takeaways includes a wide range like Steak or Shrimp fried rice. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Great Takeaways and Vegetables.
Nearby Sample Menus
- Add beetroot for $1.00
- Wedges $7.90
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Succulent Scotch (GF option) $29.90
- 220gm scotch fillet drizzled with your choice of pepper or mushroom sauce served with a choice of mash or fries.
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Classic Kiwi Burger $17.90
- Pure KiWi beef,tomato,lettuce,egg,cheese,BBQ sauce and onion rings.
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Vegetarian Burger(V)(GF Option) $19.90
- A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
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Chicken Satay Burger $17.90
- Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
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BBQ Chicken Burger $19.90
- Barbeque chicken, onion and bacon with our BBQ sauce with tomato and lettuce served with fries.
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Warm Chocolate Brownie $9.90
- Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts).
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Cursed (Double / Snack) $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
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Underworld (Double / Snack) $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
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Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself.
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Pandemonium (Double / Snack) $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice.
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Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Kūmara Bread $15.0
- truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
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Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
- rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
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Waikare Inlet Oysters $20 / $38
- w Prelibato white balsamic, lemon & Tabasco sauce
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Kids Fish & Chips $10.0
- Fresh fish w tomato ketchup
- Rockefeller w fresh herbs, spinach & parmesan $22 / $42
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Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
- Rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
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Slow Roasted Lamb Shoulder (for 2 people) $65.0
- boiled baby potatoes w red onion shoots, mint & butter / seasonal green vegetable w toasted almond & lemon / pan jus / house made mint sauce
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Shoestring French Fries w Green Herb Salt $8.0
- served w ketchup & aiol
- pita $10.00
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Shishlik
- Diced chicken breast marinated in herbs
- Halva $4.00
- Turkish delight $4.00
- pita $10.00
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Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
- Turkish delight $4.00
- Mezze platter for 2 or more people Choose 4 mains
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Petits Fours $8.00
- Three TopSail chocolates
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Chilly chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
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Murg kali mirch $15.00
- Chicken pieces cooked with freshly ground peppercorn and spices in rich creamy sauce
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Dhal tarka $14.00
- Mixed yellow lentils cooked with chopped onion, garlic & tomatoes
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Veg hara bhara kebab $8.50
- Green peas, spinach and potatoes mixed with indian spices & shallow fried
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Oriental platter (for two) $15.00
- Assorted spring rolls, wontons and cocktail samosa served with sweet chilli & plum sauce
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Balti (chicken/beef/lamb) $15.00
- Chef's secret recipe with mild spices
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Crispy calamari $13.00
- Crispy calamari with black pepper, lemon & served with mix salad
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Vegetarian platter (for two) $15.00
- Selection of 4 entrees, samosa, onion bhaji, pakora, spring rolls
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Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
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Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
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Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
- Served until 11:30am
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French toast $18.00
- Bacon and berry maple glaze
- Gluten free bread available $1.50
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
- Tomato, cucumber, crispy noodles & curry mayo reg $13.50
- Creamy mushrooms $3.50
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EGGS BENEDICT $14.90
- bacon with hollandaise on toasted bagel
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BOWL OF FRIES $7.90
- with aioli
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TOASTED BAGEL/TURKISH OR WHOLEMEAL BREAD $4.50
- cream cheese & jam/pesto
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GREEN EGGS & HAM $13.90
- poached eggs, bacon with pesto on toasted turkish bread
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CEASAR SALAD $8.90
- salad greens with bacon, parmesan, egg, anchovy small
- With crostini & aioli reg $13.50
- -Large $20.00
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Classic Southern Breakfast – Ham and Eggs $18.00
- Fresh Ham off-the-bone, glazed with Kaffir Lime marmalade and creamy Scrambled Eggs Served with buttered toast and our delicious in-house Thirsty Tui BBQ sauce.
- -Paparoa Pub Sausage $4.00
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Beef Bourguignon & Mash $26.00
- A classic French stew with tender NZ beef braised in red wine with mushroom, bacon and carrot. Served with creamy mash potato.
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Ham Sandwich $8.50
- Fresh off-the-bone Ham, glazed with Kaffir Lime marmalade with fresh salad and your choice of Dijon or English Mustard.
- -Add Bacon $4.00
- From the Ocean
- -For 12 $32.00
- Pizza margherita $12.50
- Hot dog & chips $7.50
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Baked spinach & ricotta gnocchi $18.00/$25.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
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Spiced eggs $14.50
- scrambled with dukkah, kaitaia fire and rocket, on toasted turkish bread
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Caesar salad $7.00
- cos, parmesan, polenta croutons and anchovy mayonnaise
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Full butter croissant $4.60
- served warm with local preserves
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Home made muesli $6.50
- w/ fresh fruit and yoghurt
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Baked spinach & ricotta gnocchi w/ braised highgate farm lamb $22.00/$29.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
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Tempura Battered Tiger Prawns $21.00
- w sumac & clove spice, nori & citrus mayo
- A poached egg on toast w bacon & hash brown $12.00
- Add
- 2 Hash Browns $4.00
- Market Mushrooms $5.00
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Rusty's Summer Chicken Salad $18.00
- w apricot & raisins, nuts & seeds, lemon vinaigrette
- Sweetcorn & cheese toasted sandwich w fries $14.00
- Ham & Cheese 2 Egg Omelette $12.00
- - 1 Kg $28
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Mignon $36
- A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
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Bushman’s Winter Curry $27
- Ask your wait staff for this weeks delicious winter curry, served with aromatic rice and salad
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50/50 Burger $21
- Ground beef & bacon patty, roast capsicum & beetroot relish, chilli cheddar, salad greens on a whole meal bun, served with chunky fries
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Baileys Cheesecake $12.50
- A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
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Kumara Salad $13.50
- Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
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Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
- Nachos $16
- Mussels tossed in fresh chilli and coriander $13.00
- Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
- Warm roast kumara salad with feta, spinach and caramelised onions $10.00
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Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
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Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
- Pesto & garlic bread grilled $6.00
- Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
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Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
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Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
- Fried free range egg $2.50
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Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
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Salad Bar Small $8 Large $18
- Help yourself to our fresh and delicious salad bar
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Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
- French fries, baked potato or rice $4.00
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Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
- Chicken Nuggets (3 per serve)
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BAYVIEW HOT SHOT $15.00
- Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
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LEMON MERINGUE $12.50
- Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
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T-BONE STEAK $36.00
- (A man sized steak) A 450gm – 500gm steak cooked to your liking
- For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
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THE WATTZI SPECIAL $36.00
- Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
- The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
- Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
Cottle Hill Winery
Phone
094075203
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Wine Bar
Features
Bar Scene , Seating , View
28 Cottle Hill Drive, Kerikeri, Northland, 0245, New Zealand
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