Coupland's Bakeries in Christchurch Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as 10.Honey 880 pork or 11.Deep fried wonton from Daphnes. Five Stars offers many options including Stir Fried Chicken With Ginger and . Alvarados includes a wide range like Guacamole or Queso Fundido. DONUTS and FALAFEL PATIES 1/2 from . Kebab & Roast offers Persian Delight and Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:.

Nearby Sample Menus

Mexicano’s fried chicken $16
Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
Crispy fried oyster torta (3), watercress, smoked oyster crema $18
‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
Braised beef rib barbacoa, slaw $26
Hand hacked guacamole, corn chips $11
Salsa roja, corn chips $7.5

Junior ice cream sundae $4.00
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Mushrooms $2.50
Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad

Banana Fritter $2.80
Seafood Stick $2.60
Double Meat $5.50
Cheese $5.00
Mussels $1.00
Spring Roll $3.20
Mussels (1/2 doz) $6.00
Egg $5.00

Pearl Special Lamb $16.90
- Lamb first cooked in tandoor and then finished freshly grounded spices creamy butter sauce and herbs tomato and spices.
Chicken do Payaza $15.90
- Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
Pearl’s special salad $6.00
- Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.
Chicken Saag $15.90
- Cubes of chicken cooked with spinach, ginger garlic, onion and tomato.
Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
Vegetarian $18.99
- Vegetarian Curry + Naan + Coke/Sprite
Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
Lamb Korma $16.90
- Boneless lamb cooked in creamy dry fruit sauce and spices.

1 Fried Rice
Pork Curry on Fried Rice $11.00
Roast Pork Tomato on Fried Rice $11.00
Cashew Nuts $5.00
Plain Egg Foo Young $10.00
1 Main Meal
Black Bean Steak $12.00
Steak and Cashew Nuts $13.00

- BBQ sauce
Regular $9.80
L/combo $15.10
- with miso or green tea
Large $12.50
Tempura Vegetable $4.00
Regular $9.80
R/combo $11.50
- with miso or green tea
R/combo $11.50
- with miso or green tea

Chicken & mushroom soup (S/L) $5.00/$10.00
Chicken, pork or steak fried vegetables in oyster sauce $15.50
Stir-fried lamb with ginger & spring onion $19.00
Crispy skin chicken $16.00
Sweet & sour king prawns $20.00
Chicken noodle soup $12.00
- rice noodles cooked with bean sprouts and chicken pieces
Sweet & sour chicken $17.00
Roast pork curry fried rice or chow mein $15.00

Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Smoked Mozzarella Sticks $12
- Green Tomato Relish
Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Smores $12
- Toasted Marshmallow, Graham Cracker, Chocolate
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing

Lamb with cumin seeds on rice $15
Beef with chinese mushroom and black fungus $20
Sweet corn cheese roll $8
Sichuan chicken on rice $15
Stir fried mixed vegetables $14
Beef and black pepper sauce $20
BBQ pork on rice $15
Roasted Duck leg $26

Chicken Stay on steamed Rice $10.90
Pork $9.50
Spring Roll $1.80
Donut $1.00
Pork $10.50
Steak Satay on steamed Rice $10.90
Won Ton Soup $6.90
BBQ Pork $11.50

Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Chips & gravy $8.00
- chunky fries served with our delicious gravy
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup

SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
OKRA RATATOUILLE(GF)(V) $9.50
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens

Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Egg on toast $6
Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
Espresso egg $19.5
- add bacon/smoked salmon

Each $3.90
Steak, Onion & Tomato
Bacon Egg & Cheese
Stuff Sausage $2.20
Chicken Pie
Lamb & Mushroom Pie
Lamb & Pepper Pie
Steak Pie

CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
(+) Add grilled chicken (+) $4.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
(+) Add prawns (+) $ 4.50
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00