Courtyard Cafe in Tauranga Menu

Nearby Sample Menus

Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm

BBQ Modem $99.00
- Assorted meat bbq
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
Bulgogi deopbap $15.00
- Stir fried beef with rice
Bibimbap $16.00
- Rice mixed with vegetables and beef
Maeun chicken $24.00
- Spicy chicken
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
So saeng galbi $27.00
- Fresh beef ribs

Brownie $2.50
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Free Range Chicken Tenders
Brave Beef $5.00

-Onion and Tomato Kachumber $3.50
Goaness Fish $25.50
- Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
Rogan Josh $20.50
- Boneless Lamb pieces in a thick spicy gravy
Ask your waiter/waitress for our childrens menu
Vegetable Paratha $4.00
Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter
-Mando Chutney $3.50

Gluten Free Or Dairy Free Menu Options Available Upon Request.
Chocolate Plate $15.50
- chocolate cheesecake, gourmet chocolate ice cream, warm chocolate brownie & a splash of chocolate ganache
-Garlic & Parmesan $12.50
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Cucumber, Roasted Capsicum, With a Thai Style Coriander Pesto
●Dessert
Wedges
- with Sour Cream & Bacon >>
Obr Brulee $15.50
- tonight's flavour served with biscotti
Classic Chicken $28.50
- Smoked Chicken, Bacon, Cranberry & Brie

Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
Fries $7.50
- Served with aioli
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Moroccan Chicken Wrap $16.00
- Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla

Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy
Thai Beef Salad $ 18.50
- With Crispy Noodles
Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream
Guinness Pulled Beef Burger $ 18.00
- Served with fries
Smoked Chicken, Bacon and Avocado Salad $ 18.50
- With walnuts and caesar dressing
Meat lovers-smoked duck
Badger Loaded Wedges $ 15.00
- With bacon, smoked cheese, sour cream and sweet chilli sauce
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Bacon $15.50
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Papadoms 4 pcs $3.00
Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Chicken Nuggets and chips $9.00

Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Steamed Jasmine Rice $3
Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce

GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
-6 $22.00
Homemade Crème Brulee $16.00
- Served with biscotti
-Vegetarian $12.00
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus

-Large $11.00
Pad thai
- Udon noodles tossed with coriander leaves, sprouts, egg, cucumber, capsicum and roasted peanuts, served with a chilli lime dressing.
-Small $8.50
-Small $7.00
Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies
You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
-Small $7.00
-Small $8.50

Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
Pacific $19.00/$29.00
- 1/2 dozen/Dozen
Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
Churros $10.00
- Spanish doughnuts with chocolate sauce
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns

Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-Bacon bits $2.50
-Portobello mushroom $4.50
Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
-Add middle cut bacon $3.50
-Avocado $3.50
All items subject to availability. We reserve the right to substitute seasonal ingredients.

crispy bacon $16.50
Soup of the Day $12.50
Toast & Bagel Selection
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Traditional Eggs Benedict
- with hollandaise & English Muffin
- with fresh tomato, avocado & pesto $10.50

Courtyard Cafe