Address
476 Queen Street, Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dae Ga Korean Restaurant in Auckland Menu
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RICE-
Kimchi Albab $15
- Fried kimchi mixed rice with fish egg
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Janguh Gui $18
- Seasoned roast eel with rice
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Bulgogi Baekban $14
- Beef BBQ with rice
- -Add Cheese $16
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Jeyook Bokeum $14
- Pork BBQ with spicy sauce with rice
- -Add Cheese $16
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Dakgogi Baekban $14
- Chicken BBQ with rice
- -Add Cheese $16
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Ojinguh Bokeum $14
- Squid BBQ with spicy sauce with rice
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Gajami Gui $17
- Fried sand flounder with rice
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Ggongchi Gui $15
- Grilled saury with rice
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Dolsot Bibimbab $14
- Rice with mix veges hot pot
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Kimchi bibimbab $14
- Fried Kimchi Mixed Rice
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Jabchaebab $14
- Pan fried noodles, beef and veges with rice
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Galbi Jjim $18
- Steamed pork rib with Soy sauce
- -Add cheese $20
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Sogogi Bokeumbab $14
- Beef fried rice with veges and egg
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Chicken Bokeumbab $14
- Chicken fried rice with veges and egg
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Haemul Bokeumbab $14
- Seafood fried rice with veges and egg
- Curry Pork Curtlet $16
- Pork Curtlet $14
- Chicken Curtlet $14
- Curry Rice $13
SOUP WITH RICE-
Samgye Tang $20
- Chicken Ginseng soup
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Galbi Tang $15
- Beef-rib soup with rice
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Al Tang $15
- Fish egg soup with rice
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Kimchi Jiigae $14
- Kimchi soup with pork and rice
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Dwenjang Jjigae $14
- Soybean paste soup and rice
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Gamja Tang $15
- Spicy pork bone soup with rice (1person)
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Yook Gejang or Dack Gejang $14
- Spicy beef soup or chicken with vege and rice
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Kongnamui gukbap $14
- Bean sprout soup with rice
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Seolleong Tang $14
- Beef soup with noodles
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Soondubu Jjigae $14
- Spicy Jelly Tofu soup with egg and rice
- Soondae Kuk $14
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Tteok Manduguk $14
- Rice cake and dumpling soup
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Chik Mul NengMyeon $13
- Cold water arrowroot noodles
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Chik Bibim NegMyeon $13
- Cold water arrowroot noodles
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Ramen $10
- Instant noodle soup
- -Add cheese $15
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Ddeok Booki $13
- Spicy stir fried rice cake (with egg $15)
- -Add cheese $15
-
Udong $13
- Noodle soup
PANCAKE-
Kimchi Jeon $18
- Kimchi Pancake
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Haemul Pajeon $18
- Haemul Pancake
DUMPLING-
Jin Mandu $10
- Steamed dumpling
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Twigim Mandu $10
- Fried dumpling
STEW-
Gamjia Tang $45 / $60
- Spicy pork bone soup with potatoes
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Samgyeobsal $45 / $60
- Pork belly meat
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Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
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Jokbal $50
- Pig foot cooked with soy sauce
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Budae Jjigae $45 / $60
- Spicy ham, pork, veggie and noodle soup
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Dakdori Tang $45 / $60
- Spicy chicken soup with veges
- Fried Chicken $30
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Haemul Tang $45 / $60
- Spicy seafood combination soup and rice
Nearby Sample Menus
-
Beef Sirloin Steak $22.50
- Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
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Manaeesh Lamb $5.50
- Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
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Lamb Mashawi $22.50
- Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
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Baba Ghannouj $9.50
- Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
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Fatoush Salads $7.90
- Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
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Dolmah $4.50
- Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
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Rice $4.50
- Lebanese yellow rice or Vermicelli rice
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Mixed Mashawi (Small) $22.50
- Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
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Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
- Cream Cheese $2
- House Pastrami $5
- McClures Pickles $2
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White Rabbit $9.0
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
- House Habanero Mustard $2
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Bananarama $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
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King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
- Battered Meat Pattie $2.00
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Mini Samosa $2.80
- 6 pack
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Southern $7.00
- Cajun spiced with cheese, chilli Sauce & sour cream
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Gold Coast Chicken $9.00
- double chicken with bacon, cheese & egg
- Donuts With Cinnamon And Sugar $1.00
- American Hot Dog With Onion, Cheese & Tomato Sauce $4.00
- Hash Brown $1.30
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Vege Burger $5.50
- vege patty & cheese
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Mixed Satay Souvlaki $11.00
- Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
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Mixed $9.00
- Grilled Chicken And Lamb, Chips And Sauces
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Lamb $9.00
- Grilled Lamb, Chips And Sauces
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Chicken $9.00
- Grilled Spicy Chicken, Salads, Sauces
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Basic Chicken $7.50
- Chicken, Aioli, Salad And Relish
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Falafel $8.00
- 3 Falafels, Salads, Sauces
- Extra Thigh $3.50
- Upsize To The Thigh $1.00
- Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
- Lamb $0.90
- Wasabi dice / Preserved eggs and tofu in sauce $7.00
- Lamb rack / Ox tongue $2.50
- Potato slice / Sweet toast $1.50
- Flunder $8.00
- Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
- Beef fried noodle / Chicken fried noodle $11.00
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Mushroom Benedict $16.50
- w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
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French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
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Toasted Bagel $9.50
- w cream cheese & 3 berry jam
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Caesar Salad $18.50
- w chicken, bacon or smoked salmon
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Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
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Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
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Corn Fritters $18.50
- w fresh coriander, bacon, sour cream & chilli sauce
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Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
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Fish Cakes $10.00
- with coconut cream dipping
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Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
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Fish & Chips Beer Battered Fish
- served with chips and salad
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Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
- Crab Meat, Salad, Sesame Seeds $10.00
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Seafood Kitchen’s Roti Bread $1.50
- each
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Prawns $16.00
- Coconut battered prawns served with aioli sauce
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Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
- Extra Prosciuto $3.00 $5.00
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Penne Al Forno $17.50
- Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven
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Scallopine Marsala $27.00
- Panfried pork in a marsala wine and cream sauce
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Fettuccine Piccolo $16.00
- chicken marinated in cinnamon, lemon with mushrooms, onion, garlic in a tomato and cream sauce
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Smoked Chicken Salad $18.00
- Served with salad greens and crispy noodles
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Cannelloni $15.00
- tubes of pasta filled with spinach, mushrooms and ricotta
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Spaghetti Di Mare $24.00
- Mixed seafood in Napoletana sauce
- Chocolate Mud Cake $12.00
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BOILED EGGS $11.00
- chili jam on white toast
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BANANA ON SOURDOUGH $8.50
- cinnamon,chopped hazelnut,honey
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THE MELT $11.50
- grilled cauliflower,cheese,mayo,mustard on mixed grain
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MR.G $15.50
- 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
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AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
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BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish
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BIG LITTLE JIMMY $15.00
- roast chicken,avocado,halloumi,iceberg on white
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CHICKEN AND HALLOUMI $16.50
- orange slaw,root veges,honey mustard vinaigrette
- Toast w/ Jam + Butter $5.00
- Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
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Potato, Sausage + Ham Hash $17.90
- Red onion, rosemary, spinach, poached egg, hollandaise
- French Toast w/ Bacon + Maple Syrup $7.50
- Ham & Cheese Toastie $5.00
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Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
- Egg & Soldiers $5.00
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Eggs Benedict
- Poached eggs, spinach, tomato + hollandaise. Choose:
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Extra
- Chicken, steak, bacon
- Won ton $1.60
- Bacon & cheese $4.50
- Ham $2.50
- Spring roll $1.70
- Onions & tomato $3.50
- Potato fritter $0.70
- Snapper fresh $5.80
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Sweet Corn Fritter $13.00
- corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
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Omelette
- classic omelette, toast and fresh salad with salad dressing and basil pesto >>
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Pancake $13.00
- pancake, fresh fruit and grilled banana, served with mixed berry compote, whipped cream and maple syrup
- With Smoked Salmon $17.50
- With Leg Ham And Fresh Tomato $16.00
-
Tofu Caprese $9.50
- grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce
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Chicken Burger $16.50
- crumbed chicken, burger bun, spicy aioli sauce, avocado, lettuce, tomato and brie cheese, with chips and tomato sauce
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Big Breakfast $18.00
- streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter
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Pack (2) $12.00
- 15 Chicken Nibbles, $2 Chips
- Cheese $3.50
- Egg $3.50
- Chicken Nibble $0.80
- Ham $2.80
- Sea - Dogs $2.80
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Pack (3) $11.00
- 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
- Mushroom $3.50
- 32 pieces $40.00
- Udon $7.90
- Chicken Teriyaki $9.90
- Served with Vegetable, egg in Sweet-Soy sauce on rice
- Tempura Udon $10.90
- Beef Udon $9.90
- Teriyaki Chicken Udon $9.90
- Beef Teriyaki $9.90
- Beer Battered Fries $6.00
- Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
-
Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
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Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
- Beer Battered Fries $6.00
-
Rocket Salad $5.00
- W parmesan
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400g T-Bone Steak $38.00
- Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
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Spinach & Ricotta Dumplings $15.50
- Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
Dae Ga Korean Restaurant
Phone
093095060
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Seating , Dinner , Full Bar
476 Queen Street, Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus
