Edo Japanese Restaurant in Hamilton Menu

Nearby Sample Menus

Lamb Ribs with Pickled Cabbage $13.00
Pork Ribs/Meatball on Rice $13.00
Pork & Cabbage $12.00
Tea Egg (6 per serving) $5.00
Pork, Egg, Soybean Paste on Noodles $11.00
Braised Beef with Raddish $13.00
Lamb with Radish $13.00
Lamb & Carrot $13.00

Buffalo Wings (12pc. / 18pc. / 24pc.) $16 / $18 / $27
- Spicy chicken nibbles served w/ a rich blue cheese dipping sauce
Thai Green Chicken Curry $22.00
- Served on fluffy rice w/ crunchy poppadoms
Garlic Bread $6.00
- Crunchy focaccia bread smothered in garlic butter
Curly Fries $8.00
- Served w/ homemade aioli & tomato sauce
C.B.C Crunch Burger $18.00
- Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
Nemo & Chips $11.00
- Crumbed fish bites & fries, served with tartare & tomato sauce
Benson & Wedges $12.00
- Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
Chunky Fries $7.00
- Served w/ homemade aioli & tomato sauce

Vegetable Moussaka $20.00
- Layers of potato and kumara, roasted vegetables and béchamel sauce served on rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
Red Pepper and Sundried Tomato
Homemade Turkish pide stuffed with doner meat or falafel, salad, hummus and your choice of sauces
Prawn and Avocado Salad $22.00
- Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion, tangy seafood dressing and a balsamic glaze
Doner Kebab
Chicken and Date Tagine $22.00
- All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
Kalamari Meze $14.50
- Pan fried rings of calamari, served on a bed of lettuce topped with a garlic yogurt sauce and a squeeze of fresh lemon juice
Mixed Meat $20.00

Bacon Pancake Dippers $12.00
- Streaky bacon dipped in maple infused pancake batter served with vanilla maple syrup. Add grilled banana or seasonal fruit $4.00
Chicken Berry $16.00
- Slow roasted chicken tenders butter milk soaked, twice breaded, with camembert and cranberry sauce
Grilled Cheese $9.50
- cheese, onion, bacon, spinach, ham, free range egg, corn, tomato, mushroom, chorizo, pineapple
Ice cream Sundae $8.50
Surf N USA $16.00
- Tempura battered fish of the day served with lemon tartare sauce
Lightning cheeseburger $9.00
- with fries
Nachos $16.00
- with beef
Rusty & Dusty fish 'n' chips $9.00

Dal Fry $11.50
- Yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger, garlic & fresh chopped tomatoes & garnished with coriander
Peshawari Naan $3.50
- Naan stuffed with dry fruits and cherries
Chicken Lababdar $13.50
- Chicken cooked with chopped fresh tomatoes, capsicum, fresh cream and cottage cheese
Chicken Chilli $12.00
- Chicken cooked with capsicum, onion with special masala
Vegetable Pakora $4.00
- Fresh vegetables patty with chickpea flour and deep fried
Sweet Corn Soup $6.00
- Indochinese style chef's special
Fish Tikka (6 pieces) $12.00
- Fish chunks marinated overnight in tandoori masala and cooked in tandoor
Aloo Gobi $11.50
- Potato and cauliflower cooked with garlic, ginger, onion and Indian herbs and spices

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Salmon $17.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

Buffalo Chips $5.00
Dessert Free
- Lone Star 'Mudslide' ice cream.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.

Mango Paneer $13.00
- cheese cooked with mango & spices
Kadai Veg $13.00
- Mixed vegetables, Onion and capsicum sauteed
Pickle $2.50
- Tangy Indian preserve
Seekh Kebab (4 pieces) $9.00
- Lamb sausages cooked in Tandoor
Pakoras (5 pcs) $5.00
- vegetable seasoned with spices, dipped chickpea batter and deep fried >>
Fish Tikka $12.00
- Fish Tikka spiced with selected herbs & cooked in Tandoor
Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
Tandoori Prawns (10 pieces) $11.50
- King Prawns in tangy pickled dressing done in Tandoor

BIG DISH CHICKEN $26.00
- 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
Fennel with egg Dumplings $12.00
Gong Bao Chicken on Rice
Red bean rice Congee $3.00
Potato salad $5.00
- Potato and carrot shred salad
Fried Potato, Green Pepper & Eggplant on Rice
Oil sprinkled noodles $10.00
Chicken noodles cold noodles $8.50

VEGETABLE KORMA $12.90
- Mixed vegetable cooked in a cashew & almond based sauce.
VEGETARIAN SALT & PEPPER $10.90
- Fresh vegetable marinated in white pepper & Indian spices and deep fried.
CHEESE NAAN $4.00
- Naan filled with grated cheese baked in Tandoor.
GARLIC NAAN $3.00
- Naan bread filled with garlic baked in Tandoor.
VEGETABLE BIRYANI $13.90
- Mixed vegetables cooked with superior quality Indian Basmati rice.
JEERA (CUMIN SEED) RICE $5.00
WADA $4.90
- Lightly spiced fried mashed potato balls.
CHICKEN SALT & PEPPER $12.90
- Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.

SOUP OF THE DAY $6.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
Pasta/Rice/Veg Basket $5.50/$6.50
OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
SALADS OF THE DAY $8.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway large
EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
SOUP OF THE DAY $5.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
SALADS OF THE DAY $5.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway small
Quiches/Pies/Tarts $6.50

Mint & Cucumber Yoghurt $1.50
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Cheddar $1.50
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Spicy Satay $1.00
Chicken Littles $8.40
- Three tempura nibbles
Upgrade
- Choose a side + dip and add a drink
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish

Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
Chocolate Moelleux with a chocolate and mint parfait $14.00
Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00

add streaky bacon $5.00
Botannix Grill $20.00
- ciabatta, eggs any style, streaky bacon, pork and fennel sausage, potato rosti, slow roasted vine tomato and field mushrooms
Brioche French Toast $17.00
- summer berries, lemon curd, white chocolate mousse and granola
avocado $4.00
Toast and Spreads $5.00
- peanut butter, honey and jam with toasted bread
Potato Rosti Stack $18.00
- potato rosti, smashed avocado, poached egg, bacon, slow cooked tomato and hollandaise
Salt and Pepper Squid $19.00
- crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
mushrooms $4.00

Maharaja Combo $10.99
- Any Roll + Drink + Chips
Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Twin Pack $10.99
- Any 2 Rolls of your choice

Edo Japanese Restaurant