Gisele's Kitchen in Lower Hutt Menu

Soup of the Day $10.00
- Served with toasted bread
Creamy Mushrooms $16.00
- Sautéed mushrooms with creamy onion and thyme sauce on toasted ciabatta bread
Bean Quesadilla $15.00
- Spiced bean and cheese quesadilla served with sour cream
Tuna Fish Cakes $16.00
- Served with side salad and lemon capers mayonnaise
Halloumi Open Sandwich $17.00
- Pan-fried halloumi on toasted ciabatta with hummus, roasted red peppers and rocket
Jerk Chicken Wrap $16.00
- Grilled chicken with Jamaican seasoning served in a warm wrap with green leaf salad and cream cheese
Lamb Pockets $17.00
- Cumin rubbed lamb served in pita bread with tzatziki dressing

Porridge $10.00
- Served with seasonal fruits, cinnamon and coconut threads
Homemade Granola $12.00
- With nuts and dried fruits served with organic yoghurt
Toast and Preserves $10.00
- Multigrain/Ciabatta/Sourdough/Gluten Free Bread with butter, jam, peanut butter or nutella hazelnut spread

Gisele's Big Breakfast $23.00
- Two fried eggs served with pan-fried chorizo, sautéed spinach, grilled tomato and oven roasted mushroom on toasted chilli corn bread
Pesto Scrambled Eggs $18.00
- Scrambled eggs with pesto and smoked salmon on toasted croissant
Gisele's Omelette $16.00
- Indian spices, tomato and onion omelette served with toasted bread
Eggs on Toast $10.00
- 2 eggs your way (poached/scrambled/fried) on toasted bread of your choice (ciabatta/multigrain/sourdough/gluten free)
Sides $5.00 each
- Bacon, Mushrooms, Tomatoes, Halloumi, Smoked Salmon

Nearby Sample Menus

Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Garlic bread $3.50
5 Spicy chicken wings $6.00
Strawberry cheesecake $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Large fries $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

Marinated Chicken Tandoori Open Club Sammie $18.50
- with all the salad bits, minted yoghurt dressing and a handful of fries
Side Black Pudding $5.00
Creamy Porridge $12.00
- with rhubarb compote, brown sugar and cream
Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
Chicken Dippers with Fries $7.50
Bruschetta Plate N/A
- hummus and grilled herb halloumi
Thai Beef Salad $19.50
- tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
Bruschetta Plate $18.50
- sliced tomato with basil oil and balsamic reduction

LAMB MADRAS
- A south Indian style lamb curry cooked in an assortment of spices and coconut cream
LAMB ROGAN JOSH
- boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
CHICKEN WINGS $9.00
- tasty spiced chicken wings cooked in the tandoori oven
VEGETABLE BIRYANI $14.50
BUTTER CHICKEN
- tender boneless pieces of chicken cooked in a creamy mango sauce
LAMB VINDALOO
- made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
LAMB KORMA
- tender lamb pieces simmered in creamy cashew nut gravy
LAMB SAAG
- tender lamb cooked with home ground spices and simmered in a rich spinach gravy

(GF) gluten free, (DF) dairy free, (V) vegetarian
(GF) gluten free, (DF) dairy free, (V) vegetarian
Green salad $7
Traditional bacon and eggs(free range) $15.5
- on toasted sourdough or five grain.
Toast $5.5
- with preserves.
Muesli bombe $10.5
- with berry compote and yoghurt.
Gluten-free bread $2.0
Montreal(salmon) $18

Medium $5.00
2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
Egg Benedict
Vegetarian Big Breakfast $15.50
- Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
Honey Chicken - Ga Nurong Mat Ong $13.00
- Chicken BBQ coated in honey and herbs, served with rice or chips
Steak and Eggs $18.50
- Steak, eggs, mushrooms, roast tomato and chips.
To Accompany Meal
Bacon & Eggs on Toast $7.50
- Eggs, bacons and 2 slices of toast

Light breakfast $12.50
- grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
-ham $10.50
Eggs benedict
Top one big breakfast $16.50
- Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
EGGS STYLE -POACHED -FRIED -SCRAMBLED
Classic pancakes $13.50
- crispy bacon, grilled banana, icing sugar and maple syrup
Sour-dough bread $2.00
Sausage $2.00

Seasoned Wedges $14.50
- With bacon, cheese, sour cream & sweet chilli sauce
Pasta of the Moment $18.50
- Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour
Fries $8.00
- With garlic aioli
Antipasto Platter Small / Large $16.00/$ 25.00
- Cured salmon, olives, salami, jalapenos, sun-dried tomatoes, camembert, blue cheese, feta with dips & bread
Pasta of the moment
- fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
Homemade Chicken Tenders $10.00
- With garlic aioli & sweet chilli sauce
Blue Porker $18.50
- Angus beef patty with bacon, blue cheese & caramelised onion relish
Gourmet burger $18.90
- beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries

Combination Extra Filling $4.00
Banana Roti $8.00
Vege, Kuay Teow $13.00
- Flat rice noodles stir-fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
Prawn Lemak (Mild) $21.00
- Prawn cooked in coconut milk and fresh lemongrass
Med $7.50
Small $3.50
Large $11.00
Fish Head Curry
- Prices vary on the availability and size fish head.