Good Kiwi Kai Takeaways in Waikato Menu

Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Spanish Chorizo, Cider, Caramelized Onion $13.50
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
•Soup
Green Beans, Sauté Almonds $8
Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14

Gluten free pizza bases available…add $5
Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
Market fish
- Wa its taff to a dvise
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
Gurnard ceviche $14
- spring onion, tomato, chilli, coconut cream [ g f ]

Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Streaky Bacon $6
Breakfast Sausage $6
Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves

-gluten free bread $1
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
Sassy salt & pepper squid $16
- w a rocket salad & aioli
- Add Bacon $4
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
-or prawns(6) $8

Tiger toast $9
- Melted cheese- ciabatta- marmite
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Avocado feta smash on sourdough gf $9
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Spaghetti $9
- Tomatoes- pesto-parmesan
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs

Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Brandy Snaps $6.50
- Two brandy snaps served with cream
Garlic flute $6.50
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Bruschetta served with fresh vine tomato and a hint of basil $8.50

Garlic Roast Potatoes $8.00
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
Seasonal Greens $9.00
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00

H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
2 eggs $5.00
Margherita $15.00
- Tomato base, mozzarella, oregano
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
served with fries, eggs and caramelised onions $28.00
Homemade cheeseburger, salad garnish, and mushroom $16.00

Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Three Scrambled Eggs with toast $10.30
Mushrooms & Bacon $13.50
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Bacon& Eggs - any style $11.40
Oyster Cocktail $12.80
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon

Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Artisan Bread $10.00
- Warm bread selection with house made dips
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander

Nearby Sample Menus