Address
114 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Greytown Fish Supply in South Wairarapa Menu
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DEEP FRIED- Hash Brown $1.00
- Won Ton (each) $0.90
- Chicken Nuggets / Squid Ring $0.80
- Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
- Crumbed Fish $3.50
- Fish Bite / Half Scoop of Chips $1.70
- Wedges $4.50
- Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
- Kumara Chips $5.00
- Half Kumara Chips $2.80
- Crab Stick / Scallops (each) / Oyster (each) $2.00
- Donut $1.20
BURGERS- Ham $4.00
- Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
- Chicken / Fish / Steak / Bacon / Vege $5.00
- Double Beef $6.00
- Jumbo $7.00
- Extras $1.00
TOASTED SANDWICHES- Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
- Ham / Steak / Bacon $3.00
- Extras $1.00
FRITTERS- Pineapple $1.20
- Potato $0.80
- Paua / Banana / Corn / Mussel / Bacon $2.50
- Chicken Patties $2.50
FRIED CHICKEN- Chicken Piece $4.00
- 1/4 Chicken $5.50
- Chicken Wing $1.50
- Chicken Drumstick $2.00
- Lunch Box (1 pieces + chips) $5.00
- Snack Box (2 pieces + chips) $6.50
- Dinner Box (3 pieces + chips) $8.50
- 5 Piece Box (No Chips) $14.50
- Family Box (9 pieces + chips) $23.00
HOME MADE PORK DUMPLINGS (STEAMED OR PAN-FRIED)- Half Dozen $7.00
- Dozen $13.00
HOME MADE STEAMED PORK BUNS- One $3.00
- Two $5.00
DISHES COOKED WITH VEGGIES- Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
- Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
- Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
- Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
CURRY (ON RICE)- Chicken / Pork / Steak $10.50
- Roast Pork / Combination / Seafood $11.00
SATAY- Chicken / Pork / Steak $10.50
- Roast Pork / Combination / Seafood $11.00
CHOP SUEY (NO NOODLES) CHOW MEIN (WITH NOODLES)- Vegetable $9.50
- Chicken / Pork / Steak $10.50
- Roast Pork / Combination / Seafood $11.00
EGG FOO YONG- Vegetable $9.50
- Chicken / Pork / Steak / Bacon $10.50
- Prawn / Roast Pork / Seafood / Combination $11.00
FRIED RICE- Vegetable $9.50
- Chicken / Pork / Steak $10.50
- Roast Pork / Combination / Seafood $11.00
- All Medium / Half Meals $7.50
- Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
- Won Ton Soup (10 wontons) $10.00
- White Rice $3.00
SWEET AND SOUR- Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
- Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
- Combination (with chips) $12.00
EXTRAS- Tomatoes / Mushroom $1.00
- Pineapple $2.00
- Meat / Cashew Nuts / Prawns $3.00
FAMILY MEALS-
Dishes for 2.3 People $23.00
- Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
-
Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
-
Dishes for 4-6 People $51.00
- Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
Nearby Sample Menus
-
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
-
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
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Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
-
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
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Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
-
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
- Medici garlic bread $6.50
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Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
- Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
- Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
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●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
- Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
- Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
- - Sirlion Steak 220 Gms $30.00
- Marinated Olives & Feta $8.00
- Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
- VEGETARIAN ROLL $3.00
- CURRY ROLL $3.00
- DONUT $1.50
- FISH $3.00
- HASH BROWN $0.90
- LASAGNA TOPPER $3.00
- KUMARA $4.50
- VINEGAR
- Chicken and black bean sauce $11.50/$8.00
- Cheese $2.50
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Special Chow Mein $12.00/$8.00
- with shrimps, cashew and combination meats
- Chicken and satay sauce $11.50/$8.00
- Savoury $10.00/$7.50
- Sausage $2.00
- Steak $3.00
- Bacon $3.00
-
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
-
Vege Burger $6.00
- Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
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Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.
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Kumara Wedges $5.50
- 400g of delicious McCain's Sweet Potato Wedges.
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Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
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Apple Turnover $2.20
- Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
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Ham Toastie $4.50
- White toast bread and two pieces of ham.
- 5x Onion Rings $2.50
- Hash Brown $1.50
- Paua $8.50
- Scallop $2.50
- 1/2 Wedges $2.50
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FISH PACK $10.00
- 3 fish, 1 scoop chips
- Meat Patty $3.20
-
KIDS PACK $5.00
- kiddy burger, donut, chips
- 1/2 Wedges $ 3.00
- Paua Fritter $ 7.50
- Wedges $ 5.00
- Corn Fritter $ 2.50
- Egg Burger $4.50
- Bacon Fritter $ 3.50
- Bluff Oysters $ 3.00 (Each)
- Chips $ 5.00
-
Hummus $11.00
- toasted flat bread
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Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
- Garlic + rosemary $8.50
-
Eggplant parmigiana $19.00
- kumara, tomato passata, halloumi + side salad
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Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
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Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
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Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
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Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
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Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
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Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
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Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
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Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
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Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
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Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
-
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
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Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
- - Ice cream sundae
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CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
- - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
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SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
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CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
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VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
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BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
- Optional extras: Eggs, Onion Rings, Scallops $2.00 each
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Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
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E10 Breads $15.00
- trio of house-made dips
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5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
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Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
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Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
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Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
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Chocolate bomb
- vanilla ice cream, melted chocolate
- BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
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Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
- Chef’s side of the day $9.00
-
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
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Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
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Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
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Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
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Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
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C’est Cheese selection $23.00
- crackers & condiments
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Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
- Wing $1.50
- 2 Big Pieces & Chips $8.20
- 3 Wings & Chips $6.00
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Lunch Box $7.00
- (1 big piece, 1 drum & chips)
- Ham Cheese and Onion $4.50
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4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
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Snack Box $5.20
- (1 big piece & chips)
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TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
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MUESLI $10.50
- served with fresh fruit and yoghurt
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NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
- DRUMSTICKS each $3.50
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EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
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PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
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FRESH SALAD $5.00/$8.50
- with dressings (small/large)
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OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
- Large cheese platter with fruit, chutney and quince jelly $39
- Dolmades drizzled with tahina $12
- Olives $12
- Small cheese platter with fruit, chutney and quince jelly $22
- French duck and mushroom terrine $22
- French venison terrine $22
- Antipasto Platter $39
- 4 dips of the day $16
Greytown Fish Supply
Phone
063049059
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
114 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
- South Wairarapa Chinese Menus
- South Wairarapa Fast Food Menus
- South Wairarapa Fish & Chips Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
