Heavens Bakery in 124 Kennedy Road Menu

MENU MENU
  • Club Sandwich Platter 16 $20.00
    • Selection of 16 club sandwiches, using Heavens fresh multi grain and plain bread.
  • Club Sandwich Platter 32 $38.00
    • Selection of 32 club sandwiches, using Heavens fresh multi grain and plain bread
  • Wrap Platter 8 $26.00
    • Selection of 4 standard Heavens wraps cut in half, making a platter of 8 wraps
  • Wrap Platter 14 $42.00
    • Selection of 7 standard Heavens wraps cut in half, making a platter of 14 wraps.
  • Filled Roll Platter 10 $30.00
    • Selection of 5 freshly filled rolls with assorted fillings including smoked chicken, roast beef, ham & roast chicken. Serves 10
  • Filled Roll Platter 20 $60.00
    • Selection of 10 freshly filled rolls with assorted fillings including smoked chicken, roast beef, ham & roast chicken. Serves 20
  • Ficelle Platter 24 $39.00
    • Selection of 6 filled ficelle (thin French Bread) cut into 4 making 24 pieces.
  • Ficelle Platter 36 $54.00
    • Selection of 9 filled ficelle (thin French Bread) cut into 4 making 36 pieces
  • Salmon Cream Cheese Bagel 10 $20.00
    • 10 mini bagels filled with Salmon & Cream Cheese
  • Salmon Cream Cheese Bagel 20 $40.00
    • 20 mini bagels filled with Salmon & Cream Cheese

Nearby Sample Menus

  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Ham, Caramelised Onion & Cheddar Omelette $17
  • All Of The Above $25
  • Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
  • Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
  • Roasted Mushrooms $4.5
  • Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
  • Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
  • Croissant With Jam $5.5
  • Large; $11.50
  • Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • -Regular; $15.99
  • Double up; $13.50
  • -Hummus; $8.00/$10.00
  • Turkish delight box; $4.00
  • Tiramisu; $5.90
  • Served with Mediterranean Vegetables or Chefs Salad
  • Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
  • Chicken, Bacon & Mushroom Carbonara
    • pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
  • Mussel Fritters (add Station rustic fries $4.00)
    • stack of fritters served with chilli aioli, salad & lemon wedges
  • Char-Grilled Steaks also served with a choice of Mediterranean Vegetables or Chefs Salad
  • Sticky Wings (add basket of Station fries $4.00)
    • a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
  • Southern Style Chicken
    • southern style stuffed chicken breast resting over baby potatoes in a dijon & parmesan sauce, served with a pickled vegetable garnish
  • The Seafood Chowder Super Bowl
    • a main size bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
  • 9 Mussels, tomato, wine & herbs $12
    • Mussels steamed open with tomato, wine and herbs
  • Fish, chips & salad $18
    • The "I can't decide" option for hungry peeps
  • Scallops (only in season folks) $18
    • Seared fresh scallops with our own lemon dressing and a little salad
  • Monger Chip butty $8
    • Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • Squid $8
    • Strips of squid with soft batter coating. Delish
  • Raw fish & salad $15
    • Our freshest sashimi with salad from the cabinet. Your insides love you
  • BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • FISH (CRUMBED) $4.50
  • CHEF'S SPECIAL: INQUIRE AT BAR
  • GLUTEN FREE OPTIONS:
  • HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • SALAD $3.00
  • -Add chocolate or cream for $1.00
  • Cheese and bacon chips $8.00
    • Cheddar cheese sauce and crispy bacon, need we say more?
  • Rare - very red, cool centre / Medium rare - red warm centre / Medium - pink centre / Medium well - slightly pink / Well done - cooked through
  • ●Other morsels
  • Soup $8.00
    • Cream of mushroom with garlic bread
  • Gluten free desserts available on request
  • Caramel mint tart $10.50
    • Highly recommended! with grated mint chocolate, shot of liqueur, and cream or ice cream
  • ●Poultry
    • Served with chips & salad
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Kimao Pad Tom Yum Goong $25.50
    • Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Choo Chee Goong $27.50
    • The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Chicken Satay $13.50
    • Grilled marinated chicken served with peanut sauce
  • - Small $6.50
  • Tarts $3.00 TO $8.50
  • -Medium $10.50
  • The rueben $10.50
    • Picnic wholegrain, corned beef, sauerkraut, dijon mustard
  • Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
  • Loaves $3.00 TO $8.50
  • Croque monsieur $10.50
    • Gruyere cheese, bechamel sauce, picnic sourdough
  • New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
  • Schnitzel & Chips $16.5
    • Your choice of chicken or beef Served with garden salad & gravy
  • Mushrooms $4
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Cheesecake $8
    • Chefs choice sewed with ice cream
  • Shrimp & Avocado $16.5
    • Speaks for itself
  • NB: Takeaways will incur a .50c fee per meal
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
  • Sticky Date Pudding $8
    • Sewed with caramel sauce, cream & ice cream
  • FRIES $5.00
    • aioli + tomato sauce
  • ZIGG ZAGG BREKKIE $22.50
    • bacon, sausage, poached eggs, tomato, mushrooms, hash brown
  • H0T CAKES $7.00
    • with banana, berry compote + maple syrup
  • EGGS BENEDICT $16.90
    • Bacon + tomato or spinach
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • C0RN FRITTERS $7.00
    • with tomato + avocado
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Fresh Steamed Green Lip Mussels $16.00
    • in a Sauce of Tomato, Chorizo and Basil
  • Chicken Parfait $8.00
    • With Sour Jelly and Croutes
  • Cheese of the Day $15.00
  • Confit Duck Leg $29.00
    • with Pork and Duck Sausage and Cassoulet Style Beans
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
    • 10.00 match w/ balanced pinot Gris, 2014
  • HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
    • 14.00 match w/ church road blanc de noir, 2006
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
    • 10.00 match w/ balanced pinot Gris, 2015
  • HOUSE SMOKED SALMON $8.50
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
    • 9.00 match w/ garage project beer, pale lager 330m
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • The County Seafood Platter for two $49
    • a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Pommes frites $9
    • and aïoli
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Cheese Board For 1 ~ $19 For 2 ~ $38*
    • A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Heavens Bakery

Heavens Bakery

location

Address

124 Kennedy Road, Marewa, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068438209

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 6:30 AM – 5:00 PM, Sunday: 6:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cheap Eats ,  Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
124 Kennedy Road, Marewa, Napier, Hawke's Bay, 4110, New Zealand
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