Island Bay Bakery in Wellington Menu

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Island Bay Bakery in Wellington has no menu available, but can choose from many other options such as Hot & Spicy Mushrooms or Beijing Dumplings from Beijing Restaurant. Burger Wisconsin offers many options including CALIFORNIA and WISCONSIN BURGER. Cafe Pasha includes a wide range like Humus or Babagannush. Toast & spread and Bagel from . Legato Espresso Cafe offers Truffle Cafe and ●All Day Big Breakfast.

Nearby Sample Menus

1/2 Rack & Chicken Schnitzel $20.00
Garlic Bread $4.00
Veg Samosa $1.50
Kadai Lamb $16
Chicken Dum Biryani $12.50
Chili Porotta $12.50
Veg Noodles $10.50
Chicken 65 $14

3 oysters natural, beer battered & kilpatrick $18.00
Rocket and bacon risotto $9.00
Charcuterie platter $18 per guest
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
-With avocado, grilled tomato, aioli on ciabatta $23.00
Ratatouille with basil and thyme $9.00
Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
GF= Gluten free option available

L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
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Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
Soupe de jour See our waiters
Tarte au citro meringuee $6.00
- Lemon tart with meringue
Oranais $4.00
- Apricot danish
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
Sandwich basque $7.50
- Banguette with chorizo and gherkins

Scrambled egg on toast $4.00
Hashbrowns $3.50
EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
Chicken nuggets with fries $6.00
Coco pops with banana $3.50
CLASSIC BLAT $15.00
- served with steakhouse fries
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato

Small Vegetable Spring Rolls (1/2 dozen) $3.00
Bacon Fritter $2.50
Chicken Curry $13.00
- On Noodles or Steamed Rice
Tom Yum Soup $10.50
- Rice noodles with chicken, tomato ,pineapple and fresh vegetables in a Thai hot and sour soup
Gourmet Chicken Burger $8.00
- Chicken Fillet, bacon and double cheese
6 Fish Bites, and 1 Scoop Chips $9.00
Meat Pattie $2.50
Nasi Goreng $11.00
- Malaysian style fried rice with roast pork, crab meat and fresh vegetables

Chick n Fala Pita $11.5 Reg / $9.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
The Protein Pack $15.00
Custom Mix $10.00 per head
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs
Brave Beef $5.00
Grilled Wedges $4.90

Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)

Flatbread N/A
Natural Swiss N/A
Honey Oat N/A
Apple Slices N/A
Bacon, Egg and Cheese N/A
Beetroot N/A
Ranch N/A
Cheddar N/A

Eggs $11.50
- 2 poached on toast
5 Grain Toast with Avocado & Salsa $11.00
French Toast with Bacon, Banana & Maple Syrup $15.50
Toasted Croissant with Tomato & Cheese $7.00
Smoked Salmon $4.50
Gluten Free $5.50
Eggs $12.50
- omelette with cheese & herbs
Bagel with Cream Cheese & Jam $8.00

Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
3 courses $45
Confit potatoes $9
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta

-Large $19.00
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
-Enjoy 4 for $20.00
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter

MALABARI FISH $17.50
- boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream
BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.

Tempura fried salt & pepper squid $12
- with homemade chilli jam
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Beer battered fish goujons $10
- with homemade tartare sauce
Warm mixed olives(V) (GF) (DF) $8
Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
Sausage rolls $10
- with tomato ketchup
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4

Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
Full Portion $10.00
Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
Full Portion $17.00
Full Portion $24.00
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Small $4.00
Fries with Tomato Sauce

The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
●Assorted paninis & sandwiches
- made to order
Fish & chips $9.00
Omelette $11.00
Porridge with cream & brown sugar $7.00
B.L.A.T $7.00
Chicken & chips $10.00
- 2 pieces
Hot B.L.T $6.50