Kaiapoi Pizza & Fish n Chips in Christchurch City Menu -

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Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Satay Chicken
Cajan Chicken
Sweet and Sour Chicken
BBQ Chicken
Thai Chicken (HOT)
Cranberry Chicken
Apricot Chicken
Mexicano Chicken or Beef (HOT)
Butter Chicken
Hawaiian
Cheese Lovers
Smoked Salmon ($15.90)
Wedge Lovers
Pepperoni
Meat Lovers
Kaiapoi Special
Italiano
Super Supreme
Roast Pork
Seafood
Vegetarian Delight

Chicken Cordon Bleu $2.50
Chicken Nibbles $0.90
Corn Nuggets (per dozen) $5.00
Fish $2.60
Half Chips $1.80
Chips $2.60
Garlic Butter Chips $3.60
Kumara Chips (box) $5.50
Spicy Wedges (box) $5.00
Spring Rolls $2.80
Curry Rolls $2.80
Steak & Onion Roll $2.80
Lasagne Topper $2.50
Akaroa Cod $4.00
Tarakihi $5.00
Blue Cod $6.50
Sole Fillet $5.50
Pacific Oysters $1.40
Onion Rings (per dozen) $5.00
Satay Kebab $2.90
Chicken Nuggets $0.80
Mini Spring Rolls (per dozen) $6.00
Spicy Vegetable Patties $2.00
Mussel Patties $2.00
Deep Fried Moro Bar $2.90
Deep Fried Mushroom $0.90
Hot Dogs $2.00
Sausage (plain or battered) $2.00
Meat Patties $2.00
Corn & Bacon Patties $2.00
Corn Patties $2.00
Cheese Onion Patties $2.00
Chicken Patties $2.50
Donuts $2.00
Chocolate Donuts $2.00
Jam Rap Donuts $2.00
Jam rap donuts with chocolate $3.00
Pineapple Rings $1.90
Crab Stick $1.80
Squid Rings $0.90
Mussels $0.90
Crumbed Prawn $0.90
Potato Fritters $0.80
Whole Scallops $1.50
Apple Turnover $2.00
fish bite $0.80

Nearby Sample Menus

- hummus $6.90
Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
Bacon $6
- sundried tomato cream cheese $6.90
Extra toast $2
Eggs (2 poached, scrambled or fried) $4
Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
Avocado $5

Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Soup of the Day $13.00
- Served w toasted Supergrain bread
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread

Hamburger steak & teriyaki chicken $23.50
Roast pork on rice $14.70
Baked pudding vanilla ice cream sundae $10.00
Pork bone soup ramen $13.90
Veg croquette $6.90
Hamburger steak curry rice $18.90
Baked pudding & ice cream $5.20
Teriyaki chicken $17.50

Mini Donuts 1/2 Doz $2.50
Bluff Oyster 1/4 Doz $7.00
Double Meat $4.80
Cheese $4.00
Red Snapper $4.80
Groper $5.80
Vegetable roll $2.70
Brill or flounder $5.30

Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
Porridge(v) $10.80
- With Chopped Nuts, Fruit And Brown Sugar
- Add Avocado (Seasonal) $12.80
- Substitute Streaky Bacon For Cold Smoked Salmon $17.00
Muesli (v) $10.80
- Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
Grilled tomatoes $4.00
M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
Joe's hash $4.00

Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
Papadam $1.00
- Crispy lentil wafers roasted in tandoor
Mango Chutney $3.00
- Sweet mango flavour
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
Tandoori King Prawns (8 Pcs) $14.00
- Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney

Mini samosas spring rolls $6.00
Monteith’s golden Battered Fish & Chips $28.90
- Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
-add salmon $20.90
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
mushrooms $6.00
- Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
Breads and Dips $15.90
- Selection of locally made breads and dips

Triple $13.50
Kofta
Kebab Skewer $5.00
Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
Triple $13.50
Triple $13.50
Small $8.00
Large $10.90

Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90

Plain $3.50
100% Meat Pattie $2.20
vegetarian $4.50
Curry + Rice Roll $2.60
Pineapple $4.50
Kiddies $3.00
Chips —1/2 scoop $1.60
Jam Rap $2.20

Bowl of Rice $3.00
Affogato $10.50
- Kaulua / Baileys
Edamame $6.00
- baby sy beans in pods great with Japanese beers
Chicken Thigh $7.00
- 2 skewers per serving
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Yakitori Platter $18.00
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander

Curries
- Spicy choice of mild, medium or hot
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
Phad Phed
- Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
Stir Fried Seasonal vegetables in Oyster Sauce
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
House Special (Whole Fish)
- Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.

Sausages $3.00
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Salmon $3.00
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach