Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
Chocolate chip cookie ice cream sandwich $12.50
Handmade cookies filled with vanilla ice cream and chocolate sauce
Monteith’s golden Battered Fish & Chips $28.90
Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
Also available vegetarian option.
Chicken Sandwich $22.90
Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
- Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Flaming P.K Dip $9.50
Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
Dolma Entree $10.50
Vine leaves stuffed with rice and spices, served with a garnish
Chicken Shish $17 Single/$26 Double
P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Persian Combination $35 Double
Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Adana Bursa $16 Single/$25 Double
Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Traditional House Bite $22.00
Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
Beef Shish $17 Single/$26 Double
P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces