Kaiapoi Pizza & Fish n Chips in Christchurch City Menu -

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Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Satay Chicken
Cajan Chicken
Sweet and Sour Chicken
BBQ Chicken
Thai Chicken (HOT)
Cranberry Chicken
Apricot Chicken
Mexicano Chicken or Beef (HOT)
Butter Chicken
Hawaiian
Cheese Lovers
Smoked Salmon ($15.90)
Wedge Lovers
Pepperoni
Meat Lovers
Kaiapoi Special
Italiano
Super Supreme
Roast Pork
Seafood
Vegetarian Delight

Chicken Cordon Bleu $2.50
Chicken Nibbles $0.90
Corn Nuggets (per dozen) $5.00
Fish $2.60
Half Chips $1.80
Chips $2.60
Garlic Butter Chips $3.60
Kumara Chips (box) $5.50
Spicy Wedges (box) $5.00
Spring Rolls $2.80
Curry Rolls $2.80
Steak & Onion Roll $2.80
Lasagne Topper $2.50
Akaroa Cod $4.00
Tarakihi $5.00
Blue Cod $6.50
Sole Fillet $5.50
Pacific Oysters $1.40
Onion Rings (per dozen) $5.00
Satay Kebab $2.90
Chicken Nuggets $0.80
Mini Spring Rolls (per dozen) $6.00
Spicy Vegetable Patties $2.00
Mussel Patties $2.00
Deep Fried Moro Bar $2.90
Deep Fried Mushroom $0.90
Hot Dogs $2.00
Sausage (plain or battered) $2.00
Meat Patties $2.00
Corn & Bacon Patties $2.00
Corn Patties $2.00
Cheese Onion Patties $2.00
Chicken Patties $2.50
Donuts $2.00
Chocolate Donuts $2.00
Jam Rap Donuts $2.00
Jam rap donuts with chocolate $3.00
Pineapple Rings $1.90
Crab Stick $1.80
Squid Rings $0.90
Mussels $0.90
Crumbed Prawn $0.90
Potato Fritters $0.80
Whole Scallops $1.50
Apple Turnover $2.00
fish bite $0.80

Nearby Sample Menus

Lemongrass and chilli squid Medium $15.50 Large $25
- muc xa ot
King prawns in tamarind sauce Medium $18.00 Large $27
- tom rang me
Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
- hu tieu ga ( bo, heo)
Vietnamese pancake $11.00
- banh xeo
Bokchoy with garlic $10.50
- cai xao
Pork in special sauce Medium $15.50 Large $25
- heo sot dac biet
Fish fillets in spicy sour sauce Medium $18.50 Large $26
- ca sot chua cay
Vietnamese sour fish soup $16.00
- canh chua ca

Pork Dumpling(Shao-Mai) $3.80
Roast Pork (hot) $10.00
Spicy Jelly Fish $8.00
Grass Jelly $3.50
Roast Duck on Rice $10.00
Chicken Rolls $3.80
Spring Roll $3.50
Stomach of OX $3.50

1/2 Sweet & Sour Wontons $5.00
Chicken Foo Young Egg $9.80
Pork Foo Young Egg $9.80
Pork Tomato on Fried Rice $12.00
Jade Special Chow Mein $12.00
Prawn on Fried Rice $13.00
Prawn Curry on Rice $13.00
Sweet & Sour Chicken $12.00

Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Gustosa $28.50
- Roast lamb, potatoes, leaks, mozzarella & pancetta
Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Nettuno $29.00
- Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day

Tea-Coffee $3.00
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
Bakery Items $2.50
- Muffins
FISH FILLET AND FRIES $13.50
- Served with salad and fries
Hot Dog $3.00
Freshly Baked Quiche $4.00
Large Sausage Roll $3.50

Lamb Casserole In Chef Special Sauce $18.90
Fried Noodles / Rice With Bbq Pork N/A
Wonton Soup (5 Pieces) $6.00
Prawns With Vegetables And Cashew - Nuts $18.90
Kung Pao Chicken (Spicy) $13.90
Shanghai Style Fried Noodles $10.00
Chickens Feets With Black Bean Sauce $3.80
Rice & Bbq Pork N/A

Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche

Hawaiian $6.00
- bacon, chow, pin, cheese
Combination Fried Rice $12.00
Steak Special $5.80
- steak, egg
Sweet & Sour Sauce $2.00
Steak Tomato on Rice $10.50
Roast Pork & Pineapple on Rice $10.50
Corn Fritter $2.20
Chicken Pineapple on Rice $10.50

HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.

SEAFOOD –Off shells mussels & clams, squid, shrimps, smoked salmon & rocket. 23.9
Jose Cuervo Anejo 1800 $10.50
Penfolds Autumn Riesling $11.90 Bottle $53.90
Sambuca Black $8.50
*MINESTRONE SOUP- Roman style of fresh vegetables & pastina & parmiggiano 13.9
Bundaberg Ginger Beer $7.00
Bundaberg Rum $8.50
Cosmopolitan $15.50

Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Cola $4.0
Banana bread $6.5
- served with walnut butter
Eggs Benedict $16.5
- with free range smoky bacon
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size

Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
Onion Rings $0.90
Spring Rolls $3.20
Donuts $2.60
Crabsticks $1.90
1/2 Scoop Chips $1.80
Fish Burger $8.50
- Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
1 Scoop Chips $2.90

• Salmon, spinach, red onion, caper, brie
Big Breakfast $19.00
Eggs Benedict $17.50
• Bacon, egg, Cheddar and tomato relish
Available all day at $9.50, GF available
SOUP $12.50
- please ask at counter
Pancake Stack with maple $16.00
Vegetarian Delight $16.50

Udon noodle $10
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Baby Stick N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Teriyaki chicken udon $12
Chicken Ball N/A
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Seafood udon $13

Wedges $10.50
- Served with sweet chilli and sour cream
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts