Kaiapoi Pizza & Fish n Chips in Christchurch City Menu -

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Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Satay Chicken
Cajan Chicken
Sweet and Sour Chicken
BBQ Chicken
Thai Chicken (HOT)
Cranberry Chicken
Apricot Chicken
Mexicano Chicken or Beef (HOT)
Butter Chicken
Hawaiian
Cheese Lovers
Smoked Salmon ($15.90)
Wedge Lovers
Pepperoni
Meat Lovers
Kaiapoi Special
Italiano
Super Supreme
Roast Pork
Seafood
Vegetarian Delight

Chicken Cordon Bleu $2.50
Chicken Nibbles $0.90
Corn Nuggets (per dozen) $5.00
Fish $2.60
Half Chips $1.80
Chips $2.60
Garlic Butter Chips $3.60
Kumara Chips (box) $5.50
Spicy Wedges (box) $5.00
Spring Rolls $2.80
Curry Rolls $2.80
Steak & Onion Roll $2.80
Lasagne Topper $2.50
Akaroa Cod $4.00
Tarakihi $5.00
Blue Cod $6.50
Sole Fillet $5.50
Pacific Oysters $1.40
Onion Rings (per dozen) $5.00
Satay Kebab $2.90
Chicken Nuggets $0.80
Mini Spring Rolls (per dozen) $6.00
Spicy Vegetable Patties $2.00
Mussel Patties $2.00
Deep Fried Moro Bar $2.90
Deep Fried Mushroom $0.90
Hot Dogs $2.00
Sausage (plain or battered) $2.00
Meat Patties $2.00
Corn & Bacon Patties $2.00
Corn Patties $2.00
Cheese Onion Patties $2.00
Chicken Patties $2.50
Donuts $2.00
Chocolate Donuts $2.00
Jam Rap Donuts $2.00
Jam rap donuts with chocolate $3.00
Pineapple Rings $1.90
Crab Stick $1.80
Squid Rings $0.90
Mussels $0.90
Crumbed Prawn $0.90
Potato Fritters $0.80
Whole Scallops $1.50
Apple Turnover $2.00
fish bite $0.80

Nearby Sample Menus

Fish $2.40
Crumbed Deep Sea Cod $4.90
Donuts $2.20
Cheese $4.10
Spring Rolls $2.50
Chicken Nuggets dozen $8.00
Oysters dozen (pacific) N/A
Squid Rings dozen $10.00

Curry Roll $2.80
Hot Dog $2.00
Spring Roll $2.80
Eggs & steak $11.50
Cheese onion $2.00
Sole & Eggs $9.50
Hawaiian $3.30
Bacon $4.70

PLAIN $3.40
FISH $2.40
PINEAPPLE $4.00
CRUMBED TARAKIHI $5.90
CRUMBED COD (AKAROA COD) $5.70
GIANT $6.20
MEAT PATTIES HOMEMADE $2.10
BATTERED HOKI $2.40

Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17

Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
Turkish Delight each $0.80
Lamb Kebab $16.00
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Chicken Kebab $15.50
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
Green salad $6.50/$8.50
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away

Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts

PLAIN SAUSAGE $2.20
ROAST PORK WITH CASHEW NUTS $15.00
LEMON CHICKEN $13.50
VEGETABLE EGG FOO YOUNG $11.00
ROAST PORK CURRY ON FRIED RICE $11.00
CHICKEN CURRY ON FRIED RICE $11.00
CHICKEN NIBBLE $1.00
SWEET & SOUR SAUCE $2.00

Sour and Spicy Soup Sml $5.00/Lge $15.00
Ma Po Tofu $14.00
Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
Tofu with preserved Egg $8.00
Fried Pork in Scoop $16.00
Chicken with Cashew nut $16.00
Spicy diced Chicken with Peanuts $14.00
Chicken and Corn Soup Sml $5.00/Lge $15.00

Braised Beef Shank $7.00
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Deep Fried Black Blood Puddings $5.00
Egg Fried Rice with Shrimps $9.00
Deep Fried Green Beans $4.50
-Add egg $0.60
Combination Soup-Tofu, Meatballs & Fish Balls $6.00
Fish Balls soup $4.50

Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Phad Phed
- Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
Thai Noodle Soup
- Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Vegetarian Tom Yum Soup
- Spicy lemongrass soup with fresh seasonal vegetables and coriander.
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.

Cheesy Garlic Toasties N/A
Choc Chip N/A
Chicken Teriyaki N/A
Thinly Cut Sour Cream & Chives N/A
White Bread N/A
Pizza Sub with Cheese N/A
Thinly Cut Ready Salted N/A
Honey Mustard N/A

-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
stir fried drunken noodles $10.00
-seafood $5.00
stir fried chili and basil $10.00
tom yum soup $10.00
- Served with rice
·stir fried ginger $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00

Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Berry sorbet shots & crème de cassis liqueur -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Marinated chicken bites crumbed in spicy corn chips -

all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
400 Tom Yum Goong (Prawns) $15.00
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Goong $10.00
- Bread Crumb Prawns
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
Gai Satay $10.00
- Chicken Satay

Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Combination Entree $15.00
- 2 everything above
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Tom Kai Gai $10.50
- Coconut cream mixed in
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
Tom Yum Prawns $11.50
Garlic Chilli (Pad Prik Sod) $17.50
- Spicy garlic chilli sauce with a mixture of stir fry vegetables