Verge Cafe in Christchurch City Menu

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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream

Hash Brown $3.00
Salmon $3.00
Sausages $3.00
Toast $3.00
Eggs (2) $3.00
Bacon (2) $3.00

Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion

Nearby Sample Menus

Mussels (doz)s. $9.90
Chicken Corn Soup $5.50
Roast Pork with Pineapple on Fried Rice $10.30
Plain $4.00
Halswell Chow Mein (Combination). $12.00
Prawn with Mushroom Chow Mein $11.80
Chilli Chicken $7.00
Pineapple $3.00

Fish $2.40
Extras $1.00
Spring Roll $2.60
Corn Fritter $2.20
Hoki $4.50
Jam Rap Explosion $3.80
Chow chow $4.20
6 onion Rings $4.00

Steak with Ginger $13.00
Chili Chicken with BBQ Sauce $12.00
Chicken with charred Red Pepper $12.00
Squid Ring $0.60
Pork Pineapple on Rice $11.00
Kumara Chips (Small Bag) $4.00
Vegetarian Fried Noodle $10.00
Donut $2.00

Korma (Chicken or Lamb) $14.50
- The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
Vegetable Samosa (2 pieces) $6.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Keema Naan $4.50
- Mince lamb filling
Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Kashmiri Naan $4.50
- Raisins, coconut & nut
Mix Platter for 2 - da best $25.00
- All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama

Perfect for sharing! $35.00
- A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
Pesce Del Giorno N/A
- Ask your waiter for details, price varies
Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
11 Bello $28.00
- Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
Fondente $16.00
- A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese

Pineapple $4.00
2 Scoops Of Chips
Chicken Burger $4.60
Bacon & Mushroom $3.50
4 Fish Bites
Cheese $4.00
Double Meat $4.50
$18.00

Carrot Fritter Kebab $12.50
Garlic Bread $4.00
●-DESSERT
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
Zucchini Fritter Kebab $13.50
Homemade baklava
- With cream or Ice-cream
Lamb Iskander (GF) $23.00
- Marinated lamb cubed cooked on the hot plate

Lemon Chicken $11.50
Pork with Cashew Nuts $12. 00
Beef’ with Vegetables Mein $9.90
Roast Pork with Tomatoes $11.00
Young Chow Fried Rice $11.50
Satay Beef mein $10.50
Chicken with Mushroom Mein $11.00
Beef with Tomatoes Mein $11.00

EGGS ON TOAST (V) $9.50
EGGS HEMINGWAY $19.00
- with cold smoked salmon
Southwestern style BBQ meatballs
Chocolate brownie GF available
cold smoked salmon/bacon/sausages(x3) $6.00
Sausages roll-classic beef and chutney in flaky pastry
EGGS FLORENTINE(V) $15.00
- with spinach
Spinach roulade w cream cheese, red peppers and pesto GF V

Chips —1/2 scoop $1.60
Jam Rap $2.20
Blue Cod $6.20
Chicken $4.50
100% Meat Pattie $2.20
Seafood (crab) stick $2.20
Doughnut $2.20
Sole $5.20

Green curry chicken $13.00
Chilli Chicken $13.00
- with side vegetables
Laksa Noodle soup $13.00
- with chicken & rice noodles
Chow mein egg noodles $13.00
- with chicken
Chicken in galanga & coconut cream soup $9.00
Sweet & sour pork $13.00
Tom yum Noodle soup $13.00
- with chicken
Extra rice $2.50

Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Tomato Ketchup $1.00
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Kumara Fries $5.90
Coriander & Lime Mayo $1.00
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish

Donuts $2.60
1 Scoop Chips $2.90
Onion Rings $0.90
Hash Browns $1.00
Mini Hotdogs $1.20
Crumbed Mussels $1.00
Blue Cod $10.00
Hotdogs $2.60

Palak paneer $14.00
- Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
Onion kulcha $4.00
- Naan bread stuffed with onions and spices

Steak & cheese pie $5.30
Long quiche varieties $19.20
Family steak & cheese pie $14.20
Family veal pie $13.80
Steak, curry & rice pie $5.30
Mince pie $4.90
Family steak & potato pie $14.20
Family salmon & cream cheese quiche $18.90

Verge Cafe

Canterbury > Christchurch City > Verge Cafe

Address

58 Caulfield Avenue, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

Phone

032619043

Opened hours

Monday: 7:00 AM – 8:30 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 8:30 PM