Kaikorai Fish Shop in Otago Menu

Kaikorai Fish Shop in Otago has no menu available, but can choose from many other options such as Homemade Pies or Homemade Jumbo Sausage Rolls from Mes Amis. Cafe Mint offers many options including Apple Shortcake Slice and Afghans. Majors Takeaways Fish and Chip Burger includes a wide range like All burgers with onions and the choice of coleslaw or lettuce or Planburger. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Gin's Takeaways and COMBINATION CHOW MEIN.

Nearby Sample Menus

  • Potato Salad
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - Regular $4.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Cheddar Cheese $1.50
  • Bowl of Wedges (V) $8.70
    • Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
  • - Spaghetti Bolognese
  • -S $10.90
  • Spaghetti Calabrese E 14.50 / M 17.90
    • Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
  • Italian *(GF)) (V) $7.40
    • Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
  • - Spaghetti
  • -L $16.90
  • Focaccia Ripiena Cheese
    • Pizza pocket layered with mozzarella and garlic, topped with basil and olive oil puree
  • Mixed $21.00/$15.50
    • single pieces fish
  • Grouper Fillets
  • Groper $21.50/$16.00/$10.50
    • strong flavor with Firm Flakey texture
  • Brill $20.50/$15.50/$10.00
    • med flavor with Firm texture
  • Whitebait Pattie $6.50
  • Spring Roll $2.20
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • Chips and Coleslaw
  • Pork Fried Rice $9.00
  • Ginger Chicken $11.50
  • Chicken Fried Rice $9.00
  • Seafood Stick $1.00
  • Bacon $3.80
  • 1/2 Chicken On Fried Rice $9.50
  • Chicken Curry Fried Rice $9.50
  • Combination Tomato on Noodles $11.00
  • Sautèed Asparagus & Green Beans $7.5
  • Crushed Kumara, Chilli & Hazelnuts $7.5
  • Salami $3
  • Salmon $24
    • Smoked salmon, artichoke, capers, lemon, mozzarella
  • Margherita $19.5
    • Mozzarella, sundried & fresh tomato, rocket
  • Truffle Fries W/ Aioli $7.5
  • Olives $3
  • Prosciutto & Parmesan Croquettes $15
    • w/ quince aioli
  • Kashmiri naan $5.00
    • Stuffed with mixed dry fruits, coconut and nuts
  • Aloo paratha $5.00
    • Soft whole wheat bread kneaded well stuffed with spiced mashed potatoes and cooked in tandoor oven
  • Vegetable navratan korma $15.90
    • Mixed vegetables spiced and cooked with creamy gravy of cashew nuts
  • Sweet mango chutney $3.00
  • Hot lime pickle $3.00
  • Chicken/lamb biryani $15.90
    • Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
  • Palak paneer $15.90
    • Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
  • Chicken/beef bhuna $15.90
  • Pizza Bread with Caramelised Onion & Blue Cheese $12
  • Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
  • Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
  • Thin Lizzie’s Dynamic Salad $16
  • Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
  • Pan Seared Blue Cod of the Evening $35
  • Real Chocolate Ice Cream Sundae $12
  • Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
  • Cauliflower cheese, prosciutto crumbs $8.95
  • 180 gm / 250 gm eye fillet $34.95 / $40.95
    • Canterbury angus grass fed
  • Prawn laksa $27.95
    • Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts
  • Lamb & rosemary jus $2.95
  • Soup of the day $16.95
    • Warm bread roll, lewis road butter
  • Wild country terraine $23.95
    • Wild Southland boar pancetta & chicken liver pate, boysenberry gastric, piccalli vegetables, Roquette & Reggiano salad, soy & linseed sourdough
  • Blue rhapsody $12.95
    • Hazelnut, cocoa,coconut, honey granola, blueberry gastric / Pasteurised cows milk blue cheese, smooth, sweet creaminess with green apple aromatics & christmas cake palate / Pohangina, manawatu, New Zealand
  • Macaroni cheese & bacon $8.95
  • AKAROA SALMON FILLET $37.00
    • asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
  • Kawau gorgonzola style blue, puhoi aged cheddar, gibbston valley balfour (ewe’s milk), kaipara washed rind brie, mahurangi brie. served with wasser crackers & house-made accompaniments. Each $12.50
  • WOOD FIRED LASAGNE $29.00
    • our signature sensation
  • Polenta chips w/ aioli $10.00
  • YOUR CREATION PIZZA or ½ & ½ $32.00
  • TODAY’S SOUP $16.00
    • lombardi home-made bread
  • Freshly baked loaf $10.00
  • Neapolitan style pizza bread $12.00
  • The Plains Pasta (V) $21.90
    • Roasted red onions, mixed olives and red peppers tossed in a light basil pesto and served over Rigatoni pasta. Finished with dressed rocket and freshly shaved parmesan cheese.
  • Shearer’s Shanks $24.90
    • Lamb shanks slow cooked in red wine and rosemary, served with creamy mash and salad or vegetables.
  • Grilled Chicken Licken(GF) $12.50
    • ½ Grilled chicken breast, served with fries and salad or mash and vegetables.
  • Ice Cream Sundae $8.90
    • Vanilla ice cream served with chocolate, strawberry or jelly tip topping, sprinkles and a wafer.
  • Sweet Potato Fries (V) $10.90
    • Served with sour cream and sweet chilli sauces.
  • Cocky-Locky‘s Chicken Burger(GF) $12.50
    • ½ Grilled chicken breast served on a toasted gluten free bun with melted cheese, and fries.
  • Aioli $2.50
  • Berry Berry Messy $15.50
    • Our version of the famous Eton Mess. Fresh seasonal berries, crushed meringues, whipped vanilla cream and raspberry coulis served with chocolate dipped vanilla biscuit.
  • Barnyard $25.50
    • Chicken, brie cheese & shitake mushroom. ~ Mulled Pinot Noir grape jelly.
  • Chipolata Sausages (GF) $12.50
    • Our mini pork sausages are a house favourite. ~ House dipping sauces.
  • Bendigo Brie (V) $25.50
    • Filo wrapped brie cheese parcels, baked in the oven ~ Pinot noir plum sauce & bistro salad.
  • Benmore Salmon Steak (GF) $33.50
    • Oven baked ~ Lemon olive oil dressing, bistro salad & parmesan potato gratin.
  • Cob Salad (GFO) $25.50
    • Roasted chicken, bacon & crisp greens are dressed with house vinaigrette & toasted almonds ~ Garlic herb bruschetta.
  • Cheese Board (for two) $24.00
    • A selection of three cheeses. ~ House preserves, crackers & dried fruit garnish
  • Serves 3-4 $98.00
  • Gone Fishing $25.50
    • Smoked salmon, prawn & cream cheese. ~ Ginger chutney.
  • ●Falafel
  • phone orders welcome for pickup 51 centennial ave, alexandra
  • Lamb
  • Burger or kebab, fries, drink
  • Lamb $13.50
  • Chicken
  • Mix (choice of 2) $11.5 / $9.5
  • Chicken $13.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Naan - Traditional Indian leavened bread $2.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Hummus (container) $6.90
  • Kebab Burger
    • Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
  • Lamb/Chilly Lamb $13.90
  • Meat $3.90
  • Vegetarian Plate (Regular) $14.50
  • Chicken (Regular/ Small) $12.40/$10.90
  • Mix $13.50
  • Lamb $13.50
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Tofu Pudding with tapioca $8.00
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Red bean soup w/taro ball $8.00
  • Mochi ball(red bean/peanuts $5.00
Kaikorai Fish Shop

Kaikorai Fish Shop

location

Address

5 Nairn Street, Kaikorai, Dunedin, Otago, 9010, New Zealand

phone

Phone

034764679

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
5 Nairn Street, Kaikorai, Dunedin, Otago, 9010, New Zealand