Address
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Little India in 544 Memorial Avenue, Spitfire Square Menu
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THALIS- (Available for dine in only)
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
-
Vegetarian Thali $14.00
- (two vegetarian dishes)
-
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
SALADS- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS- Lunch time dishes served with basmati rice and naan bread.
- Daal $12.00
- Khumb Matter $12.00
- Ganga Jamuna Subzi $12.00
- Shahi Paneer $14.00
- Palak Paneer $14.00
- Butter Chicken $15.00
- Chicken Tikka Masala $15.00
- Mango Chicken $15.00
- Bhuna Chicken $15.00
- Chicken Korma $15.00
- Lamb Rogan Josh $16.00
- Lamb Vindaloo $16.00
- Lamb Korma $16.00
- Lamb Pasanda $16.00
- Lamb Bhuna $16.00
- Bengali Fish $17.00
- Fish Malabari $17.00
- Prawn Malabari $17.00
BHATURAS- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
BIRYANIS- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
Nearby Sample Menus
- Sung choi bao of pork $23
- Stir fried duck with bean sprouts, cashews and chilli $37
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Crispy squid with garlic and peppercorns gf $18
- Fresh salad with palm sugar vinaigrette v $12
- Stir fried cumin lamb $32
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Steak & Onion Roll
- Hawaiian
- Chicken Avocado Burger
- Squid Rings 1/2 Dozen
- Lasagne Pattie
- Bacon & Corn Pattie
- Smoke Fish Fritter
- Jam Donut
- 2 donuts
- Sausages $2.50
- Potato fritters $1.00
-
Large hot dogs $3.80
- WITH SAUCE
- 6 onion rings $3.50
- Cod blue fillets $6.90
- 2 scoops of chips
- Bacon & corn patties $2.50
-
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
- Battered Sausage / Hotdog with Sauce $2.50
-
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
- Double Meat Burger $4.50
- Kumara Fries $3.50
- Hawaiian Burger (cheese & pineapple) $5.00
- Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
-
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
- Bacon Corn Patties (Crum Bed) $2.60
- we do not sell 1/2 a scoop of chips on their own
- Oysters In Season $10.00
- Chicken Patties (Crumbed) $2.30
- Chocolate Donuts $2.20
- Corn Patties $2.50
- Mussels (Dozen) $10.00
- Plain Sausages $2.20
-
30. Panang Curry
- Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
- Crispy Chicken $18.50
- Roasted Duck $18
-
4. Chicken Satay (4 pieces) $10
- grilled skewered marinated chicken with our Satay sauce on top
- Combination Meat $16.50
- Chicken, beef or Pork $16
-
24. Gai Sarm Rod Crispy Chicken
- Deep fried battered chicken in a full flavoured three season, thai chili paste, topped with cashew nuts
- Chicken , Beef or Pork $16
- - 8 pieces Smoked Salmon & Avocado
- 8PC. JUMBO $11.00
- Vegetarian Sushi
- - 2 pieces Inari
- 8PC. DBL AVO $9.70
- 8PC. REG $7.90
- - 8 pieces Jumbo Fresh Salmon
- Nigiri Sushi Medley $30.90
-
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
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Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon
- Side salad $9.00
-
Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
- Extras: bread $2.00
-
Tarta de santiago – almond tarte $18.00
- The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
- Patatas bravas $14.00
-
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
- Fresh seasonal vegetables (gf) (v) $6.00
-
Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
-
Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
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Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
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Akaroa Smoked Salmon Salad (gf) $21.00
- With crisp garden salad & a lime dressing
- Moroccan spiced roast pumpkin $6.00
- Green salad with Balsamic (gf) (v) $6.00
-
Smoked Chicken Salad (gf) $18.50
- Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
- Prawn $3.50
- Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
- (Chow Mein - with crispy noodles) / (Chop suey - no noodles)
- Scallop $1.70
- Combination $10.50
- Chicken $10.90
- Spring Roll $1.80
- Chicken $10.50
-
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
-
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
- Half $10.50
- Chicken Schnitzel $3.50
-
Rolls $7.90
- Apple and mint sauce available on request
-
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
- Roast Kumara $1.00
- Roast Potato $0.80
- Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
- Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
- ALL PIZZAS – $20.00
-
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
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Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
-
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
- FROM THE GRILL
- BITS ‘N’ PIECES
- Tapenade $2.10
- Cappuccino $4.30
- Mayo $2.10
- Macchiato espresso, long $3.50
- Relish $2.10
- Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
- Flat White $4.30
- Toast - Your choice from our bread selection plus butter and spread $6.50
-
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
-
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
-
Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
-
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
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Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
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Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
- Bacon butty $8.00
-
Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
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Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Little India
Phone
033571230
Opened hours
11:30 AM to 2 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus