Little India in 544 Memorial Avenue, Spitfire Square Menu

THALIS THALIS
  • (Available for dine in only)
  • A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
  • Vegetarian Thali $14.00
    • (two vegetarian dishes)
  • on-Vegetarian Thali $16.00
    • (one non-vegetarian & one vegetarian dish)
SALADS SALADS
  • Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
  • Tandoori Chicken Salad $13.00
  • Tandoori Lamb Salad $14.00
  • Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS LUNCH COMBO MEALS
  • Lunch time dishes served with basmati rice and naan bread.
  • Daal $12.00
  • Khumb Matter $12.00
  • Ganga Jamuna Subzi $12.00
  • Shahi Paneer $14.00
  • Palak Paneer $14.00
  • Butter Chicken $15.00
  • Chicken Tikka Masala $15.00
  • Mango Chicken $15.00
  • Bhuna Chicken $15.00
  • Chicken Korma $15.00
  • Lamb Rogan Josh $16.00
  • Lamb Vindaloo $16.00
  • Lamb Korma $16.00
  • Lamb Pasanda $16.00
  • Lamb Bhuna $16.00
  • Bengali Fish $17.00
  • Fish Malabari $17.00
  • Prawn Malabari $17.00
BHATURAS BHATURAS
  • Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
  • Chole Bhatura $12.00
  • Chicken Bhatura $14.00
  • Lamb Bhatura $16.00
BIRYANIS BIRYANIS
  • Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
  • Vegetable Biryani $12.00
  • Chicken Biryani $15.00
  • Lamb Biryani $16.00
  • Prawn Biryani $17.00

Nearby Sample Menus

  • 5 Spicy chicken wings $6.00
  • Cheese stuffed crust $3.90
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Chocolate mousse $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Spanakopita $29.50
    • Filo pastry, spinach, feta and ricotta w tzatziki and Greek salad
  • Affogato $14.00
    • The deconstructed, do-it-yourself dessert. A scoop of vanilla ice cream, a shot of coffee and your choice of Amaretto, Drambuie, Cointreau, Frangelico, Baileys, Sambuca or Tia Maria
  • Tropical Chia Seed Parfait $14.00
    • Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
  • Spanakopita $28.00
    • Filo pastry, spinach, feta and ricotta with tzatziki and green salad
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Wild Prawn Pasta $28.00
    • With smoked fish, tagliatelle pasta, charred peppers, lemon and dill creamy sauce
  • Seafood Chowder $17.00
    • Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Lamb Vindaloo $17.90
    • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Extra Basmati Rice $3.50
  • Garlic Naan $4.00
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • 16. Roast Pork & Vegetables on Fried Rice
  • 13. Black Bean Steak & Vegetables
  • 17. Chicken Foo Young
  • Mushrooms
  • 20. Prawn Foo Young
  • Pineapples
  • 15. Roast Pork Fried Rice
  • 6. Pork Chow Mein
  • Onion Bhaji $6.00
    • Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
  • Malai Kofta $15.90
    • Veg kofta balls cooked in lightly spiced vegetable sauce.
  • Butter Chicken $10.00
    • Delicacy of barbecued chicken cooked in a smooth tomato based peaurey, cream and mild Indian spices.
  • Lamb Vindloo $10.00
    • Very hot lamb curry prepared with vinegar and spices.
  • Goa Fish $18.90
    • Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
  • Tandoori Roti $3.00
    • Unleavened whole meal bread baked in Tandoor
  • Onion Kulcha $4.50
    • Nan bread stuffed with chopped crispy onion and Indian spices.
  • Kuchumber $3.00
    • Diced onion, tomatoes, corianders with touch of lemon juice and spices
  • Fries (GF) $6.00
    • With aioli
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Soup, winter offering (v,gf) $15.50
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Gyu $21.00
    • 90g thin sliced quick seared rare beef
  • Wasabi chizukeki $13.00
    • house made wasabi cheesecake
  • Tatsutage $17.00
    • rock & roll (deep fried chicken & lettuce) with mayonnaise
  • Lava $17.00
    • crab salad sushi wrapped in white fish cooked on teppan with special sauce
  • Ise ebi market price
    • whole crayfish 500g
  • Unagi $17.00
    • dragon roll (eel & avocado)
  • Shifudo salada $12.00
    • seafood salad
  • Teppan banana $17.00
    • grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
  • Best Bacon Buttie $8
  • Haast Whitebait Fritter $8
  • Plus Fried Eggs $1
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Smoked Chicken Sage / Onion Relish $10
  • Deluxe Cheese Toastie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Add fries for an extra $3.00
  • - Cheese and ham
  • - Cheese and onion
  • Toasted Sandwich $3.00
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Sausage Rolls $2.5 / $30
    • Plain and cheese
  • Balini $2 / $24
    • Savoury pikelets with an assortment of gourmet toppings
  • Mini Sausage Rolls $1.30 / $15.5
  • Mini Rice Balls $1.20 / $14.4
  • Chicken & Mushroom $4.50
  • Chicken Satay $4.50
  • Cheese Sausage Rolls $3.00
  • Crostini $2 / $24
    • An assortmet of gourmet toppings on crusty rounds of baguette
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Hot Dog (Small) $2.60
  • Mince Savouries $1.80
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Toasted Sandwich $4.00
  • Hot Meat Sandwich / Roll $7.50
  • Wedges S $2.40 / L $4.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • - Add grilled cheese and bacon $12.00
  • - With spinach, bacon $16.00
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • Fries $6.00
    • Served with tomato and aioli sauce
  • *Ask about our special of the day for $10.00
  • - With spinach, salmon $ 19.50
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • -Combo $10.00
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • -Combo $10.00
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Chocolate truffle fudge cake $12.50
  • HOROTANE $24.00
    • Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
  • Pacific Oysters
    • natural or beer battered
  • Garden Salad $12.5
    • A selection of fresh seasonal ingredients sourced locally
  • Dozen $30.00
  • PREBBLETON $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Beer battered onion rings with aioli & tomato sauce $9.00
  • Pasta of the day P.O.A
Little India

Little India

location

Address

544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033571230

clock

Opened hours

11:30 AM to 2 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand