Address
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Little India in 544 Memorial Avenue, Spitfire Square Menu
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THALIS- (Available for dine in only)
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
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Vegetarian Thali $14.00
- (two vegetarian dishes)
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on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
SALADS- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS- Lunch time dishes served with basmati rice and naan bread.
- Daal $12.00
- Khumb Matter $12.00
- Ganga Jamuna Subzi $12.00
- Shahi Paneer $14.00
- Palak Paneer $14.00
- Butter Chicken $15.00
- Chicken Tikka Masala $15.00
- Mango Chicken $15.00
- Bhuna Chicken $15.00
- Chicken Korma $15.00
- Lamb Rogan Josh $16.00
- Lamb Vindaloo $16.00
- Lamb Korma $16.00
- Lamb Pasanda $16.00
- Lamb Bhuna $16.00
- Bengali Fish $17.00
- Fish Malabari $17.00
- Prawn Malabari $17.00
BHATURAS- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
BIRYANIS- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
Nearby Sample Menus
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Mousse de Maracujá $ 9.50
- Passionfruit mousse
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-Cordeiro
- Lamb leg, marinated
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-Alcatra
- Rump Steak
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Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
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Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
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Farofa (DF/GF)
- Roasted cassava root flour
- ●Lamb
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-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
- Beef Fried Noodle $9.50
- Seafood Fried Noodle $11.00
- Combination Fried Noodle $9.50
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Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
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Curry Fried Rice $9.00
- Curry flavoured fried rice with your choice of meat
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Seafood and Vegetables $12.00
- stir fried with your choice of sauce
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Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
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Malaysian Chicken Curry $9.50
- Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Pineapple, Mango or Beetroot $1
-
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Blue/Brie Cheese $3
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
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Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
- Chicken Pineapple on Rice $10.50
- Steak Tomatoes on Rice $10.50
- Pork Tomatoes on Fried Rice $10.50
- Lemon Chicken $10.00
- Chicken Mushroom on Rice $10.50
- Roast Pork Tomatoes on Rice $11.00
- Mushrooms $2.50
- Pork Fried Rice $9.50
- SAUSAGES $2.40
- GURNARD FILLETS $4.50
- - Extra chocolate $1.00
- CHICKEN NIBBLES $6 1/2 doz
- BLUE COD FILLETS $5.80
- DOUBLE CHOC. DONUTS $2.40
- JAM RAP DONUTS $2.40
- KUMARA CHIPS (400g) $4.50
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
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Garlic Bread $7.50
- With house made confit garlic butter
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Soup of the Day $10.00
- With artisan soup roll
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Fries (GF) $6.00
- With aioli
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Seafood Chowder $12.50
- With artisan soup roll
- Cheese $3.40
- Mushroom $2.50
- Fish $4.00
- Bacon $3.40
- Steak $3.50
- Cheese $2.50
- Whole Chicken $21.00
- Egg $2.50
- Sushi
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
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Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
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Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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GARLIC PRAWNS $13.50
- lemon oil, green salad
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DUMPLINGS $12.50
- steamed, dipping sauce
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BEEF FILLET OPEN SANDWHICH $22.50
- confit onion, tomato, lettuce, aioli, onion rings, sour dough
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BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
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STICKY PORK RIBS $13.50
- BBQ glaze
- SIDE SALAD $6.00
- SIDE SALAD $6.00
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BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
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Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
- Mushrooms $3.50
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
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Nachos $15.50
- beef
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
- Citrus Tart $6.30
- Breakfast Pie $7.30
- Salads $6.30
- Breakfast Croissant $7.30
- Cake Slices $4.20
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Gourmet Pies $7.20
- Panini $8.20
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Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
- -Peter Timbs strreaky bacon
- Roasted beetroot, kumara and feta Salad.( V, GF) $21
- Breakfast served until 1.00Pm
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Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
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Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
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Eggs Benedict $19
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
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Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus
- 1 CHICKEN + 2x FRIES $19.50
- CHICKEN SATAY $6.30
- QUARTER CHICKEN $4.80
- CHICKEN BREAST $6.80
- GOURMET CHICKEN $6.80
- WHOLE CHICKEN $14.50
- CHICKEN BREAST FILLET $4.90
- BBQ CHICKEN $6.80
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
- Extra fillings $0.50
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
- MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
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Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
- SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
- (+) Add prawns (+) $ 4.50
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Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
- (+) Add grilled chicken (+) $4.00
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Spicy Wedges $9.00
- with sour cream and chilli sauce
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Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
Little India
Phone
033571230
Opened hours
11:30 AM to 2 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus