Little India in 544 Memorial Avenue, Spitfire Square Menu

THALIS THALIS
  • (Available for dine in only)
  • A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
  • Vegetarian Thali $14.00
    • (two vegetarian dishes)
  • on-Vegetarian Thali $16.00
    • (one non-vegetarian & one vegetarian dish)
SALADS SALADS
  • Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
  • Tandoori Chicken Salad $13.00
  • Tandoori Lamb Salad $14.00
  • Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS LUNCH COMBO MEALS
  • Lunch time dishes served with basmati rice and naan bread.
  • Daal $12.00
  • Khumb Matter $12.00
  • Ganga Jamuna Subzi $12.00
  • Shahi Paneer $14.00
  • Palak Paneer $14.00
  • Butter Chicken $15.00
  • Chicken Tikka Masala $15.00
  • Mango Chicken $15.00
  • Bhuna Chicken $15.00
  • Chicken Korma $15.00
  • Lamb Rogan Josh $16.00
  • Lamb Vindaloo $16.00
  • Lamb Korma $16.00
  • Lamb Pasanda $16.00
  • Lamb Bhuna $16.00
  • Bengali Fish $17.00
  • Fish Malabari $17.00
  • Prawn Malabari $17.00
BHATURAS BHATURAS
  • Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
  • Chole Bhatura $12.00
  • Chicken Bhatura $14.00
  • Lamb Bhatura $16.00
BIRYANIS BIRYANIS
  • Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
  • Vegetable Biryani $12.00
  • Chicken Biryani $15.00
  • Lamb Biryani $16.00
  • Prawn Biryani $17.00

Nearby Sample Menus

Everest Indian Restaurant (sample menu)
  • Momo Vegetable steamed $6.99
  • Kashmiri Pulao $4.99
  • Vegetable Samosa (2pc) $5.99
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Chicken Kali Mirch $15.99
    • Boneless chicken cooked in cashew sauce added with black pepper spices.
  • Chicken Tikka (6pc) $11.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Garlic Naan $3.50
  • Chicken Curry Nepalese style $7.99
Moon Wah (sample menu)
  • 27. Combination Chow Mein
  • 25. Vegetable Chow Mein
  • 29. Bami Goreng (Noodles)
  • 6. Pork Chow Mein
  • 35. Prawn Chow Mein
  • 4. Chicken Cashew Nuts On Fried Rice
  • Pottle of Fried Rice
  • 14. Roast Pork Chow Mein
Maxine's Palace (sample menu)
  • Garlic chicken wings $20.00
  • Peking duck (half) $28.00
  • Beef & cucumber in teriyaki sauce $22.00
  • Braised pork with fried buns $22.00
  • Deep fried chicken nuggets $8.00
  • Salt & pepper prawns $23.00
  • Satay pork $18.00
  • Chicken with pineapple $18.00
Rangoon Ruby (sample menu)
  • Per person. $3.00
  • Mo Kin Thoke $12.50
    • Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Ono Hin Ye $7.50
    • Coconut & chicken soup.
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Creme Brulee $11.00
    • Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Ken's Takeaway (sample menu)
  • Hot Dog $2.40
  • ROAST PORK PINEAPPLE ON RICE $12.00
  • SWEET & SOUR PORK $12.50
  • CHICKEN $5.00
  • HAWAIIAN $5.00
  • POTTLE FRIED RICE $6.00
  • EXTRAS FOR BURGERS $1.00
  • COMBINATION FRIED RICE $11.50
Roast Ease (sample menu)
  • Combo 1 $11.50
    • Roast Sandwich, 3 roast potatoes, 420ml coke
  • -Gravy $2.00 each
  • -Roast Kumara $0.9 each
  • -Rolls $7.90
  • Chicken
  • Lamb
  • -Large $17.50
  • Combo 3 $12.50
    • Roast Roll, 3 roast potatoes, 420ml coke
Le Xom (sample menu)
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • Satay Chicken Skewers $9
    • Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Cashewnut and Tempura Chicken $19.5
    • Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
  • “Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
    • Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Sizzling Fish Steak $19.5
    • Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
  • Popcorn Chicken $9
    • Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Milton Street Takeaways (sample menu)
  • Blue Cod $6.00
  • Hotdog $2.20
  • Plain Donut $2.20
  • Homemade Spring Roll $2.60
  • Items on the specials can't be changed or swapped
  • Chicken (Real) $6.00
  • Fish (Crumbed) $3.00
  • Cheese $4.30
Thai Talay At Ferrymead (sample menu)
  • Chicken Wings (4) $6.00
    • Cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Seafood Salad $12.50
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
  • Vietnamese Spicy Fried Noodle With Basil $13.00
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
  • Noodle Soup (No Rice) $12.50
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
  • Chilli Stir Fry $12.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Panang Curry $12.50
    • A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Side Of Stir Fry Vegetables $9.90
  • Ginger Stir Fry $12.50
    • Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Tasty Pizza (sample menu)
  • Pumpkin & Feta with Rosemary
    • Mozzarella, Pizza Sauce, Feta, Fresh Rosemary & Seasoned With Cracked Black Pepper, Olives, Caramelized Onion, Sun-Dried Tomato, Roasted Pumpkin with Smoked Bacon
  • Hawaiian $7.90
    • Breast Fillet, Mayo, Cheese, Bacon, Pineapple, Lettuce, BBQ Sauce
  • Family Feast $39.95
    • 11 pieces of chicken, 6 nuggets, 2 reg. chips, 1 Sml coleslaw, 1 Sml Gravy & 1 Large drink
  • Trop. Burger $7.90
    • Fresh Chicken Breast, Mayo, Cheese, Pineapple, Lettuce, Thai Sauce
  • Apricot Chicken $7.90
    • Chicken Fillet, Caramelized Onion, Salad, Apricot Sauce
  • Apricot Chicken
    • Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
  • The Do Gooder
    • Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom
  • Spicy Chicken $7.90
    • Breast Fillet, Mayo, Cheese, Onion, Sweet Chilli Sauce, Lettuce
Silverbacks Cafe (sample menu)
  • Kids Pancake $6.50
    • Fruit, marshmallows & golden syrup
  • Soup of the Day N/A
    • With bread or toast
  • Big Breakfast $18.50
    • Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
  • Porridge $8.50
    • Spicy fruit porridge with brown sugar & cream
  • Gourmet Chicken Burger $17.90
    • Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
  • Kids Platter $9.50
    • Sausages, bread, cheese, fruit & sweet treat
  • Muesli $10.50
    • Homemade with berry compote & yogurt
The Happening Bar and Kitchen (sample menu)
  • Mushroom
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Gourmet Fries
  • Hot Butter Cuttle Fish
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Garlic Focaccia Bread
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
Wholly Bagels & Pizza (sample menu)
  • Honey smoked turkey $9.20
  • Breakfast combo $7.00
    • Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
  • Sal's $29.00/ $17.00
    • Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Jersey girl $29.00/ $17.00
    • Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Barnyard $8.20
    • Bacon, egg, cheese & tomato salsa relish
  • Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
  • Central park $29.00/ $17.00
    • Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Guacamole $5.40
Cargo Bar (sample menu)
  • Corned Beef Hash $18
    • With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
  • Any style egg $2
  • Kumura Fries $9
  • Angus Beef Gnocchi $22.5
    • With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
  • Field mushrooms $4
  • Housemade beans $4
  • Green Thai Curry $19.5
    • Chicken and prawn curry served with fragrant rice
  • Ora king salmon $6
EAT Cafe - Excellence and Taste (sample menu)
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
Little India

Little India

location

Address

544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033571230

email

Email

jose@littleindia.co.nz

clock

Opened hours

11:30 AM to 2 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
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