Address
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Little India in 544 Memorial Avenue, Spitfire Square Menu
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THALIS- (Available for dine in only)
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
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Vegetarian Thali $14.00
- (two vegetarian dishes)
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on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
SALADS- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS- Lunch time dishes served with basmati rice and naan bread.
- Daal $12.00
- Khumb Matter $12.00
- Ganga Jamuna Subzi $12.00
- Shahi Paneer $14.00
- Palak Paneer $14.00
- Butter Chicken $15.00
- Chicken Tikka Masala $15.00
- Mango Chicken $15.00
- Bhuna Chicken $15.00
- Chicken Korma $15.00
- Lamb Rogan Josh $16.00
- Lamb Vindaloo $16.00
- Lamb Korma $16.00
- Lamb Pasanda $16.00
- Lamb Bhuna $16.00
- Bengali Fish $17.00
- Fish Malabari $17.00
- Prawn Malabari $17.00
BHATURAS- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
BIRYANIS- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
Nearby Sample Menus
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Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
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Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
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Chicken Liver Pate $18.5
- with bread, pickled onions and relish
- Brioche french toast with lemon yoghurt $7
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Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
- Mushroom, 2 eggs, spinach $5
- Apple & popcorn $2
- Chocolate crackles $2
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Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
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Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
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Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
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Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
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Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
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Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
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Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
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Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
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Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
- Pizza Garlic or Herb Bread M $6 L $10
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Fettuccine Avocado $20
- In a cream sauce
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Maggio M $15 L $19
- Ham & Pineapple
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Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
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Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
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Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
- All includes drink and Ice cream Sundae
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JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
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GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
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SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
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THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
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TOASTED CIABATTA $9.00
- With parmesan and balsamic
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CALAMARI $10.00
- Lime infused salt and pepper calamari
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PRAWN TWISTERS $9.00
- Served with sweet chilli
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Fresh salmon don $15.50
- fresh salmon sashimi on sushi rice
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Oriental scallops-don $17.00
- stir fried scallops with original oriental sauce on rice
- Edamame $5.00
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Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice
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BBQ beef combo $15.00
- stir fried beef with original BBQ sauce with mini salad, rice & miso soup
- Fresh tuna & salmon sashimi $15.80
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Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce
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Moyashi ramen $15.30
- miso & pork flavor with bean sprouts topping
- Roast Pork Foo Young $10.50
- Chicken Curry on Rice $9.50
- Steak Chow Mein $9.50
- Nasi Goreng (Rice) $11.00
- Roast Pork Pineapple on Rice $11.00
- Cashew Nuts $3.50
- Bami Goreng (Noodles) $11.00
- Mixed Vegetables Chow Mein $8.50
- Filled rolls $4.50
- Pizza buns $3.60
- Fish + egg n/a
- Burger 3 fillings $5.90
- Sweet chilli chicken $5.90
- Slices + Biscuits $3.60
- Bacon cheese $5.90
- Sandwiches $4.00
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Panko Chicken $15.00
- Panko Crumbed chicken Skewers with Katsu dipping sauce
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Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
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Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
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Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
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Sorbet Selection $12.00
- Today's selection of fruit sorbets
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Arabian Chocolate Cake $16.00
- Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
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Prime Canterbury Hereford Beef Sirloin $39.00
- Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
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French Toast $18.00
- served with bacon, grilled banana, Canadian maple syrup & dusted with cinnamon sugar
- Kashmiri Pulao $10
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Chicken 65 $15
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
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Matar Paneer/Mushroom $18
- Peas cooked with cottage cheese/mushroom in North Indian style.
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Vegetable Samosa (2Pcs) $6
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
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Kabli / Peshawari Naan $5
- Dessicated coconut, sultanas, butter and nuts.
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Tawa: Paneer/Lamb/Chicken/Beef $21
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
- Mushroom Rice $10
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Lamb Tikka Masala $19
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
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Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
- Charred peach, toasted purple walnut & cress $6
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Devonport chocolates (6) $13 (12) $22
- flavours change regularly
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Bangers & mash $10
- sausages with mashed potato & tomato sauce
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Toasted muesli $10
- natural yoghurt, summer fruit compote
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Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
- Extra bread/crackers for 2 $4
- Cucumber, lime & mint slaw $5
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Aam or Apricot Chicken $9.90
- (Boneless diced chicken cooked with pureed mango or apricot and mild spices.)
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Biryani (chicken or lamb or beef or vegetable) $21.90
- Aromatic rice cooked with your choice of meat, cashew nuts and raisins.
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Mango Moushumi $12.40
- Mango flavoured mousseline served with vanilla flavor whipped cream and mango collis.
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Chicken Tikka and Chips $9.90
- (Marinated chicken kebab pieces served with Potato fries)
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Barnali Murghi $12.90
- Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
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Shobji Bora $8.90
- Delicious aromatic mixed vegetable cutlet coated with bread crumb then deep fried and served with Nobanno specialty fruit sauce
- Orange Juice $3.90
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Green Salad $9.90
- A portion of healthy salad made of fresh cucumber, tomato, apple, carrot and masculine leaves garnish with cottage cheese and Nobanno lemon dressing
- The Breakfast Bap $13.50
- Serious Slaw $8.00
- The Special (B.L.T Pictured) $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- Meatball & Parmesan $13.50
- Grilled Aged Cheddar $13.50
- Porchetta Salsa Verde $13.50
- Serious Fries $6.00
- Ham $4.20
- Sausage $4.20
- Avocado $3.70
- Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
- Vegetarian Lasagne $10.50
- Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
- Hot Blackcurrant $3.90
- Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
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Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
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Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
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Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
- Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
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French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
- Bagel – Cinnamon bagel with jam and cream cheese $8.10
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Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
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Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
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CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
- TOMATO$ 2.00
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B.L.T. WITH CHIPS $18.00
- STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
- ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
- AVOCADO $3.00
- ADDITIONAL JAM $0.20
- HOLLANDAISE $1.80
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BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
Little India
Phone
033571230
Opened hours
11:30 AM to 2 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus