Address
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Little India in 544 Memorial Avenue, Spitfire Square Menu
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THALIS- (Available for dine in only)
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
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Vegetarian Thali $14.00
- (two vegetarian dishes)
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on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
SALADS- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS- Lunch time dishes served with basmati rice and naan bread.
- Daal $12.00
- Khumb Matter $12.00
- Ganga Jamuna Subzi $12.00
- Shahi Paneer $14.00
- Palak Paneer $14.00
- Butter Chicken $15.00
- Chicken Tikka Masala $15.00
- Mango Chicken $15.00
- Bhuna Chicken $15.00
- Chicken Korma $15.00
- Lamb Rogan Josh $16.00
- Lamb Vindaloo $16.00
- Lamb Korma $16.00
- Lamb Pasanda $16.00
- Lamb Bhuna $16.00
- Bengali Fish $17.00
- Fish Malabari $17.00
- Prawn Malabari $17.00
BHATURAS- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
BIRYANIS- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
Nearby Sample Menus
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Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
- - Add 2 eggs $18.50
- one piece $19.90
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Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
- 1 doz $24.90
- 1/2 doz $13.40
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Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
- Brownie and Ice Cream $5.00
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Half Chicken $12.90
- Nothing half hearted here.
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Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
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Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- PERi-PERi chips (Large) $6.50
- Creamy Chip Dip $2.50
- Coleslaw (Large) $6.50
-
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
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Quarter Chicken $8.90
- Small fraction, big reaction.
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Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
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Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
- Rump 350g $48
- White Peppercorn $5.5
- Firstlight Grass Fed Wagyu MarbleScore 7-9
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Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
- Beef Intercostals 350g $26
- Roasted Brussels, Leaves, Bacon, Walnut Crema $15
- CHICKEN CORDON BLEU $3.00
- CHEESE & ONION PATTIE $2.40
- DOUBLE MEAT $5.30
- MEAT PATTIE $2.30
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FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
- SQUID RING $0.80
- ONION RING $0.50
- TOMATO $4.70
- Bean Curd Fish-Balls Soup $10.00
- Jar Cheong Mein $10.00
- Wonton Noodle Soup $10.00
- Beef Rice Noodles $10.00
- Pheng Jau $4.50
- Hum Shiu Kwok $4.50
- Baked BBQ Pork Bun $5.00
- Honeycomb Tripe $5.00
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Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
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Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
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Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
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Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
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Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
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Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
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Set Menu for 8-10 people $90.00
- Chicken with cashew nuts, Steak black bean sauce, Satay steak, Lemon chicken, New Town fried rice, Vegetable Chow Mein, Bami Goring, 12 Wontons with sweet and sour sauce
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Steak Fried Rice $9.50
- Sliced steak, onions, peas, egg and fried rice
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Bami Goring $11.50
- Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
- Meat (chicken) (roast pork) (pork) (steak) $4.00
- Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00
- Mushrooms / Pineapple / Tomato $2.50
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Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
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Roast Pork Pineapple on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
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Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
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Ginger Stir Fry $12.50
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Red Curry $12.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
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Larb Chicken Salad $12.50
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
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Fried Rice $12.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Stir Fried Noodles $12.50
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
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Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
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Toast $7
- (multigrain ciabatta or gluten free) w spreads
- Chorizo $4
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“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
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Bircher Muesli $12
- w berry compote topped w honey roasted nuts
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Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
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Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
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Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
- Avo $4
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Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice
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Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
- Kumara Crisps $2.50
- Seared Salmon $2.90
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Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
- Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
- Miso Soup $2.00
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Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
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Chicken Cashew Nuts $68.00
- 5-6 servings
- Roast Pork Cashew Nuts on Rice $13.50
- Seafood foo young $14.00
- Tomatoes $3.00
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Vegetarian Noodles $68.00
- 5-6 servings
- Lemon Blue Cod $13.50
- Pork Mushroom on Rice $12.00
- Crispy chicken (whole) $20.00
- Sticky rice & Fried Chicken $10.00
- Chicken OR Pork $10.00
- Pork Noodle Soup (dark, herbal soup) $10.00
- Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
- Prawns $15.00
- Green Curry (Gang Kiew Warn)
- Prawns $13.00
- Peanut Sauce (Pad Satay)
- Soup $4.70
- Hand Crafted Bread Sandwiches $8.20
- Gourmet Pies $7.20
- Salads $6.30
- Fruit Salad $6.80
- Cake Slices $4.20
- Breakfast Wrap $7.90
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
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Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
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Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
- Kumura Fries $9
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Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
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Chef's Special $19
- Ask your server for today’s special
- Hollandaise $2.5
- Garlic Bread $9
Little India
Phone
033571230
Opened hours
11:30 AM to 2 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus