Address
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Little India in 544 Memorial Avenue, Spitfire Square Menu
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THALIS- (Available for dine in only)
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
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Vegetarian Thali $14.00
- (two vegetarian dishes)
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on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
SALADS- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS- Lunch time dishes served with basmati rice and naan bread.
- Daal $12.00
- Khumb Matter $12.00
- Ganga Jamuna Subzi $12.00
- Shahi Paneer $14.00
- Palak Paneer $14.00
- Butter Chicken $15.00
- Chicken Tikka Masala $15.00
- Mango Chicken $15.00
- Bhuna Chicken $15.00
- Chicken Korma $15.00
- Lamb Rogan Josh $16.00
- Lamb Vindaloo $16.00
- Lamb Korma $16.00
- Lamb Pasanda $16.00
- Lamb Bhuna $16.00
- Bengali Fish $17.00
- Fish Malabari $17.00
- Prawn Malabari $17.00
BHATURAS- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
BIRYANIS- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
Nearby Sample Menus
- - Add haloumi $7.00
- - For two $19.00
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Maroochi
- Macadamia Praline
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Perigord
- Walnut Praline Crunch
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Caramelita
- Vanilla Creme Brulée
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Mystery
- Grand Marnier Orange
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Hot Lips
- Chilli Spices
- 6 for $15.00
- Chicken/pork/beef fried noodle $13.00
- Beef fried rice $13.00
- Deep fried salt & pepper squid $22.00
- Fish with ginger & spring onion $22.00
- Deep fried taro balls $6.00
- Stir fried green beans & pork mince with dried chilli $18.00
- Banana boat $8.00
- Satay prawns $23.00
- Seafood Fried Noodle $11.00
- Cashews $3.00
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Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
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Beef and Vegetables $11.00
- stir fried with your choice of sauce
- Fishballs and Vegetables Soup $4.50
- Pork Chow Mien $9.50
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Hokkien Mee (Fried Hokkien Noodle) $9.50
- Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
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Combination Meat and Vegetables $11.00
- stir fried with your choice of sauce
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Una don $18.80
- BBQ eel with original teriyaki sauce on rice
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Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
- stir-fried seasonable vegetables in 3 choice of original sauce on rice
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BBQ beef $10.00
- tasty beef with original BBQ sauce
- Samurai dessert set $8.50
- Tasty spicy sprouts $5.00
- Roasted pork $5.00
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Shoyu ramen $11.80
- soy sauce flavor
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Spicy miso ramen $12.80
- spicy miso flavor
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Vegetarian pasta $21.00
- Ask your waitperson
-
Ribeye $32.00/$37.50
- One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
- Add bacon $4.50
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Eggs benedict $18.50
- Bacon or salmon
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Pasta of the day $21.00
- Ask your waitperson
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Fruit toast $9.00
- Served with butter and cinnamon sugar
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Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
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Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
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House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
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Edamame Beans $6.00
- w/ miso butter
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Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
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Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
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Hand Cut Chips $10.00
- w/ aioli
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Garlic Prawns $16.00
- w/ toasted ciabatta
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
- Salmon and avocado $11.00
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
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Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
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GIANT $5.80
- Bacon, Double Meat & Egg
- EGG $2.50
- BACON + EGG $4.00
- EGG $4.50
- EXTRA $1.00 each
- CHEESE $2.50
- CHEESE $4.50
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FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
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Amritsari Curry: Chicken/Lamb/Beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
- Pineapple Raita $6
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Aloo Palak $17
- Potatoes cooked in spinach, cream and spices.
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Fish Tikka Masala $20
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
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Matar Paneer/Mushroom $18
- Peas cooked with cottage cheese/mushroom in North Indian style.
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Chicken Kolapuri $20
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
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Lamb Tikka Masala $19
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
- Gulab Jamun (2Pcs) With Ice Cream $4
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Matar Panner $18.00
- Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
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Butter Chicken $19.00
- Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.
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Cheese and Garlic Naan $5.00
- Stuffed naan with aromatic garlic and cheese
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Tandoori Roti $3.00
- Homemade style naan made from wholemeal flour.
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Bhuna Chicken/Lamb/Beef $19.00
- Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
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Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
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Vegetable Samosas (2 pcs) $8.00
- Potato and green peas cooked in Indian spices and cumin, wrapped in a flaky crispy pastry triangle. Served with tamarind chutney.
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Garlic Tadak Daal (Yellow Lentils) $18.00
- Yellow lentils cooked in the traditional Indian style.
- Lemon Chicken
- Prawn Mushrooms on Rice
- Steak Mushrooms Chow Mein
- Pork Muchrooms Chow Mein
- Roast Pork Mushrooms on Rice
- Curried Steak on Rice
- Chicken Cashew Nuts on Rice
- Deep Fried Wontons - half dozen
- Pumpkin, kumara & bacon tart $8.50
- -small salad $5.00
-
Ham and cheese melt $7.50
- With fries
- Fresh baked scones and muffins $4.00
- Kids fish and chips basket $7.00
- Roast vegetable & feta frittata (GF) (V) $8.50
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salad choices
- green/potato/pasta/rice/ roast/ vegetable
- Chips (GF) $4.00
- Garlic Pretzel Bread $9.00
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Trenches Platter $22.50
- Meats / cheese / bits n bobs
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Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
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Warm Apple Frangipani Tart $13.00
- with brandy custard
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Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
-
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
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Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
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Beer Battered Fish Fillet $18.50
- served with Fries & Salad
- Eggs (cooked your way) $3.00
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Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce
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Porridge $6.50
- With melted brown sugar
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Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
- Garlic and cheese bread $7.50
- Baked Beans $1.50
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Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
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Extras - each $3.00
- Eggs (2), Breakfast Sausages (2), Baked Beans, Mushrooms, Slow roasted tomatoes, Toast with butter & spreads, English muffin with butter & spreads
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Little India
Phone
033571230
Opened hours
11:30 AM to 2 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus