Address
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Little India in 544 Memorial Avenue, Spitfire Square Menu
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THALIS- (Available for dine in only)
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
-
Vegetarian Thali $14.00
- (two vegetarian dishes)
-
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
SALADS- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS- Lunch time dishes served with basmati rice and naan bread.
- Daal $12.00
- Khumb Matter $12.00
- Ganga Jamuna Subzi $12.00
- Shahi Paneer $14.00
- Palak Paneer $14.00
- Butter Chicken $15.00
- Chicken Tikka Masala $15.00
- Mango Chicken $15.00
- Bhuna Chicken $15.00
- Chicken Korma $15.00
- Lamb Rogan Josh $16.00
- Lamb Vindaloo $16.00
- Lamb Korma $16.00
- Lamb Pasanda $16.00
- Lamb Bhuna $16.00
- Bengali Fish $17.00
- Fish Malabari $17.00
- Prawn Malabari $17.00
BHATURAS- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
BIRYANIS- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
Nearby Sample Menus
- Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
- Side Salads
-
Tiramisu $14.00
- with house made mascarpone
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
- Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
- GF pasta available for some dishes
- Sharing plates for two
- Salumi plate, pickles, mustard fruits $16.00
-
Chargrilled lamb rump $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
- -Add Fries $3.00
-
Vege pizza $22.50
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
-
Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
- -Add Fries $3.00
-
Free range chicken sandwich $20.00
- with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
- Zambuca double chocolate brownies $14.50
-
Mini hot dogs $14.50
- Mini Hot Dogs served with chunky fries, salad and tomato sauce
- -Add bacon $3.00
- Wedges $8.00
-
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
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Caesar salad (GF) $15.00
- Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
-
Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
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Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
-
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
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Chicken & brie burger $20.50
- Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
- Traditional shrimp cocktail $13
- ·add to your meal
-
Chicken nuggets $12.50
- Served with fries
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Coaster’s seafood chowder $15
- Served with Crusty Bread.
- - or double serve available for $30
- Akaroa salmon fillet $33
-
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
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Macaroni cheese $17.50
- With hungarian chorizo
- Add Chicken $23.50
-
Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
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Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
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Arancini (v) $19.50
- Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
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Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
- Fish of the Day (wait staff will advise) $31.00
- Wedges with Sour Cream & Chilli Sauce (v) $13.50
- Cauliflower cheese $6.00
- BBQ pork on rice and teriyaki chicken on rice $15
- Curry chicken $20
- Chilli sliced pork $20
- Fresh tofu and vegetablees on rice $15
- Deep fried mini spring rolls 1 dozen $12
- Stir Fried roast duck breast $22
- Sweet and sour chicken $20
- Ma Po tofu (pork mince) $20
- PACIFIC OYSTERS EACH $1.50
- CRABSTICK $1.50
- LARGE HOTDOG $2.10
- SAUSAGE $1.50
- PINEAPPLE RINGS $1.50
- MUSSELS EACH $1.00
- CURRY ROLLS $2.80
- PACIFIC OYSTERS 6 FOR $9.00
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Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
-
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- - Combo: Burget of your choice + fries + can of drink $21.00
- Mozzarella Cheese $2.00
- - Combo: Souvlaki of your choice + fries + can of drink $19.50
- Kebab Skewer $5.00
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
- Mini Bacon, Pineapple & Mozzarella
- Assortment of Tea’s & Coffees $4.50 small $5.00 large
- BITS ‘N’ PIECES
- FROM THE LAND
-
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
- Bishop’s BBQ Ribs 350Gms $15.50
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Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
- SALADS
- Hummus (M/ L) $3.00/ $4.00
- Mixed grill 1kg $34.00
- Shish Kebab 1kg $32.00
- Minced Meat $3.00
- Cucumber Yoghurt $2.50
- Baba Ghanoush (Eggplant dip) $3.50
- Zaatar (Thyme) $2.00
- Cheese $2.50
-
Cheese Lovers to Share $30.00
- Cheese board of local New Zealand cheeses with crackers and dried nuts
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Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
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Soup of the Moment $15.00
- Entree
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Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
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Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey
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For 2 to share $68.00
- Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly
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Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
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Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
- Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
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Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
- Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
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Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
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Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
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Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
- Add chicken $6.50
- Falafel (vegetarian) on rice:
- Small: $7.50
- Regular: $14.00
- Beef:
- Regular: $19.00
- Regular: $13.00
- Regular: $11.00
- Combination with Mushroom: $1.50 extra
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The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
- Swiss Bircher Muesli $12.50
-
Ravioli $23.80
- in a pesto cream sauce
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Pate Campagnard $13.80
- Home made pate with Cumberland sauce
- Swiss bread and Swiss Cheese $14.80
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Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
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Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
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Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
- Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
- Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
- Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
- Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
- Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
- Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
- Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
- ●White
Little India
Phone
033571230
Opened hours
11:30 AM to 2 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus