Cashmere Fish & Chips in Christchurch Menu

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FISH $2.50
FISH BITES 3 FOR $2.50
CHIPS SCOOP $2.50
CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
HOT DOG $2.20
MEAT PATTY $2.20
SAUSAGE $2.40
POTATO FRITTER $0.80
BATTERED MUSHROOM $0.80
HASH BROWN $0.80
SEAFOOD STICK $2.00
PINEAPPLE RING $2.00
BANANA FRITTER $2.20
PLAIN DONUT $2.20
MINI DONUTS 4 FOR $2.00
CHOCOLATE DONUT $2.30
JAM RAP $2.30
CORN NUGGETS 6 FOR $2.20
MINI VEGE ROLLS 6 FOR $2.50
LASAGNA TOPPER $2.90
CHICKEN CROQUETTE $2.80
ONION RINGS 6 FOR $2.90
CALAMARI RINGS 6 FOR $5.50
CHICKEN NUGGETS 6 FOR $4.90

HOKI FILLET CRUMBED $5.20
AKAROA COD CRUMBED $5.20
GURNARD CRUMBED $6.20
SOLE FLLET CRUMBED $6.20
BATTERED MUSSELS 6 FOR $5.50
BATTERED BLUE COD $7.90
BATTERED SCALLOPS 6 FOR $7.90
BLUFF OYSTERS POA

PLAIN $3.70
CHEESE $4.30
EGG $4.30
PINEAPPLE $4.30
CHOW CHOW $4.30
TOMATO $4.50
MUSHROOM $4.50
BACON $4.90
DOUBLE MEAT $4.90
CHEESE & PINEAPPLE $4.90
FISH $5.20
BACON & EGG $5.80
HAWAIIAN $6.20
CHICKEN $5.50
SATAY CHICKEN $5.90
VEGETARIAN $6.50
RIBEYE STEAK $6.90
MONSTER $7.80
CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50

CRUMBED CHICKEN FILLET $3.90
CHICKEN KEBAB $3.00
CORN FRITTER $2.20
CHEESE & ONION PATTY $2.20
MEAT PATTY $2.20
STEAK & ONION PATTY $2.70
BACON & CORN PATTY $2.70
SPRING ROLL $3.20
CURRY & RICE ROLL $3.20
CRISPY WONTONS 6 for $4.90
- with s/s sauce

Nearby Sample Menus

BOILED DUMPLING $14.00
SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot
BULGOGI $15.00
- pan broiled beef seasoned with red sauce
SPICY FISH SOUP $45.00
- hot blend soup consistant of cod fish with vegetable
PORK IN SOY SAUCE $17.00
- fried chopped pork served in sizzling plate
LA RIB $17.00
- grilled la beef ribs on sizzling plate

●Sauces
-Medalhão de Porco
- Medallion wrapped with streaky bacon
●Lamb
Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
●Chicken
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
-Linguiça Vegetariana
- Vegetarian sausage (on request)

Crab Sticks $2.00
Chicken Patties (Crumbed) $2.30
Scallops (Dozen Crumbed) $14.00
Bacon Corn Patties (Crum Bed) $2.60
Meat Patties $2.20
Plain Sausages $2.20
Chocolate Donuts $2.20
Sole Fillets (Crumbed) $5.70

Chicken $6.00
Shoestring Chips Scoop $2.80
Hawaiian Delight $2.70
Corn Nuggets (6 for) $2.50
Kids $3.50
Cheese $4.50
Bacon $4.50
Plain $4.00

The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter

Thai Style Noodle Soup $10
- Chicken or pork or beef
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
-Prawns $12.50
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-Sukhothai Noodle Soup $10.50

Black pepper hot plate (s)
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper & a garlic sauce.
Honey or lemon chicken (g)
- Battered chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
-seafood or tofu $21.00
Yum neua
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli.
-seafood or tofu $21.00
-seafood, combination or tofu $19.50
-chicken, beef, pork or vegetarian $19.50
Pork spare ribs (s) $9.00
- Marinated in a succulent mixture of spices & sauces, accompanied with our soy & sweet chilli dipping sauces

Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Seasonal Garden Salad $7.50

Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Green Salad V GF/A DF $7.50
- Ponzu dressing
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad

Bread Basket $12.50
- A selection of plain naan, garlic naan, keema naan and peshawari naan.
Chicken Korma $15.00
- Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
Garlic Naan $3.50
- Naan filled with garlic.
Chef Special Kebab and Basmati Rice $15.50
- Basmati rice served with Indian Heaven special kebab.
Plain Rice $3.00
- Plain steamed Basmati rice

Southern Fried Chicken and Waffles $21
- Fried chicken, Waffles, Maple syrup.
Aikmans Cheese Burger $23
- Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Crispy squid $18
- chilli and lime mayo
Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
Spare Ribs.(GF) $19
- Twice cooked pork, BBQ Sauce.
Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan

Bacon, banana & maple $18.5
Bacon $5
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Kitchen orders until 2 pm
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Add
Bacon, banana & maple $18
Mushrooms $4

Vol-au-vents $15.50/dozen
- Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
Wraps (Healthy Choice) $30.00 / $42.00
- Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
Savoury Platters $25.50 / $35.50
- Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
Quiche Bites $34.20 / $46.20
- Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People

ham & cheese & pineapple $4.50
smoked salmon & cream cheese
tomato & capsicum $6.50
made on request $6.50
yoghurt can be replaced with small
-ham sandwich & fluffy
Price: Large / Small
-raisins

Chicken Satay $4.80
Mince & Cheese $4.80
Steak & Mushroom $4.80
Traditional Kiwi Mince $4.50
Steak & Cheese $4.80
Savouries $2.50
Steak $4.60
Chicken & Cranberry $4.80

Cashmere Fish & Chips

Canterbury > Christchurch > Cashmere Fish & Chips

Address

8 Cashmere Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand

Phone

033372882

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM