Manly Bar & Grill in Auckland Menu

Manly Bar & Grill in Auckland has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's Old Fashioned Hamburgers. New Concept Buffet & Hotpot offers many options including Shredded Chicken & Shitaki Mushrooms With Noodle and Hot & Spicy Curry King Prawns With Noodles. Matakana Village Takeaways includes a wide range like Beef Burger or Chicken Burger. and from . Kingston Noodles offers Hayama Sushi & Noodles and Pork ramen.

Nearby Sample Menus

La Rosa (sample menu)
  • Zuppa D’ Mare $34
    • Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
  • Tagliata Picante $31
    • Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
  • Green Salad $4
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • Gamberi Pizza $21
    • Prawns ,baby spinach, feta cheese, cherry tomato
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Halloumi & Prawns Salad $21
    • Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
Goode Brothers Restaurant (sample menu)
  • -Chicken, bacon, mushrooms, onion + creamy sauce (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • Grilled or Battered Fish Tenders $12.00
    • Fries + salad
  • Herb Crusted Baby Potatoes / Mixed Leaf Salad Italian Dressing $8.00
  • Banana Split $8.50
    • Chocolate sauce + vanilla ice cream
  • -Prawns, chicken, courgette + spicy arrabiata sauce (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • Crumbed Chicken Burger $21.90
    • Streaky bacon, cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
  • Espresso Brules $11.00
    • Lemon mascarpone gelato
  • ●Add some extras
Suzies dumplings (sample menu)
  • Pork with Cabbage (20 pieces) $12.00
  • Japanese style seaweed in special sauce $4 / $6 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Celery (20 pieces) $12.00
Angora Takapuna (sample menu)
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
FISH Restaurant - Hilton Hotel (sample menu)
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Chocolate mousse $17.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Stanley's (sample menu)
  • FREE RANGE EGGS $9.50
    • 2 eggs poached or fried housemade relish
  • KIDS FLUFFY $1.00
  • ROSTI WITH BACON EGG & HOLLANDAISE $19.50
    • potato rosti, double bacon, 2 eggs poached side of hollandaise
  • CREAMY MUSHROOMS ON RYE $16.50
    • medley of mushrooms, creme fraiche, parsley, thyme, rye
  • PORRIDGE $11.50
    • poached seasonal fruit, brown sugar, runny cream
  • SAVOURY PIEJAR MINCE $15.50
    • housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
  • TOAST & PRESERVES $6.50
    • lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
  • VEGE BREAKFAST $20.00
    • 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
Subway - Newmarket (sample menu)
  • Capsicum N/A
  • Cheddar N/A
  • Ham, Egg and Cheese N/A
  • Wheat N/A
  • Roast Beef N/A
  • Herb & Garlic Toasties N/A
  • Natural Swiss N/A
  • Turkey & Ham N/A
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • Smoked akaroa salmon filo
  • Kawakawa and ricotta gnocchi $19.00
  • Piripiri lamb $29.00
  • -day boat fish, mulled black rice, marinated courgette and capsicum
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • -heirloom tomatoes, basil, olive oil $7.00
  • Seasonal summer vegetables $14.00
    • Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
  • Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
Cyprus Takeaway (sample menu)
  • Squid rings $0.80
  • Mussels (large) $1.50
  • Fish burger $5.50
  • Sweetcorn fritter $2.00
  • Wedge $1.10
  • Tomato $3.00
  • One meal $10.00
    • 2 fish, 4 potato, 1 sausages, $1.5 Chips
  • Mushroom $3.00
Malatang (sample menu)
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Deep Fried Wonton $9.00
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Pork Shrimp Wonton Soup N/A
  • Noodle with Meat Sauce $9.00
  • Cold Noodle with Chicken N/A
  • Chicken & Mushrooms Noodle N/A
  • Dumpling (Chives, Pork, Shrimp) $20.00
    • Cabbage Pork Dumplings, Chive Pork Dumplings
The Glass Goose (sample menu)
  • Smoked potato waffle, avocado mousse $13
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • Crumbed pork belly, mulled wine glaze $4.5
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Pulled pork slider $5.0
  • Haloumi, roast pumpkin, fennel, grapes $15
Cafe Windsor (sample menu)
  • Large $ 14.00
  • Classic hotcakes $ 14.50
    • With berry compote, cream or yoghurt and honey
  • Fresh or toasted
  • Cream cheese and lemon curd $ 8.50
    • No side salad
  • Hotcake stack with bacon and banana $ 14.50
  • Changes daily in cabinet
  • Avocado available in season only
  • Crunchy housemade muesli $ 13.90
    • With greek yoghurt, honey, berry compote
Pedro's Roast (sample menu)
  • Boysenberry
  • Large Chicken Thigh $3.70/ea
  • Medium $8.00
  • 10 Golden Potatoes
  • 5 Any pieces
  • Come with Lettuce, Onions, Tomato's & Gravy
  • 4 Piece Pumpkin
  • Vegetarian Meal
Shaolin Kung Fu Noodle (sample menu)
  • Vegetable & egg dumplings $15.50
  • Cold kung fu beef noodles $12.00
  • Seasoned stir fried prawns $22.00
  • Noodles with pickled vegetables $12.80
  • Kung pu sour lamb noodles $11.80/$10.80
  • Smoked beef fried rice $12.00
  • Lamb & Celery dumplings $14.50
  • Braised crab with spring onion & ginger $26.00
Ascension Osteria (sample menu)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • (the Italian way to start your meal)
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Pane Alla Pizzaiola $7.50
    • garlic pizza bread (v)
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
Manly Bar & Grill

Manly Bar & Grill

location

Address

3/49 Rawhiti Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094245423

email

Email

eat@manlybar.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Grill , New Zealand , Pizza , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Bar ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/49 Rawhiti Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand
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