Morepork Pizzeria & Cafe in Waikato Menu

Nearby Sample Menus

Calamari & prawn twister platter $15.80
- Our lime & sweet chilli sauce & fries
Kids fluffy
- With marshmallows & choc fish
Brioche french toast $16.90
- With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
Kids hot choc
- With marshmallows & choc fish
Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
Pancakes $15
- Homemade w honeycomb butter & maple syrup w a choice of caramelized banana or mixed berries
-sauteed potatoes & sour cream $6
Fresh green/slaw salad

UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Garlic and herb bread $6.50
Hotpots $10.50
- see our specials board for today's flavours
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Chicken, mushroom and green pea fettuccine $17.50
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll

C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
Vegetables $3
Choice of Chicken, Beef or Pork $15.50
Jasmine Rice $2.50
M13 Choo-Chee Fish or Prawn
- King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
M10 Savoury Stir Fried: Pad Prig Khing
- Stir fried prik khing paste with seasonal vegetables
V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk

The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Chicken $5.00
Garlic Bread $13.00
- Ciabatta baked on-site
Curly fries $4.50 / $8.00
- half bowl / full bowl
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces

Mussel chowder (GFA)(DF) $12.00
- Served with toast
-Add bacon $5.00
Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
-With homemade baked beans $16.00
-With salmon $19.00

The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
Vegetarian lasagne $12
Orange and almond cake w cream $12
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
Creamy mussel chowder $18
- served w garlic & herb bread
Bowl of fries $6

Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Seasonal vegetables of the day $7.00
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa

Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Garlic focaccia $10.00
Margherita $17.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Rosemary focaccia $10.00
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)

Delish slider selection… your choice… $7.5
-beer battered fish + rocket + caper aioli
-spinach risotto cake + rocket + aioli (v)
Mini hawaiian pizza $10.5
-semi dried tomato & feta $12
Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
Curly fries $7
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.

ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
RAITA $3.50
- Yogurt mixed with cucumber and ground spices.
PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy

- Prawn, Duck $19.90
Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
- Prawn, Duck $19.90
Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
Stir Fried with Cashew Nuts
- A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts
Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
Mango Chicken $15.50
- Boneless chicken cooked in a mango and onion based gravy with aromatic spices
Chicken $15.50

Kumara chips $7
- with tomato sauce
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Beer battered or pan fried fish of the day POD
Breakfast and French Pastries N/A
- Available daily from 9AM
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Homemade tartare, aioli or mayo $1
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18

Morepork Pizzeria & Cafe