Midway Burger Bar in Waikato Menu

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Fish-Hoki $3.50
Fish-Fresh Snapper $6.50
Fish-fresh Gurnard $5.00
Fish-Tarakihi $5.00
Chips $2.50
Kumara Chips $3.50
Wedges $3.50
Mussel Fritter $4.00
Puna Fritter $6.50
Sweetcorn Fritter $3.00
Potato Fritter $1.00
Spring Roll $2.50
Curry Roll $2.50
Sausage $2.00
Chicken Kebab $3.00
Battered Sausage $2.50
Hotdog $2.50
Crabtick $1.60
Fish Cake $2.50
Ovester $2.00
Scallop $2.00
Mussel $1.50
Rissoles $2.20
Steakette $4.00
Squid Ring $0.80
Chicken Nugget $0.80
Lasagne $3.00

Ham & Cheese $5.00
Mussroom $4.50
Cheese & pineapple $5.00
Cheese & Onion $5.00
Bacon & Egg $5.50
Steak & Egg $5.50

Cheese $1.20
Egg $1.20
Pineapple $1.20

Hamburger $4.50
Cheese $5.00
Egg $5.50
Hawaiian $6.00
Bacon $6.00
Bacon & Egg $6.50
Steak $6.00
Steak & Egg $6.50
Fish $6.00
Fish N Bun $5.50
Lamb $7.00
Chicken $6.50
Burger Supreme $11.00
Mexican Burger $7.90
Oyster Burger $9.99

Bacon $1.50
Egg $1.50
Mushroom $1.50
Pineapple $1.00
Cheese $1.20
Ham $1.50
Chicken Seasoning $1.00
Dipping Sauce $2.50

Nearby Sample Menus

Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Broccolini, almond brown butter, garlic and lemon $88.00
Roasted Brussels sprouts $8.00
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Agria potato puree $8.00
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00

Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Breads for two $14.5
- artisan bread served w house dips
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Fries $10
- served with tomato sauce + smoked garlic aioli

Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
Lamb $12.50
Lasagna $15.00
Calamari Small $11.00 Lrg $13.00
Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
Lamb Small $11.00 Lrg $13.00
Extra Meat $5.00
Lamb Small $11.00 Lrg $13.00

Hot Chips $6.50
- with Aioli
Mince Potato Top Pie $7.00
Fish & Chips $22.00
all served with Chips
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Savoury Mince $13.50
- on Thick Toast
•Optional: Side Salad with Quiche or Pie extra $5

Hawaiian $21
- pineapple, mozzarella, ham
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Caprese Bread $14
- w basil, tomato, mozzarella
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream

Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
Bacon $17.50
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
ẃ garlic mash & vegetables $29.50
Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Entree

Hot dog n chips $10
Fish & chips $25
- served w salad & our homemade tartare sauce
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Preserves & cream cheese bagel $10
Salmon & cream cheese bagel $16
Tomato & basil $24
- w chorizo
Natural steamed mussel pot $18
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad

Chicken nuggets and chips with tomato sauce $7.00
Toasted Muesli $9.50
- Served with fruit salad and yogurt
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
- Avocado Smash $14.50
Hash brown, grilled tomato, cream mushrooms $3.00
Side of fries with tomato sauce $6.50
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice

Spring roll $2.00
Bacon and egg $4.30
Chicken fried fried rice $12.00
Steak $3.50
Pork fried rice $12.00
Hot dog $2.00
Steak burger $5.50
Carton of chips $2.50

Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
Savoury mince on toast
Warm chicken salad $15.50
- With bacon & avocado
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
Served 6:30 am - 2 pm
-Or ciabatta $11.50
-Add white or vogel's toast $2.00

Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Oat or rice Perridge with stewed fruit and brown sugar $10
Toasted ciabatta with marmalade, Jam or Promite $6.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
7 - 1 pm

Soup of the Day $9.90
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Shrimp Cocktail $11.80
Crumbed Camembert with Plum Sauce $14.50
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Seafood Cocktail $12.80
Toasted Muesli $9.30
- with fruit & yoghurt
Toast $5.00
- three slices of toast with spreads

CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
PLAIN RICE $4.00
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
POPPADOM(4PCS) $2.00
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…

-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
-per 60gm serving $16
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus

Bacon
Kumara Fries $5.5
SALAMI $10
Caramelized Onion
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Rosemary
SPAG $10
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese