Murder Mystery Dinner Theatre in Christchurch Menu

Murder Mystery Dinner Theatre in Christchurch has no menu available, but can choose from many other options such as COMBINATION CHOW MEIN or COMBINATION FRIED RICE from Gin's Takeaways. Oopen Pasta & Grill - Ibis Hotel offers many options including Local Akaroa Salmon Fillet (HC) and Fish of the Day (GF) (HC) (*). Khmer includes a wide range like 1. Combination Noodle Soup or 2. Chicken Noodle Soup. Brat and Clever Trevor from . Joe's Garage Riccarton offers Subway and Ham.

Nearby Sample Menus

  • Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
  • Crispy Chicken $8.50
  • Hello Vietnam Special Salad $16.00
  • Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
  • Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
  • Seafood Soup $8 Sml/$14 Med/$26 Lg
  • Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
  • Lemon Grass & Chilli Chicken $15 Med/$27 Lg
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • ●Lamb
  • -Linguiça
    • Homemade sausage
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • -Alcatra
    • Rump Steak
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • -Coração de Frango ( must try )
    • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • BATTERED BLUE COD $7.90
  • PINEAPPLE RING $2.00
  • HOT DOG $2.20
  • BATTERED MUSHROOM $0.80
  • BLUFF OYSTERS POA
  • CHOCOLATE DONUT $2.30
  • CHOW CHOW $4.30
  • HOKI FILLET CRUMBED $5.20
  • PLAIN $4.00
  • FRIED OYSTER 1/2 DOZ $14.00
  • FUSH BURGER $4.70
  • FRIED MUSSEL $0.80
  • BACON & EFF $5.70
  • PINEAPPLE RING $1.70
  • CHICKEN NUGGET $0.60
  • POTATO FRITTER $0.70
  • Teas $4.5
  • Wakanui Beef Fillet $38.0
    • (150-day grain finished & aged 21+ days) 300g  g lf
  • Kahlúa Iced Soufflé $16.0
    • stewed rambutan glaze & almond stock
  • Hand-cut chip potatoes with spiced south island sea salt $6.0
    • LUNCH - SWEET
  • The Full Breakfast $35.5
    • take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
  • Griddle Cakes $17.0
    • with maple syrup & fresh fruit
  • Cocktails traffic light, pink panther N/A
  • Duck Liver Parfait $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • Paneer Pasanda $13.90
    • Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
  • Fish/Prawn Masala $16.50
    • Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Murg Malai Kebab $10.00
    • Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
  • Basmati Rice $2.50
    • Plain, steamed Basmati rice
  • Saag Aloo $12.00
    • Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
  • Shahi Paneer $13.90
    • Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
  • Butter Prawns $16.50
    • Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Select one of the following
  • Burrito
  • Chiken
    • marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Lettuce
  • Tacos
  • Sour cream
  • Bowl $12.90
    • Naked burrito in a bowl
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • Hot and spicy beef in hot soup $21
  • Beef and black bean sauce on rice $15
  • Sweet and sour chicken $20
  • Hot and Sour Soup $6.50
  • Chrispy prawns 1/2 dozen $6
  • Pak choi and prawns $21
  • Ma Po tofu (pork mince) $20
  • Sweet corn cheese roll $8
  • Tomato and Fetta Tart $17.00
    • Warm tomato and goat fetta with black olive and avocado cream
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Flatbread $8.00
    • Garlic and cheese
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Soup Festival $15.00
    • A rich and spicy soup with pheasant, basil and shredded vegetables
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Sausages, Bacon, Hashbrowns $1.00
  • Bacon & Apple $12.00
  • Bacon & Mushroom $12.00
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Kids Platter $9.50
    • Sausages, bread, cheese, fruit & sweet treat
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
  • Apple, Cinnamon & Cream $12.00
  • Soup of the Day N/A
    • With bread or toast
  • Duck liver & thyme parfait $15.5
    • with port jelly, cornichons, & toasted breads
  • Milk, Keri kids juice, lemonade $3
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • Crispy miso chicken thigh $18.5
    • wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
  • Egg on toast $6
  • Prawn, chorizo & green pea risotto $26.5
    • with shaved parmesan
  • Pulled pork arancini balls & cider bbq sauce $15.5
  • French toast with maple & ice cream $8.5
  • Teriyaki Chicken Rice
    • Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
  • -Large $11
  • Katsu Don
    • Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
  • Curry UDON $10.50
    • Beef curry on japanese noodles (UDON) in light soy flaovured soup
  • -Medium $9
  • No Carbs Kebab
    • just salad & choice of lamb, chicken or mix kebabs
  • Plain Burger $5.00
  • -Add an egg $0.50
  • Palak paneer/Aaloo $14.50
    • Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
  • Cheese/Chocolate naan $4.50
    • Stuuffed with freshly grated cheese/chocolate.
  • Veg biryani $14.99
  • Lamb rogan josh/lamb/chicken/beef
    • Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of kashmir.
  • Mushroom chilly $14.50
  • Prawn/fish malabari $17.99
    • Curry made with freshly ground coconut an array of masterfully blended spices.
  • Onion bhajeees (6 psc) $4.99
    • Crispy onion and silver beet fritter served with tomato sauce.
  • Shahi paneer $14.50
    • Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
  • Fresh Garden Salad N/A
    • Diced onions, tomatoes, lettuce, carrots and cucumber
  • Prawn Malabari $18.50
    • A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
  • Chicken Jalfrezi $15.50
    • Sweet and sour marinated chicken with vegetables.
  • Onion Bhaji (Six pieces) $5.00
    • Onion rings dipped in spicy batter, deep fried until crispy.
  • Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
  • Mixed Vegetable Pulao $5.00
    • Basmati rice with fresh vegetable and spices.
  • Vegetable Pakora (six pieces) $5.50
    • Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
  • Poppadums (2 pieces) $2.00
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • All of our eggs are free range and laid in Springfield Canterbury
  • DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Murder Mystery Dinner Theatre

Murder Mystery Dinner Theatre

location

Address

50 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033599556

email

Email

None

clock

Opened hours

6 PM to 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Takeaway ,  Bar Not Available ,  Group Meal ,  Seating ,  Dinner

Location
50 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
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