Balti restaurant and takeaway menus in New Zealand

Tamarind

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian

663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

Tamarind Sample Menu

Tamarind Chutney $3.00
Tamarind Mix Platter
Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
$17.50
Bhuna Lamb
Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
$16.50
Mango Lassi $4.00
Kashmiri Lamb Roganjosh
Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
$16.50

Bollywood Stars Indian Restaurant

Asian, Indian, Vegetarian, Gluten Free, Balti, North Indian

355 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

Bollywood Stars Indian Restaurant Sample Menu

Beef madras
Delicious medium hot beef curry garnished and prepared with coconut South Indian style
$16.90
Vegetable korma $9.90
Mixed pakoras
Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
$6.50
Daal makhani $9.90
COMBO DEALS AVAILABLE ASK OUR STAFF

Own Masala

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti

175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Own Masala Sample Menu

Paneer kulcha
Soft flat bread stuffed with homemade cottage cheese
$4.00
-Half $10.00
Bombay aloo
Dice fried potatoes cooked with cumin seeds and herbs
$11.00
Lamb kadhai
A dish which is hot in flavour predominantly of fenugreek and coriander
$16.00
Chicken tikka
Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
$9.00

Raja's Indian Restaurant & Bar

Indian, Vegetarian, Vegan, Eastern European, Gluten Free, Balti, North Indian

9/309 Botany Road, Golflands, Golflands, Auckland, Auckland, 2013, New Zealand

Raja's Indian Restaurant & Bar Sample Menu

Tandoori mushrooms 6pcs
Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
$13.9
Butter prawns
Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
$21.5
Chicken jalfrezi
A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
$19.5
Paneer tikka masala
Almost as popular as the Chicken counter part
$17.5
Mutter paneer
A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty
$17.5

Indian Star

Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian

20 Alma Street, Hamilton, Waikato, 3204, New Zealand

Indian Star Sample Menu

Plain Naan
Plain flour bread cooked in tandoor oven
$3.00
Shami Korma (Mild)
Beef cooked in delicious cashew nut gravy, garnished with sliced almonds and coriander
$17.50
Lamb Balti (Med or Hot)
Boneless lamb cooked with onion, capsicum and a selection of spices & garnish with fresh coriander
$18.00
Butter Garlic Naan
Plain flour bread cooked in tandoor oven with garlic and coriander, garnished butter
$4.00
Karahi Chicken (Boneless or with bones, med or hot)
Chicken pieces cooked in ginger garlic and spices
$17.90

Curry Workz Indian Restaurant

Asian, Indian, Vegetarian, Eastern European, Balti, North Indian

92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand

Curry Workz Indian Restaurant Sample Menu

Chicken Do Pyaza
Boneless chicken cooked in lightly spiced sauce and diced fried onions.
$11.00
Onion Bhaji
Light crispy onions coated with spice chickpea floor batter and deep fried served with tamarind chutney.
$5.00
Navaratan Korma
Fresh Mixed vegetable and dry fruit cooked and served in creamy cashew nut sauce
$8.50
Fish or Prawn Biryani
A south Asian dish containing fish or prawns and rice flavoured with turmeric and other spices served with curd.
$10.00
Chk or Lamb or beef biryani
A south Asian dish Containing meat and rice flavourd with turmeric and other spices server with curd.
$8.00

A Pocket Full of Spices

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti

92 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

A Pocket Full of Spices Sample Menu

Mango chicken
Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango
$16.50
Fish kadhai masala
Pieces of fish cooked in special herbs & spices with tomatoes, onions, capsicum and yoghurt based gravy..
$17.90
Tandoori chicken half
Chicken marinated in traditional spices & cooked in the tandoori oven
$12.00
Tamarind sauce $3.00
Tandoori chicken full
Chicken marinated in traditional spices & cooked in the tandoori oven
$21.00

Indian Star Tandoori Restaurant

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti

1118 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Indian Star Tandoori Restaurant Sample Menu

Chicken tikka masala (med or hot)
Succulent boneless tandoori chicken (thigh) morsels cooked in a spicy tomato & onion gravy with green peppers
$18.50
Vegetable samosa
Flaky pastry, filled with diced potatoes, peas, dry fruit and cumin seeds then fried golden brown
$6.00
Butter naan
Plain flour bread cooked in tandoor oven garnished with butter
$3.50
Plain basmati rice $3.00
Plain garlic naan
Plain flour bread garnished with garlic and corriander
$3.50

Great India

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian

141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Great India Sample Menu

Goan Pork Curry
Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
$22.00
Chicken Jalferzi
Boneless chicken pieces cooked in the chef's unique mint gravy with fresh green chillies.
$18.50
Lamb Dunsark
Lamb and red lentils cooked together with Gujarati roasted spices.
$22.00
Bombay Aloo
Marinated potatoes cooked in the chef's special sauce
$14.50
Coconut Rice
A perfect example of authentic South Indian cuisine.

Indigo

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, Fusion, International, Halal

24A Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Indigo Sample Menu

Palak Paneer
homemade cheese cooked with creamy spinach and spices
$15
Butter Chicken
A famous Indian delicacy. Chicken cooked in the tandoor, and finished with tomatoes, cashew cream and spices
$15
Onion Bhaji
slices of fresh onion dipped in spiced chick pea flour and crisped to a golden brown, served with tamarind chutney
$6
Navrattan Korma
seasonal mixed vegetables cooked in a delicious creamy gravy
$12
Tandoori Roti
wholemeal bread
$3

Little India Bistro and Tandoor

Asian, Indian, Vegetarian, Vegan, Eastern European, Gluten Free, Balti

15 Shotover Street, Queenstown Central, Queenstown, Otago, 9300, New Zealand

Little India Bistro and Tandoor Sample Menu

Raita $3.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00

Master Of India

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti

47 Ruapehu Street, Taupo, Waikato, 3330, New Zealand

Master Of India Sample Menu

Fish & Chips $5.90
Lamb Rogan Josh, Naan, Rice $10.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Chicken Tikka Masala, Naan, Rice $10.90
Vegetable Korma, Naan, Rice $9.90

Indian Aroma

Asian, Indian, Vegetarian, Eastern European, Balti

23 Arawata Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

Indian Aroma Sample Menu

Lamb Chettinad
Black pepper, garlic, ginger based lamb curry cooked in onion based gravy
$16.50
Saag Paneer
Home-made cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices
$15.50
Prawn Malabari
Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy
$18.90
Chicken Saag
Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices
$16.50
Mixed Sea Food Biryani
Fish and prawns cooked in herbs
$18.90

The Balti House

Asian, Indian, Vegetarian, Vegan, Balti, Halal

42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand

The Balti House Sample Menu

Lamb & Tomato
Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
$12.00
Mango Chicken
Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
$14.50
Chicken Tikka
Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
$7.00
Balti Prawn Masala
Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
$19.00
Balti Kebab
Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
$16.00

Master of India Tandoori Restaurant

Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti

79 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

Master of India Tandoori Restaurant Sample Menu

Chicken Rogan Josh
Chicken cooked with poppy seed and Indian herbs and spices.
$18.90
Madrasi
Your choice of lamb, beef, chicken or goat – cooked in coconut gravy (South Indian Style).
Lamb Rogan Josh
Traditional curry in Kashmir-style, with extensive use of tomatoes and onions.
$18.90
Roti
Wholemeal bread
$3.00
Mix Pickle $3.00

Level One Restaurant

Balti

1/332 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand

River Haven Cafe

Cafe Food, Balti, New Zealand

v/563 Remuera Road, Huntly, Waikato, 3700, New Zealand

Aroma India

Indian, Vegetarian, Vegan, Eastern European, Gluten Free, Balti

74-76 Main Street, Wairarapa, Greytown, Wellington, 5712, New Zealand

Aroma India Sample Menu

ALOO PARATHA
Whole meal flour paratha stuffed with mashed potatoes and spices baked in a clay oven
$5.00
FISH TIKKA (5 pieces)
Fresh fish marinated in yoghurt, spices and cooked in a clay oven
$15.00
ONION BHAJI
Deep fried onion with battered chick peas and spices
$6.00
GULAB JAMUN
Creamed milk dumplings served with vanilla ice-cream, drizzled with sugar syrup
$8.00
VEGETABLE JAIPURI
Mixed vegetables cooked with onion and cashew gravy, finishedWith papadoms >>
$16.00

Indian Palace Indian Restaurant

Asian, Chinese, Indian, Eastern European, South Indian, Balti, North Indian

29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand

Indian Palace Indian Restaurant Sample Menu

Sweet Combo $11.90
Murgh Hariyali Seekh, lightly spiced chicken mince with ginger, garlic and fresh coriander, rolled in skewer, roasted in tandoori oven $8.90
Vegetable Pakoras, wholesome vegetables coated in a crispy batter and served with tamarind dressing $6.90
Shahi Kulcha $5.90
Chicken Tikka Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $16.90

Thai Garden Cafe

Cafe Food, Asian, Thai, Indian, Vegetarian, Vegan, Gluten Free, Balti

96 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand

Thai Garden Cafe Sample Menu

Aloo Gobhi
Cauliflower and potato sauteed in our selected spices
$14.50
Lamb Rogan Josh
Tender boneless lamb pieces delicately cooked in traditional Mughati style.
$16.90
Kashmiri Naan
Naan stuffed with sultanas and nuts
$4.00
Daal Makhni
Mixed pulses cooked on a slow fire, finished with coriander and ginger
$14.50
Mixed Pickles $2.50
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