Balti restaurant and takeaway menus in New Zealand
Tamarind
Indian, Asian, Vegetarian, Gluten Free, Balti, Vegan, North Indian
663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand
Tamarind Sample Menu
|
Kashmiri Lamb Roganjosh
Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes |
$16.50 |
|
Navrattan Korma
Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy |
$14.50 |
|
Fish Madras
Delicious medium curry garnished and prepared in coconut ,South Indian style |
$18.50 |
| Raita Mixed Pickle | $3.00 |
| Chicken Nuggets(4) | $8.00 |
Bollywood Stars Indian Restaurant
Asian, Indian, Gluten Free, Vegetarian, Balti, North Indian
355 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Bollywood Stars Indian Restaurant Sample Menu
|
Cheese & onion naan
Naan stuffed with spiced cheddar cheese, garnished with roasted onion |
$4.00 |
|
Fish masala
Fish cooked with onion tomato and capsicum |
$19.90 |
|
Vegetable samosa
(Two Samosa per portion) Flakey pastry, stuffed with mashed potatoes & vegetables, tampered with peas with cumin seeds & fried. |
$6.50 |
| Lamb rogan josh | $9.90 |
|
Cheese & garlic naan
Naan stuffed with spiced cheddar cheese, garnished with roasted garlic and butter |
$4.00 |
Own Masala
Indian, Asian, Balti, Vegan, Gluten Free, Vegetarian
175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Own Masala Sample Menu
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Lamb biryani
Rice cooked with lamb, herbs and spices |
$16.00 |
|
●Garlic chicken tikka
Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven |
|
| -Half | $10.00 |
|
Chicken tikka masala *
Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs |
$16.00 |
|
Plain rice
Steamed basmati rice |
$3.00 |
Raja's Indian Restaurant & Bar
North Indian, Indian, Vegetarian, Gluten Free, Eastern European, Balti, Vegan
9/309 Botany Road, Golflands, Golflands, Auckland, Auckland, 2013, New Zealand
Raja's Indian Restaurant & Bar Sample Menu
|
Mutter paneer
A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty |
$17.5 |
|
Tandoori stuffed capsicum
Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared. |
$14.9 |
|
Chicken pakoras 8 pcs
Boneless chicken fritters in mildly spiced batter served with tamarind chutney |
$9.9 |
|
Fried rice-chicken
Chicken |
$15.9 |
|
Mango chicken
Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce. |
$18.5 |
Indian Star
North Indian, Indian, Vegan, Vegetarian, Gluten Free, Balti
20 Alma Street, Hamilton, Waikato, 3204, New Zealand
Indian Star Sample Menu
|
Plain Roti
Hand Rolled bread made from wholemeal flour |
$3.00 |
|
Mango Kulfi
Mango flavoured India ice cream |
$6.50 |
|
Parantha
Hand Rolled bread made from wholemeal wheat flour stuffed with clarified butter |
$5.00 |
| Tandoori Chicken | $22.00 |
|
Bombay Aloo (Med or Hot)
Diced Fried potatoes cooked with cumin seeds & herbs |
$13.50 |
Curry Workz Indian Restaurant
Asian, Indian, North Indian, Vegetarian, Eastern European, Balti
92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand
Curry Workz Indian Restaurant Sample Menu
|
Mix Non veg Platter for two or more
2 Samosa, 2 Veg Pakora, 2 Murgh Tikka, 2 Seekh Kebab (served with dips.) |
$16.00 |
|
Lamb/chicken Pasanda
Boneless chicken or lamb cooked with fresh onion tomatoes, ginger, garlic, coriander and ground spices. |
$11.00 |
|
Vegetable Pakora (4 pieces)
Deep-fried mixed vegetables in chickpea batter and Indian spices. (4 pieces) |
$5.00 |
|
Panner Pakora (4 pieces)
Cubes of fresh home-made cottage cheese deep-fried with chickpea batter, served with tamarind sauce. |
$7.00 |
|
Prawns or Fish Masala
Fish or prawns cooked with spices and tomato base onion gravy. |
$12.00 |
A Pocket Full of Spices
Indian, Vegetarian, Asian, Vegan, Gluten Free, Balti
92 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
A Pocket Full of Spices Sample Menu
|
Pappadums
Classic Indian Lentil Crackers. |
$1.00 |
|
Fresh indian salad
Fresh Tomatoes, cucumber, carrot, shredded green cabbage, red onions. |
$5.00 |
|
Mattar paneer
Peas and homemade cottage cheese cooked with tomatoes and onions then finished with garnish of fresh coriander. |
$15.50 |
|
Jeera rice
Basmati rice flavored with aromatic cumin seeds. |
$4.00 |
| Butter naan | $3.50 |
Indian Star Tandoori Restaurant
Indian, Asian, Gluten Free, Vegetarian, Balti, Vegan
1118 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Indian Star Tandoori Restaurant Sample Menu
|
Palau rice
Basmati rice cooked in cashewnuts, sultanas and fresh herbs |
$8.00 |
|
Prawn masala (med or hot)
Succulent prawns cooked in spicy tomato gravy with green peppers |
$22.90 |
|
Lamb madras (mild, med or hot)
Lamb sauteed with onions, tomatoes, cashew nut gravy & cooked in coconut cream & garnished with coconut powder |
$19.00 |
|
Beef vindaloo (med or hot)
Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot) |
$18.00 |
| Plain basmati rice | $3.00 |
Great India
Indian, Balti, Vegan, Asian, Vegetarian, Gluten Free, North Indian
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Great India Sample Menu
|
Chicken Masta Masala
Boneless chicken tikka simmered in tandoori gravy (medium or hot) |
$18.50 |
|
Chicken Kashmiri
Chicken cooked with spice, fruit and cream |
$18.50 |
| Green Salad | $6.00 |
|
Mango Chicken
Tender chicken breast simmered in mango and fresh cream a delicate mild dish. |
$22.00 |
|
Garlic Naan
Leavened flour bread with a touch of garlic. |
$3.50 |
Indigo
Indian, International, Fusion, Gluten Free, Halal, Vegetarian, Vegan, Asian, Balti
24A Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Indigo Sample Menu
|
Navrattan Korma
seasonal mixed vegetables cooked in a delicious creamy gravy |
$12 |
|
Chicken/ Beef/ Lamb Saag
a creamy abundance of spinach cooked with garlic, ginger and spices |
$15 |
|
Plain Naan, Butter Naan or Garlic Naan
Indian flat bread cooked in a charcoal tandoor |
$4 |
|
Chicken or Lamb Tikka Masala
boneless chicken or lamb cooked in a capsicum and onion based sauce |
$15 |
| Cheese Or Cheese And Garlic Naan | $5 |
Little India Bistro and Tandoor
Asian, Indian, Balti, Eastern European, Gluten Free, Vegan, Vegetarian
15 Shotover Street, Queenstown Central, Queenstown, Otago, 9300, New Zealand
Little India Bistro and Tandoor Sample Menu
| Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. | $16.00 |
| Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. | $16.00 |
| Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. | $16.00 |
| Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. | $10.00 |
| Naan - Leavened bread made of refined flour baked in the tandoor. | $3.00 |
Master Of India
Asian, Indian, Balti, Gluten Free, Vegetarian, Vegan
47 Ruapehu Street, Taupo, Waikato, 3330, New Zealand
Master Of India Sample Menu
| Vegettable Samosas with tamarind sauce | $6.90 |
| Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) | $10.90 |
| Chicken Malai Tikka with mint sauce | $7.90 |
| Vegetable Korma, Naan, Rice | $9.90 |
| Lamb Rogan Josh, Naan, Rice | $10.90 |
Indian Aroma
Indian, Vegetarian, Balti, Asian, Eastern European
23 Arawata Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
Indian Aroma Sample Menu
|
Butter Prawns
Prawn cutlets cooked in a delicate butter & tomato gravy |
$18.90 |
|
Paneer Kulcha
Naan stuffed with cottage cheese & coriander |
$4.90 |
|
Lamb Vindaloo
A specialty from Goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices |
$16.50 |
|
Mushroom Curry
Mushroom cooked in thin tomato and onion based curry |
$14.50 |
|
Aroma Vegetarian Banquet for 2
1 x Samosa, 1 x Onion Bhaji, 1 x Pakora and Subz Kebab, 1 x Panner Makhani, 1 x Matter Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Plain Naan, 1 x Garlic Naan, 1 x Rice |
$78.00 |
The Balti House
Balti, Indian, Asian, Halal, Vegan, Vegetarian
42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand
The Balti House Sample Menu
|
Balti Garlic Chicken
Boneless marinated chicken with chunky potatoes in a hot and spicy Balti gravy sauce, flavoured with garlic & herbs. |
$16.50 |
|
Lamb Balti
Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs. |
$16.50 |
|
Lamb Korma
Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices. |
$14.50 |
|
Fish Madras
Boneless pieces of fish cooked in coconut gravy. |
$14.50 |
|
Chicken Tandoori
Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney. |
$16.00 |
Master of India Tandoori Restaurant
Asian, Indian, Vegan, Vegetarian, Gluten Free, Balti
79 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Master of India Tandoori Restaurant Sample Menu
| Prawn Achari | $21.90 |
|
Keema Naan
Leavened bread stuffed with minced lamb |
$5.90 |
|
Honey Cauliflower
Cauliflower deep fried with Honey flavour. |
$12.00 |
|
Paneer Mutter
Home-made cheese cooked with peas. |
$15.50 |
|
Prawn Chatpatta
Prawn cooked with capsicum, Onion and tomato with Indian spices. |
$21.90 |
River Haven Cafe
Balti, Cafe Food, New Zealand
v/563 Remuera Road, Huntly, Waikato, 3700, New Zealand
Aroma India
Indian, Vegetarian, Balti, Eastern European, Gluten Free, Vegan
74-76 Main Street, Wairarapa, Greytown, Wellington, 5712, New Zealand
Aroma India Sample Menu
|
BREAD BASKET
Selection of roti, onion kulcha, garlic naan, kheema naan or chicken naan |
$ 1 6 . 0 0 |
|
CHICKEN AND CHEESE NAAN
Naan bread stuffed with pieces of chicken, cheese and spices |
$5.00 |
|
BEEF KORMA
Boneless beef cooked in a cream and cashew nut gravy |
$19.00 |
|
PRAWN MALABARI
Prawn cooked with capsicum, tomato, cream, coconut and otherassorted spices |
$20.00 |
|
SAAG PANEER
Cottage cheese cooked with home ground spices and simmered in a rich spinach gravy |
$16.00 |
Indian Palace Indian Restaurant
Indian, Asian, North Indian, South Indian, Chinese, Balti, Eastern European
29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand
Indian Palace Indian Restaurant Sample Menu
| Lamb Chop | $12.90 |
| Aloo Gobi, cauliflower & potatoes cooked in an exotic blend of spices with tomatoes & ginger garnished with tomato slices | $12.90 |
| Chicken Nuggets & Chips | $4.90 |
| Beef Vindaloo, authentic vindaloo curry in Goan style | $16.90 |
| Peshwari Naan | $5.90 |
Thai Garden Cafe
Cafe Food, Thai, Indian, Asian, Vegetarian, Gluten Free, Balti, Vegan
96 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand
Thai Garden Cafe Sample Menu
| Basmati Rice is served complimentary with the mains. We can adjust the flavour according to your taste: mild, medium or hot. | |
|
Cheese Naan
Plain flour bread with cheese |
$4.00 |
| Papadom (4 pieces) | $2.50 each |
|
Paneer Tikka (5 pieces)
Cottage cheese chicken matured overnight in wheat smooth yogurt based marinade lightly spiced and char-grilled in tandoor. |
$12.90 |
|
Chicken Kadai
Chicken cubes cooked with sliced greens chili, capsicum, onion and tomatoes. |
$16.90 |