Balti restaurant and takeaway menus in New Zealand


Indian, Asian, Vegetarian, Gluten Free, Balti, Vegan, North Indian

663 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

Tamarind Sample Menu

Kashmiri Lamb Roganjosh
Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
Navrattan Korma
Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
Fish Madras
Delicious medium curry garnished and prepared in coconut ,South Indian style
Raita Mixed Pickle $3.00
Chicken Nuggets(4) $8.00

Bollywood Stars Indian Restaurant

Asian, Indian, Gluten Free, Vegetarian, Balti, North Indian

355 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

Bollywood Stars Indian Restaurant Sample Menu

Cheese & onion naan
Naan stuffed with spiced cheddar cheese, garnished with roasted onion
Fish masala
Fish cooked with onion tomato and capsicum
Vegetable samosa
(Two Samosa per portion) Flakey pastry, stuffed with mashed potatoes & vegetables, tampered with peas with cumin seeds & fried.
Lamb rogan josh $9.90
Cheese & garlic naan
Naan stuffed with spiced cheddar cheese, garnished with roasted garlic and butter

Own Masala

Indian, Asian, Balti, Vegan, Gluten Free, Vegetarian

175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Own Masala Sample Menu

Lamb biryani
Rice cooked with lamb, herbs and spices
‚óŹGarlic chicken tikka
Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
-Half $10.00
Chicken tikka masala *
Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Plain rice
Steamed basmati rice

Raja's Indian Restaurant & Bar

North Indian, Indian, Vegetarian, Gluten Free, Eastern European, Balti, Vegan

9/309 Botany Road, Golflands, Golflands, Auckland, Auckland, 2013, New Zealand

Raja's Indian Restaurant & Bar Sample Menu

Mutter paneer
A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty
Tandoori stuffed capsicum
Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
Chicken pakoras 8 pcs
Boneless chicken fritters in mildly spiced batter served with tamarind chutney
Fried rice-chicken
Mango chicken
Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.

Indian Star

North Indian, Indian, Vegan, Vegetarian, Gluten Free, Balti

20 Alma Street, Hamilton, Waikato, 3204, New Zealand

Indian Star Sample Menu

Plain Roti
Hand Rolled bread made from wholemeal flour
Mango Kulfi
Mango flavoured India ice cream
Hand Rolled bread made from wholemeal wheat flour stuffed with clarified butter
Tandoori Chicken $22.00
Bombay Aloo (Med or Hot)
Diced Fried potatoes cooked with cumin seeds & herbs

Curry Workz Indian Restaurant

Asian, Indian, North Indian, Vegetarian, Eastern European, Balti

92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand

Curry Workz Indian Restaurant Sample Menu

Mix Non veg Platter for two or more
2 Samosa, 2 Veg Pakora, 2 Murgh Tikka, 2 Seekh Kebab (served with dips.)
Lamb/chicken Pasanda
Boneless chicken or lamb cooked with fresh onion tomatoes, ginger, garlic, coriander and ground spices.
Vegetable Pakora (4 pieces)
Deep-fried mixed vegetables in chickpea batter and Indian spices. (4 pieces)
Panner Pakora (4 pieces)
Cubes of fresh home-made cottage cheese deep-fried with chickpea batter, served with tamarind sauce.
Prawns or Fish Masala
Fish or prawns cooked with spices and tomato base onion gravy.

A Pocket Full of Spices

Indian, Vegetarian, Asian, Vegan, Gluten Free, Balti

92 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

A Pocket Full of Spices Sample Menu

Classic Indian Lentil Crackers.
Fresh indian salad
Fresh Tomatoes, cucumber, carrot, shredded green cabbage, red onions.
Mattar paneer
Peas and homemade cottage cheese cooked with tomatoes and onions then finished with garnish of fresh coriander.
Jeera rice
Basmati rice flavored with aromatic cumin seeds.
Butter naan $3.50

Indian Star Tandoori Restaurant

Indian, Asian, Gluten Free, Vegetarian, Balti, Vegan

1118 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Indian Star Tandoori Restaurant Sample Menu

Palau rice
Basmati rice cooked in cashewnuts, sultanas and fresh herbs
Prawn masala (med or hot)
Succulent prawns cooked in spicy tomato gravy with green peppers
Lamb madras (mild, med or hot)
Lamb sauteed with onions, tomatoes, cashew nut gravy & cooked in coconut cream & garnished with coconut powder
Beef vindaloo (med or hot)
Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot)
Plain basmati rice $3.00

Great India

Indian, Balti, Vegan, Asian, Vegetarian, Gluten Free, North Indian

141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Great India Sample Menu

Chicken Masta Masala
Boneless chicken tikka simmered in tandoori gravy (medium or hot)
Chicken Kashmiri
Chicken cooked with spice, fruit and cream
Green Salad $6.00
Mango Chicken
Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
Garlic Naan
Leavened flour bread with a touch of garlic.


Indian, International, Fusion, Gluten Free, Halal, Vegetarian, Vegan, Asian, Balti

24A Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Indigo Sample Menu

Navrattan Korma
seasonal mixed vegetables cooked in a delicious creamy gravy
Chicken/ Beef/ Lamb Saag
a creamy abundance of spinach cooked with garlic, ginger and spices
Plain Naan, Butter Naan or Garlic Naan
Indian flat bread cooked in a charcoal tandoor
Chicken or Lamb Tikka Masala
boneless chicken or lamb cooked in a capsicum and onion based sauce
Cheese Or Cheese And Garlic Naan $5

Little India Bistro and Tandoor

Asian, Indian, Balti, Eastern European, Gluten Free, Vegan, Vegetarian

15 Shotover Street, Queenstown Central, Queenstown, Otago, 9300, New Zealand

Little India Bistro and Tandoor Sample Menu

Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00

Master Of India

Asian, Indian, Balti, Gluten Free, Vegetarian, Vegan

47 Ruapehu Street, Taupo, Waikato, 3330, New Zealand

Master Of India Sample Menu

Vegettable Samosas with tamarind sauce $6.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Chicken Malai Tikka with mint sauce $7.90
Vegetable Korma, Naan, Rice $9.90
Lamb Rogan Josh, Naan, Rice $10.90

Indian Aroma

Indian, Vegetarian, Balti, Asian, Eastern European

23 Arawata Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

Indian Aroma Sample Menu

Butter Prawns
Prawn cutlets cooked in a delicate butter & tomato gravy
Paneer Kulcha
Naan stuffed with cottage cheese & coriander
Lamb Vindaloo
A specialty from Goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Mushroom Curry
Mushroom cooked in thin tomato and onion based curry
Aroma Vegetarian Banquet for 2
1 x Samosa, 1 x Onion Bhaji, 1 x Pakora and Subz Kebab, 1 x Panner Makhani, 1 x Matter Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Plain Naan, 1 x Garlic Naan, 1 x Rice

The Balti House

Balti, Indian, Asian, Halal, Vegan, Vegetarian

42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand

The Balti House Sample Menu

Balti Garlic Chicken
Boneless marinated chicken with chunky potatoes in a hot and spicy Balti gravy sauce, flavoured with garlic & herbs.
Lamb Balti
Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Lamb Korma
Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
Fish Madras
Boneless pieces of fish cooked in coconut gravy.
Chicken Tandoori
Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.

Master of India Tandoori Restaurant

Asian, Indian, Vegan, Vegetarian, Gluten Free, Balti

79 Bridge Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

Master of India Tandoori Restaurant Sample Menu

Prawn Achari $21.90
Keema Naan
Leavened bread stuffed with minced lamb
Honey Cauliflower
Cauliflower deep fried with Honey flavour.
Paneer Mutter
Home-made cheese cooked with peas.
Prawn Chatpatta
Prawn cooked with capsicum, Onion and tomato with Indian spices.

Level One Restaurant


1/332 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand

River Haven Cafe

Balti, Cafe Food, New Zealand

v/563 Remuera Road, Huntly, Waikato, 3700, New Zealand

Aroma India

Indian, Vegetarian, Balti, Eastern European, Gluten Free, Vegan

74-76 Main Street, Wairarapa, Greytown, Wellington, 5712, New Zealand

Aroma India Sample Menu

Selection of roti, onion kulcha, garlic naan, kheema naan or chicken naan
$ 1 6 . 0 0
Naan bread stuffed with pieces of chicken, cheese and spices
Boneless beef cooked in a cream and cashew nut gravy
Prawn cooked with capsicum, tomato, cream, coconut and otherassorted spices
Cottage cheese cooked with home ground spices and simmered in a rich spinach gravy

Indian Palace Indian Restaurant

Indian, Asian, North Indian, South Indian, Chinese, Balti, Eastern European

29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand

Indian Palace Indian Restaurant Sample Menu

Lamb Chop $12.90
Aloo Gobi, cauliflower & potatoes cooked in an exotic blend of spices with tomatoes & ginger garnished with tomato slices $12.90
Chicken Nuggets & Chips $4.90
Beef Vindaloo, authentic vindaloo curry in Goan style $16.90
Peshwari Naan $5.90

Thai Garden Cafe

Cafe Food, Thai, Indian, Asian, Vegetarian, Gluten Free, Balti, Vegan

96 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand

Thai Garden Cafe Sample Menu

Basmati Rice is served complimentary with the mains. We can adjust the flavour according to your taste: mild, medium or hot.
Cheese Naan
Plain flour bread with cheese
Papadom (4 pieces) $2.50 each
Paneer Tikka (5 pieces)
Cottage cheese chicken matured overnight in wheat smooth yogurt based marinade lightly spiced and char-grilled in tandoor.
Chicken Kadai
Chicken cubes cooked with sliced greens chili, capsicum, onion and tomatoes.
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