Noah's Ark Teahouse in 4/100 Tory Street Menu

ENTRÉE / SNACK ENTRÉE / SNACK
  • Takoyaki Balls (Octopus) - 8 pcs $7.90
  • Salt and Pepper Fried Squid $7.90
  • Taiwanese Sausage (2 pcs) $7.90
  • Preserved Egg and Pork Floss on Soft Tofu $7.00
  • Prawn Twisters (10 pcs) $7.00
  • Shrimp Salad $8.90
  • Popcorn Shrimps $7.00
  • Handmade Vegetarian Spring Rolls (2pcs) $6.00
  • Popcorn Chicken $7.90
  • Satay Chicken Skewers (4 pcs) $8.90
  • Steamed Chicken with Chilli Sauce $9.90
  • Crispy Fried Pork Spare Ribs (with bones) $8.00
  • Deep Fried Soft Tofu (veg) (8 pcs) $8.00
  • Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
  • Marinated Quail Eggs (16 pcs) $7.90
  • Marinated Eggs (2 eggs) $5.00
  • Marinated Chicken Wings (3 pcs) $7.90
  • Marinated Mix Platter (Choose 3 of marinated items) $17.90
  • Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
  • Japanese Seaweed Salad (Goma Wakame) (Veg) $5.00
  • Wontons with Chilli Oil (pork) (8 pcs) $10.00
  • Homemade Dumplings - Boiled (8 pcs) $9.00
    • Beef/ Pork/ Seafood/ Vegetarian
  • Pan Fried (8 pcs) $9.50
  • With Chilli Oil (8 pcs) $9.50
  • Deep Fried Wontons $6.00
  • Crispy Chicken $9.00
  • Crispy Pork $9.00
  • Mixed Ricenoodle Salad $8.00
  • Thick Toast with 2 choices of flavour (2 pcs) $8.00
    • Chocolate / Coconut / Peanut / Caramel Milk
MAINS MAINS
  • Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Noah's Ark Special Fried Rice $13.00
    • Combination Meat
  • Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Small Diced Pork Belly Stew on Rice/ Noodles $12.90
  • Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
  • Crispy Chicken on Rice $13.00
  • Crispy Pork on Rice $13.00
  • Braised Beef Noodles Soup $13.00
  • Pickled Cabbage Beef Noodles Soup $13.00
  • Satay Beef Noodles Soup $14.00
  • Sliced Fish Congee $10.90
  • Pork & Gold Preserved Egg Congee $10.90
  • Sliced Chicken Congee $10.90
  • Wonton Noodles Soup $11.90
  • Pork Black Bean Sauce on Noodles $11.90
    • (contains vegetable)
  • Fried Ho Ton with Beef $12.90
  • Stir Fry Instant Noodles $13.90
  • Seasame Chicken Noodles Soup $13.90
CHICKEN (RICE INC.) CHICKEN (RICE INC.)
  • Kung Pao Chicken $15.90
  • Chicken in Lemon & Lime Sauce $15.90
  • Salted Diced Chicken with Chilli $15.90
    • (with peanuts and sesame seeds)
  • Chicken in Thai Chilli Sauce $15.90
  • Chicken with Cashew Nuts $15.90
  • Chicken with Seasonal Vegetables $15.90
  • Sauteed Chicken with Black Pepper $15.90
  • Sweet and Sour Chicken $15.90
BEEF (WITH RICE) BEEF (WITH RICE)
  • Black Pepper with Beef $15.90
  • Sweet and Sour Beef $15.90
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
  • Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
  • Sweet and Sour Beef with Pineapple $15.90
  • Beef with Ginger and Spring Onion $15.90
  • Beef cooked in Hot Chilli Oil $16.90
  • Beef with Onion and Coriander $16.90
PORK (WITH RICE) PORK (WITH RICE)
  • Mapo Tofu $14.90
  • Sweet and Sour Pork $15.90
  • Egg Plant in Garlic Sauce $15.90
  • Pork Spare Ribs Vermicelli $15.90
    • (Frozen Tofu / Fried Tofu)
  • Braised Tofu in Pork Mince Sauce $14.90
  • Fried Spare Ribs in Sweet & Sour Sauce $15.90
  • Braised Spare Ribs $15.90
  • Braised Egg Plant in Garlic Sauce $15.90
SEAFOOD (WITH RICE) SEAFOOD (WITH RICE)
  • King Prawns with Spicy Garlic Sauce $18.90
  • Salt and Pepper Crispy King Prawns $18.90
  • Deep Fried King Prawns with Garlic Crumbs $18.90
  • Salt and Pepper Deep Fried Squid $17.90
  • King Prawns Marinated in Garlic Sauce $17.90
  • Sweet and Sour King Prawns $17.90
  • King Prawns with Seasonal Vegetables $17.90
  • King Prawns with Lemon and Lime Sauce $18.90
  • King Prawns with Cashew Nuts $18.90
  • Fish Fillet cooked in Hot Chilli Oil $18.90
  • Fish Fillet with Picked Vegetable $18.90
  • Fish Fillet in Lemon & Lime Sauce $16.90
  • Fish Fillet in Thai Chilli Sauce $16.90
  • Sweet and Sour Fish Fillet $16.90
  • Sauteed Fish Fillet with Chilli & Pepper $16.90
  • Fish Fillet in Spring Onion Oil $18.90
SOUP SOUP
  • Chicken & Sweet Corn Soup $12.00
  • Seafood Tofu Soup $12.00
  • Wonton Soup $7.00 / $9.00
    • Small (6 pcs) / Large (8 pcs)
VEGETABLES (WITH RICE) VEGETABLES (WITH RICE)
  • Stir-fried Seasonal Vegetables $11.90
  • Seasonal Vegetables with Soy Sauce $11.90
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Seasonal Vegetables with Tofu $13.90
  • Seasonal Vegetables with Cashew Nuts $13.90
DESSERT DESSERT
  • Blueberry Cheese Cake $8.90
  • Chocolate Cake $8.90
  • Banana Fritter with Ice Cream $9.00
  • Ice Cream Bowl (Choose 3 flavours) $7.00
    • Vanilla / Chocolate / Green Tea / Strawberry
OTHER OTHER
  • Rice $2.00 / $6.00
    • Small / Large

Nearby Sample Menus

  • Soft fried egg & crispy bacon, toasted buttermilk bap $15
  • Blood orange pannacotta & passionfruit polenta biscuits $13.5
  • Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
  • Salted Tarakihi croquettes $10
  • “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
  • A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
  • Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
  • Soft boiled egg & toast $7.5
  • Americano $4.00
  • Sticky date pudding with toffee sauce and vanilla ice cream $12.00
  • Hash browns $3.50
  • MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
  • Scrambled eggs served with hash browns, sausage and baked beans $8.00
  • Orange $4.50
  • Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00
  • Cappuccino $4.00
  • Patatas fritas: fried potatoes w bravas sauce or aioli $9.00
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Bife de chorizo (Sirloin steak) $32.00
    • Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.
  • Lamb sweetbreads w lemon, garlic & thyme $14.00
  • Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00
  • Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
  • Fresh green-lipped mussels steamed w white wine, cream, thyme & garlic $16.50
  • w wood-fired chicken & chorizo $21.50
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • 5pcs $9.30
  • 12 pcs $9.80
  • oven baked free range chicken Salad $21.00
  • ADD curry sauce (V, GF) $10.00
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • grilled halloumi Salad (V) $21.00
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Caprese $25.00
    • buffalo mozzarella, heirloom and roma tomatoes, basil
  • Bruschetta $10.00
    • Roasted & grilled zucchini, chilli, lemon
  • Rocket $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Slow roma tomatoes $4.00
  • 1/4 Avocado $4.00
  • Scopa Carne $21.00
    • two eggs, sausage, bacon, mushrooms, roasted potatoes
  • Proscuitto & peach $18.00
    • zucchini, rocket, mint, feta
  • Pork $12.90
  • Quarter $4.40
  • Noodle $9.90
  • Pineapple $1.50
  • Fish. Eggs. Chips, salad $12.70
  • 5 fish and 2 chips $20.50
  • Squid rings. Eggs. Chips, salad $10.70
  • Ham $11.50
  • ●Jungle Curry $12.00
    • Spicy and layered with flavour served with: chicken / beef / pork
  • ●Pad Thai Stir Fried Noodles $12.00
    • Chicken / beef / pork
  • Ocean Salad $15.00
    • Spicy and sour mixed seafood with chilli, garlic and lime juice
  • -King Prawn $15.00
  • -King Prawn $15.00
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • -King Prawn $15.00
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • Egg in a hole with bacon $9.00
  • Eggs Benedict $18.50 / $17.50 / $16.00
    • on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Red's homemade crumbed fish fillets with fries and salad $9.00
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Rosemary and Garlic Potatoes $8.00
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • All mains served in a traditional Moroccan Tagine
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • -fried egg $2
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
  • Coco-Loco Chook(GF)*(DF)* $14
    • jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
  • -aioli $1
  • The Schnitz $14
    • crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • Housemade Dumplings(VG)(DF) $11
    • Mushrooms and cabbage, Chilli Sambal
  • -jalapenos $2
  • Rogue Revolutionary Cubano Brick $18
    • Roast Pork - Ham - Colby - Pickles - Dijon Mustard
  • Add A Vegetable $2
  • Zombie $22
    • Red Onion - Ham - Chorizo - Salami - Rocket Fuel
  • Swordfish Trombones $17
    • Roasted Garlic - Anchovies - Olives
  • Bee Bee See $22
    • Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
  • Kay Eff See $20
    • Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Vegetarian $15
    • A message to you Rudi
  • 54 - 46 $19
    • Ham - Mushrooms - Onion - Olives Rosemary
  • Brew'd 1/2 Pounder, Your Way $18.90
    • 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Brew'd Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Eggs on Toast $8.00
    • Eggs your way!
  • Big Schnitz 11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00
  • Garlic Bagel Bites 3.50
    • Bagel pieces with garlic butter
  • California Sunrise 8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • Blueberry
  • Brooklyn Burner 29.00/17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
  • Wholly Guacamole 9.30
    • Bacon, lettuce, tomato, red onion, and guacamole
  • Low fat sundried tomato 5.40
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • OMELETTE BOURGEOISE $19.00
    • Garden tomatoes, shallots, and fresh garden herbs V
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
Noah's Ark Teahouse

Noah's Ark Teahouse

location

Address

4/100 Tory Street, Te Aro, Wellington, Wellington, 6021, New Zealand

phone

Phone

043848777

clock

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fusion , International , Taiwanese , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Bar Not Available ,  Cash ,  Television ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
4/100 Tory Street, Te Aro, Wellington, Wellington, 6021, New Zealand