Noah's Ark Teahouse in 4/100 Tory Street Menu

ENTRÉE / SNACK ENTRÉE / SNACK
  • Takoyaki Balls (Octopus) - 8 pcs $7.90
  • Salt and Pepper Fried Squid $7.90
  • Taiwanese Sausage (2 pcs) $7.90
  • Preserved Egg and Pork Floss on Soft Tofu $7.00
  • Prawn Twisters (10 pcs) $7.00
  • Shrimp Salad $8.90
  • Popcorn Shrimps $7.00
  • Handmade Vegetarian Spring Rolls (2pcs) $6.00
  • Popcorn Chicken $7.90
  • Satay Chicken Skewers (4 pcs) $8.90
  • Steamed Chicken with Chilli Sauce $9.90
  • Crispy Fried Pork Spare Ribs (with bones) $8.00
  • Deep Fried Soft Tofu (veg) (8 pcs) $8.00
  • Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
  • Marinated Quail Eggs (16 pcs) $7.90
  • Marinated Eggs (2 eggs) $5.00
  • Marinated Chicken Wings (3 pcs) $7.90
  • Marinated Mix Platter (Choose 3 of marinated items) $17.90
  • Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
  • Japanese Seaweed Salad (Goma Wakame) (Veg) $5.00
  • Wontons with Chilli Oil (pork) (8 pcs) $10.00
  • Homemade Dumplings - Boiled (8 pcs) $9.00
    • Beef/ Pork/ Seafood/ Vegetarian
  • Pan Fried (8 pcs) $9.50
  • With Chilli Oil (8 pcs) $9.50
  • Deep Fried Wontons $6.00
  • Crispy Chicken $9.00
  • Crispy Pork $9.00
  • Mixed Ricenoodle Salad $8.00
  • Thick Toast with 2 choices of flavour (2 pcs) $8.00
    • Chocolate / Coconut / Peanut / Caramel Milk
MAINS MAINS
  • Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Noah's Ark Special Fried Rice $13.00
    • Combination Meat
  • Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Small Diced Pork Belly Stew on Rice/ Noodles $12.90
  • Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
  • Crispy Chicken on Rice $13.00
  • Crispy Pork on Rice $13.00
  • Braised Beef Noodles Soup $13.00
  • Pickled Cabbage Beef Noodles Soup $13.00
  • Satay Beef Noodles Soup $14.00
  • Sliced Fish Congee $10.90
  • Pork & Gold Preserved Egg Congee $10.90
  • Sliced Chicken Congee $10.90
  • Wonton Noodles Soup $11.90
  • Pork Black Bean Sauce on Noodles $11.90
    • (contains vegetable)
  • Fried Ho Ton with Beef $12.90
  • Stir Fry Instant Noodles $13.90
  • Seasame Chicken Noodles Soup $13.90
CHICKEN (RICE INC.) CHICKEN (RICE INC.)
  • Kung Pao Chicken $15.90
  • Chicken in Lemon & Lime Sauce $15.90
  • Salted Diced Chicken with Chilli $15.90
    • (with peanuts and sesame seeds)
  • Chicken in Thai Chilli Sauce $15.90
  • Chicken with Cashew Nuts $15.90
  • Chicken with Seasonal Vegetables $15.90
  • Sauteed Chicken with Black Pepper $15.90
  • Sweet and Sour Chicken $15.90
BEEF (WITH RICE) BEEF (WITH RICE)
  • Black Pepper with Beef $15.90
  • Sweet and Sour Beef $15.90
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
  • Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
  • Sweet and Sour Beef with Pineapple $15.90
  • Beef with Ginger and Spring Onion $15.90
  • Beef cooked in Hot Chilli Oil $16.90
  • Beef with Onion and Coriander $16.90
PORK (WITH RICE) PORK (WITH RICE)
  • Mapo Tofu $14.90
  • Sweet and Sour Pork $15.90
  • Egg Plant in Garlic Sauce $15.90
  • Pork Spare Ribs Vermicelli $15.90
    • (Frozen Tofu / Fried Tofu)
  • Braised Tofu in Pork Mince Sauce $14.90
  • Fried Spare Ribs in Sweet & Sour Sauce $15.90
  • Braised Spare Ribs $15.90
  • Braised Egg Plant in Garlic Sauce $15.90
SEAFOOD (WITH RICE) SEAFOOD (WITH RICE)
  • King Prawns with Spicy Garlic Sauce $18.90
  • Salt and Pepper Crispy King Prawns $18.90
  • Deep Fried King Prawns with Garlic Crumbs $18.90
  • Salt and Pepper Deep Fried Squid $17.90
  • King Prawns Marinated in Garlic Sauce $17.90
  • Sweet and Sour King Prawns $17.90
  • King Prawns with Seasonal Vegetables $17.90
  • King Prawns with Lemon and Lime Sauce $18.90
  • King Prawns with Cashew Nuts $18.90
  • Fish Fillet cooked in Hot Chilli Oil $18.90
  • Fish Fillet with Picked Vegetable $18.90
  • Fish Fillet in Lemon & Lime Sauce $16.90
  • Fish Fillet in Thai Chilli Sauce $16.90
  • Sweet and Sour Fish Fillet $16.90
  • Sauteed Fish Fillet with Chilli & Pepper $16.90
  • Fish Fillet in Spring Onion Oil $18.90
SOUP SOUP
  • Chicken & Sweet Corn Soup $12.00
  • Seafood Tofu Soup $12.00
  • Wonton Soup $7.00 / $9.00
    • Small (6 pcs) / Large (8 pcs)
VEGETABLES (WITH RICE) VEGETABLES (WITH RICE)
  • Stir-fried Seasonal Vegetables $11.90
  • Seasonal Vegetables with Soy Sauce $11.90
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Seasonal Vegetables with Tofu $13.90
  • Seasonal Vegetables with Cashew Nuts $13.90
DESSERT DESSERT
  • Blueberry Cheese Cake $8.90
  • Chocolate Cake $8.90
  • Banana Fritter with Ice Cream $9.00
  • Ice Cream Bowl (Choose 3 flavours) $7.00
    • Vanilla / Chocolate / Green Tea / Strawberry
OTHER OTHER
  • Rice $2.00 / $6.00
    • Small / Large

Nearby Sample Menus

Basin Noodle House (sample menu)
  • Shredded Pork with Chinese Cabbage $11.00
  • Sambal Squid $11.50
  • Boiled Pork Sliced $11.00
  • Chicken Seafood Noodle Soup $9.90
  • Noodle with Soy Bean Soup $9.90
  • Stir Fried Potato Chips $11.00
  • Sliced Chicken with Mushrooms $11.00
  • Spicy Smoked Fish $8.00
The Hangar (sample menu)
  • Pan Fried Bacon
  • Black Pudding Hash $19.00
  • -GF $2.00
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Harissa & Avocado $10.00
    • Add GF $2
  • Fried Chicken Sandwich $16.00
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Home Made Soup $8 or $14
    • Add GF $2
Miramar Gasworks (sample menu)
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Add chicken $5 .00
  • Add bacon $ 4.00
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Sandbar (sample menu)
  • Hawaiian $17.00
    • Ham, bacon and pineapple
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • Summer Stir Fried Veg $6.00
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of BBQ sauce
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • 2 Eggs $3.00
Minibar (sample menu)
  • 5pm till late
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
  • 4Pm till late
  • Small $2.80
  • Quattro Formaggi Pizza $23.50
    • White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • Hand Cut Wedges $8.00
    • With Aioli
  • Fries
Shine Cafe (sample menu)
  • Creamy Mushrooms & Bacon $19.50
  • Sweetcorn Fritters & Bacon $18.00
  • Shine’s Special Breakfast $21.50
    • eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
  • Sausages $5.00
  • Small $8.50
  • Omelette $16.50
    • with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
  • Thai Beef Salad $18.00
    • with crispy noodles
  • Avocados $5.00
Poneke Mojo Cafe (sample menu)
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
  • Margarita $12.00
  • Taramasalata, tzatziki, tapenade and sourdough $13.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Rosemary roasted grapes and feta on grilled sourdough $13.00
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
St Pierre's Sushi (sample menu)
  • Katsu Chicken
  • 2PC. $4.60
  • Edamame
  • 8PC. REG $8.40
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. REG $7.90
  • - 4 pieces Cucumber Hosomaki
  • Seaweed Salad
Eva Beva (sample menu)
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • All mains served in a traditional Moroccan Tagine
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
Higher Taste (sample menu)
  • Paneer Fried Rice (G) $14.90
    • Stir-fried rice with mixed vegetables and paneer pieces.
  • Pani Puri (V) $7.00
    • Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Plain Dosa (V) $8.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Spinach Puff $3.00
    • A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Paratha (Alu/Gobi) (V) $8.00
    • Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Salad
  • Soup of the day $11.00
    • with bread of your choice
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Ice cream trio with chocolate brownie
  • Vegetables
  • “The Bay” beer battered fish & chips with salad $25.00
  • Crispy garlic bread $3.00
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Gasoline (sample menu)
  • Chicken
  • Salami
  • Chicken $11.00
  • Cheese
  • Pulled pork
  • Ham
  • Salmon $11.50
  • Avocado $1.00
The Village Patisserie Cafe (sample menu)
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
  • Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
  • Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
  • Eggs Bayside $15.00
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Mexican QBT (sample menu)
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Speights Ale House (sample menu)
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Shamrock Chicken Salad $19.00
    • Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
  • Moonlight Beef Burger $19.50
    • House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
  • Riverton Blue Cod Sandwich $23.00
    • Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Seasonal Vegetables $6.00
  • Shearer’s Shank $25.00
    • Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
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    • Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
Noah's Ark Teahouse

Noah's Ark Teahouse

location

Address

4/100 Tory Street, Te Aro, Wellington, Wellington, 6021, New Zealand

phone

Phone

043848777

email

Email

2012noahsark2012@gmail.com

clock

Opened hours

Monday: 12:00 – 10:30 PM, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fusion , International , Taiwanese , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Bar Not Available ,  Cash ,  Television ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
4/100 Tory Street, Te Aro, Wellington, Wellington, 6021, New Zealand
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