Obar in Auckland Menu

SOUP SOUP
  • Egg stew $24
  • Wonton soup $19
  • Fish ball soup (Spicy option) $24
  • Mussel pot with vege broth $24
  • Cockle pot with vege broth $24
  • Mixed cockle pot with bean sprout $29
POT STEW POT STEW
  • Red hot fish ball pot stew $32
  • Marinated beef bean sprout pot $35
  • Spicy seafood pot stew $35
  • Ham, sausage & kimchi pot stew $35
  • Kimchi pot stew (tuna/ pork) $24
  • Beef & webfoot octopus stew $35
HOT & SPICY HOT & SPICY
  • Curry BBQ Chicken with kumara $35
  • O Dak $32
    • Caramelised chicken thigh fillet with spicy chilli sauce
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Stir fried chilli chicken $29
    • (cheese $2.00)
DRIED DRIED
  • Grilled dried squid $24
    • deep fried file fish with peanut
  • Deep fried squid legs $24
    • with macadamia
FRUITY FRUITY
  • Banana salad $32
  • Mixed fruit salad $29
  • Strawberry yogurt fruit salad $24
  • Yellow peach and cherry on ice $19
PAN FRIED PAN FRIED
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • Kimchi fritter $24
  • Seafood spring onion fritter $24
  • Tuna and Ham fritter $26
  • Kimchi and seafood fritter $26
  • Classic chive fritter $24
FRESH FRESH
  • Korean beef tataki $32
    • (classic/ cheese/ garlic/ chilli)
  • Grilled beef with chives $29
  • Bai-top shell with noodle salad $32
  • Tofu with sweet fried kimchi $29
KOREAN BBQ KOREAN BBQ
  • Porkbelly with marinated spring onion $35
  • O Galbi $35
    • Marinated pork rib steak
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
CRUNCHY CRUNCHY
  • Korean chicken (Spicy) $32
  • Fried chicken $29
  • Fried/ Korean chicken mix $32
  • Padak $32
    • Deep fried chicken thigh fillet with seasoned spring onion
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Deep fried caramelised kumara $24
DEEP FRIED DEEP FRIED
  • Fresh kumara chips $24
  • Deep fried wonton with sweet chilli $19
  • French fries with aioli sauce $19
  • Potato wedge with aioli sauce $19
  • Chicken nuggets $19
  • Ham & fried egg $19
  • Deep fried platter $29
OBAR SPECIAL OBAR SPECIAL
  • Spicy noodle $8
  • Ultra bento $8
    • (fried sweet kimchi and ham with rice)
  • Ramen $8
    • (kimchi/ cheese/ ham/ $1)
  • Ultra bento combo $15
    • (Ultra bento & Ramen)

Nearby Sample Menus

  • Vege Naan $3.00
  • Kids Butter Chicken $8.00
  • VEGETABLE FRIED RICE $10.00
    • Indian Basmati rice cooked with mixed vegetables
  • Aloo Parantha $4.00
  • SAMOSA 2 PCS $3.00
    • pastry stuffed with spicy potatoes & peas
  • CHICKEN TIKKA 8 PCS $10.00
    • tender chicken fillets marinated in yogurt and spices and cooked in the tandoor oven
  • VINDALOO $10.00
    • red hot curry from Goa, choice of chicken/lamb/beef
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • Calamari $5.00
  • Fries w/ tomato & aioli sauce $6.00
  • CHICKEN BURGER $17.50
    • grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • LITTLE TRAIN BURGER $12.00
    • beef pattie tomato sauce and cheese served w fries
  • Beer Battered Fish & Chips $19.50
    • Served w/ golden chips & a side of green salad
  • CIABATTA BREAD $8.00
    • warm ciabatta loaf w olive oil, balsamic & grilled tomato
  • Scone $4.00
    • classic parsley, chives, cheese
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Slab of bacon $6.50
  • Hot Chocolate $4.50
  • Veal Marsala $26.50
    • white veal with mushrooms in a Marsala creamy sauce
  • Continental $17.50 / $23.50
    • bacon, continental sausage & cheese
  • Macedonian Green Salad $6.00
  • Kebapi $24.50
    • char grilled traditional Macedonian homemade meat mince sausages served with vegetables
  • Burek $12.50
    • a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
  • Seafood Hot Pot $27.50
    • mussels, prawns, scallops, calamari, claims and fish
  • Chicken Escalope's ma la milanese $23.50
    • crumbed chicken breast with parmesan cheese
  • Cranberry / Hot Chilli / Satay Sauce $1.00
  • Hot Chilli Burger $7.50
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • Bacon & Avocado Chicken Burger $9.50
    • Char-grilled fresh chicken breast, bacon, fresh avocado, salad, homemade aioli
  • Kids Cheese Burger $6.40
    • Char-grilled prime beef, melted cheese, salad, homemade aioli & tomato relish on a regular sesame bun
  • Open Steak Sandwich $9.90
    • Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Family Package $25.95
    • 3 x Frais Beef Burger; 2 x Large Chips; 1 x Large Drink(1.5L)
  • Sea Food Special $5.50
    • 1 x Tempura fish; 1 x Hoki Bites (5); 1 x Crab Stick
  • Avocado / Bacon / Pineapple / Cheddar $1.00
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
  • Pickled carrot & daikon w lime & sesame 6.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • or add avocado/bacon/salmon $17.50
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • MUESLI $9.80
    • with stewed plums and yogurt
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Slow roasted pulled pork and BBQ $8.50
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Toasted ciabatta $4.50
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Grilled sausages $5.50
  • Eggs on toast $10.00
    • served with verve tomato relish - choose from poached, fried or scrambled
  • Baby spinach $4.50
  • Corn and courgette fritters $18.00
    • stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Thai yellow curry served with potato, Onion, carrot and coconut milk
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
    • Stir fried with black pepper, onion, capsicums and vegetables
  • Tod Mun (6 pcs) $8.50
    • Thai fish cake with Thai herbs
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Gaeng Kheaw Waan (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Green curry flavoured with ground chilli, coconut milk and vegetables
  • Pineapple Fritter, rolled in sugar $2.00
  • Potato Fritter $1.30
  • Donut, rolled in cinnamon and sugar $2.00
  • Spicy Sake Sauce with Mayo S $8.00 L $15.50
    • BBQ
  • Kumara Chips $6.00
  • Scallop $2.20
  • Sausage (battered +1) $2.50
  • Fish Burger (Crumbed/Cajun Grilled) $11.90
    • Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
  • chop suey and beef with hot pepper S($24)/M($40)/L($48)
  • vege soup with noodle R($10)/L($12)
  • S= small, M= medium, L= large
  • vege and seafood soup with noodle R($13)/L($15)
  • combination seafood fried rice R($13)/L($15)
  • pork with thick spicy sauce S($20)/M($28)/L($36)
  • combination fried rice R($10)/L($12)
  • deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
  • Chilli Paneer $10.00
    • Cottage cheese slow cooked in spicy curry paste & capsicum.
  • 2PC Sausage & Chips $7.00
    • Battered or unbattered sausages deep fried with onion rings served with chips.
  • Egg & Cheese Sandwich $5.00
    • Boiled mashed egg with grated cheese with dash of mayonnaise.
  • Vege in Chewnut $10.00
    • Wok fried veges with cashew & drizzled with special sauce.
  • Chicken Manchurian $15.00
    • Cubbed chicken merinated with herbs & spices then deep fried & added with manchurian sauce.
  • Fiji Style Vege Samosa $2.50
    • Fiji Style Vege Samosa
  • Boneless Fish Curry in Coconut Cream & Thai Paste $18.00
    • Simmered fish in coconut cream and red thai curry paste mixed herbs & spices.
  • Lollipop Chicken $15.00
    • Chicken wings dressed into lollipop coated in a spicy batter & deep fried.
  • Chicken kebab $2.80
  • Savouries
  • Bacon e egg slice $3.40
  • Sausage roll $2.00
  • Gausage roll $2.00
  • Stuffed sausage $1.50
  • Bacon & egg pie $3.40
  • Chicken thigh $4.00
  • Garlic flat bread $9.00
    • Garlic butter, cheese and aioli swirl
  • Salmon $28.00
    • Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
  • Fries $6.00
    • Seasoned fries served with garlic aioli
  • Brandy garlic prawns $18.00
    • Creamy garlic sauce and rice
  • Pork belly $28.00
    • Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
  • Hawaiian 5 oh $18.00
    • YEP An 80's Hit Bacon, Capsicum, Pineapple
  • Fish burger $19.00
    • Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
  • Nice & tender (2) $9.00
    • Crumbed chicken tenders with fries and tomato sauce
Obar

Obar

location

Address

20 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093024002

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Finger Food , Korean , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
20 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand