Onekawa Food Store in Napier Menu

Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

  • Veggie Medley * $14
    • Bite size vegetable nibbles with fries & sauce
  • Roast Veges $6
  • Ice Cream Selection $10.5
    • Ice cream selection served with berry compote
  • Beef $19
    • Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
  • French Fries $6
  • Chicken nuggets and chips $10.5
  • Mini Filters Platter (Serves 2-3 people) $22
    • A selection of cold meats, cheeses, dips, breads and crackers
  • Pancakes $10.5
    • Kids meals include your choice of vanilla, choc or strawberry sundae
  • Fresh seasonal green salad, mustard dressing $9.00
  • Salt & Pepper calamari with aioli $9.00
  • Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
  • Triple $32.00
  • Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
  • Mushroom mutter $14.00
    • Button mushrooms and peas, cooked Kashmiri style.
  • Fish pakora $13.00
    • Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
  • Malai kofta $15.00
    • Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
  • -Entre - Mix Platters
  • Paneer kadai $15.00
    • Cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Vegetable samosa $6.00
    • Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
  • Chicken korma $16.00
    • Tender boneless pieces of chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice.
  • Aloo palak $14.00
    • Potatoes cooked with spinach, spices and herbs.
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Salt & Pepper Squid $12.50
    • Battered squid and salt & pepper served with plum sauce
  • Mog Mum Tok $21.50
    • Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
  • Gang Ped Yang $27.50
    • Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Yum Nuea $21.50
    • Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • These will remain on your table to spice-up your food.
  • -Kroket Kentang $30.00 Per Person
    • Potato Croquette
  • Krupuk & Home-made condiments
  • -Rendang Padang $30.00 Per Person
    • Slow cooked Beef
  • -Atjar Tjampur $30.00 Per Person
    • Pickled Vegetables
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • Minimum Order Two (not necessarily the same)
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • Beef & Guinness pie, made fresh with fries or salad $19.5
  • Fresh vegetables (v, Gf) $7
  • Fried onion rings with smoked paprika & aioli (v) $11
  • Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
  • Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
  • Hot Dog $2.90
  • Coleslaw - Small $2.80
  • Egg $7.10
  • Curry Roll $3.40
  • Bacon $7.10
  • Corn Fritter $3.90
  • Paua $7.50
  • Crumbed Chicken Fillet $4.10
  • Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
    • Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Tagliere di formaggi $25.00
    • 3 cheeses
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Bistecca Fiorentina di manzo $38.00
    • Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
  • Filletto di manzo al pepe verde $36.00
    • Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
  • 60 gram portion $21.00
  • Te Pania Bread Selection $14.00
    • With vegetable purees and relish
  • Black Truffle & Almond Semi-Freddo $14.00
    • Raspberry coulis and almandine biscuit
  • Wakanui Blue New York Cut Sirloin $42.00
  • Crudo Kingfish $27.00
    • Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
  • Baked Ramira Peppers $19.00
    • Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
  • Pancakes & Maple Syrup $14.50
    • With bacon & banana
  • Squid Rings $1.50
  • Bacon $7.50
  • Chicken $7.50
  • Banana Fritter $2.00
  • Fish $7.50
  • Bacon & Egg $4.80
  • Donut $1.60
  • Steak & Onion $4.90
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • or BLT. $11.50
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Sticky Chicken $16.5
    • Sauteed in a sweet lime S ginger Sauce, tossed through salad
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • Onions $3
  • Garlic Butter $1
  • Chicken Nuggets & Chips $7.5
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Gravy $1
  • Sauce (Aioli/Tartare) $1
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • Ice Cream Sundae $5
  • Toast/jam (V) $5
  • The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
  • Family Size $20
  • Spiders - Coke, Sprite, Fanta $5
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Tomato $3.50
  • Grilled banana $3.50
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • GK hash cake x2 $4.50
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • GK toast x2 $3.50
Onekawa Food Store

Onekawa Food Store

location

Address

140 Taradale Road, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

0068437760

clock

Opened hours

Sunday 7:00 - 21:30 Monday 7:00 - 21:30 Tuesday 7:00 - 21:30 Wednesday 7:00 - 21:30 Thursday 7:00 - 21:30 Friday 7:00 - 21:30 Saturday 7:00 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Breakfast ,  Cash

Location
140 Taradale Road, Napier, Hawke's Bay, 4112, New Zealand
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