Onekawa Food Store in Napier Menu

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Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Salt and pepper squid $16
- Deep fried squid served with garlic aioli
B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
Cheerios and chips $10.5

SAUSAGE $2.00
DESSERT OF THE DAY $4.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00

-Seafood $16.50
-Vegetables $13.50
Spicy Fried Rice
-Vegetables $13.50
-Prawns $16.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
Satay Chicken Keb $ 7.50
- 4 pcs

Penne al forno $ 17.9
- oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
Spaghetti alla bolognese $ 17.9
- just like nonna used to make
Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
Insalata caprese (V) $ 16.9
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
Insalata mista $ 9.9
- mixed seasonal salad
Marinated feta cheese $ 8.9

Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Fresh tortillas $7
- four per serving
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander

Mushy Peas $3.50
Vegetarian Spring Roll $3.30
Bacon $7.10
Chicken $7.10
Corn Fritter $3.90
Crab Stick $2.20
Gurnard $4.50 / $5.50
- Battered / Crumbed
Crumbed Chicken Fillet $4.10

Chicken Tikka $11.00
- chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
Jeera Rice $4.50
- cumin flavoured rice
Pappadom $1.00
- thin wafer, spiced and crispy
Mushroom Subji $14.50
- button mushrooms with crisp capsicum & diced onion in a tangy masala sauce
Lamb Nawabi $16.50
- lamb sauteed with onions and tomatoes, cooked in cream and garnished with coconut
Samosa Chat $8.00
- vegetable samosa served with chick peas, sweet yoghurt, tamarind & onion
Flavour of Indian Special $16.50
- original lamb curry with vegetables and chef's special gravy
Tangari Kebab $12.00
- Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.

Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Tagliere di formaggi $18.00
- 2 cheeses

Baked Apple Dumplings $14.00
- Cinnamon custard, double cream
Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
Rustic Fries $8.00
Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
Black Truffle & Almond Semi-Freddo $14.00
- Raspberry coulis and almandine biscuit
Marlborough Salmon Rillettes $25.00
- With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00

Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
avocado ( if available) $4.00
toasted sourdough $4.00
fried haloumi $4.00
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Toasted sour dough $6.00
- with butter and jam

Crumbed Scallops $9
- On a bed of lettuce
Eggs $3
Beef & Cheese Burger $8
- Served with chips
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
NB: Takeaways will incur a .50c fee per meal
Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Wedges S $7.00 / L $9.50
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy

CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
WEDGES $9.50
- Sour cream + sweet chilli
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
CHOOSE YOUR MEAT
- chicken or ham
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread

Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Pommes frites $9
- and aïoli
Today’s freshly battered fish and chips $26
- with home-made tartare
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Raspberry Tiramisu with a twist and summer berries $15
Hot Marinated Olives with roasted nuts $9

Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Tomato $3.50
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Grilled banana $3.50

Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Borlotti bean cassoulet, chorizo, garlic bread $ 22
Fresh garden salad $ 7
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Warmed summer berry clafoutis $ 14
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
Tempura vegetable of the day $ 7