Onekawa Food Store in Napier Menu

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Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

Chicken $5.50
Curry Roll $2.50
Bacon $1.50
Ham $5.00
Fish Cake $1.00
Hot Dog Luncheon $2.80
Meat Pattie $2.50
1/2 Chicken $8.00

Andre's fruit loaf, toasted with butter & spreads $6.5
Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli

Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.

Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
Vegetarian;
-Garden salad;Served with salad green and tabbouleh $8.50
-Add size up; $3.00
Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
-Mixed vege; $9.50/$11.50
Chocolate cake; $5.00

Iron Station
- baked leg ham, salami/pepperoni, chorizo & bacon, with bbq sauce
Bacon & Eggs (check out the extras list to make your favourite breakfast)
- grilled bacon served with eggs & toast
Extra Streaky Bacon $4.00
Chicken
- char-grilled cajun breast with aioli
2x Eggs $3.00
Mexican Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, lettuce, tomato, cheese, jalapenos, guacamole, salsa & corn chips, accompanied by Station rustic fries, with sour cream & salsa
Basket of Waffle Potatoes $6.00
300g New York Sirloin (upgrade to wedges/curly fries or waffle potatoes for $2.00) $31.00

PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
FISH (BATTERED) $4.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
EGG $1.50
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
SALAD $3.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00

Tempeh/Tofu Burger with Polenta Chips $15.00
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Risotto $15.00
- Flavour Changes Weekly
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50

Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
Double $25.00
Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
Single $17.00
Parmesan, confit garlic & rosemary pizza bread $11.00
Double $25.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00

Minimum Order Two (not necessarily the same)
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
of the Indonesian cuisine.
Sateh Dageng Sapi $8.00
- Beef

Tagliere di formaggi $18.00
- 2 cheeses
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.

Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
Fried Tortillas with Spiced Salt & Salsas $20.00
- Chilli tomato, white bean hummus, goat cheese basil pesto
Wakanui Blue Rib 300gm $40.00
Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
Te Pania Bread Selection $14.00
- With vegetable purees and relish
Dressed Winter Green Leaves with Crisp Baked Kale $8.00
Generous for one or share for two

EGGS on toast (V) $10.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
Smoked salmon $5.00
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
SALMON BENE $18.00
- on toast with hollandaise sauce
SAVOURY MINCE $16.00
- on toast with two fried eggs
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
House made SOUP $10.00
- served with toast

PICNIC TOAST SLICE $3.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006

Bacon / egg / toast $8
Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
Pancake stack / bacon / grilled banana / maple syrup $8
Eggs / Ciabatta - poached / scrambled / fried (V) $9
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
Gluten free toast (GF), Hollandaise, Tomato $1

Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Kids Chicken Nuggets $ 5.00
- With fries
Fish Burger $ 12.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Beef Burger $ 12.00
- With fries