Onekawa Food Store in Napier Menu

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Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

Steak & Egg $5.50
Pacific Oyster $1.50
Chicken Nuggets 1/2 doz $4.80
Chicken Wing $1.50
Fresh Gurnard Crumbed $4.80
Sausage $2.50
Bluff Oyster $2.80
Crab Stick $1.80

A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- Nine $28.00
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Dessert Free
- Lone Star 'Mudslide' ice cream.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.

-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Combination $13.50
-Vegetables $13.50
-Vegetables $13.50
-Vegetables $16.50
Crispy Pork with Kailan $16.50
-Vegetables $13.50

SINGLE BEEF SCHNITZEL $20.00
- a single fresh crumbed beef schnitzel, served with duke fries, a seasonal salad & a jug of hot gravy
SAUCE OPTIONS - TARTAR / SWEET THAI CHILLI / SEAFOOD SAUCE / SATAY / AIOLI / PLUM / JAPANESE TERIYAKI / BBQ / SOY / VIETNAMESE / KOREAN BBQ / SALSA / MISO & HONEY DRESSING / TOMATO (choose any sauce per bowl)
2 X FRIED EGGS $3.00
OMELETTE & SALAD (add a basket of duke fries $4) $15.00
- 3 egg omelette with tomato, mushrooms, cheese & bacon, served with salad
300G NEW YORK SIRLOIN STEAK $30.00
BAKED CAMEMBERT (perfect as it is)
- a whole camembert studded with fresh rosemary & garlic, served with crostini
GOURMET CHICKEN DIANE (gf option available) $27.00
- char-grilled chicken breast topped with bacon, served with a classic diane sauce
(all steaks served with duke fries & a seasonal chefs salad)

Mushroom sauce / Cheese sauce / Pepper sauce $4.00
-Tofu & vegetable $4.85
Cream cheese spinach / Truffle infused mash $6.00
-Seafood $6.85
Buffalo wings $14.00
- Sticky, tangy chicken wings
Gluten free desserts available on request
Kimchee soup
- Serves two
Cheese and bacon chips $3.00
- Cheddar cheese sauce and crispy bacon, need we say more?

While waiting for your Rijsttafel
-Kurmah $30.00 Per Person
- Lamb Stew
-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-Kare Ikan $30.00 Per Person
- Fish Curry
Hot Dirty Banana Coffee $10
- Ice cream, liqueur & coffee topped with fresh cream
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
S/w rice and Sayur Lodeh $25.00
- Vegetables in Curried Coconut Cream
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish

Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
Pizza bread, roast garlic, rosemary & parmesan (v) $10
Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Fresh vegetables (v, Gf) $7

Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.

Bangers Chips salad $8.00
Fries $9.00
Nachos $13.50
Beef Burger $17.50
Eggs Benedict $17.90
Toasted Sandwiches $3.50
French Toast $17.50
Toast w cream cheese & ham $8.50

Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
Fried Tortillas with Spiced Salt & Salsas $20.00
- Chilli tomato, white bean hummus, goat cheese basil pesto
Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
Paris Mash $8.00
Black Truffle & Almond Semi-Freddo $14.00
- Raspberry coulis and almandine biscuit
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread

Add
-smoked salmon $8.50
The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
Loaves $3.00 TO $8.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
-maple glazed pork belly $8.50
Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50

Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Available until kitchen closes at 2pm
Basket of Fries with Aioli $6.50
Pancakes $16.00
- With banana, bacon & maple syrup
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds

Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
Fish of the day
- Please ask your wait person for today's special

Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
The Bach Nachos - salsa, guacamole, sour cream (V) $12
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Eggs / Ciabatta - poached / scrambled / fried (V) $9

Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00