Onekawa Food Store in Napier Menu

Are you the owner? Manage this listing for free.

Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)

Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5
Green Salad $6
Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
Ask Your Waiter For Today’S Flavours $N/A
Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5

BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
GLUTEN FREE OPTIONS:
CHEF'S SPECIAL: INQUIRE AT BAR
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00

Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Risotto $15.00
- Flavour Changes Weekly
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50

Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
Salt & Pepper calamari with aioli $9.00
Single $17.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
Double $25.00

S/w rice and Sayur Lodeh $25.00
- Vegetables in Curried Coconut Cream
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
Sateh Lilit Bali $8.00
- fish & shrimp (mince)
S/w rice and Variabel Sayuran $25.00
- seasonable Vegetable dish
Kurmah $25.00
- Lamb Stew
Bolu Pandan $9.50
- Pandan Cake – Green cake s/w Lychee ice cream
of the Indonesian cuisine.

Chicken Croquette (Kroket) $3.00
Vegetarian Spring Roll $3.30
Mussel $1.90
- Price Each
Lasagne Square $3.60
Hawaiian $8.90
Fish $6.90
Crab Stick $2.20
Meat Pattie $3.50

Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.

Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
bacon & tomato $14.00
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Mushrooms $3.00
Bacon & Avocado Buttie $6.50
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Banana Pancakes $9.00
- with maple syrup & cinnamon
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00

Paolo's pork sausage $4.20
Pancakes $15.90
- Grilled banana, maple syrup, berry compote
Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
Two Eggs $8.90
- Scrambled, fried or proached, ciabatta or seed & spelt toast
Shoestring fries, garlic aioli / Green salad $6.00
Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
Chef's pasta of the day $22.00

-braised kale $4.50
Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
- Small $6.50
Cakes $3.00 TO $8.50
Add
Sandwiches $3.00 TO $8.50
-poached eggs $6.50
-maple glazed pork belly $8.50

Chicken Parfait $8.00
- With Sour Jelly and Croutes
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Chilled Strawberry and Champagne Soup $8.00
Market Fish of the Day $29.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Sauteed Courgettes, Garlic Buttler $9.00

Pork Belly Steamed Bun $5.00
Dumpling 12 Pack Combo $16.00
Romana $12.00 - $19.00
Spicy Salami $12.00 - $19.00
Salmon $16.00 - $27.00
Fruits of the Sea $16.00 - $27.00
Four Seasons $14.00 - $24.00
Soba Noodle Salad $5.00

Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce

Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Crispy bacon x2 $4.50
GK hash cake x2 $4.50
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Tomato $3.50
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk