Onekawa Food Store in Napier Menu

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Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder

CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-Prawns $16.50
- Chicken, Pork, Beef $11.50
SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
-Chicken, Pork or Beef $11.50
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic

SPARE RIBS (recommend ranch or bbq)
- 250g baby back ribs flash roasted with the duke's own fragrant rub
(AVAILABLE AS TAKEAWAY)
6 X BATTERED ONION RINGS $4.00
HALLOUMI PAPPADELLE $22.00
- cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
(all steaks served with duke fries & a seasonal chefs salad)
HOT DOGS (recommend tomato sauce)
- a selection of lamb, beef & pork mini hot dogs on sticks
CLASSIC CHEESE BURGER (add egg $1.5) $16.00
- angus burger patty, cheese, lettuce, tomato, beetroot relish & a basket of duke fries
300G SCOTCH FILLET $32.00

Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
Penne al forno $ 17.9
- oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano

Hawke’s Bay Hohepa cumin Gouda
Double $25.00
Sesame & soy fried bok choy $9.00
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
Triple $32.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00

Black Sausage & Apple
Spinach Olive & Feta Salad
Warm Citrus Oil Olives
Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Steamed Greens & Almond Butter
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream

-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and boiled Egg
-Balado Telur $30.00 Per Person
- Stewed Egg
-Kurmah $30.00 Per Person
- Lamb Stew
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
Nasi Goreng $25.00
- fried Rice
-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish

Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Fries with garlic mayo (v) $7.5
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Green salad & dressing (v, Gf) $8
Fried onion rings with smoked paprika & aioli (v) $11
Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Sour cream, garlic mayo, sweet chilli (v) each $2

Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Tagliere di formaggi $25.00
- 3 cheeses
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)

Shoestring fries, garlic aioli / Green salad $6.00
-With a poached egg $20.00
Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter
Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
Honey Cured Esk Valley Meats Bacon $5.10

Cheese $3.30
Whitebait Fritter $17.00
- (When available)
Hash Brown $1.60
Beef Patti $2.40
Bacon & Egg $8.50
Steak $8.00
Hawaiian $9.00
Banana Fritter $2.00

Cakes $3.00 TO $8.50
Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
Cookies $3.00 TO $8.50
Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
Scones $3.00 TO $8.50
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Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50

Pork & Seasonal Vegetables $20.50
Prawn Crackers $4.50
Prawn & Roast Pork $22.00
Chicken & Roast Pork $21.00
Lychee Chicken $20.50
(Share for Two or One)
Vegetables & Black Bean Sauce $20.50
Pork, Vegetables Cashew Nuts $23.00

Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Tempura Veg of the day with chips and green sauce $20.00
Real chunky Agria fries $6.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00
Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00