Onekawa Food Store in Napier Menu

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Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

Grapefruit salad, muscovado gel, greek yoghurt $6.5
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
Andre's fruit loaf, toasted with butter & spreads $6.5
John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Pheasant, sour pear, spring cabbage $28
The Issac Hayes $6
- chocolate ganache, choux, salted caramel
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15

Mushrooms $3.00
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
- Six $19.00

Fish Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- battered fish fillet inside a burger bun with lettuce, tomato, tartare sauce & Station rustic fries
2x Eggs $3.00
Quesadilla (add basket of Station rustic fries $4.00)
- chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
Hot Combo Platter (serves 4-6) $39.00
- fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces
Chicken Nuggets
- 5x battered nuggets with tomato sauce & Station rustic fries
Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
Moroccan Chicken
- chicken, red onion, mushrooms, brie & cracked pepper
The Mess $12.00
- meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer

GLUTEN FREE OPTIONS:
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
DESSERT OF THE DAY $4.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
HOT DOG $3.50
CHEF'S SPECIAL: INQUIRE AT BAR
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
SAUSAGE $2.00

Gravy $1.00
Tomato $3.00
Bacon, egg, ham, tomato, onion, cheese, pineapple
Teriyaki Beef $16.50
- Beef sauteed in a teriyaki sauce topped with crispy noodle salad
Large $9.50
Chicken Nuggets & Chips $7.50
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
Shrimp Cocktail $8.50
- With our own seafood dressing

Fresh tortillas $7
- four per serving
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)

Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
Roast Almonds, maple crust, smoked paprika $9.00
Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
Double $25.00
Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
“12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00

Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate

Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Salt & pepper calamari with aioli (GF) $14
Fish & chips with salad, tomato sauce
125 gms steak with vegetables and fries
Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Fried onion rings with smoked paprika & aioli (v) $11

Please order at the counter.
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Hash Brown, Hollandaise $2.00
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Please see blackboard behind the counter for our daily specials.
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00

Beef, Bacon & Cheese Burger $14
- Sewed with chips
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Garlic Bread $5
- Hot <£ crispy
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Wedges S $7.00 / L $9.50

Pasta of the Day $18.50
- See our specials board for today’s pasta
Available until kitchen closes at 2pm
Pancakes $16.00
- With banana, bacon & maple syrup
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast

Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Chilled Strawberry and Champagne Soup $8.00
Chicken Parfait $8.00
- With Sour Jelly and Croutes
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Asparagus with Crispy Bacon $9.00
Sauteed Courgettes, Garlic Buttler $9.00

SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015

Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad