Onekawa Food Store in Napier Menu

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Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
Grapefruit salad, muscovado gel, greek yoghurt $6.5
John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg

Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
Fries, Garlic Aioli $7
Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
Kimchi Guacamole, Dumpling Wrapper Chips $10

Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Cheerios and chips $10.5
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli

Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Risotto $15.00
- Flavour Changes Weekly
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa

Single $17.00
Hawke’s Bay Hohepa cumin Gouda
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Salt & Pepper calamari with aioli $9.00
Shoestring fries with aioli $8.00
Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
Roast Almonds, maple crust, smoked paprika $9.00
Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00

Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce

-Balado Telur $30.00 Per Person
- Stewed Egg
-Kare Ikan $30.00 Per Person
- Fish Curry
-Balado Teri Kacang $30.00 Per Person
- Crispy Fried Anchovy
(V) denotes vegetarian
Soto Ayam $8.00
- Indonesian Chicken Soup
S/w rice and Variabel Sayuran $25.00
- seasonable Vegetable dish
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream

Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Tagliere di formaggi $18.00
- 2 cheeses
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.

Egg $7.50
Steak $4.20
Oyster $3.10
Chicken $4.20
Chicken & Cheese $4.80
Sausage $2.90
Deep Sea Cod $3.60
Oyster - Bluff $4.30

Red, Green and White $12.00 - $16.00
Margherita $8.00 - $14.00
Four Seasons $14.00 - $24.00
Pork Belly Steamed Bun $5.00
Romana $12.00 - $19.00
Salmon $16.00 - $27.00
Spicy Salami $12.00 - $19.00
Simply Proscuitto $18.00 - $28.00

Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
One Snitzel $13.50
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Fish of the day
- Please ask your wait person for today's special

Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Real chunky Agria fries $6.00
Grilled Hapuka, bubble and squeak, black pudding $26.00
Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00

Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Crispy bacon x2 $4.50
Grilled banana $3.50
Tomato $3.50
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.