Onekawa Food Store in Napier Menu

Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

  • Crumbed Fish $3.30
  • Ham & Pineapple $5.50
  • Fresh Gurnard Fish $4.50
  • Scallop $1.50
  • Mars Bar $0.80
  • Fish $5.50
  • Onion Ring $0.80
  • Meat Pattie $2.50
  • Kingfish belly, Macadamia, nasturtium, balsamic $17
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
  • Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
  • Jacket potato, truffle oil mousse $7.5
  • Veal sweetbread & croquette, sweet onion, laurel $20
  • Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
  • Gazpacho consomme, powdered goats milk $3.5
  • Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
  • Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
  • Orange & Chocolate Pie & A Glass Of Cream Sherry $9
  • All Of The Above $25
  • Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
  • Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5
  • Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
  • Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • - Six $19.00
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • GLUTEN FREE OPTIONS:
  • CHEF'S SPECIAL: INQUIRE AT BAR
  • HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • SPARE RIBS (recommend ranch or bbq)
    • 250g baby back ribs flash roasted with the duke's own fragrant rub
  • DISH SOUR CREAM $2.00
  • MINI SAMOSAS (recommend chilli)
    • a dozen curry samosas
  • JUG OF GRAVY $2.00
  • KIWI CLASSIC FISH & CHIPS (df option available) $25.00
    • a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
  • (AVAILABLE AS TAKEAWAY)
  • CRUMBED SCALLOPS (recommend tartar)
    • 5 x scallops panko crumbed fresh to order
  • (all steaks served with duke fries & a seasonal chefs salad)
  • Garlic Mayo $1.00
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Wisconsin Bbq $1.00
  • Blue Cheese Mayo $1.00
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Camembert $2.00
  • Two Eggs as You Like $11.50
    • Either sourdough or wholegrain toast
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Smith's Rolls, Pulled Pork $18.50
    • B.B.Q. sauce, poached eggs, hollandaise
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Shoe String Fries $5.50
  • ●Signature burgers
    • Served with chips and tomato sauce on brioche bun
  • -Between four people $14.00
  • -Add chocolate or cream for $1.00
  • -Garlic butter and herbs $7.50
  • ●The chippy
    • Order a side bowl of chips from the menu below to share
  • -Full rack $32.00
    • 800g
  • Golden crumbed mushrooms (GFA) $12.50
    • Served with homemade tartare sauce
  • Selection may change depending on seasonal availability
  • Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
    • Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
    • Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
  • All meat dishes are served with  a local seasonal vegetable garnish and oven roasted potatoes. N/A
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Lasagne all’emiliana s $23.00 / m $31.00
    • Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Chilli Con Carne $16.00
    • Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
  • Dressed Winter Green Leaves with Crisp Baked Kale $8.00
  • Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
  • 90 gram portion $27.00
  • Wakanui Blue Rib 300gm $40.00
  • Generous for one or share for two
  • 30 gram portion $14.00
  • Te Pania Bread Selection $14.00
    • With vegetable purees and relish
  • Add
  • Green bean, freekeh, almonds, preserved lemon dressing
  • -Medium $10.50
  • -Large $12.50
  • The rueben $10.50
    • Picnic wholegrain, corned beef, sauerkraut, dijon mustard
  • Scones $3.00 TO $8.50
  • Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
  • Tarts $3.00 TO $8.50
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Please see blackboard behind the counter for our daily specials.
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Hash Brown, Hollandaise $2.00
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
  • SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
    • 10.00 match w/ elephant hill tempranillo rose, 2016
  • OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
  • HOUSE SMOKED SALMON $8.50
  • GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
    • 12.00 match w/ cypress terraces chardonnay 2015
  • Tempura Veg of the day with chips and green sauce $20.00
  • Egg Pappardelle, mandarin oregano oil $6.00
  • Crushed gourmet potato, wild garlic $6.00
  • Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
  • Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
  • Real chunky Agria fries $6.00
  • Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
  • Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Onekawa Food Store

Onekawa Food Store

location

Address

140 Taradale Road, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

0068437760

clock

Opened hours

Sunday 7:00 - 21:30 Monday 7:00 - 21:30 Tuesday 7:00 - 21:30 Wednesday 7:00 - 21:30 Thursday 7:00 - 21:30 Friday 7:00 - 21:30 Saturday 7:00 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Breakfast ,  Cash

Location
140 Taradale Road, Napier, Hawke's Bay, 4112, New Zealand
Similar Restaurants based on Cuisines