Pepe's Mexican Grill in Shop 40, The Hub, 402

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Pepe's Mexican Grill in Christchurch has no menu available, but can choose from many other options such as Please inform our staff about your food allergies, or special food requests (if any) or Vegetable samosa from Royal Tandoor. Savoire Cafe of Merivale offers many options including Raisin Bread and Bagel - Toasted. The Shroom Room includes a wide range like All eggs free range or GF=Gluten Free. Fish and Chips from . Upper Riccarton Fish Supply offers Mama Hooch and Bircher Muesli.

Nearby Sample Menus

Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Charred octopus, sofrito, pickled radish, black garlic $18
O.G.B Mash $10
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Seasonal Vegetables $8
Freekeh, farro, barberries, smoked almonds, fava beans $18
Salmon pastrami, blood orange, fennel, burrata $19
Celeriac, nashi pear, rocket, watercress, truffle $10

Fish with ginger & spring onion $22.00
Shitake mushrooms with seasonal vegetables $18.00
Garlic prawns $23.00
Crispy prawns bread crumbs $24.00
Roasted duck (half/whole) $23.00/$45.00
Lamb with ginger & spring onion $23.00
Steamed bluecod n/a
Beef with capsicums $18.00

Marlborough Smoked Salmon $6
Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Luciano’s Bruschetta $14
- Toasted ciabatta with garden greens and Basil pesto, tomato & feta
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Add smoked salmon $6
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish

6 mini donuts $3.50
2 meat patties
Mussels $11.00
- DOZEN COOKED
Cod blue fillets $6.90
2 donuts
6 mini vegetarian rolls $3.00
Donuts $2.30
3 potato fritters

BASIC $11.00
- Beef, chutney, mayo and gherkin.
ONION RINGS $12.00
- with SP BBQ Sauce.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
CHIPS $12.00
- with cheese and bacon.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.

Saturday 7:30am - 2pm
Banana $2.10
Bacon / Free Range Eggs $6.00
-Eggs Benedict $19.00
- Grilled Ham
Side Salad / Free Range Chicken $8.50
Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing

Eggplant in Hot Sweet Sauce $18.00/$28.00
Stir Fried Scallop with Spring Onion & Ginger $24.00/$44.00
Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
Golden Garlic Prawns $24.00/$44.00
Seafood & Bean Curd Soup $6.00/$20.00
Steam Seasonal Fish P.O.A
Sesame King Prawn $8.00

Aloo Saag $12.99
- Potato cooked in cumin and mustard seeds, tomato sauce and spinach
Garlic Naan $3.50
Chicken/Lamb Biryani $14.00
- Basmati rice chicken or lamb cooked in herbs and spices
Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
Onion Kulcha $3.50
Roti $2.50
Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
Shrimp Malabari $15.99
- Shrimp cooked with onions, capsicum in cashew and coconut cream

Toasted ham & cheese sandwich with chips $9
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
Fries $6
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Pancake $9
- served maple syrup, ice cream or cream
Chicken nuggets & chips $9

Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
Emerald Prawn Har Gow w/ Sesame 4pc $12.00
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
Porkie Coriander Dumpling $10.00 / $18.00
‘Beef’Root Dumpling $10.00 / $18.00
PSDB Wonton $6.50
- 3 pc
Steamed Custard Bun 3pc $10.00

Fish Meal $11.20
- Your choice of available crumbed fish, crab bite, squid ring, salad, dips, sauces & sliced pita bread
Small $7.00
Cairo Smoked Chicken $13.50
Souvlaki $6.90
- 1 small souvlaki, 1 selected softdrink
Chicken Nuggets $0.70
Extra Sauces 0.20¢
Extra Sauces 0.20¢
Chocolate Explosion Doughnut (jam/apple) $3.00

TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
CONTINENTAL BUFFET $17.00
- juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
Steamed veg $7.00
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
Toasted flatbread with warm chilli and cheese dip(V)
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
Polenta chips, sea salt roasted rosemary(DF)

Carrot & pumpkin soup $16.00
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Crème Brûlée $15.00
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Basil parfait $18.00
- Strawberries, Meringue, Pistachio

Mixed vegetables with garlic or oyster sauce $14.00
Plain egg fried rice $10.00
Spiced fried chicken nibbles $8.00
- 6pcs
Seasonal greens with tofu $15.00
Salt & pepper pork chop $18.00
Beef in black bean sauce with capsicum $18.00
Ma Po tofu with pork mince $18.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs

Mayonnaise $2.50
Mushroom $4.50
Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Potato Rosti $5.00
Aioli $2.50
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter