Piko Piko in Christchurch Menu

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Piko Piko in Christchurch has no menu available, but can choose from many other options such as Ale House Loaf or Bealey's Breads and Dips from Speights Ale House Ferrymead. Pure Café Co. offers many options including Beef & Seasonal Salad Wrap (2 half wraps) and Chef's Large Salad Box (per person) seasonal variety of fresh local produce. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Spring Rolls (8) and Fish Cakes (8) from . Zab Thai Food Takeaway offers Freemans Dining Room and Pizza.

Nearby Sample Menus

Hoki (battered) $2.60
Wicked Nibbles (x3) $4.00
Lasagna Topper $3.20
Jam Wrap Donut $2.50
Chicken Nuggets (x6) $4.90
Triple Meat Burger $5.40
- Three beef patties, lettuce, onion and tomato sauce.
Wontons (x6) $5.40
- (with sweet chili sauce)
Veggie Burger $5.40
- Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.

Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
Open lunch: tuesday - saturday 11:30am - 2:00pm

Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF

SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)

1/4 pound $13.50
Shrimp Mac 'n Cheese Croquettes $12.00
- Parmesan, mozzarella & Shack tomato relish
Beef Burritos $12.50
- Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
Hot Wings $17.00
- 1 Pound of crispy chilli chicken wings w blue cheese & red pepper sauce - available either meek 'n' mild or 'feel the burn!"
The Shack Stack $28.00
- Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
Bangers 'n' Mash $12.50
- Cheese Kransky sausages / potato hash / Shack tomato relish

Hand Cut Fries $6.90
Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter
Simple Side Salad $6.90
- Add Ham or Chicken $3.00
Cheese & Spring Onion Sandwich $7.90
Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce

Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
Bacon $3
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Fresh Fish $19
- fried w salad & fries

Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Served without fries $9.00
Egg $ 1.00
Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Hash-Browns $ 1.50
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Mushrooms $ 1.50

Thinly Cut Ready Salted N/A
Oven Roasted Chicken N/A
Thinly Cut Sour Cream & Chives N/A
Steak and Cheese N/A
Italian Dressing N/A
Flatbread N/A
Double Choc Chip N/A
Roasted Garlic N/A

Poached Chicken & Slaw $13.50
- Contains peanuts
The Breakfast Bap $13.50
Meatball & Parmesan $13.50
Grilled Aged Cheddar $13.50
The Special (B.L.T Pictured) $13.50
Porchetta Salsa Verde $13.50
Serious Slaw $8.00
Serious Fries $6.00

Bacon $3.00
Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Our Dessert Board offers todays selection of sweet indulgence
Please place your order at the counter
Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing

Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
- Delicate creamy curry – subtle yet sophisticated
Naan $3.50
- Brushed with butter
Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
Mince Naan $5.50
- Lamb mince stuffed bread
Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato

CHICKEN UDONG $10.50
TERIYAKI CHICKEN BENTO $10.50
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
CHICKEN CALIFORNIA ROLL WITH EGG $6.00
FRESH SALMON NIGIRI $9.00
TERIYAKI BEEF BOWL $11.50
FRESH SALMON (regular/large) $5.00/$6.00

gluten free toasties made on request $5.90
yoghurt can be replaced with small
ham & cheese & tomato
bag of chips L $5.5 / S $4
Price: Large / Small
Combo#2 $5.90
-2x marshmallows
ham & cheese & tomato

Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Soup of the Day $9.80
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Creme caramel $10.80
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
French Croissant/ Swiss Bread $8.50
- with butter and jam
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo