Pita House in Auckland Menu

Nearby Sample Menus

ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
CRÈME BRULEE 14
SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
TODAY'S WINTER SOUP 14
- chef's daily varying soup, crusty bread, butter
WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)

19.Ayam Kluyuk $ 12.00
- (Chicken, beef or lamb or vegetarian option available) Stir fried with satay sauce
4.bakmie goreng kuta $11
10.Soto Medan $11.00
- combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream
18.Soto Betawi $ 12.00
- Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
24.Seafood Balado $ 15.00
- Stir fried seafood and vegetables in spicy chili sauce
13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
1.Gulai Kambing $13.00
- tender lamb soup with special indo curry in coconut cream( rice included)
2.vegetarian sate $13

GARLIC BREAD WITH CHEESE $6.50
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.

A bowl of ice cream or sorbet $13.5
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Smoked mussel pâté, pickled mussels & crackers $16.5
Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese

Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
Duo Crème Brulee $14
- Baileys & Cointreau
Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
Salt & Pepper Queen Olives $7.5

Rugby Platter $44.00
- Sausage bits, fish bites, onion rings, chips & bread and butter
Sirloin Steak $28.00
- With chips, salad & eggs
Crumbed Hoki Bites (6) & Chips $10.00
Chips Tub $4.00 Basket $8.00
Battered Mussels (6) & Chips $16.00
Works Burger $14.00
- Beef patty, bacon, cheese, egg and beetroot
Salt & Pepper Squid with side salad $15.00
Salsa Nachos $14.00

Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
Free range egg omelette
- Served with radish and tomato salad on your choice of toast
-hot house smoked salmon $22.00
-farmcove free range streaky bacon $8.00
(V)= vegetarian (GF)= gluten free
-free range and fennel sausages $8.00
Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
-grilled crab meat $25.00

Corn Fritter Stack $16.90
- vegetable corn fritters, bacon, vine tomato, baby spinach, w/ avocado, mango salsa & sweet chilli yoghurt
- Bacon, cream cheese, tomato, avocado $12.00
Mushrooms $18.90
- creamy thyme infused portobello mushrooms, bacon, poached eggs, 5 grain sourdough
Vegetable $1.00
RCB Scrambled $16.90
- feta, parsley, basil pesto, vine tomato, 5 grain sourdough. Choice of: smoked salmon, bacon or mushroom
Lamb & vegetable $1.00
Halloumi Salad $18.90
- tomato, cucumber, red onion, carrot, mesculin, halloumi, w/ avocado, mango salsa, walnuts, RCB vinaigrette
Croissant or Bagel $8.50
- homemade preserves, cream cheese, butter

OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
SPAGHETTI $17.00
- Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
- Cream Cheese, Smoked Salmon, Roquette, Capers
Choice of Bread $2.90
ROUTE 16 MUSHROOMS $19.00
- Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
Streaky Bacon $4.90
PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)

Wakame Udon Noodle Soup $9.00
Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
Prawn Salad Medium $7.00
Plain Udon Noodle Soup $8.00
Oyako Don (Miso Soup Include) $10.00
Salmon Nigiri $8.00
- 5 Piece Per Pack
Tanuki Udon Noodle Soup $9.00
Takoyaki (6 Piece) $6.00