Address
55 Duke Street, Cambridge 3434, New Zealand
Pony in Waikato Menu
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Pony in Waikato has no menu available, but can choose from many other options such as Warm Crepes or Omelette from Cooper & Co. House on Hood offers many options including Garlic Bread and Crisp Calamari. BJ's Restaurant & Bar includes a wide range like Fish & chips or Hamburger & chips. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Flagstaff Cafe and Sports Bar and Garlic Bread.
Nearby Sample Menus
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brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
- sour cream $2
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chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
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buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
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eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
- pancakes with banana and maple (V/v/d/G) $10
- -add bacon $19
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courgette fritters (v/v/g/d) $16
- with sofrito and pesto
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F $11.00
- 2 hoki, sausages, hotdog, chips
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C $19.50
- 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
- Cheese Onion and Tomato $5.00
- Crab stick $1.40
- Hamburger (Small/Large) $4.00/$7.00
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Chicken Box $8.80
- Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce
- Steak Cheese (Small/Large) $7.80/$10.80
- Hotdog $2.30
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Teriyaki Salmon $16.50
- Don
- Regular Donburi & Coke Combo $15.00
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Teriyaki Tofu $14.50
- Don
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Curry Chicken $15.50
- Katsu Don
- Curry Chicken Udon $14.50
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Prawn Tempura
- Udon
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Chicken $14.50
- Don
- Lamb Reg $9.50 Large $11.00
- Veg Falafel Reg $9.00 Large $10.50
- Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
- Kofta (Lamb Patty) Reg $11.50 Large $16.00
- Veg Falafel Reg $10.00 Large $14.00
- Lasagna N A
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
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Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
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Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
- -Add Chicken, Bacon Or Salami $4.0
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Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
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Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Fries $10
- served with tomato sauce + smoked garlic aioli
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Sweet Treats N/A
- please check our cabinet for daily specials
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
- Bacon & eggs $8.90
- Eggs benedict / bacon $8.90
- Eggs benedict / bacon $17.00
- Omelette / ham & cheese $16.90
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Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Extra fillings $ 1.80
- Bacon / sausage / tomato / mushrooms $5.00
- Courgette & Feta Fritters - Made Gluten Free
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Eggs benedict
- Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
- Pasta or cous cous of the day
- Egg $2.50
- -pineapple $1
- Fresh roll/buns
- -side of hollandaise sauce $3
- Half a toasted sandwich with packet of potato chip
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Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
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Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
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Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
- Seasonal steamed vegetables $7.00
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Beef, tomato & mozzarella salad $19.20
- Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
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Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
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Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
- or plain $7.50
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Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
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Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
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The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
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Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
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Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
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Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
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The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Mussels $ 1.50
- Kumara $ 4.50
- Sausage $ 1.80
- Hot Dogs $ 2.50
- Pineapple Fritter $ 2.00
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Chips $ 5.00
- cheese & mayo
- Vege Steak Rolls $ 3.00
- Prawns $ 2.00
- Vegetarian lasagne $12
- Hot dog n chips $10
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Thai green curry $24
- w coconut cream & lime
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Creamy mussel chowder $18
- served w garlic & herb bread
- Laksa w chicken & prawns $18
- Orange and almond cake w cream $12
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Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
- Natural steamed mussel pot $18
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Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
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Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
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Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
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Sides $6.00
- Smoked salmon, sausages, bacon
- Potato Gratin $10.00
- Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
- Garlic Roast Potatoes $8.00
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Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
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Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
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Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
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Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
- Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
- Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Kumara Fries $10.00
- With aioli
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
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Fries $7.00
- With tomato sauce
Pony
Phone
Opened hours
Monday: 12:00-00:00, Tuesday: 12:00-00:00, Wednesday: 12:00-00:00, Thursday: 12:00-12:00, Friday: 12:00-00:00, Saturday: 12:00-00:00, Sunday: 12:00-00:00
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Contemporary , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , Seating , Street Parking , Serves Alcohol , Outdoor Seating , Full Bar
55 Duke Street, Cambridge 3434, New Zealand
- Waikato Contemporary Menus
- Waikato New Zealand Menus
- Waikato Region Contemporary Menus
- Waikato Region New Zealand Menus
