Soul Burger in Waikato Menu

Nearby Sample Menus

Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing

Beef Cheek Andouille, Smoked Gouda Crust $14
Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
•Mains
Creamy Garlic Mash Potato $8
Scored Olives, Mixed, Marinated & Spicy $9
Spanish Chorizo, Cider, Caramelized Onion $13.50
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50

Sweet Treats N/A
- please check our cabinet for daily specials
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Fries $10
- served with tomato sauce + smoked garlic aioli
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each

Flat Mushrooms $4.00
Chicken liver parfait - onion jam - toasted sourdough $16.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Free range egg $2.00
Avocado - feta - cashews - poached egg - grain toast $16.00
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
Cottage pie - toasted sourdough $16.00
Spinach $3.00

All in One $13.50
Falafel Small $9.00 Lrg $11.00
Falafel Small $10.50 Lrg $12.50
Margherita $10.00
- Mozzarella, Oregano and Tomato Base
Jalapeno $2.00
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
Lamb Small $11.00 Lrg $13.00
Falafel Small $10.50 Lrg $12.50

Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Coleslaw (Large) $6.50
Feta $1.50
PERi-naise Chip Dip $2.50
Portuguese Rolls (Regular) $4.50
PERi-PERi chips (Large) $6.50
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Half Chicken $12.90
- Nothing half hearted here.

Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
- Smoked Salmon, Cream Cheese and Capers $12.00
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar

Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Margarita $21
- basil, tomato, basil pesto, mozzarella
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote

Gourmet breads served with pesto and dips $14.50
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise

Eggs
- Poached, fried or scrambled served on white or vogel's
Instone homemade pancakes $15.50
- With fruit & maple syrup
-Kumara fries with aioli $6.50
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
Winter oats (porridge) $11.00
- Served with fruit
Savoury mince on toast
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
-Or ciabatta $11.50

Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce

-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
Onion bhaji $6.00
-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices

Hot Sandwich $6.00
Everything Burger $8.90
Steak Burger/Steak & Egg Burger $5.80/$6.80
Egg Burger $4.90
Cheese Toasted sandwich $4.00
Hot Roll $8.00
Fish Burger $6.80
Fish, chips, and salad with 600ml bottle Pepsi range $14.50

Chicken Tikka Masala $15.50
- Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
Haryali Chicken - 5 Pieces $10.00
- Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
Lamb $17.50
Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry

WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT POTATO FRIES

Soul Burger

Address

441 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658194

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

American , Burger , Fast Food , Gluten Free , New Zealand

Features

Mastercard , Visa , Wheelchair accessible , Takeout , Television , Quick Bites , Lunch , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Soul Burger in Waikato Menu

Nearby Sample Menus

Soul Burger

Waikato Region > Waikato > Soul Burger

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

441 Port Road, Whangamata, Waikato, 3620, New Zealand

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