Rickshaw in Auckland Menu

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Rickshaw in Auckland has no menu available, but can choose from many other options such as Potato top pie or Chicken sandwich from Kiwibake & Cafe. Taro Leaf Polynesian Cafe offers many options including Jum-Bucket and 5 Pack. Cafe Karadeniz includes a wide range like Bagel or Bagel. Cabbage with jelly and Secret tomato egg from . Owens offers FM Cafe and Toast and preserves.

Nearby Sample Menus

Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
Chocolate & Vanilla Striped Cheesecake $13.00
- A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce

Miso base soup ramen $13
Extra 2 bbq pork & 1 pork belly $15
- comes with miso porkmince. You can choose hot spicy for normal miso mince
Sukiyaki don R $15 / S $8
Soy base ramen $12
- Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
Seaweed salad $6
Pork charshu don $12 / S $6.5
Teriyaki fish don $12 / S $6.5
Extra toppings for ramen $1 each
- Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu

Fried rice noodles with sliced beef n/a
Deep fried whole prawns with pepper & salt (with shell) n/a
Deep fried bean curd served with salt water sauce n/a
Deep fried chicken wing (4pcs) n/a
Deep fried bean curd wrapped with fish paste & chinese mushroom n/a
Steamed with ginger & spring onion or with black bean sauce n/a
Double-boiled soup with fish maw, chinese mushroom and chicken feet n/a
Sesame ball stuffed with red bean paste n/a

Crumbed scallop $2.00
Loaded fries $8.30
- Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
Chips $3.00
Onion rings (3) $1.80
Corn fritter $2.80
Hash brown $1.30
Kumera chips $3.50
Spring roll $2.50

Salmon supreme S$17 / L$26
- Tomato sauce, cheese, spinach, smoked salmon, capers, olives
Bbq chicken $20.50
- Chicken breast on two skewers served with turkish bread, mesclun salad & aioli
Scallop $19.50
- With garlic, oregano and tomato cream sauce
Margarita S$17 / L$26
- Tomato sauce, cheese, fresh tomato, pesto basil
Seafood chowder $14.00
Quatro stagioni S$17 / L$26
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
Della casa $27.00
- Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
Penne con pollo genovese $19.50
- With chicken, creamy, basil pesto and toasted pinenuts

Bread and Butter $0.50
Cheese $2.60
N° 4 Burger Special $6.00
- 1 Hamburger, 2 sausages and $1.60 chips
N° 6 Fish Burger Special $10.00
- 2 fish burgers, 2 sausages and $1.00 chips
Fried Chocolate (moro) $2.30
-Veg $9.50
Bacon Egg $3.80
Bacon Egg Burger / Steak Egg Burger $4.70

Vegetarian sausage and mash $24
- Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
Rosemary dusted fries $7
- with aioli
Chocolate brownie $9
- with chocolate sauce and vanilla bean ice cream
Vegetable Melt $16.5
- Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli
Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
Seasonal vegetables $7.5
- Steamed and sauteed with butter
Chicken Lasagne $18.5
- Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers

Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Add an extra roll $4.00
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime

Salmon $18.00
Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
Tempura $12.90
Donburi - Teri-Chicken $14.00
Seaweed $5.50
Bento $16.90
- Teri-chicken/Katsu Chicken/Beef
Donburi - Katsu Chicken Curry Udon $14.00
- Beef/Pork/Katsu-Chicken
Bento - Beef/Katsu Chicken $16.90

Wedges with bacon $8.90
- Served with sour cream & bacon scrum on top
Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
Chicken salad $8.90
Toasted bagel with BLT $9.80
- Served with bacon, fancy lettuce & tomato
Wedges $6.80
Vegetarian $8.80
- Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce

Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Omelette (Choice of 3 fillings) $14.50
- Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
Omelette (Choice of 2 fillings) $12.50
Pancakes $12.50
- Served with bacon, grilled banana and maple syrup
Fries $4.00
Crumbed fish meal $8.90
- Crumbed hoki with side chips and salad served with tartare sauce
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
Wedges and sour cream $6.50

Braised Pork on Rice $11.80
Steamed Bun Stuffed with Juicy Pork $12.00
Braised Tofu and seafood in salted Egg Yolk $18.80
Egg Fu Yung with mixed seafood $15.80
Stir fried in black bean sauce $16.80
Stir fried vegetables in spiced tofu paste
Assorted seafood in bean sauce $18.80
Stir-fried pork slice with chilli on rice $11.80

Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Hash browns $5
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Wilted Spinach $4
Barracuda famous Seafood Chowder $14.90
- pride of fresh Pacific seafood bounty served with grilled garlic bread
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
Add bacon $18.00 or Salmon $19.90
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney