She Universe in Christchurch City Menu

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See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
- For two $19.00
- For one $10.50
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
She's Superfood Snack $12.50
- A bundle of healthy goodness; 50gm of cacao nibs, goji berries, almond slivers, blackcurrants and cranberries; some hand rolled in chocolate and dusted in maca powder.
Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
Fries $12.50
- Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.

Eggs Any Way $16.50
- Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
Golden French Toast $23.00
- French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
She's Breakfast Stack $23.00
- Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.

Soup of the Day - Simple Gratitude $16.50
- She's nourishing vegetarian soup served with oiled & salted crusty bread.
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
- Add chicken $7.00
- Add prawns $7.00
- Add goats feta $7.00
- Add haloumi $7.00
- Add cold smoked salmon $9.00
Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.

Sauteed green beans with feta cheese, mint and cacao nibs $9.00
Mixed salad with chocolate trail mix and balsamic dressing $7.80
Shoestring or hand cut fries with aioli $7.50
Creamy coleslaw $6.00

Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
- Extra bread $6.00
- Add cold smoked salmon $9.00
Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.

Decadent Date $4.90
- A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate.
Bula Bean $4.90
- A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
Cacao Ball - no added sugar $5.80
- 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants.
Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.

Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.
Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Raw Dessert $14.50
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.

She
- Raspberry Rosewater
Very Berry
- Berries Cointreau
Seville
- Orange Caramel
Irish Cream
- Baileys Caramel
Coco Loco
- Coconut Vanilla
Feel the Beet
- Beetroot Balsamic
Passion
- Passionfruit
Mystery
- Grand Marnier Orange
Champagne Kiss
- Milk Choc Champagne
El Mariachi
- Lemon Salt Tequila
Hot Lips
- Chilli Spices
Caramelita
- Vanilla Creme Brulée
Lemon Meringue Pie
Cookies n Cream
- Cookie Cacao Vanilla
Chocolate Lava Cake
Blackberry Custard Crumble
Sticky Date Pudding
Oceana
- Sea Salt Caramel
Maroochi
- Macadamia Praline
Noisette
- Hazelnut Praline
Perigord
- Walnut Praline Crunch
Dark Roisin
- Almond Raisin sugar free
6 for $15.00
4 for $10.00
Each $2.90

Nearby Sample Menus

Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..

(GF bagel available)
+ Side of fries $5.00
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
Sour Dough/ Grain / GF Bread
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli

Meat Patties $2.20
Chicken Patties $2.60
Plain Donuts $2.20
Chicken Kebabs $3.00
Hawaiian $5.50
Corn Patties $2.20
Chips $2.40
Steak Patties $2.20

1 Dozen Wonton with sauce $10.50
1 Chicken & Chips $16.00
Donut $2.20
Pineapple Fritters $2.00
Pottle of Plain Fried Rice or Fried Noodles $6.00
Prawn Mushrooms Chow Mein $12.70
Curry Beef $12.20
Chicken Corn Soup $6.00

(12 rolls) $14.00
Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
Pork Fried Rice Noodle S $13.00 / L $24.00
S=small / L= Large
Sweet & Sour Pork with vegetables
Prawns Mushroom Soup S $7.00 / L $12.00
Chicken Lemongrass with Chilli S $17.50 / L $30.00

Battered Mushrooms (1/2 dozen) $4.70
Crab Stick (2) $1.80
Kumara Chips (Bog) $4.70
Steak $6.00
Vegetable $5.50
Squid Rings (1/2 dozen) $4.70
Chicken Cordon Bleu Pattie $3.70
Chocolate Bomb $3.20

Egg $4.10
Mini Spring Rolls $6.00
Bacon & Corn Patties $2.20
Spring Rolls $2.50
Donuts $2.20
Oysters dozen (pacific) N/A
Steak & Onion Patties $2.20
Chicken Nuggets dozen $8.00

Fries n/a
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
Double Quarter Pounder n/a
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
BLT Bagel n/a
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise
Soft Serve Cone with Cadbury Flake n/a
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake
Chick'n McCheese n/a
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
Soft Serve Cone n/a
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone
Ketchup Sauce n/a
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne

Beef with Mushrooms Mein $11.00
Mini Spring Roll $0.60
Beef with Pineapple Mein $11.00
Pork Fried Rice $9.90
Seafood Fried Rice $14.00
Combination Egg Foo Young $11.50
Satay Chicken Mein $10.50
Roast Pork Fried Noodles $10.50

Avocado $3.00
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
House beans $4.50
Free range eggs (your style)
Sausages (x2) $4.50
Tomatoes $3.00
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast

Saki Maki $ 5.50
California $ 5.50
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Magic $ 6.50
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Kenzo $ 10.00
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.

Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Mushrooms $5.50
- extra filling $1.00
Hot Dogs (3) and Chips $10.00
Fish Bites (6) and Chips $10.00
Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
BLT & Fries $10.00
- a classic NZ favourite

Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Mini crême brulée -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Spoon of scallops and bok-chow topped with crystallized ginger -