She Universe in Christchurch City Menu

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See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
- For two $19.00
- For one $10.50
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
She's Superfood Snack $12.50
- A bundle of healthy goodness; 50gm of cacao nibs, goji berries, almond slivers, blackcurrants and cranberries; some hand rolled in chocolate and dusted in maca powder.
Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
Fries $12.50
- Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.

Eggs Any Way $16.50
- Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
Golden French Toast $23.00
- French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
She's Breakfast Stack $23.00
- Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.

Soup of the Day - Simple Gratitude $16.50
- She's nourishing vegetarian soup served with oiled & salted crusty bread.
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
- Add chicken $7.00
- Add prawns $7.00
- Add goats feta $7.00
- Add haloumi $7.00
- Add cold smoked salmon $9.00
Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.

Sauteed green beans with feta cheese, mint and cacao nibs $9.00
Mixed salad with chocolate trail mix and balsamic dressing $7.80
Shoestring or hand cut fries with aioli $7.50
Creamy coleslaw $6.00

Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
- Extra bread $6.00
- Add cold smoked salmon $9.00
Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.

Decadent Date $4.90
- A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate.
Bula Bean $4.90
- A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
Cacao Ball - no added sugar $5.80
- 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants.
Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.

Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.
Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Raw Dessert $14.50
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.

She
- Raspberry Rosewater
Very Berry
- Berries Cointreau
Seville
- Orange Caramel
Irish Cream
- Baileys Caramel
Coco Loco
- Coconut Vanilla
Feel the Beet
- Beetroot Balsamic
Passion
- Passionfruit
Mystery
- Grand Marnier Orange
Champagne Kiss
- Milk Choc Champagne
El Mariachi
- Lemon Salt Tequila
Hot Lips
- Chilli Spices
Caramelita
- Vanilla Creme Brulée
Lemon Meringue Pie
Cookies n Cream
- Cookie Cacao Vanilla
Chocolate Lava Cake
Blackberry Custard Crumble
Sticky Date Pudding
Oceana
- Sea Salt Caramel
Maroochi
- Macadamia Praline
Noisette
- Hazelnut Praline
Perigord
- Walnut Praline Crunch
Dark Roisin
- Almond Raisin sugar free
6 for $15.00
4 for $10.00
Each $2.90

Nearby Sample Menus

PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
Sour Dough/ Grain / GF Bread
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
All eggs are free range
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps

Shredded Pork (veg) $12.50
Chicken Saute (p/apple) $12.50
Chicken Fried Rice $10.00
Mince Pie
Nasi Goreng (Rice) $11.50
Sliced Beef Fried with Oyster Sauce $12.80
Roast Pork Chow Mein $10.50
Tomatoes $2.50

Chips $2.40
Steak, Egg and Chips $9.00
Fish $2.50
Bacon, Egg, Sausage and Chips $8.00
Bacon Patties $2.20
Chicken Kebabs $3.00
Bacon $4.30
Hot Dog $2.20

Double Cheeseburger
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible. N/A
Chicke 'n McCheese N/A
McChicken N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Choc Top Cone N/A
Soft Serve Cone with Cadbury Flake N/A
- et your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake.
Salted Caramel Frappe N/A
White Tea N/A
- Warm up and wind down. As strong or as weak as you like.

Roast Pork & Tomato On Rice N/A
Prawn & Vegetables With Black N/A
Filling N/A
Curry Rice Rolls N/A
Steak & Cheese $4.00
Plain Sausages N/A
Chicken $3.50
Oyster (Pacfic) N/A

Breads and Dips $15.90
- Selection of locally made breads and dips
Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
Minced beef nachos $17.50
- chilli con carne over corn chips, jalapenos, melted cheese and sour cream
sausage $6.00
Merrin Caesar salad $18.90
- Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
hash browns $5.00
tomato $5.00
Chicken Sandwich $22.90
- Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries

BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
Extra fillings $1.00 each
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
Small $14.90
PANINI $8.50
- with your choice of 3 fillings

Greek Salad $8.50
Single $10.20
Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
Double $12.20
Double $12.50
Vegetarian Falafel
Combo (choice of 2 fillings)
Chicken, Pork, Beef pattie

Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips
Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
Mosaic Grand Breakfast $18.90
- Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
Nachos $16.50
- With traditional topping and your choice of Beef or Spicy Chicken
Mussels $16.50
- Cooked in coconut, lemon grass and coriander broth with toasted bread
Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Crackled Pork Belly $26.90
- Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce

French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Eggs & Toast $9
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Creamy Mushrooms $15
- w/ Spinach & Relish
Muesli $10
- w a fruit situation & yoggy/milk
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Pancakes $15
- Bacon & Maple, Berries & Cream

Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Kebab Skewer $5.00
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
Baklava $3.50
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box

Satay Chicken $3.50
Small $3.00
- Hokkien
Thai Chilli Lemongrass & Basil
Garlic & Pepper
Prawns, Seafood or Combination $15.00
Tom Yum
Laksa

CHILI CHICKEN HOT & SPICY $12.50
LEMON CHICKEN $13.50
PORK FRIED RICE $11.00
POTTLE OF FRIED RICE $5.00
STEAK WITH BLACK BEAN SAUCE $12.50
PINEAPPLE $4.00
CHICKEN MUSHROOM CHOW MEIN $12.00
PRAWN CURRY ON FRIED RICE $12.00

Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Antojitos Mexicanos (GF) $17.00
- Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
(12yrs and under only)

Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Toasted flatbread with warm chilli and cheese dip $8.00
Oven warmed olives with mint $8.00
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Spicy Wedges with Sour Cream $7.00
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Polenta Chips, sea salt, roasted rosemary $8.00
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps